Mrs. Judy, can I ask, for those of us looking to you for that "REAL REAL" can you say whether you are trying the onions I butter or oil and whether you season the liver BEFORE you put it in the flour or put the seasonings IN the flour? This is my FAVORITE dish and I have FINALLY gotten up the nerve to try to cook it for myself 🤦🏽♀️...
Thank you for showing how to cook calf liver! I used to eat liver cooked like this growing up but didn’t like it too much when I was younger but now I’m anemic with low low iron and having to get iron infusion here and there every so many months cause iron pills don’t absorb in me like they should! I heard calf liver is good on bringing up your iron and greens as well! I’m cooking calf liver and greens with ham hocks and rice & gravy and biscuit tonight and I’m going to start eating it twice a week to help my iron! Love the way you made it it looks delicious!💯👌❤️
I hate it liver when I was younger but now that I have matured at 11 at least two times a month I think it’s the onions and pepper give it a better taste but I don’t really eat it for the taste I eat it because it’s healthy have a beautiful blessed day💕
Judy! Love your channel girl. I can cook but I don’t particularly like too, but I gotta feed my hubby❣️ Anyway, I made my Mac & cheese for Christmas using your recipe less the (Velveeta) cheese! It was a HUGE SUCCESS! That was the creamiest Mac & Cheese eva!!! Thank you♥️
1. Rinse your liver off in cool water 2. Season your liver to your taste 3. Batter your liver in flour all purpose shake some of the flour off of your liver 4. Drop your liver in 3/4 inches of cooking oil or whatever oil you prefer 5. Cook liver for three minutes per side on medium setting on your stove ENJOY👍
It looks like I’m cooking LIVER to me don’t look like pork chop don’t look like chicken don’t look like roast don’t look like steak and it damn sure don’t look like duck…. The last time I checked this video out look like LIVER to me😂😂😂👍
how can anyone understand whats goibg on captions read i have a battery in the tree.her rice is boiling over .man this is a real prank of a what could be a great meal .but lady caught herself i guess cooking your a real joker
Oh sweetie I thought you were a cook you're supposed to caramel the onions first and then soak the liver and milk and 24 hours and bad written flower play mashed potatoes with sweet peas on the side not rice what kind of cook are you
Thank you for this! My mom used to cook liver and onions with gravy.
Thank you Ms Caldwell for sharing this recipe & your culinary wisdom! God bless you & your loved ones 🙏
WOW....Ms. Caldwell... I followed your recipe and it came out fantastic! Thank you so much and God Bless you always!
Mrs. Judy, can I ask, for those of us looking to you for that "REAL REAL" can you say whether you are trying the onions I butter or oil and whether you season the liver BEFORE you put it in the flour or put the seasonings IN the flour? This is my FAVORITE dish and I have FINALLY gotten up the nerve to try to cook it for myself 🤦🏽♀️...
Thank you for showing how to cook calf liver! I used to eat liver cooked like this growing up but didn’t like it too much when I was younger but now I’m anemic with low low iron and having to get iron infusion here and there every so many months cause iron pills don’t absorb in me like they should! I heard calf liver is good on bringing up your iron and greens as well! I’m cooking calf liver and greens with ham hocks and rice & gravy and biscuit tonight and I’m going to start eating it twice a week to help my iron! Love the way you made it it looks delicious!💯👌❤️
I hate it liver when I was younger but now that I have matured at 11 at least two times a month I think it’s the onions and pepper give it a better taste but I don’t really eat it for the taste I eat it because it’s healthy have a beautiful blessed day💕
One of my favorite dishes, yum💕💕
I messed up watching this at 3:30 in the morning. Now I’m hungry 🤤! Looks perfect 👌! Hope mine turn out like this
Nice video. I'm cooking some this morning.
Looks great, Ms. Caldwell. Thanks.
Looks so good, thank you keep it going!
