Dry Mix: Burrito in a Jar
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- Опубликовано: 18 янв 2022
- How cool to have burritos mix in a jar ready to pop into a pan, add water and simmer, and BOOM! Dinner is ready. These jars are so easy to put together using fast beans and some of your dehydrated veggies. And they are delicious...just ask Jim!
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Dry Mix Recipe: Burritos in a Jar
Ingredients for jar:
¾ cup pinto Fast Beans
¼ cup rice
¼ cup dehydrated onion
¼ cup dehydrated bell pepper
1 tbsp dehydrated Ro-Tel Tomatoes
1 tbsp taco seasoning
½ tsp salt
Stack dry ingredients in a pint jar in any order. Place lid and vacuum seal or use an oxygen absorber.
When ready to serve, you will need:
2 cups liquid beef broth (You could include beef bouillon cubes or 2 tsp beef granules in the jar then simply add 2 cups of water when cooking.)
1 cup canned ground beef (Add beef when cooking the mixture.)
To prepare, dump dry ingredients into a saucepan and add the 2 cups of broth. Simmer on medium heat for about 15 minutes until rice is not quite done. Add the 1 cup of ground beef, cover, and continue to simmer until meat is heated through and rice is done. Serve in warmed tortillas with cheese.
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I vote for the dehydrated Rotel demonstration, I’ve stocked my pantry with 2 cases, and I’d love to be able to put some back for long term use. Once again, you sharing with us is invaluable!
I have 8 cans of diced tomatoes and a bunch of frozen hatch chilies I'm considering doing the same thing with! I bought the same huge jar of green chilies at Costco as Jim did.
I have to admit I have never bought Rotel tomatoes , what makes the special? Inquiring minds want to know!
I do have dehydrated cherry tomatoes.
@@villagesteader3552 Rotel tomatoes are diced tomatoes with green chilis in them. They are great for those of us who are (frankly) too wussy for real chilies, lol. Like, if you eat jalapeños, or have ever thought, "This needs more heat!" don't even bother with Rotel. They come in smaller cans than a pint, and are also more expensive than plain diced tomatoes.
@@patti6194 thank you, we are not weinies when it comes to heat. I think I’ll use my own dehydrated cherry tomatoes and add some dehydrated hot peppers too!♥️
@@villagesteader3552 see, there you go, it takes a village, right? Just leave the Rotel for the sissy villagers like me, lol.
I’d love to see you dehydrate rotel! Such a great idea!!
Pam, what’s the best cookbook for making dry recipes in a jar? OR Is there a great place to print off recipes?
I can not wait for your cookbook! ❤️
I would like to know too.
I would like to see a video on dehydrating Rotel tomatoes with discussion on why we would want to do it, pros and cons. Thank you, looks like a great recipe.
Yes, ma’am! My mom was a huge fan of RoTel. She kept pestering our local store until they started carrying it. I would love a dehydrated version, as it ironically now sells out frequently.
Me too! Show us! 🤭
Yes, Is also noticed Rotella is often out of stock.... I always keep them on my shelf.... many times I wanted to change up a recipe and that can of Rotella did it perfectly!
I too would like to see the dehydrating for Rotel
I vote for a dehydrated Rotel tomatoes video.
Love watching your videos! Keep them coming please. And thank you! 😊
I vote for a Rotel dehydrating video, too.
This looks delicious. I'm with Jim - slathered with cheese, Nuked, then top with sour cream and salsa. I would love a video on dehydrating Rotel.
I have a 16 year old boy that eats me out if house and home. He has been learning to cook his whole life, so he is also a pretty good cook. When he gets home from school, he pretty much makes a second lunch/first dinner for himself. This recipe would be perfect for him. It would tide him over until I get home to have a real dinner time with him.
