- Видео 108
- Просмотров 50 293
Japanese Home Cooking Channel by Take-san
Добавлен 19 янв 2023
Objective?
Introduction to daily Japanese life, such as home cooking.
Occasionally, he also introduces travel topics, his favorite bike Brompton, music, and his companion animals.
He would like to post a video once a week on Saturday or Sunday.
Thank you for watching.
Preparation, Cooking, camera (iPhone & GOPRO9), scenario, video making by TAKE
ABOUT CREATOR
Tokyo bike guide. Certified professional business coach and career coach. He retired 6 years ago but still supports his previous works as a lecturer, company advisors etc.
The WEB site is the following
take-sans-japanese-channel.jimdofree.com/
Japanese Home Cooking Channel by Take-san
www.youtube.com/@louise_cooking
Sister channel
My companion animals: Louise and Azz, sometimes Lili
www.youtube.com/@louisecoach
Introduction to daily Japanese life, such as home cooking.
Occasionally, he also introduces travel topics, his favorite bike Brompton, music, and his companion animals.
He would like to post a video once a week on Saturday or Sunday.
Thank you for watching.
Preparation, Cooking, camera (iPhone & GOPRO9), scenario, video making by TAKE
ABOUT CREATOR
Tokyo bike guide. Certified professional business coach and career coach. He retired 6 years ago but still supports his previous works as a lecturer, company advisors etc.
The WEB site is the following
take-sans-japanese-channel.jimdofree.com/
Japanese Home Cooking Channel by Take-san
www.youtube.com/@louise_cooking
Sister channel
My companion animals: Louise and Azz, sometimes Lili
www.youtube.com/@louisecoach
[HOW to MAKE] Meat-rich Crisp and Crispy Dumplings. Texture is one of the keys! パリパリ・サクサク餃子
This time, TAKE will make lotus root dumplings with meat-rich.
Lastly, he'll also show you what he failed to do this time.
[RECIPE]
1. Harvest chives from the garden.
2. Preparation
2-1. Lotus Roots. One key to deliciousness is texture. The lotus root has a crisp texture that makes the dumplings delicious. He does not cut the lotus root into very small pieces to preserve the texture.
2. Chop the harvested chives.
3. Finely chop the cabbage.
4. Prepare the meat. Cut into large pieces. Mix the chopped meat with the minced meat.
5. Grate the ginger.
6.Seasoning
Add a tablespoon of soy sauce and sesame oil and mix well.
7. Gradually add the vegetables. Add the lotus root and mix well. Stir in the chives....
Lastly, he'll also show you what he failed to do this time.
[RECIPE]
1. Harvest chives from the garden.
2. Preparation
2-1. Lotus Roots. One key to deliciousness is texture. The lotus root has a crisp texture that makes the dumplings delicious. He does not cut the lotus root into very small pieces to preserve the texture.
2. Chop the harvested chives.
3. Finely chop the cabbage.
4. Prepare the meat. Cut into large pieces. Mix the chopped meat with the minced meat.
5. Grate the ginger.
6.Seasoning
Add a tablespoon of soy sauce and sesame oil and mix well.
7. Gradually add the vegetables. Add the lotus root and mix well. Stir in the chives....
Просмотров: 303
Видео
![[HOW to MAKE] Japanese croquettes. A taste of home. Heart- and cat-shaped (owl-shaped) croquettes.](http://i.ytimg.com/vi/6IeVO5AInbI/mqdefault.jpg)
![[HOW to MAKE] Japanese croquettes. A taste of home. Heart- and cat-shaped (owl-shaped) croquettes.](/img/tr.png)
[HOW to MAKE] Japanese croquettes. A taste of home. Heart- and cat-shaped (owl-shaped) croquettes.
Просмотров 192День назад
This time, TAKE-san will make Japanese croquettes. [RECIPE] 1. Harvest potatoes from the garden. Wash and peel the potatoes. 2. About 500 g of potatoes. Cut the potatoes into 3cm pieces. 3. Add water and a teaspoon of salt to the potatoes and cook for 20 minutes. 4. Meanwhile, chop the onions and sauté in 5-10g of butter. 5. When the onions are soft, add the 200 grams of ground beef. 6. Add a p...
