I love the fact that deddy alway uses vinegar to wash his meat, green fig, dumplings and liver, Perfect island dish to strengthen the body, great job deddy you're AMAZING.
My mother (RIP) was from South Carolina and she made liver and onions often when I was a kid. We do make it slightly different; we don't add scotch bonnet peppers or fresh ginger. I've had the Jamaican style liver and kidneys for breakfast with boil banana and steamed dumpling and yam and it is delicious. Love Deddy's version; it almost looks like steak! Always give thanks to Almighty God for every day amen!!
What a wholesome fun video to watch with a normal relaxed interaction between a daughter and her father. Reminds me of all the fun times I was cooking with my father. I really enjoyed this video ❤️
I made this last week and it was so delicious. I will continue to make this dish I just love liver.💖 When I was a young girl my mother made liver and onions she just breaded the liver in flour and made a gravy in the pan, and served it with some white rice, but you just took liver to a whole new level!💖 Thank you so much I love this channel you all are the best.💖
For years I did not cook liver forget the procedure but when the doc say I need iron I bought some then see your cook style so I will cook some right now. Thank you daddy for the interaction with your girl leading the process through. You cook like my grand dad. I must visit again to see what I can cook next but today it will be liver. I know when you bless your food then start cook it got to be right. What next I will peruse your channel.
Growing up it was a tradition on Christmas to have Ackee and saltfish, fried dumpling, coco, and my all time favorite liver with hard dough bread with butter. Thaaat right thereee woiiii
My first time watching Deddys kitchen. I cook liver the same way that's how my granny did it. Sometimes I flour and fry with loads of onions and mushrooms love it.
My mother, God rest her soul, made the best liver and onions. EVER. Her gravy was so dark brown and delicious. I haven't had liver like that ever again. Yours is so different, but looks so good. I'd love to try it! I truly love the communication between you and Sasha, as well as the entire family. Both of my parents are gone, I miss them so. I thank you for your commerade
Yes, my mum's is dark brown to & gravy thick & rich. She adds a beef stock cube & little gravy granules to thicken it up, taste like Grandma's authentic Liver & Kidney from yard.
Bless Deddy. Such a loving man always smiling. I love how you guys list the ingredients on the screen but could you also put the timings. I either leave things too long or not long enough. Many thanks from the UK💖💗💖
Been looking for the mushroom sauce for a while...today I went into a pho cafe and asked them if they had any???? Well she brings out my kind of bottle BIG so I ask her will you sell that to me ? Yea she did woohoo 🙌
I love liver fried with onions and gravy. Today I am making it Deddy's way. It is smelling good in my kitchen. I really enjoy watching your chanel and all the jamaican dishes. My best friend is from Jamaica but, she does not cook anymore so, I told her about this chanel. Now she watches it and remembers her Mom cooking growing up in Jamaica.
Hello all. I have to say that I love subscribing to food channels because I love watching culture making their food. I also subscribe to other Jamaican channels, but I have to say that your family out top them all. I just love Deddy's channel and always have to tune in to see what's cooking. If I had the chance his would be the first I'd want to try😋. I feel like I would be in Jamaica. Much love to the family 🙏🏼💙🙋🏽.
I love liver! I fry up some bacon, flour up my liver (which helps make lots of gravy) to cook in the bacon grease. I use lots of onion. I put the bacon on top of the liver with lots of onion, eat it with rice and fresh spinach. But, I loved the way Deddy prepared it. I wish I could taste his!! GOD Bless.
Manners and respects I love liver daddy you have cooked all my favourite meals I started watching you Wednesday it’s Saturday. Thanks bless y’all ❤️🇯🇲❤️
I really enjoy the relationship as a family. I really enjoy How Deddy gives God all the praise🙌🏾. I appreciate you all sharing the importance of being clean when your cooking and cleaning the Food prior to cooking🙌🏾. Love too all of you❤️❤️❤️❤️❤️❤️👑👑👑😊😊. May God continue to Bless you all 🙌🏾🙌🏾🙏🏾🙏🏾✝️✝️❤️
Looks awesome, i'm from northern Sweden. We eat liver, usually in the fall. stews with smoked pork or just breading slices in flower, salt and pepper, eat it with mashed potatoes, onion gravy and lingonberry jam.
