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I am loving these podcasts and learning so much! 😊

This man is such a blessing to the rest of us.

I think my brain exploded when you said lavender sugar i had a lavender whipped cream foam on a matcha latte and it just reminded me of just how amazing that tasted im going to make that at home

Thyme is my favorite herb too! It's my secret ingredient for fried eggs. My plant I make everyone smell is kaffir lime leaves. Jacques, show us your lemon verbena! Jacques' new obsession is going to be creating flavored oils & vinegars.

I love everything herbs and grow them every year. Love rosemary, thyme and lemon thyme (great on chicken). I grow in plastic whiskey barrels. Cilantro tastes really different when gone to seed.

My first view of your podcast very cool 7 yrs lol well I guess been living under those rocks in the pond😮 my mom built a pond in the backyard here it hasn't been maintained but it has a fountain it's probably 2 1/2 meters Incorporated with some underground water drainage system because the backyard always flooded. Anyhow the backyard used to be so beautiful one of these days the beauty will return I still like it right now it's just a little junglee. I love your guys channels 😊super 🤩 cool my mom had koi all kinds of beautiful water plants my aunt will bring up from Florida ❤... Make some chili crisp oil thing so delicious! I'd try your eccentric recipes. We had a Hungarian neighbor beautiful garden front yard backyard a stones throw from DC she was probably 80 20 years ago TMI. Looking forward to the next podcast. thanks 😊

I’m with you on the lavender Jacque, I’m in the Napa Valley and it’s everywhere except my garden 😂. Also dill. Oregano on the other hand, has self seeded all over❤️

An added note: I gardened in NW Oregon for decades so can relate to Ana's experiences in Seattle, then moved to Arizona. Growing herbs is different as is to be expected, but I fully intend to master it. As with you both, herbs would be my one penultimate category of plant to grow if I could only choose one. Thanks for giving me more food for thought! Cheers.

Oh man, so glad you got Ana on, and perfect timing too! I am starting my own herb garden and this info is gonna come in handy!

Great content, guys! And a side note for Ana, beautiful smile girl. Keep bringing it, Jacques. Thank you!

I am just so enamored with Shannie! Her passion and knowledge are inspiring, so thrilled she's part of the team.

Organic gardeners eating chemical dyes...LOL!

What? Can't believe I have found this. Never heard of The Beet, but I have heard of Becky and she is loved by many. I think she's terrific!

Great ideas Eric but who is this Kevin guy maybe get him on to talk about his book

Hey Eric that sounds like Jacques but it doesn't look like Jacques, Jacques wears a hat

So I live in an RV full time and have a completely portable garden complete with Kale, cauliflower, sugar pie pumpkin, lettuce, garlic onion and potatoes its a lot of hard work but I love it so much (we had carrots too but they've since been harvested)

This has been the best home orchard video I've done across yet! I bought 2 trees before I knew what I really needed to do! Thank you!!

I really learn something new every season gardening in NE FL but it's getting better. One thing I'm super thankful for with my pure sand ground is it has superior drainage for our summer storms. But the rest of the time, yep... raised beds mostly haha. Jacques I suggest when you cut your okra, just throw them straight into a bag in the freezer and when you have enough built up, make a gumbo! And Everglade tomato is solanum pimpinellifolium. One thing I'm going to try next year that isn't supposed to grow here is poppies! Seeds are cheap so I'm giving it a try!

Does she have a RUclips?

The leaf-footed bug is detrimental to cucurbits. And here in Georgia, zone 8a/b, they are horribly destructive and come in massive droves all summer and fall. I hate hate hate these little destroyers of dreams.

Toxic squash happens when you cross a squash in the Pepo family with a gourd in the Pepo family

I am incredibly envious that you have no rocks 😂 We live on a shale hillside and the garden is next to a gravel driveway. It's nothing BUT rocks 😭

Thank you for this interview. I just love Shannie. The way she communicates her vast knowledge is so down to earth. ❤

Shannie McCabe the vioce of Baker Creek videos

Thx 4 gardening ideas n descriptions of various issues. Enjoyed the interview n so glad we dont get floridas heat n humidity even w ca n fla both being zone 9/10.

Thank you for this video. I am also in central Florida. Does she have a RUclips channel?

I am 500 miles north of Jacques but my 10a climate is pretty similar due to proximity to the coast. Weird...

Jacques: Yeah, I'm sure it's very healthy 🤭🤣 Really enjoyed this podcast... loved the slightly more scientific aspect. Also really great to encourage ourselves and others to try different/less main stream crops. I'll definitely be trying young thin luffas as zucchini replacements this year 💚

As a beginner gardener, I have to say the IFAS gardening monthly gardening graphics are missing a key detail... What does "plant" (verb) mean? If it means transplant, then when are we supposed to start seeds? It doesn't help that most gardening calendars have the same issue. IFAS does have a chart for vegetables that I find incredibly difficult to make sense of because they put everything in one chart and then added footnotes that are still a bit convoluted.

Great video. Where can i buy a Fuerte Avocado tree ? Or a Furte/Haas combo ? I saw on one of your videos that you have one. Thank you 39:06

Thank you for digging deep to get the specifics and details through the conversation. The beginning part was too general and vague, but I learned a lot from the second half.

You should team up with Ethan Chlebowski and his page MadeWell which is almost entirely ingredient first based and focused on using what you have. It would be a great addition to Kevin’s chef teaching episodes. I’d watch the hell out of that lol

Meg along with Jacques make up the heart and soul of Epic for me. Kevo is the mastermind, charismatic gardener/businessman/head goofball at the helm. But Meg and Jacques bring all the feels for me. Love those two. Their genuine enthusiasm is catching.

Ive learned so much! Thank you for having these interviews with such experienced masters! 💚💚💚

This just reminds me how different our growing zones are even though I'm inland North San Diego County. Some of our Okra plants are about 8 feet tall and just grinding out the okra.

Splash of vinegar (red wine, sherry, balsamic, etc) to finish off your sauces will bring them to another level!

I could listen to these two for days❤️

I started with a presto electric canner and love it. Got me over the fear of canning.

I find that very unbelievable. They're not just dropping a random object off, they're definitely leaving interesting gifts either as gratitude or in exchange for food.

Very interested in "what to do with too many___" videos/podcasts

I need you to start the cooking videos. I started a garden last year. I hate vegetables. But I am trying to get healthier. So my rule was when I started the garden. I will grow it, but we have to eat it some way. But I also don't know how to cook. So I am learning to garden better from last year. And cooking.

💚💚💚

I’m a fan of the longer podcasts!

I thought she was going to be growing on the roof of a van or something 🤣. Great conversation, tho!

I really like what you guys said about the growing zones, because I always felt limited by my growing zone, I’m 6a. Also because of my Partially shaded balcony. But now I’m gonna try different things. I’m already growing herbs and leafy greens, I have done cherry tomatoes, now I’m gonna try flowers and other stuff too.

Ai is very annoying and it’s contributing to even more misinformation in the age of misinformation. There should be limits on it.

"UMMMMM" 😂 cool video though. I love the Beet!

Excellent podcast! Hope to hear a lot more from Logan.

"Awesome podcast! Thank you for sharing your knowledge."

Wow y’all need more content from this wild nature woman!!! Haha😅 Thanks for sharing your wealth of knowledge Jacques!