![[HOW to MAKE] Sablefish Meunière, The surface is crispy, and the inside is moist and delicious.](http://i.ytimg.com/vi/9FXJQi6WG1g/mqdefault.jpg)
[HOW to MAKE] Sablefish Meunière, The surface is crispy, and the inside is moist and delicious.
Просмотров 10621 день назад
Today's dish is Sablefish Meunière (Black cod , butterfish) or Gin-data in Japanese. The surface is crispy, and the inside is moist and delicious. [SECRET of the crispiness and moisture of the fish meat] Gindara belongs to the scorpionfish family and is different from cod. Unlike cod, Gindara is oily, and the fish produces a lot of oil even without oil to cook. Therefore, oil is not used in thi...
![[HOW to MAKE] Traditional British Style FISH & CHIPS? One hint must be ... #fish #fishandchips](http://i.ytimg.com/vi/huaRdG7WHPQ/mqdefault.jpg)
[HOW to MAKE] Traditional British Style FISH & CHIPS? One hint must be ... #fish #fishandchips
Просмотров 7821 день назад
This time, TAKE will make fish and chips, a typical British dish. What is the traditional taste? One hypothesis is vinegar. Let's try FISH & CHIPS with the famous UK malt vinegar. [RECIPE] 1. Prepare the white fish. 2. Season lightly with salt and pepper. 3. Dust with flour. If gluten-free, dust with rice flour. 4. Batter 25 to 50 ml beer or soda water 2 tbsp flour (rice flour) 2 tbsp. potato s...
![[HOW to MAKE ]SUPPA-NI, an energizing chicken fresh dish, especially on a hot summer day. #chicken](http://i.ytimg.com/vi/mfQfzfscs8s/mqdefault.jpg)
[HOW to MAKE ]SUPPA-NI, an energizing chicken fresh dish, especially on a hot summer day. #chicken
Просмотров 40Месяц назад
TAKE-san will make citrus-sour chicken or Tori no SUPPA-NI in Japanese this time. It is an energizing fresh chicken dish, especially on a hot summer day. [RECIPE] 1. Quickly blanch the chicken wing sticks / drumettes. 2. Prepare the boiled egg. 3. Prepare the sauce for the chicken and egg. - PONZU SAUCE - Mix 1:1 Ponzu sauce Japanese citrus juice and water. If you do not have Ponzu sauce, use 2...
![[HOW TO MAKE] KARA-AGE, sooo crispy deep-fried #chicken with 3 secrets. #glutenfree サクサク #からあげ ３の秘密](http://i.ytimg.com/vi/h_Yv_fD8xSc/mqdefault.jpg)
[HOW TO MAKE] KARA-AGE, sooo crispy deep-fried #chicken with 3 secrets. #glutenfree サクサク #からあげ ３の秘密
Просмотров 840Месяц назад
Ep044. This time, TAKE-san will be making KARAAGE, deep-fried chicken. There are several tips for crispy KARAAGE. He will show you some important points to make it. Let's enjoy Japanese KARAAGE. [ RECIPE] 1. Preparation Poke holes in the skin of the chicken with a fork. Add sake to tenderize the meat and remove any unpleasant odors. Grate the garlic and ginger. Add one tablespoon of soy sauce. ...
![[HOW to MAKE] MAZE-GOHAN, BAMBOO SHOOT RICE with Chicken Teriyaki, Spring version. #たけのこご飯 #混ぜご飯](http://i.ytimg.com/vi/OD7E-e8TibQ/mqdefault.jpg)
[HOW to MAKE] MAZE-GOHAN, BAMBOO SHOOT RICE with Chicken Teriyaki, Spring version. #たけのこご飯 #混ぜご飯
Просмотров 92Месяц назад
This time, Take-san makes MAZE-GOHAN mixed rice with bamboo shoots and teriyaki chicken. [RECIPE] 1. BAMBOO SHOOTS RICE Preparation of bamboo shoots. More information on preparing bamboo shoots. [HOW to MAKE] BAMBOO SHOOT RICE, Spring traditional dish in Japan ruclips.net/video/kuwf3lVWukg/видео.html First, cook the bamboo shoots in dashi stock. To make the stock, add 100ml of soup stock, 1 tab...