Oh I am glad my husband did not see this video. Loving wraps as he does, he would insist on it right now! Yes, cilantro, cheese, and jalapeños inside, then sour cream, avocado or guacamole, black olives, green onions, and salsa will top ours, with probably some shredded lettuce and diced fresh tomatoes. AND…none of those tiny tortillas. We want the large ones like you were using! We also warm up the tortilla on a non-stick skillet for a minute or so. We, being vegans would substitute TVP or soy curls for the meat, then use vegan cheese and sour cream. Same thing, just a wee change out of the ingredients. Another home run here Pam and Jim! Thank you. 👏🏻
Texassews: Your version sounds very good. Ours was just a basic burrito. Jim
I am vegetarian and added a cauliflower hamburger substitute … many recipes on line. Very good.
How do you prep your soy curls for burritos? I've seen people use the soy crumbs as a beef substitute. I would like to make these burrito jars incorporating the soy curls or maybe the frozen beefless crumbles (hmmm...now I'm wondering if I could dehydrate those).
@@carolynbradshaw7969 you can dehydrate them. I also make fast (dehydrated) taco seasoned lentils for a quick burger substitute. One of our new favorites is oatmeal sausages so easy and full of flavor. I actually used a sausage recipe and swapped out 4 cups oatmeal and 2 cups water for the 2 pounds of meat. And I added a ¼ cup of oil to give it a bit of moisture.
Recipe:
Oat Sausages
• 2 teaspoons dried parsley
• 2 teaspoons Italian seasoning
• 2 teaspoons sage
• 1½ teaspoons black pepper
• 1 teaspoon thyme
• 1 teaspoon fennel seed, crushed
• 1 teaspoon paprika
• 1 teaspoon red pepper flakes
• 2 teaspoons salt
• 1 Tablespoon garlic powder
• 1 Tablespoon onions powder
• 4 cups oatmeal (13.5 oz)
• 2 cups water
• ¼ cup oil (optional ) 56g or about 2 oz
Mix together and fry. They are a bit dry but they are good. They hold their own even crumbled in a sauce on Spaghetti or in a gravy but do not boil . These make 10 small 3 inch patties (I used a large ice cream scoop and then pressed them a little flat) I make 20 meatballs (using small ice cream scoop) and fry them (light oil or non stick), then finish them for 10 minutes in a covered dry frying pan.
Latest use... Pizza topping. So good.
@@countrystyle5076 wow that sounds wonderful. I am going to give them a go. Thanks so much for putting the recipe in the comments.
I'd really like to see a video on how you successfully slow cooked the beans and then they didn't split up when dehydrating. Love this mix but need the slow cooker "fast bean" instructions please :) Love you guys...Susan from Fl.
I would like a video on slow cooking beans too. I think I'll wait till you make a video and then do my fast beans. Thank you@
Me too!
I’d like the directions as well. I tried slow cooking on both the stove and in the slow cooker, and in both instances the beans still popped in the dehydrator.
I'm a year late to comment, but yes, a video demonstrating this process would be wonderful! 😊 I tried fast beans for the first time. I soaked them and slow cooked them (pinto and black beans). I specifically didn't use my instant pot for pressure cooking the beans based on Pam's comment in this video about slow cooking. But, sadly, ALL my beans split when dehydrating them. It is what it is, but they don't look appetizing. And, I know they'll just be mush when I cook them.
I'd like to see the Rotel dehydrated. Also, this burrito recipe looks delicious. Thank you.
Yes, please create a video showing how to dehydrate the Ro-Tel tomatoes.
Yes, would love to see you dehydrate the Rotel!
Thank you very much Pam, for this wonderful freeze dried meal in a jar. I am so keen to have these on the shelf…
Yes, please do a video on dehydrating or freeze drying the tomatoes. Thank you!
I would love to see a video on the dehydrated Rotel! We eat so much of it! Thanks!
I would love and appreciate a video on rotel so much! I really appreciate every video that you both take the time to make!! They help me so much!!!
I would love to see how to dehydrate rotelle tomatoes. For Christmas from my husband and my kids I received a instant pot promax a dehydrator and a presto pressure cooker so I’m really excited about using all them
Wow. Nice Christmas. I got the Instant pot myself and recently bought a dehydrator. So far love them both.