Darn, my husband doesn't eat liver! Guess I'll have to give him the peanut butter and jelly jars and enjoy this meal all to myself! 😋
😂😂😂😂😂😂
🤣🤣🤣
Cooking my liver ASAP looks delicious
Thank you Judy!!
I swear I could smell it through the screen.
Yummy i love liver and onions. My husband does not know what he's missing. Loving the content
Thanks new friend glad you enjoyed❤️
That looks so darn good, thanks for sharing.
Hope you enjoy🤗💕
Try the Asian market for your white pepper
Asian markets sell white pepper 🌶
Looks good ma'am
Thank you for the recipe! God bless you ❤️
Thank you💕
Looks so good, my mouth watering. I have some beef liver defrosting right now to make for dinner tonight.
It most definitely will be a hit👍
Gonna try it, Judy. Happy new year...
Thank you it will be well worth it💕
Judy! Love your channel girl. I can cook but I don’t particularly like too, but I gotta feed my hubby❣️ Anyway, I made my Mac & cheese for Christmas using your recipe less the (Velveeta) cheese! It was a HUGE SUCCESS! That was the creamiest Mac & Cheese eva!!! Thank you♥️
Carol's Daily Sauce thanks I do admit I added way to much cheese 🤷🏾♀️🤣🤣🤣my grandkids say Granny you be doing to much 😂😂❤️
So glad you enjoyed the mac & cheese I must admit it was way too much cheese I’m like Carol‘s daily sauce I was doing too much😂😂
I love this woman!!!
❤️
DOWN HOME! GRAVY AWESOME THANKS!)
Yes ma’am and thank you for showing up👍🏾
Thanks alot
You are more than welcome💕
Are you supposed to have sweet peas
I need to know how you cook the liver step by step how you season it and all of that
1. Rinse your liver off in cool water
2. Season your liver to your taste
3. Batter your liver in flour all purpose shake some of the flour off of your liver
4. Drop your liver in 3/4 inches of cooking oil or whatever oil you prefer
5. Cook liver for three minutes per side on medium setting on your stove
ENJOY👍
OMG!!! Heaven on earth!!!
Yes liver is very healthy for you❤️
Thank you Judy!
Thanks for sharing....I will try.... can't wait!!
You are more than welcome these fried livers are delicious and healthy for you all at the same time👍
I’m thinking about how I can get over to you table! Lol
😂😂😂😂😂😂 Sharing is caring👍
😃
Thank you for the support👍
Do you even know how to make chickens
Him looks good
Thank you so very much and thank you for supporting my channel👍
I’m coming to your house for dinner
This is like being in your own kitchen👁️
hi does it matter what type of onions you use??
White onions only
You can use Vidalia sweet onions or yellow onions
Hot water???? My gravy is made with stock or broth. Hot water adds nothing.
Thanks for watching 😜🖕🏾
We don't need to know how to cook rice we need to know how to cook the liver
It looks like I’m cooking LIVER to me don’t look like pork chop don’t look like chicken don’t look like roast don’t look like steak and it damn sure don’t look like duck…. The last time I checked this video out look like LIVER to me😂😂😂👍
@@cookingwithjudycaldwell6376 thank you and God bless you
sexy sexy sexy....in da kitchen..lol
Who…. Me or the liver😂😂😂😂
@@cookingwithjudycaldwell6376 you eating the livers, lips all juicy lol..
how can anyone understand whats goibg on captions read i have a battery in the tree.her rice is boiling over .man this is a real prank of a what could be a great meal .but lady caught herself i guess cooking your a real joker
Oh sweetie I thought you were a cook you're supposed to caramel the onions first and then soak the liver and milk and 24 hours and bad written flower play mashed potatoes with sweet peas on the side not rice what kind of cook are you
You want some...DON'T YOU🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
Looks awful big for calf livers…js
I wasn’t the butcher😂😂😂
@@cookingwithjudycaldwell6376 didn’t know the butcher could make a calves liver bigger…😂😂😂😂