ऐसे बनायें उड़द की सूखी दाल, हर दाना खिला-खिला, Urad dal dry, soft and moist|Poonam's Kitchen
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- Опубликовано: 26 авг 2018
- How to make Urad dal dry, that is soft and moist with each grain standing out, and not mushy!? Urad dal is a protein-rich lentil that is extensively used in the Indian cuisine for making various types of snacks, breads and main course dishes. Today's recipe is to make dry version of this dal that can be eaten with roti, paratha and naan. Though the recipe is for dry version of the dal, it is not dried up! Each grain is moist and soft and not yet mushy! Just follow the tips to the T and you will have an amazingly delicious main course dish!!
#uradkidal #uradkisookhidal #poonamskitchen
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Ingredients
Washed and split Urad dal, touches 300 ml mark in the measuring cup
Water (250 ml)( 1 cup)
Oil 2 tsp + 3 tbsp
Turmeric Powder 1/2 tsp
Red chili powder 1/3 tsp
Coriander powder 1 tsp (heaped)
Salt 1 tsp+ 1/3 tsp
Roasted Cumin Powder ( 1/2 tsp)
Asafoetida/hing (1/5 tsp)
Lime juice 2 tsp
Ginger pste 1 tbsp
Green chili paste 1 tsp
Onions 3/4 cup, chopped
Tomato puree 1/2 cup ( 1 medium sized tomato)
Coriander/cilantro laeves, a handful
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Хобби
Tried this recipe and it was so delicious, light to the stomach and very flavourful. Thanks for sharing
Awesome!! I am glad you liked the dish
Thank you very much for making this and sharing your feedback
Bahot sundar bahot badhiya bannaya
Anjumara Mulla ghhn
Very tasty n thanks
@@poonamskitchen lll
यह दाल पश्चिमी उत्तर प्रदेश मे लगभग हर घर मे ,और लगभग रोज बनाई जाती है... आपके स्तर से सुझाई गई रेसिपी कमाल की है... और आपके अंदाजे बयाँ का तो कहना ही क्या.... प्रणाम
We made it exactly the way you showed. And it turned out so yummmmy! Laakh laakh shukriya, Poonamji!
Bhutt badiya receipe of urad daal
Today dinner Mai Bana Rahi Hu .. thanks Poonam ji
Wow.....kitna easily n pertect guide karte ho aap madhur awaz se..thnx..i will try
Truly awesome.. looks so delightfully delicious.. thanks for sharing👏👏
Maam aaj meri khoob tareef hui...just become of ur recipe...iam not very good cook otherwise...but u made my day..everyone appreciated
That's lovely feedback! I am very happy for you! God bless you.
Thankuuu for sharing d lovely recipe...i was lukng for it since long...👌👍
V..V. nice mam. Bahut badhiya bnayi h aapne
Swadisht dal 💐💚🧡💙💐
Thanks for nice recipe , you r explaining so nicely ...god bless
Sb se phle to Aapki Aawaj dusre btane ka trika must bettr bht bht dhnywad itni achi recipi btane ke lye.🙂🙂🙂🙂🙂
Bhut achchi recipe batai aapne thanks mai wait kar rahi thi is recipe ka
Dear and Respectable Poonam Thanks a lot for yours amazing recipe of my favourite Daal Mash.
Very awesome recipe Dekhi to muh mein Pani aa gaya
Loved it ,will try sooooon
Looks very very delicious , and your tips will help to make it very easily. Will try... thanks
Wow! Recipe thankyou poonam ji
You are a genius - the daal was perfect !
Very sweet voice. Beautifully explained. I m surely going to try this recipe. Thanks a lot.
bahut si videos dekhi aapke jaise perfect khili aur alag alag daanedaar daal kisi video mein nhi dekhi..God bless you
Thank you very much Pawan! God bless you too!
I am a big fan of your voice & way of explaining 🙏♥️
Lovely recipe.. superb explanation
Thanks for sharing this nice recipe. .will try
Wow..yeh dal mari Aunty ko bahat pasand hai, main bhi try karti hoon,
Thank you❤👌👌
Very very nice, tasty and amazing recipe of my favourite Daal Mash.
Poonam ji, thank you for this recipe.. I love the way you talk - it's perfect!
Thankyou. You explained really well🙂
Extremely very delicious 😋
Nice..My Nani often made this urad dal.. love it and wanna try my own but without tomatoes..lol..👌😘
Bahut khoob
Love this recipe...
Bht hi yummy banaai h mne bnai h same...tysm mam
Loved the way you conducted the udad dal recipe.......