Yes please! Share a video on drying Rotel tomatoes! 😍
Another fantastic recipe to have on the shelf! Yes, I would love to see how to dehydrate the Rotel tomatoes, whenever you have time...I know you all are very busy.
Looks delicious! Thanks for sharing and YES please show us how to dehydrate Rotel. 💛
I need to do up some fast beans and make this meal in a jar....we like burritos too. Another vote here for dehydrated Rotel tomatoes. Congratulations on your retirement Jim - enjoy your 'free' time!
Yes, please video making the Rotel tomatoes. Marvelous way to use fast beans.
this looks great and I'd love to see the Rotel dried tomato's thank you.
Yes, Pam, I’m very interested in seeing a video about how to dehydrate the Rotel tomatoes, and also how to dehydrate all the other veggies in an oven (without a dehydrator).
Yes to video on dehydrating the Rotell tomatoes. Looks yummy.
Yes plz, would love to view one on dehydrating the rotel!
I use so much rotel! I never thought about dehydrating them so I would love to see how to.
I love new ideas and suggestions. Keep em coming💕
What a great idea! Thanks 😋 I do keep canned burrito in jar on the shelf, and fast beans, fast rice, dehydrated spiced tomatoes, green peppers, jalapenos, onions, and freeze dried cheese, in my dried goods pantry. I always have canned ground beef in canning pantry. No clues as to why I didn't think of putting them together until seeing your video. Love this tip. 💚
Thank you,it looks amazing! yum!
Dehydrating Rotel Tomatoes...Yes please!
I make burritos a lot at work for my lunch with just refried beans, cheese and tostadas. This would be SO MUCH better!
Great video RR, as usual, your clear, concise, and spot on the topic!!!
Another recipe to add to a meal kit! I love it! Thank you.
Thanks so much for this fun recipe. Looking for the oven link in the description-could you post it? Update, thanks for posting the link to the oven. I'm going to take a look at it.
Kim: Please look in the Description for the video. Jim
I love how you give those burritos your Pam love pat! 🥰
YES! YES! I want to know how to dehydrate Rotel!!!I was just wondering about that when you said it! And I’m so excited for another dry mix in a jar! I love burritos too! Thank you so so much!!!
Oh yum! This is great, thank you!
Yes, dehydrated rotel would be wonderful! Thank you.
Now I have to make fast beans lol this looks delicious and I know my husband and son would love them for lunches. I love this types of video. Thank you for sharing as always great advice.
Thank you so much for sharing these meals in a jar. I'm just getting started on these types of ready meals. I'll be cooking beans today to dehydrate.
I love this recipe! Such a quick go to
Yes to the rotel dehydration video! Love this burrito in a jar recipe. Thanks for sharing!
Yes, please do the Rotel demo. The burrito in a jar looks fantastic. Love your videos!
Always good to see a video on the ways and results you achieve with Rotel’s. Loving my fast beans, so far I’m up to 6 qts of each, and love snacking on the garbanzo beans with my homemade taco seasoning sprinkled on.
looks sooo good!
Thanks so much for sharing this. My husband loves burritos as well and I look forward to making this for him.
This looks really good, I will have to try it! Yes on the rotel tomatoes!
Dehydrating rotes or other canned tomatoes would be interesting. We have a tomato processing plant nearby and can get discounted cases of products
Kym: On the way! Jim
Yes please, to the dehydrated rotel tomato video. Thank you. Your videos are awesome.
So glad to know this!!
Pam that looks wonderful! Another amazing recipe to add to my shelf! I can’t wait!! Also, I would love for you to do a video on dehydrating rotel! It will take up much less space, as I have numerous cans on my shelf currently. One more thing, when you cooked the beans in the slower cooker and dehydrated them, did you cook them all the way? (I assume so, just double checking) thank you for another delicious way to prepare shelf stable meals!
