I love beef liver but no one else in my family does so I haven’t had home cooked liver since my mom passed. I never tried cooking it because I thought it would be too difficult. But after watching cooking it here, I do believe I can do it. Thank you.
So glad I found your liver recipe .I tried a different one the other day, and it didn’t turn out as good as I thought. Your recipe is how my grandma use to do it. Thank you so much for posting this. God bless you Mattie and keep these recipes coming. ❤❤❤👍😎
I make gravy all the time but I have never had it with bell peppers in it, I’ll have to try that next time. That plate of food looks so good and I love Liver and onion gravy. I grew up eating it and I still do eat it. Yummy 😋
Very nice recipe Mama Mattie. Your kitchen is very clean and quaint. Very inviting! Sugar snap peas. My Mom is presently in the hospital and experiencing among other things low iron. Her diagnosis promoted me to get in my very lovely and quaint kitchen and cook her some liver & onions and gravy. It came out pretty and delicious! Secret for you Mama Mamie, I outs a but if white sugar in my gravy and onions/peppers rue . .it gives it a kick and tastes survive! I am middle age, however, my cooking reflects old, southern school! Keep cookin' and praising HIS S name! I can tell you honor GOD! LOVE you Mama Mamie!
Brown gravy mix in the flour! That is genius! I'm definately going to start adding gravy mix to flour not ony for liver but for other smothered meats as well. Thanks!
Looks delicious! I love beef liver, and I need to try your approached to avoid overcooking it. I'm a fairly new subscriber and glad I found your channel because I love your videos.
Oh man, I love liver and onions! I tried to make it a couple times and it was awful, but last time my mom visited, she showed me how. There just isnt anything like it!
I love beef liver but no one else in my family does so I haven’t had home cooked liver since my mom passed. I never tried cooking it because I thought it would be too difficult. But after watching cooking it here, I do believe I can do it. Thank you.
I understand you can. Just follow my instructions and please subscribe. Thanks.
Excellent! 🎉❤❤❤
Thank you! Cheers!
Looks really good.
It does! Thanks
Love your no nonsense approach to cooking so simple ! Love this!
Thank you so much for watching and your nice comment!
Grew up eating this as a kid. Cooked liver and onions for the first time today! Your recipe is simple to follow and🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥!!
Hope you enjoy. Please sub.
So glad I found your liver recipe .I tried a different one the other day, and it didn’t turn out as good as I thought. Your recipe is how my grandma use to do it. Thank you so much for posting this. God bless you Mattie and keep these recipes coming. ❤❤❤👍😎
Hope you enjoy please sub
Love liver and onions!
Thank you for another visit to your kitchen, Miss Mattie.
You are a wonderful cook🎉😊
Thanks so very much Pat. Please sub. Thanks
Looks good Mattie!! Thanks❤❤
You are so welcome! Please subscribe. Thanks.
I make gravy all the time but I have never had it with bell peppers in it, I’ll have to try that next time. That plate of food looks so good and I love Liver and onion gravy. I grew up eating it and I still do eat it. Yummy 😋
Thanks so very much. Please sub
@@mattieskitchen794 I am a subscriber I have been for some time now.
That looks good I love beef liver
I haven’t eaten liver since my mother died. She made it taste so good.
Try mine!!! Please sub
Very nice recipe Mama Mattie. Your kitchen is very clean and quaint. Very inviting! Sugar snap peas. My Mom is presently in the hospital and experiencing among other things low iron. Her diagnosis promoted me to get in my very lovely and quaint kitchen and cook her some liver & onions and gravy. It came out pretty and delicious! Secret for you Mama Mamie, I outs a but if white sugar in my gravy and onions/peppers rue . .it gives it a kick and tastes survive!
I am middle age, however, my cooking reflects old, southern school!
Keep cookin' and praising HIS S name! I can tell you honor GOD!
LOVE you Mama Mamie!
Oops, couple of errors
*divine
* Mattie
* puts
*of
Thanks so very much for all of your kind words.
Brown gravy mix in the flour! That is genius! I'm definately going to start adding gravy mix to flour not ony for liver but for other smothered meats as well. Thanks!
It's so good!
I ate liver growing up. Now, I only make chicken livers smothered with onions and peppers served with rice. Absolutely delicious 😋
I know!!! Thanks please subscribe.
I want some
You can have some Thanks
Through those onions in that grease to pick up that good flavor. Never heard of green peppers
Don't Be Sorry. Thank You
No thanks to you
Looks delicious! I love beef liver, and I need to try your approached to avoid overcooking it. I'm a fairly new subscriber and glad I found your channel because I love your videos.
Thanks for subbing! Please continue watching my channel.
FRY THE ONIONS !!!
Yes
Good looks yummy love liver and onions
So good! Thank you for watching!
Thanks so much from old New Orleans 😇
You’re so welcome! 😉
Yes indeedy fried liver and onions I remember those dinners at grannies house..😊😊 Thank you so much for uploading your vids .
So nice of you. Please sub
I’m so glad I found ur channel. U make cooking so easy❤
Thanks and welcome. Please share.
I don’t use gravy packets because of the high salt content
I understand Decrease the salt on your meat or season your gravy with other like garlic etc.
Great way to cook liver ! I will have to try this recipe Mattie !
Please do! It was very good. Please sub
Looks delicious!!! 😋
Thank you 😋
That gravy packet you added has tones of salt, I also rinse my liver
Thanks for your input. Your meat should be wash off camera or on camera.
Delicious, I know your a wonderful grandma, thanks very much. From Victoria Australia.
Thank you so much , please sub
Love THE BEEF liver too !!!!!!
Me too
Oh man, I love liver and onions! I tried to make it a couple times and it was awful, but last time my mom visited, she showed me how. There just isnt anything like it!
You are right. Try my way. Please sub
I’ve never tried liver but you made it look delicious!
Thanks so very much please subscribe.
Oh, you have no idea! It doesn't always smell so great while it cooks, but it is delicious!
I love your food options ms Mattie you can burn hunnie 🙌🏽 🔥
Thank you 😋please subscribe.
😊❤
Thanks so very please sub
Yummy
Stay connected. Thanks so very much.
Thanks it was please subscribe
You're Liver Look Amazing 👏 Outstanding!! Prestation!
Thank you!!
Can we do this with Chicken Livers and get the same result?
I never tried it but go for it. You probably can. Please sub. Thanks
That liver and onions looked awfully good cuz. That's one of my favorites.
Add Yukon Gold mashed potatoes, green beans, add some applesauce on the side, sprinkle some nutmeg on beans.
Sounds good. Please sub
It looks good. Too much salt though
The grant powder has enofh salt.
I would agree but I cook my food so high that you end up not tasting it at all.
Just saying garlic powder and onion powder doesn’t have any salt 🧂 what does is the garlic salt 🧂 and onion salt 🧂 that’s the difference 😄
why are you using onion powder when you're already using onions?
Extra
@@mattieskitchen794 It's not needed
Why do you use so much salt in your recipes?
I don’t. Thanks
Liver does not melt😂
Honey you are so sad!!! May God Bless you. Like I said sub