My mom is 🇵🇷 and makes her liver with chicken liver, beer, sofrito and TONS of onions. We have it over rice and it's sooooo good. Deddy's liver looks so vibrant and flavorful. I'd love to try this
Oh my, this is a totally new way to cook liver for me, I do it pan fried, onions, mushrooms, green peppers.. no gravy. 3 mins per side and done. But THIS looks amazing! Now I need to try this. It looks like it would be delicious over basmati rice. Daaaang Deddy! Thanks for sharing this with us, much love to you! 💕
Yes lawd! I love liver, it didn’t kick in until I was an adult, but you know your taste changes as you get older. So I forgive myself for not eating it as a child. 😂😂😂 thanks for sharing!
We in the south do it a little different by seasoning, frying it in flour and adding gravy and onions to be eaten with rice (mashed potatoes is my fav) I’m tempted to try Jamaican style though.🤔
Yes yes...another splendid dish from the deddy's locker...one of my favourite meals....give thanks mi ah tek mi liver outta the freeze right now mi seh.keep up the good work family...🇯🇲 to the world...
I love liver. My mom was from Alabama and I cook mine the old southern way. Liver and onion in gravy over rice. Love it and Deddy's way looks delicious also. Will have to try it that way. Thanks Deddy! Joy from Virginia, USA
Wow! Brings me back home eating liver and green bananas with Johnny cakes or boiled dumplings for Sunday breakfast with my peppermint tea. I’m craving liver later and thinking for new years, this will be perfect!
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I love the fact that deddy alway uses vinegar to wash his meat, green fig, dumplings and liver, Perfect island dish to strengthen the body, great job deddy you're AMAZING.
Debbie Ive always wondered why vinegar. Do you know?
Bcuz the vinegar eliminate the raw smell and taste from any meat.
@@angelsudz2586
This man is so humble! May God richly bless you Sir! One love!
Love this Family!!!
O0
I am cooking this right now yummy
Yes he is !! Lovely Family !!!
I’m in the uk, but I followed your recipe and my husband loved your liver, he hasn’t eaten liver for many many years he said it was amazing 😉
My mother (RIP) was from South Carolina and she made liver and onions often when I was a kid. We do make it slightly different; we don't add scotch bonnet peppers or fresh ginger. I've had the Jamaican style liver and kidneys for breakfast with boil banana and steamed dumpling and yam and it is delicious. Love Deddy's version; it almost looks like steak! Always give thanks to Almighty God for every day amen!!
I love liver. Never used all the different seasonings and veggies but I will from this point. Thanks to your family for sharing your lives with us.
YES Deddy that's one of mu favorite food. Good day to you and Family.
Deddy have a LOVING HEART ALWAYS talking about the LORD. BLESSINGS Deddy🙏💖
So much LOVE to you family! Deddy said BLESSINGS TO YOU & YOURS! Thank you for watching! xo
I love liver fried in onions and spices, then served with rice and vegetables. Your version looked wonderful. God bless always!
Grandma who was from the Ukraine cooked liver and onions. No spices. It was good. !
I never knew you had to pull the outer skin off. Thank- you for being a great teacher!! Love it!!!😋
Get your butcher to do that for you before slicing it.
What a wholesome fun video to watch with a normal relaxed interaction between a daughter and her father. Reminds me of all the fun times I was cooking with my father. I really enjoyed this video ❤️
I made this last week and it was so delicious. I will continue to make this dish I just love liver.💖 When I was a young girl my mother made liver and onions she just breaded the liver in flour and made a gravy in the pan, and served it with some white rice, but you just took liver to a whole new level!💖 Thank you so much I love this channel you all are the best.💖
Yes me as well 🇵🇷
Shout out to you all may God love
You bring back happy memories for me. I remember the sound of my grandmother sharpening her knife, us grandchildren use to dance to it. 🕺🏾
I’m going to cook liver for the first time. Thanks to your video. Thanks for sharing your knowledge with others!
