Afghani Sheer Pira Dessert | Barfi/Milk Fudge Recipe | GLUTEN FREE |

A wonderfully fragrant sweet dish with the unmistakable scents of cardamom and rose water. Also known as barfi or milk fudge, it is commonly eaten on special occasions in many regions of Afghanistan and Pakistan.
The recipe is easier than you think and I’m quite sure you will be delighted with the results.
INGREDIENTS:
1 cup granulated sugar
1 cup water
2 cups milk powder
½ cup walnuts
½ cup almonds
1 teaspoon cardamom powder
1 tablespoon rose water
2 tablespoons pistachios, chopped
METHOD:
1. Grease an 8” square cake tin or plate. Line with parchment paper.
2. Grind walnuts and almonds to a smooth powder. Transfer into a medium sized bowl and add in milk powder along with cardamom. Mix well.
3. Add water and sugar into a heavy based pan. Dissolve the sugar, bring to a boil and then simmer on medium-low heat without mixing for 8-10 minutes. The liquid will bubble and become foamy and slightly thickened when ready.
4. Remove pan from the heat immediately. Stir the rose water into the dry ingredients in the bowl and immediately pour the dry sugar syrup into the dry ingredients. Mix well to combine all the ingredients.
5. Pour the fudge mixture into the prepared dish and spread evenly into the corners. Sprinkle over the chopped pistachios and press in with the back of a spoon. Leave to cool and set in the refrigerator overnight. This is enough time for the mixture to set and it can be cut into square or diamond shapes before serving.
NOTE: This dessert will keep for up to a week if stored in an airtight container.
Thank you for watching...and if you enjoyed this recipe video then feel free to SHARE. Remember to SUBSCRIBE so you don’t miss any of the weekly videos on this channel.

[@umm-e-hania1116]

yummy

[@homecookingwithasi2046]

Looks yuumy

[@SususCookbook]

Thanks so much. Stay connected😊

[@Farhanainuk786]

Looks yummy I will try this recipe inshaallah 🤤

[@pakistanimominitaly8481]

Yummy 🎁

[@aimadresses1757]

Zabardast new frnd

[@ZaiqaHomelyfood]

Very good recipe...

[@SususCookbook]

Thanks so much. Stay connected😊

[@naeeminfotech2781]

Wow

[@SususCookbook]

Thanks so much.

[@HealthyTaste]

Looks so yummm

[@KITCHENWITHSHAHREEN]

Wow zabardast 😋

[@SususCookbook]

Thank you so much. Stay connected 😊

[@ibrahimfunworld37]

Yummy food

[@IndianVloggerSubhasini]

Looking yummy desert recipe

[@zaneciaramjohn6596]

Looks yummy. I will love to try .. thanks for sharing🍡

[@SususCookbook]

Thank you...I would love your feedback when you try this recipe out😊❤

[@raisgulambari]

ماشاءاللہ ماشاءاللہ

[@farisslifestyle1529]

👍

[@SususCookbook]

Thanks so much. Stay connected👍🏼

[@azharmalravlogs4925]

Yummy

[@tastybitesbyshumaila1952]

Good

[@SususCookbook]

Thank you! Stay connected😊

[@kidspartyofficial1526]

Zabardast👍😋

[@SususCookbook]

Thanks so much. Stay connected 😊

[@ibrahimfunworld37]

So yummy 🤤

[@qasimtvonline2652]

Nice sharing sweet

[@faizaali1335]

Looks so delicious 😋😋 stay connected

[@CookBakeTaste]

Very well prepared tasty recipe 👍

[@SususCookbook]

Thank you for watching😊

[@sairaabrarvlogs8910]

Nice 👌

[@SususCookbook]

Thanks so much😊

[@momalfunworld2953]

Super yummy your new friend 😊😊

[@SususCookbook]

Thanks so much😊

[@Sooz3112]

Oh, I need to try this, thank you. It looks amazing x

[@NeeRuPasSimpleLife]

Awesome sharing.

[@SususCookbook]

Thanks so much😊

[@pakistanivlogeringermany6519]

Masha Allah looks delicious tasty delicious 😋 👍🛎😋👈🇩🇪🇩🇪

[@SususCookbook]

Thank you so much. Stay connected. Best wishes from California😊

[@adeelsoharwardiofficial]

Look yummy and make perfect sweet stay connected 🇴🇲

[@sweetandspicykitchen7515]

Good recipe dear💐😊🌹

[@abdulmateenshakirofficial4727]

Support from Kitchen Express

[@SususCookbook]

Thank you for the support. Stay connected👍🏼

[@monakiyani2283]

This made me smile - it’s very similar to my mum’s method - she made it often when we were very young. I must try this recipe and see if it’s as good as hers was...

[@SususCookbook]

I would really love to hear your feedback when you try this recipe out😊😘

[@qadrifoodsecret4117]

Vary nice gift dn

[@aanishkadailydose]

New friend 💐

[@urduadabseries]

wow delicious and tasty
stay connected
new frnd

[@myperfectplate7400]

Wow your way of explaining is amazing and your recipes are very easy simple and mouthwatering Stay blessed Stay connected

[@SususCookbook]

Thank you so much. Your recipes all look so tasty😋 Stay connected.

[@cookingwithminsa7891]

Wawooooo very delicious my new friend stay connected

[@SususCookbook]

Thank you for watching! Stay connected 😊

[@hafizrabdinarind1433]

ماشاءاللہ تبارک اللہ آپ ہمیشہ زبردست محنت کے ساتھ کام کررہےہیں اللہ تعالی مزید ترقی عطا فرمائے الحمداللہ ہمیشہ نوٹیفکیشن ملتے ہی آپکا ویڈیو واچ کرکے ویڈیو دیکھ کر دل خوش ہوتاہے اللہ تعالی سے دعا ہے کہ اللہ رب العزت آپکو ہمیشہ ہمارے ساتھ جڑے رکھے آمین یارب العالمین ۔

[@HussainiHDTV]

Assalam Alekum dn

[@raisgulambari]

aap ki video bahut acchi aur behtarin hai aap mujhe jo bhi ghante ke andar andar wapas kar dena shukriya

[@T.K01]

Can we use honey instead of sugar? If so, how much honey?

[@SususCookbook]

I have never made sheer pira with honey so I cannot advise solidly on this. But the sugar and water combination make a syrup that sets when added to the dry ingredients - honey is unlikely to set in that way. For this reason, I think that honey would alter the results. Hope this helps.

[@travelwithchoudhary1]

Susus to english ha but nice afford

[@SususCookbook]

Thank you, my English is better than my Urdu. Stay connected👍🏼

[@DESILOGINUK]

Zaberdast recipe thanks for sharing 👍stay connected stay blessed 👍

[@SususCookbook]

Thanks so much😊👍🏼