The History of Kolkata’s Famous Sandesh! | Twist of Taste: The Sweet Life | National Geographic
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- Опубликовано: 9 дек 2023
- A simple recipe using chenna is moulded into various shapes, colours, sizes and is popularly known as ‘Sandesh’. Uncover the history of the famous dish on Twist of Taste: The Sweet Life, on National Geographic. #NatGeoIndia
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Kolkata was capital of India. Bengal went through conversion division famine. Half of Bengali started as refugee in India but culture and traditions continue. Bengalis are resilient despite bigger part of Bengal is in Bangladesh.
@@Horizon429can you not read properly what he said
@@Horizon429 wow.. Here comes an obnoxious moronic-andhabhakt from 'Barbaric Janwar Party'... 🤣🤣😁😁
Sandesh, a quintessential delight from Kolkata, captures the essence of Bengal's culinary artistry. Its delicate texture and subtle sweetness, often enhanced with the fragrance of cardamom saffron and nolen gur (during winters) , make it a beloved treat. Each bite of Sandesh offers a melt-in-the-mouth experience that embodies the city's rich tradition and love for sweets.
13:45 পাটি সাপটা 😊😊😊
So sweet Chef Vikas❤
Great !! 🙏
❤ মিষ্টি ❤
wow 🤩nice👍👍👍
A dubbed acha nahi lag raha hai
👌
Kolkata is a city of Multicolor.
সন্দেশ খাবো 😊😊😊
no, you are lactose intolerant
🙏
মিষ্টি মিষ্টি মিষ্টি
কি সুন্দর মমমম 😛😛😛😛
Amakeu sandesh khanan ek din 😊
@@Happyboyavik সুযোগ পেলে অবশ্যই খাওয়াবো 😛😛😛
Why did they do dubbing???
pehele chena banak fir usme colour add karna chahye fir hi colour mix hote hai nehi to nehi hote hai
Is there any substitute of eggs in these dishes😢
No eggs givn
What's wrong with you??? Sondesh doesn't have eggs. It's a sweet dish.. Even offered as bhog.
Bombay ™ family only new
Sorry Chef...this is crepe not authentic patisapta
Gloves toh lega lo banate time
Sandesh is very good from this recipe of yours.
Yes I would rather eat the Sandesh several times than eating the sweet you made for even one time.
The Sandesh is itself is a masterpiece