Doing liver tonight and was wondering how to make it more interesting. Thank you for sharing 😊
For years I did not cook liver forget the procedure but when the doc say I need iron I bought some then see your cook style so I will cook some right now. Thank you daddy for the interaction with your girl leading the process through. You cook like my grand dad. I must visit again to see what I can cook next but today it will be liver. I know when you bless your food then start cook it got to be right. What next I will peruse your channel.
Daddy's face is full of peace and love blessings all over 🙏
Growing up it was a tradition on Christmas to have Ackee and saltfish, fried dumpling, coco, and my all time favorite liver with hard dough bread with butter. Thaaat right thereee woiiii
Mawnin bruddah….. I made your Jamaican Style liver dish and too neck back….everyone luv it!!
Blessings and honor to you chef. One Love 🙏🏽🇯🇲💪🏾
My first time watching Deddys kitchen. I cook liver the same way that's how my granny did it. Sometimes I flour and fry with loads of onions and mushrooms love it.
I travel these RUclips streets and Deddy’s Kitchen is so REFRESHING...I love you people!!
😁😁 deddy makes me want to cook liver
Made in love thank u I bouth some liver and find this video to show me how to cook it👍 thank u
My mother, God rest her soul, made the best liver and onions. EVER. Her gravy was so dark brown and delicious. I haven't had liver like that ever again. Yours is so different, but looks so good. I'd love to try it!
I truly love the communication between you and Sasha, as well as the entire family. Both of my parents are gone, I miss them so. I thank you for your commerade
Sasha should never leave home. Just learn how to cook from her parents. I love their love for one another.
Yes, my mum's is dark brown to & gravy thick & rich. She adds a beef stock cube & little gravy granules to thicken it up, taste like Grandma's authentic Liver & Kidney from yard.
Bless Deddy. Such a loving man always smiling. I love how you guys list the ingredients on the screen but could you also put the timings. I either leave things too long or not long enough. Many thanks from the UK💖💗💖
now exploring it. I'm here to learn
I love your recipe. First time I make liver cause of you. Was delicious I eat it with white rice and green bananas . Blesses man
I have been used to eating liver at least once a week. My grandfather loved it. Thank you for fixing that. God bless you and your family.
Omg I love liver but I know a lot of people don't. I have not made liver in years. Glad to see your style.
Today I prepared liver for my family after watching this video. It was the best liver I’ve ever tasted oh my God!
God bless you our Chef 👨🍳
I'm from Puerto Rico! we make this also the same way
Everytime i make liver i come to these videos, such a lovely man 🥰
I had a friend from St Thomas fix this for me before that I ate it the southern way I’m going to try it this way it seems more healthier
I have loved liver since I was a child. My mother made it so good, melted inmy mouth. Pretty much your Deddy's mak8ng it except the Scotch Bonnet.
I really love the way you make beef liver
I make a mean liver and onions...but whoa Im headed to the kitchen right NOW in Texas !
We love liver and onionssssss! 😍😍
Been looking for the mushroom sauce for a while...today I went into a pho cafe and asked them if they had any???? Well she brings out my kind of bottle BIG so I ask her will you sell that to me ? Yea she did woohoo 🙌
I am grateful for all the lessons...Love Deddy’s Kitchen ♥️♥️🔥🔥🔥👍👍
We love you! xo
Looks really good. I usually make boring liver and onions. Gonna try it this way.
Nothing boring about some good liver and onions! But yes, try this one too! You'll probably love it! xo
Deddy’s plates are styled so appetizing.
Great job from Jamaica 🇯🇲 daddy 👨 from Trinidad 🇹🇹 God bless
Deddy this the best liver stew I have seen. It looks so delicious .
Just bought some Beef Liver to try for the first time and this was the Best Tutorial to watch …. looked so Yummy! Thank youuu ✨✨🇵🇦🇵🇦
What an amazing Dad, reminds me of my dad. What an example ❤❤❤
I love all the steps & spices here❤ delicious! I'm cooking some liver soon lol
13:20 this looks so good I grew up
Eating liver and onions with brown gravy but what yo daddy is making looks world class I want
Another awesome video from Deddy!!! Love you guys!!!!!!!!
Thank you for such a great recipe for liver.