![[HOW to MAKE] TAKENOKO-HOIRU-YAKI, grilled Bamboo Shoots. #food #bambooshoot #焼き筍 #たけのこ #ホイル焼き](http://i.ytimg.com/vi/Val_qNGoQgM/mqdefault.jpg)
[HOW to MAKE] TAKENOKO-HOIRU-YAKI, grilled Bamboo Shoots. #food #bambooshoot #焼き筍 #たけのこ #ホイル焼き
Просмотров 312 месяца назад
TAKE san received bamboo shoots from his friend. This time, he made 'Baked bamboo shoots' with foils. [RECIPE] Bamboo shoots Usually, bamboo shoots are cooked with their peels, but he removed them beforehand this time. 1. Remove Bitter Staff from BambooThe main components of bamboo shoots scum are homogentisic acid and oxalic acid. When bamboo shoots are boiled with rice, these components are r...
![[HOW to MAKE] #TERIYAKI #CHICKEN & DONBURI RICE, SPRING VERSION. #照り焼き 春バージョン](/img/1.gif)
[HOW to MAKE] #TERIYAKI #CHICKEN & DONBURI RICE, SPRING VERSION. #照り焼き 春バージョン
Просмотров 1932 месяца назад
This time, Ta-ke-san will make a Teriyaki Chicken and Teriyaki Spring Rice Bowl. [RECIPE] 1. Cut the thick part of the chicken so that the thickness of the meat is even. Pierce the skin side with a fork to make holes to absorb the seasoning. 2. Sprinkle SAKE on the meat. SAKE will tenderize the meat and remove the smell. 3. Grill the skin side until the surface is crispy, about 7 minutes. Then ...
[HOW to MAKE] CRAB SUSHI. #かに寿司 の作り方 #food #crabs
Просмотров 1722 месяца назад
This time, TAKE-san makes CRAB Sushi. But how does he make Crab Sushi? [RECIPE] 1. First, wash the Crab under cold water. 2. Boil the Crab in salted water from cold water. Add 30 g of salt per 1 L of water. Boil the Crab in salted water with the back of the Crab down 15min. 3. Crab shells are hard, so cut them with a DEBA knife. Remove crab meat from the shell with a thin spatula. 4. For sushi ...
[HOW to MAKE] BAMBOO SHOOT RICE, Spring traditional dish in Japan #たけのこご飯 ＃たけのこ #春の味覚 最後によくある失敗
Просмотров 2402 месяца назад
Ta-ke-san received bamboo shoots from his friend. This time, he made TAKENOKO-GOHAN, cooked rice with bamboo shoots. [RECIPE]Usually, bamboo shoots are cooked with their peels, but he removed them beforehand this time. 1. Remove Bitter Staff from BambooThe main components of bamboo shoots scum are homogentisic acid and oxalic acid. When bamboo shoots are boiled with rice, these components are r...
[HOW to Enjoy] YAKITORI, OOMORI-EN, Tsukishima Tokyo. 焼鳥大森園 #yakitori #streetfood #tsukishima
Просмотров 1863 месяца назад
This time, Take-san will introduce Oomori-En, his favorite unique YAKITORI* shop that offers delicious yakitori, nostalgic feelings, and beautiful smiles. 今回はタケさんのお気に入りの焼鳥店を紹介します。美味しい焼き鳥と懐かしい雰囲気、そして素敵な笑顔を提供する個性的な焼き鳥店「大森園」です。 *YAKITORI: Skewered chicken barbecued. The former video part is Yakitori, and the latter part is KIJI Bento. 前半は焼き鳥、後半はKIJI弁当です。 What is a town's charm? One might be the un...