That looks delicious 😋 I would love to see you dehydrated those tomatoes in the can. Thanks for sharing your video. Blessings ❤️
thanks for the recipe. I appreciate it!
I would like to try this. Looks 😋
Looks delicious! Could you use freeze dried hamburger and include it in the jar? Please do Rotel video! It's snowing today so going to watch Fast Bean video and do those today!😁💖
Grammy: We did not use freeze dried burger.
@@RoseRedHomestead Yes, I know you didn't use freeze dried hamburger. I was thinking I could make freeze-dried taco meat and put the meat in the jar also. One less step and only add water. Just thinking and wondering if that would be safe and work.
Video was great as usual. I would like to see a demonstration on dehydrating Rotel Tomatoes. Thank you for the good information and the encouragement!
YES please! I would love a video on dehydrating Rotel. Thank you so much for all you do.
Love this burrito recipe!! Looks like it would be very tasty.
Your videos are so educational and fun to watch. Please do show us how to dehydrate Rotella tomatoes as I've canned a few cases and would like the jars for another use. Thanks to the both of you.
This is a great recipe and I definitely want to mix up a few jars. Please give us a video on the dehydrated Rótele tomatoes!
That looks delicious!
Wow that looks great thank you
I have 4 of those exact beef broths! 😂 I just got my very own Harvest Right Freeze Dryer today! I can't wait to start freeze drying everything! 😊 (Almost everything!)
Angela: That sounds fantastic! Let us know your results. Jim
My thoughts exactly. I know you can FD salsa so I’m assuming one could FD rotel. I’m thinking too that retried beans might also FD, if the y don’t have too much fat.
That looks really good. I’m definitely going to try this recipe. Except we are a family of 9 , with 3 teen boys and 1 teen girl so I would probably have to do quart size I’m guessing. Thank you for sharing this recipe 🤗
And then cook 2 of them, lol. 4 teenagers, Holy Hoard of Locusts, Batman!
@@patti6194 my oldest grandson is living on his own now , he will be 21 in July🥰 6 kids still at home . It’s like the Brady bunch around here. My daughter in law calls me Alice lol😂🥴 youngest is 5. We’re getting ready to go back to homeschooling which will be mostly my responsibility.
@@patti6194 🤣
@@diannaredding9373 lol that she calls you Alice. I had a neighbor that my other neighbor nicknamed Gladys Kravitz. We started calling her Gladys because her name was also Patti, and it was less confusing.
@@diannaredding9373 That's wonderful, to have each other at a time like this. Take care of each other...so fortunate. I came from a family of 8, all grown now or passed on.
Great idea! I vote for a Dehydrating Rotel tomatoes video.
Yes, please. This sounds great.
What a nifty quick to the table meal! I’ve not ever made “fast beans”, but I will certainly be making them! I’d been canning beans for convenience, but home-canned beans are so mushy. Rather than heating the prepared burritos in a microwave, try popping them in an air fryer @ 350F for 5-8 minutes before plating. The tortilla crisps up, and you will have another texture - the soft interior contents of the burrito, and semi-soft crisp exterior. We enjoy them prepared that way. Thank you for sharing this recipe and process. I always enjoy your videos.
That sounds more like a Chimichanga...
@@rangerannie5636 Maybe a cross between a chimichanga and a burrito? 😉 When air frying, it isn’t greasy, and part of the tortilla stays soft. I’m just so excited to try this Burrito in a Jar recipe with fast beans!
What a great idea. I have a Breville smart oven with an air fryer function but I’ve never even used it. I’m going to start using it as an air fryer.
Omg, what kind of heathens are you? No cheese or sour cream on your burritos? Just kidding, lol! As usual, you are a role model for healthy eating.
I've heard about the burrito in a jar concept (I'm in a number of 'rebel' groups, don't tell) but I never really understood until I saw this video. Thank you from the legions of visual
learners. Consider me another vote for the Rotel video.