I don't eat red meat or liver BUT I watch and like cause I love the vibe of this channel!☺
Growing up I use to love when mom made this along with kidneys. Loved, loved, loved it 😋
I love liver fried with onions and gravy. Today I am making it Deddy's way. It is smelling good in my kitchen. I really enjoy watching your chanel and all the jamaican dishes. My best friend is from Jamaica but, she does not cook anymore so, I told her about this chanel. Now she watches it and remembers her Mom cooking growing up in Jamaica.
Was waiting for the ketchup! I also add some browning and oyster sauce.
Hello all. I have to say that I love subscribing to food channels because I love watching culture making their food. I also subscribe to other Jamaican channels, but I have to say that your family out top them all. I just love Deddy's channel and always have to tune in to see what's cooking. If I had the chance his would be the first I'd want to try😋. I feel like I would be in Jamaica. Much love to the family 🙏🏼💙🙋🏽.
Thank u deddy's kitchen 😊I enjoy my liver on my husband's plate 🍽 😅
LOVE Liver and will be making his wonderful recipe soon! Thank You Deddy!
I love liver! I fry up some bacon, flour up my liver (which helps make lots of gravy) to cook in the bacon grease. I use lots of onion. I put the bacon on top of the liver with lots of onion, eat it with rice and fresh spinach. But, I loved the way Deddy prepared it. I wish I could taste his!! GOD Bless.
Absolutely loved the liver. Will continue to cook it this way. Thanks
Manners and respects I love liver daddy you have cooked all my favourite meals
I started watching you Wednesday it’s Saturday. Thanks bless y’all ❤️🇯🇲❤️
I really enjoy the relationship as a family. I really enjoy How Deddy gives God all the praise🙌🏾. I appreciate you all sharing the importance of being clean when your cooking and cleaning the Food prior to cooking🙌🏾. Love too all of you❤️❤️❤️❤️❤️❤️👑👑👑😊😊. May God continue to Bless you all 🙌🏾🙌🏾🙏🏾🙏🏾✝️✝️❤️
Wow. Thank you so much family! Blessings to you and thank you for all of your love and support! xo
That looks mouth watering🎉🎉🎉🎉
I watched this video, went to the supermarket and purchased 2 more packs if calf liver. Love it
Thanks guys
Looks awesome, i'm from northern Sweden. We eat liver, usually in the fall. stews with smoked pork or just breading slices in flower, salt and pepper, eat it with mashed potatoes, onion gravy and lingonberry jam.
I really enjoy your channel and your beautiful family!!
DEDDY'S DANGEROUS, I DON'T LIKE LIVER AT ALL BUT THERE'S NO WAY I COULD THUMBS DOWN THIS, PREP & COOK 🆙🆙💯
Soya was 1 tbsp and Oil was 2 tbsp for sure 😂. I love liver if it’s prepped and cooked right! This looks delish!!
My mom is 🇵🇷 and makes her liver with chicken liver, beer, sofrito and TONS of onions. We have it over rice and it's sooooo good.
Deddy's liver looks so vibrant and flavorful. I'd love to try this
Love Liver, Liver and onions with gravy over rice
Oh my, this is a totally new way to cook liver for me, I do it pan fried, onions, mushrooms, green peppers.. no gravy. 3 mins per side and done. But THIS looks amazing! Now I need to try this. It looks like it would be delicious over basmati rice. Daaaang Deddy! Thanks for sharing this with us, much love to you! 💕
made liver tonight and it was so gooooodddd, thank u
What you know..😂😂😂😂😂😂
I love watching you guys..i miss my parents. Much love from Mississippi
ALL MAN!! liver lordy how mercy writing this down as we go in the video yasssss
Yasss Glad you're enjoying it!!
This what I've been waiting for
Yessss! We got you!
Love this! Haven't had liver in years! And Deddy was correct with his measurements; that was approximately 2 tablespoons of olive oil.
Thank you! Tried this for the first time and it was delicious
I never knew how to prep it right on! Thank you Deddy 💯🥰🔥🔥🔥note: your Sasha has the most lovely tender voiceover 💞
Fried liver is awesome, I love it yes 👍 😋.