[HOW to MAKE] Japanese Chicken Rice that Japanese people feel nostalgic about. #チキンライス #chicken
Просмотров 1253 месяца назад
[HOW to MAKE] Japanese Chicken Rice that Japanese people feel nostalgic about. #チキンライス #chicken
[HOW to MAKE] BURI-DAIKON, a classic Japanese fish dish. ブリ大根作ってみました。 #fishdish #japanesefood #ぶり
Просмотров 873 месяца назад
[HOW to MAKE] BURI-DAIKON, a classic Japanese fish dish. ブリ大根作ってみました。 #fishdish #japanesefood #ぶり
[EXTRA] How to make QR code using Chrome 2024. #qrcode #chrome
Просмотров 614 месяца назад
[EXTRA] How to make QR code using Chrome 2024. #qrcode #chrome
[HOW to MAKE] CHIRASHI SUSHI, simple and delicious. #sushi #ちらし寿司 #ひな祭り
Просмотров 894 месяца назад
[HOW to MAKE] CHIRASHI SUSHI, simple and delicious. #sushi #ちらし寿司 #ひな祭り
[HOW to Make] Cat's day Curry. 22 Feb 2024. National cat day in Japan? ねこの日カレー #ねこの日
Просмотров 364 месяца назад
[HOW to Make] Cat's day Curry. 22 Feb 2024. National cat day in Japan? ねこの日カレー #ねこの日
Tiger-patterned Sushi with healthy ingredients within 25 min. 虎巻き寿司作りました（25分間）。#sushi
Просмотров 494 месяца назад
Tiger-patterned Sushi with healthy ingredients within 25 min. 虎巻き寿司作りました（25分間）。#sushi
[HOW to MAKE & USE] Dashi maki Tamagoyaki omelet & flying pan for Japanese rolled omelets. #cooking
Просмотров 545 месяцев назад
[HOW to MAKE & USE] Dashi maki Tamagoyaki omelet & flying pan for Japanese rolled omelets. #cooking
[HOW to MAKE] EHOU-MAKI SUSHI, Luck Sushi. #easyrecipe #cooking #sushi #恵方巻 #八宝巻き
Просмотров 665 месяцев назад
[HOW to MAKE] EHOU-MAKI SUSHI, Luck Sushi. #easyrecipe #cooking #sushi #恵方巻 #八宝巻き
[HOW to MAKE ] MAKI-SUSHI, Torotaku, Anakyu, and Salmon cheese.Fun sushi rolls. #sushi #巻き寿司 #とろたく
Просмотров 2335 месяцев назад
[HOW to MAKE ] MAKI-SUSHI, Torotaku, Anakyu, and Salmon cheese.Fun sushi rolls. #sushi #巻き寿司 #とろたく
[HOW to MAKE] Simmer DAIKON Radish with KANZURI.大根の煮物 #Daikon #大根
Просмотров 646 месяцев назад
[HOW to MAKE] Simmer DAIKON Radish with KANZURI.大根の煮物 #Daikon #大根
[HOW TO MAKE] SUKIYAKI-Don (rice bowl). すき焼き丼＋温泉たまごの作り方、簡単で美味しい。#sukiyaki #egg
Просмотров 826 месяцев назад
[HOW TO MAKE] SUKIYAKI-Don (rice bowl). すき焼き丼＋温泉たまごの作り方、簡単で美味しい。#sukiyaki #egg
[TOKYO SAMPO, 1 Jan 2024] Sleeping GINZA. #お正月 #銀座 #ginza #newyear2024
Просмотров 1216 месяцев назад
[TOKYO SAMPO, 1 Jan 2024] Sleeping GINZA. #お正月 #銀座 #ginza #newyear2024
[TOKYO SAMPO, 1 Jan 2024] Sleeping Tokyo. GINZA, TOKYO Sta. etc. 元旦の#東京 #tokyo #ginza #newyear2024
Просмотров 816 месяцев назад
[TOKYO SAMPO, 1 Jan 2024] Sleeping Tokyo. GINZA, TOKYO Sta. etc. 元旦の#東京 #tokyo #ginza #newyear2024
[HOW to MAKE] ROAST BEEF DON (Bowl of rice ). #ローストビーフ #丼 #roastbeef
Просмотров 1366 месяцев назад
[HOW to MAKE] ROAST BEEF DON (Bowl of rice ). #ローストビーフ #丼 #roastbeef
[TOKYO SAMPO, BLUE CAVE] Winter Tokyo Illumination at Yoyogi Park, 24 Dec 2023. 渋谷の青の洞窟に自転車で行ってきました。
Просмотров 356 месяцев назад
[TOKYO SAMPO, BLUE CAVE] Winter Tokyo Illumination at Yoyogi Park, 24 Dec 2023. 渋谷の青の洞窟に自転車で行ってきました。
[HOW to MAKE] Bite-sized COD FISH and CHIPS. Incredibly crispy and delicious. ひとくち #フィッシュ＆チップス
Просмотров 1946 месяцев назад
[HOW to MAKE] Bite-sized COD FISH and CHIPS. Incredibly crispy and delicious. ひとくち #フィッシュ＆チップス
[HOW to MAKE] Back Rib BBQ. Dec. 2023
Просмотров 2707 месяцев назад
[HOW to MAKE] Back Rib BBQ. Dec. 2023
[HOW to MAKE] Crab Shell Sake is a winter delicacy in Japan. #蟹甲羅酒 Dec. 2023
Просмотров 1857 месяцев назад
[HOW to MAKE] Crab Shell Sake is a winter delicacy in Japan. #蟹甲羅酒 Dec. 2023
I admire your work; I'd like to ask you to share with KHAL a cooking video of your own to make it even more perfect.