This is great! Thank you so much for sharing this
j Mo: Yo are so welcome! Jim
Loved this demo , yes I would love to see a demo on dehydrating Rotel tomatoes
Please do the Rotel video! I'd also love to see your chili mix. My husband and I used your method for mixed beans and ground beef for taco soup, just need to figure out the spiced tomatoes!
I'd love to see a Rotel dehydration video. I think that is a wonderful idea! Is the camp stove that you put in the description the same stove that you use in your outside canning station?
You are such a gentle soul. Thank you for sharing your recipes and life with us
Dana: You are so welcome
What a great camping meal. I don't have a freeze dryer, but I did pick up the freeze dried beans. I vote for dehydrated Rotel demo.
Great recipe. My only concern is if it’s too salty with the taco seasoning, salt, and beef bouillon. I think I would leave out the salt if I made it myself. Yes I would love to know how you dehydrated your rotes.
Have you considered using freeze dried rice and/or freeze dried ground meat in this meal?
I just love watching you and have learned so much. Thank you.
Yes on dehydrating rotel! Your meals in a jar look wonderful. Thank you for sharing.
You are welcome! We will be doing that video soon.
QUESTION: when using your stock of dehydrated ingredients (onions, beans, etc.) and you still have some left, do you re-vacuum seal them again and put back on shelf? This recipe looks delicious,
I was wondering too. 😇
Yes, I always vacuum seal, either in a smaller jar if I need to store. A little bit of time and electricity saves me wondering when I have so much
I love your comment about the fast beans. Mine get all mushy, even if I only pressure cook them for two minutes! How long do you cook them in the slow cooker? Or on the stove?
Thanks! This looks easy and delicious!
And thanks for the info and link to the camp stove/oven!
Linnie: Thanks! Jim
I would love to see a Rotel dehydrating video. We love burritos and love the thought of instant burritos. Thanks for the demo.
Can’t find the Amazon oven link.
I found it! Put in Camp Chef Deluxe Outdoor Camp Oven. Still $266 as of right now. 😉
Does anyone know if you could can on this in a SHTF situation (of course adding hose connect for 20lb tank)?
@@firequeen2194 TY 💜
Kelly: You can also find it in the video Description. Jim
@@RoseRedHomestead TY
WOW! I've never heard of this. So convenient. Now I need a dehydrator to make fast beans.
Thank you 😁
Definitely a dehydrated Rotel video. This looks awesome.
Yes. I would appreciate a video on the dehydrated Rotel. Thank you so much.
Now I'm hungry! Looks fabulous
Sounds great to me!!!
Oh, and I meant to say thanks for another great video. I'm learning alot and really appreciate what you're doing!
Kim: Thank you! Jim
Yes it would be nice to have a video of the dried ro-tel.
Yes. Please do a video on dehydrating Rotel! Thank you for your extremely informative and inspirational videos!!
Oh you just continue to inspire me❤️ thank you
You are very welcome.
I like the burrito recipe, thanks to the other viewer who gave you the inspiration. I’m working on meals in jars and meals in bags; for these I’ve dehydrated a lot of things including Rotel & salsa. I love how simple it is to add flavor.
Yes please on the Rotel demo! Thanks for all you share! 😊
Yummo! These look so delicious and how you create the dry pack jars is so nice!
You watched me do it! Layering the ingredients is key instead of mixing everything together. Thanks.
Yes please!! I'd love to see how you dehydrate the Rotel! Thanks so much!
Love this burrito in a jar idea
Echols2009: Thanks! Jim
Yes, would appreciate a video on dehydrating Ro-Tel tomatoes. Thank you for all your efforts to teach us.
Yes, please do a video on dehydrating rotel tomatoes. I just love your detailed instructions. ❤ thank you 😊
I love this! Thank you
You are welcome.
I vote for video on slow cooking dry beans, too. Love what you guys create. Thanks for being such a great resource!
Looks delish! I am going to put a few of these into my pantry. My husband, David, would cover with cheese & salsa just like Jim!