Fried! Thats different for us! Sounds good! 👀
Yes lawd! I love liver, it didn’t kick in until I was an adult, but you know your taste changes as you get older. So I forgive myself for not eating it as a child. 😂😂😂 thanks for sharing!
I was brought up eating liver and onions but I’m dying to try it this way now, looks amazing
Liver and Onions! Lawd af Mercy!! ❤💜
We in the south do it a little different by seasoning, frying it in flour and adding gravy and onions to be eaten with rice (mashed potatoes is my fav)
I’m tempted to try Jamaican style though.🤔
Omg been craving some southern style liver n onions lately
Yes ma'am! I love them...grew up on them as a kid.
Thank you 4 this LONDON UK 🇬🇧
Thank you for watching UK family!
I promise I'm treating myself to this dish... Big UPS to my favorite meal... Grand Rising DEDDY.. Bless up 🌟
I love liver with fried dumplings too, wish I could have some now, gwaan Deddy👍
Yessss, liver is sooooo good with fry dumplin! mmmmm! Thank you for the love family!!
Love you guys!!! Looks really good, I like my liver cooked in Onion gravy over Rice. May God continue to Bless you all. PEACE AND LOVE ALWAYS!!!!!
Ouuuu that sounds yummy! Thank you for the love, family! Blessings, peace and love to you also! always always! xo
I love Deddy's Kitchen. I love beef liver. I am going to try his recipe. I don't think they carry Flavo Rice in NYC, USA. Peace & Love
Sasha, please leave Deddy alone to do his tin!! Lawrd a mercy!!!!
Looks delish👍🏼
Good to see there's always alot of colour from the beans and veg 😋
Yes yes...another splendid dish from the deddy's locker...one of my favourite meals....give thanks mi ah tek mi liver outta the freeze right now mi seh.keep up the good work family...🇯🇲 to the world...
Keep up the good work Deddy and daughter🙏
I just made this (with less water for a thicker sauce), it was exquisite! 😋
Love u deddy. Im not jamican but i cant stop trhing your dishes
Love Liver and onions with gravy!❣Looks delicious 😋Peace and Love as always 🦋❤🦋
Peace and Love alwaysssss❤️
My grandmother would make liver and onions with gravy and white rice...
Thanks for all the lessons
Everything looks scrumptious!!!!!! I loveeeeeew Liver 💜 {Gizzards too!} I'm cooking 🍳 it while watching 😊. ...I gotta have my KETCHUP 😂
Awesome Deddy!!!! 👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾
Looks good 👍. I usually flour my liver first and I put the powder seasonings in the flour then coat the liver before frying.
Wow I tried this recipe and it was amazing 😋 love watching you guys God bless
I love liver. My mom was from Alabama and I cook mine the old southern way. Liver and onion in gravy over rice. Love it and Deddy's way looks delicious also. Will have to try it that way. Thanks Deddy! Joy from Virginia, USA
Beautiful Jamaican fam. I just discover your channel. Deddy and mommy you guys have my wishing I was married. You are so inspiring 🥰🥰🥰.
I love love love liver. I make it like a spicy stir fry with veggies😋😋😋
Mi seh daddy Deddy please sen fi mi north London UK yuh dun know already blessed love to you and all family
I LOVE HOW HE ALWAYS GIVES GOD HIS REVERANCE BEFORE HE GETS STARTED. ALWAYS GIVING GOD THE FIRST FRUITS 💪💯🌹
Always always! 🙏🏾 Gratitude and thanks to the Father above everything! So glad you connect with this! Thank you for watching, family! ❤️
@@deddyskitchenINC YES YES YES ALWAYS GIVING HONOR TO GOD FROM WHOM ALL BLESSINGS FLOW💯💯
Yes you are truly a breath of fresh air thanks for sharing with us
AMEN. Alll glory to the Living GOD for using Deddy and his family to teach us.
3 Tablespoon 😂😂👍🏾
Where do I get the flavo-rice to buy? I’ve checked so many places and did not find it. I’m in London ON
Wow! Brings me back home eating liver and green bananas with Johnny cakes or boiled dumplings for Sunday breakfast with my peppermint tea. I’m craving liver later and thinking for new years, this will be perfect!