豚肉の小間切れをミンチと合わせるのは珍しいね。最近家では水餃子もよく作ります。 ニラを摘むときスイレンと間違わないようにね！
確かに。水仙とニラはよく似ており水仙は毒があるので注意が必要ですね。ありがとうございます。You're right; daffodils and Chives look similar, so I must be careful. Thank you.
TAKE will show you the secrets of Crisp and Crispiness of Dumplings. よく作るパリパリ、サクサク餃子を紹介します。
Looks delicious 😊
Thank you for your comment. Texture is one of the keys to the deliciousness of Kara-age. Please enjoy Japanese Kara-age.
バターで玉ねぎ炒めるとコクが出るかな？ いずれにしろ作りたてのコロッケはごちそうに間違いない。
このコロッケの美味しさの秘訣は砂糖とバター。もちろんこれらの食材がなくてもおいしく作れます。 The secret of these delicious croquettes is sugar and butter. Of course, they can be delicious without them.
千林商店街のコロッケが懐かしいね。 I miss the croquettes in the Senbayashi shopping arcade in Osaka Japan.
Yummy food my friend done every thing my friend
Thank you for your comment. I like SARSONS Malt Vinegar from the UK.
銀鱈をノンオイルで調理とは面白いね。月並みだがタルタルソースが合いそう。
タルタルソースはパーフェクトなコンビネーション。Tartar sauce is the perfect combination. クリスピー唐揚げにタルタルソースのレシピがあるのでご参考に。See the recipe for Tartar Sauce on the RUclips of Crispy Fried Chicken. ruclips.net/video/h_Yv_fD8xSc/видео.html
またお腹の減ってくる時間に見てしまった。
サクサクフィッシュ&チップス、ビールで楽しんでください。 Crispy Fish & Chips, please enjoy the dish with beer!
Crispy surface and fluffy inside. Nice combination with beer.
This light and refreshing chicken wing sticks / drumettes can be eaten as much as you like, even when you don't have much of an appetite.
Incredibly crispy, please enjoy Japanese style KARAAGE, deep-fried chicken.
たけのこご飯に照り焼きチキンを合わせるのは初めて見ました。
Chicken in cooked rice is like chicken that has lost its flavor and is not tasty. So I thought about what would be good to mix with the rice afterward and chose teriyaki (or simmered chicken), which is very tasty. 炊き込みご飯の鶏は味がイマイチ。そこで混ぜご飯にして、照り焼きを入れたところなかなかのお味。鳥の煮付けもグッドです。
The combination of rice with bamboo shoots and teriyaki chicken is quite tasty. Try it.
Teriyaki chicken is easy to make. The trick is to cook the skin until crispy and then mix in the seasonings so anyone can make this delicious dish.
これは豪勢で美味そう！ 今年はちょっぴり蟹がお安いのでありがたいですね。
Thanks for the comment. I made 2 pieces of Gunkan sushi from one small crab.