बहुत बढ़िया
Amazing. First time about udid dry dal. Yummy. Thanks
Really nice dish,madam....
Thnx
I will try bahut achi bni hai
Very well m bhi kl try krungi mam thanx
Hello Poonam ji.Thanks for this recipe. I liked it very much and going to try it.
Wow .. i wil try it ... nice dal
Thanks for easy n tasty recipe, 😊👍✨
Cooked this recipe today, very delicious. Thank you for sharing. Made some alterations... Didn't puree anything, and used whole cumin before adding daal.
I am. Emotionally attached to this receipe. Hv eaten this all my childhood in school tiffin.
That's a comment from the heart! Thank you very much!
Thanks for the recipe.
Really so tasty . Thank you man.
Liked your recipe and presentation.
bhout achhi bnai h aapne daal
Good recipe, I got something new!!
Thanq thanq very much apki recipe bahut beautiful or tasty v hai
Bht acha yreqa ha smghane ka so nice
Woww Mam 👍🏻
Maam ,can I make sukhi chana dal similar process??
Thanks bahen aap ki comntery or recipe dono lajawab hai Thanks medam very nice
Looking yummmyyyyyy..............
Being a punjabi after dal makhni this is my favorite dal. I make sandwiches also with leftovers. You are a great cook.
Aap Ka andaje Bayan bahut Accha hai Dal bhi behtreen dikhrri hai keep it up
Wowwww 👌👌😛😛
Masaledar masaledar
Bohotttt h achi lagi he recipe.will try it
बहुत ही बेहतरीन दाल बनाई है आपने 😋😋😋😋😋😋😋👌👌👌👌👌👌
Thanks for nice resipe 👌
Thank you Mam
I will try
Wah ji Wah Poonam Jee.
Super daal h mujhe achhi lagi banau gi
Looks yummy! Will surely give it a try.
Thank you very much!! Will love to know your feedback whenever you make this
Once again thanks....iam making this second tym, to get big tareeef......from hubby
Love urad/mash dawl.
This reminds me of my late father .... he used to love it a lottttt🌹
Even I'm fond of this 😊
Thnx ..
Warm hugs Avneet
I guess this dal is pretty popular in Punjabi households. I myself have been eating this since as long as I remember!!
Do share your feedback if you happen to make it using this recipe
@@poonamskitchen yes sure I will 💕
N u speak really well 👍
Thanks dear!! God bless you
reminded me of my late dad as well....the used to live making this daal
See this recipe mouth is watering
Bhot mast
Thanks for nice recipe you are explain v nicely aaj mene try kiya is daal ko bahut acchi bani v v thanks love u mam
I ll cook it 2moro in my lunch. Awsm dish with easy steps and with our routine masala. I lkd much. Thnx for sharing
Respected yr presentation is very good. Thanks
खुप छान.लगेच करुन बघेन.
Thanks madam.nice recipe.
Love it, Sooki dal. Yummy! 👍🙏🙏
Thank you very much!!
Thanks for the recipe with measurements
Good ..i will try this..
Looks great 👍😋
Thanks Poonam ji for sharing video 🙏
Thank you very much!! Will love to know your feedback whenever you make this
Very nice video mam thanks 😊👍💖👌👍👍👍
Very nice recipe thanks
Ek dam mast hai
very well presented and very nice recipe.
V nice simple way n lov voice
bahut achi bani thank u
I love your voice and your recipes
Thank you so much 😊
Very good one must try this recipe at home.
Yummy recepie.
Awesome 😋
Very tasty i love dal
Tried the recipe. Wonderful results. Didnt know it was so quick and easy
Glad you liked it! Thanks!
Nice sabji👍👍
Thank you so much I will try it today for sure.
My pleasure!! Will love to know your feedback
Too good I will try dearie 🙂
bahut hi badiya
The way u mentioned that the dal measures 300 ml mark just stole my heart.
Lady the way u describe the minutest details is remarkable.
Viewer s r not left with any doubt.
Total time vasool video.
Love u : )
Raminder, you made my day with your lovely comment. Thank you very very much.
One may not believe, but such heartfelt comments and feedback mean the world to me. Thanks for staying connected. Love you back. Stay blessed
@@poonamskitchen ..plzzzz keep doing this social service.
By gaining such details amateurs like me try to satisfy our family's taste buds : )
Very nice receipe👌
Nice recipe mam😊
My favorite dal from my childhood, my mom used to prepare this urad dal with small amount of chanadal without pressure cooker. I want to prepare it using your recipe in a pressure cooker. Thanks for sharing.