Homemade crab sushi is exceptionally delicious. It takes time and a little effort, but why not try?
とてもいいタケノコが手に入りましたね。 食す前に冷酒を一献いただきたいです。
Thanks for the comment. Cold sake is a great idea! I also made grilled bamboo shoots wrapped with alumn foil and mixed rice with these bamboo shoots and Teriyaki-chicken. It was delicious, and I will post it on RUclips in two weeks.
Japanese traditional spring dish, Bamboo Shoot Rice. Nice fravor and taste.春の味覚、たけのこご飯
YAKITORI is difficult to grill tender. Omori-En is a yakitori shop in town that serves delicious YAKITORI at an affordable price.
今ペペロンチーノ食べたばかりなのに雉焼き弁当見たら腹が鳴った。
KIJI Bento, particularly HISAKO Special, is the best.
Nhìn hấp dẫn wa ❤❤❤
Thank you for your comments. Please enjoy CHRSYU PORK!
絶妙な時間にUPするんでお腹すいてくる。
Get ready for dinner now. 今から、夕食の準備してね！
Almond shape chicken rice, Japanese chicken rice that Japanese people have nostalgia for. It is easy to make and delicious.
One of the challenges of cooking fish is that it can smell fishy. Buri-daikon uses three techniques to eliminate the fishy smell. What are these techniques?
とても綺麗で美味しそう！ 料理酒かと思ったらご自分用のガソリンだったんだね。
Thanks for the comment. Yes. The sake that appears on RUclips is for me, not for cooking. I recommend the very dry sake with a little carbonation left in it.
It looks delectable!
Thanks for your comment. YES, it is delicious! Please try to make it.
キャラ弁ならぬキャラカレーまで手を出したか・・・。 ママに怒られないようにね。
Thank you for your comment. We will continue to create character series, so please look forward to them. キャラ版、今後もお楽しみに！
The curry would be great for the kids.
I hope you enjoy this variation of an egg and sushi dish!
頑張ってるね！ だし巻きは超難しい。美味しそうにできてますね。
Thanks for the comment. Next time, I'd like to report the texture of Dashi-maki with different amount of broths. コメントありがとう。次回は、出汁の量を変えてだし巻きの食感をレポートしたいと思います。
This video shows you how to make Dashi maki Tamagoyaki omelet & how to use flying pan for Japanese rolled omelets. Please enjoy Japanese style omelet.
It is a lucky sushi that is called the god of the year. Please enjoy making it!
Which cut is this? Neck, shoulder or belly? it looks like shoulder but with more fat, am i right?
Thank you for your question. I think this area is the belly which has more fat than other part. It is soft and very tasty.
I thought that the large daikon radishes might not taste quite as good, but they turned out to be quite tasty.
It is easy, delicious, and takes about 30 minutes to make. Why don't you enjoy the roll sushi?
This recipe nice looks yummy 😋 May I know what the weight of pork needed to cook? Than you!
Thank you for your question. This pork is small and weighs about 300 grams. Please make it.
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Location: TSUKISHIMA 月島の場所 maps.app.goo.gl/Scd3FFbeGPKjB4Te9
Location：UNA-SYO 場所：鰻のうな正 maps.app.goo.gl/fNJt3Dc6nxsV4oFj7
SUSHI BENKEI, Location maps.app.goo.gl/ywp8ANYizpyiHwbg8
チャーシューのレシピはこちらをご覧ください。 ruclips.net/video/QbHpDlqt9_k/видео.html
AJINO-FUE Location 味の笛の場所 maps.app.goo.gl/UCLZHY4YXm5c6vis7
It's good to see people growing their own food, and much healthier for both the body and mind.
Thanks for the comment. I totally agree with you!
You ran really hard. I cheer for you. Thank you for sharing the video.
Thank you for your comment!
15時過ぎの小腹がすいた時間には目の毒だね。腹減ってくる！
Please enjoy SUKIYAKI-DON!
Incredibly easy to make and tast is delicious!
Instead of beer can you suggest something else?
Thank you for your comment. I made Fish & Chips with 2 table spoons of baking powder and soda water instead of beer. It made crispy fish and chips without the beer. Try it with sparkling water.