Want more from Chicago? Popcorn is Illinois' official snack food, and Garrett Popcorn has been serving some of the best handcrafted popcorn in the state since 1949: ruclips.net/video/VuY7uULf2Yk/видео.html
Having lived in Chicago for 4 months in 2016 I ate here a couple of times and it's actually not bad. Nothing to write home about and yes the burgers are thin, but I always got the triple burger to satisfy my cravings and it's pretty good. What I liked most was the atmosphere, this sort of greasy spoon bar under the street in downtown. Just a nice place to relax and have a drink, a burger and no fries, chips.
Whenever I click on videos from this channel I dive straight into the comments so I can see what locals of the city have to say. These channels are notorious for trying to hype up random places in a city
@@Jehowy666 My guess because its history. But that's stupid because most places I've ate where there is history to said place,the food fills you up and it's delicious. This is basically a hot ham sandwich you would eat in grade school ☹
Are you saved friend? If you died tonight will you go to heaven or hell? God Almighty, the Creator came in the flesh to take away the sin of the world. He gave up his own life to save yours. His sacrifice on the cross paid the price for your redemption with his own blood. On the third day he rose from dead and offers the gift of salvation and forgiveness to those that repent and trust in him. Isaiah 45:22-23 KJV Look unto me, and be ye saved, all the ends of the earth: for I am God, and there is none else. [23] I have sworn by myself, the word is gone out of my mouth in righteousness, and shall not return, That unto me every knee shall bow, every tongue shall swear. John 1:1-3,14 KJV In the beginning was the Word, and the Word was with God, and the Word was God. [2] The same was in the beginning with God. [3] All things were made by him; and without him was not any thing made that was made. [14] And the Word was made flesh, and dwelt among us, Isaiah 44:6 KJV Thus saith the Lord the King of Israel, and his redeemer the Lord of hosts; I am the first, and I am the last; and beside me there is no God. Revelation 1:17-18 KJV And when I saw him, I fell at his feet as dead. And he laid his right hand upon me, saying unto me, Fear not; I am the first and the last: [18] I am he that liveth, and was dead; and, behold, I am alive for evermore, Amen; and have the keys of hell and of death. John 20:27-29 KJV Then saith he to Thomas, Reach hither thy finger, and behold my hands; and reach hither thy hand, and thrust it into my side: and be not faithless, but believing. [28] And Thomas answered and said unto him, My Lord and my God. [29] Jesus saith unto him, Thomas, because thou hast seen me, thou hast believed: blessed are they that have not seen, and yet have believed.
I’ve been to this place a few times. It’s a decent burger. It’s nothing to write home about, but I wouldn’t trash it too hard. It’s a relatively cheap bite to eat, in an expensive part of town.
It's an overhype old establishment with average food that got hyped a lot because some public figure apparently ate there once.. you can easily find a better burger joint elsewhere that will never be covered here because no one famous ever eat there
@@monkeydude9192 Oh please In-N-out burgers have more meat on them than these guys,I'm not even defending In-N-out,since I find their food barely decent to say the least. Frankly if I had to choose between In-N-out or Wendy's. I'd go Wendy's 10/10 that Baconator is goood!
This looks like a place that is on the waiting list for Kitchen Nightmares, and the owner would refuse to change because his food has been the same for years
I don’t think I’ve ever seen one of these videos that made me so profoundly indifferent about the place they were profiling. It looks like an unexceptional, cheap cheeseburger on a too-big bun. The lengths they go to sell this place as worthy of bring profiled are comic. The beef is “all-natural”! Wow, since there is no such thing as artificial beef that’s a real accomplishment.
The label "all-natural" means that there is no filler meat. Some places uses patties that are a mix of beef and something else and hence are not "all-natural".
That’s a good point. Natural in the food industry means the product doesn’t contain any filler, flavoring, colors, chemicals, or preservatives, and that it’s only minimally processed. It’s possible to have meat that has some of these things and that would not be able to be called “natural” meat.
These RUclips Channels seem to be making shit up to sound hip. They do the same thing in NY and LA by handpicking a place and claiming it has some cultural legacy tied to the city when in fact most places didn't open up until 5 years ago.
I’m from the burbs and live in the city now. It’s definitely good, and locally iconic, but far from the best burger in town. Clearly too much bread for that.
The Billy Goat Tavern was great because of the bar where you could find iconic Chicago reporters from both the Tribune and Sun-Times hanging out and arguing about everything. That was what made the place iconic. The food was made famous by SNL but the food is nothing special. It's all about what has now become a tourist trap restaurant. However, if you sit and drink at the bar like a regular, odds are you'll meet some actual Chicago personalities.
There are no more Chicago personalities. Studs and Royko are pining for the fjords. There's like a Roeper guy, Royko bullied him and he needed years of therapy. I don't think he eats burgers. The burger is OK. You can load up on pickles and onions. You can get Berghoff's dark at the bar, or at least you could when I went there for lunch in the early aughts. It wasn't a bad combination. Iconic? Legendary? Nah. A fairly tasty burger with a lot of pickles and onions and a nice dark beer. Not overpriced for the neighborhood. No celebrities, no personalities. It's not the worst experience you will have in your life, especially if you live in Chi.
I mean if you count a shit ton of people saying it’s good and it’s been been on tv and multiple celebrities have been interviewed on tv saying it’s good then it’s probably good
the point still stands, it is hard to find those kind of shops nowadays. having said that word doesn’t mean he have to forced himself eating and drinking only at classical place. i’m sorry you develop a hatred towards modern coffee place, hopes you’re doing better.
I wouldn’t doubt its great, but I’m sick of these “traditional” mom and pop burger joints that don’t serve fries. Chips are NOT a good replacements. French fries are essential.
@@c.9858 My friend, if this was for real, regardless of that, I guarantee you this would be a multimillionaire business. So many people unhappy with how they look, others doing surgery for fat removal, others struggling with diet and weight loss. If All you got to do is eat a burger and go to the restroom a few times a week for 20 POUNDS, this is a miracle!
the goat was also attributed to the Cub's famous curse - "the curse of the billy goat." story goes that Sianis (famous for taking his goat everywhere, as the video says) was kicked out of Wrigley during game 4 of the 1945 World Series because he refused to "leave his goat outside," as it was bothering other fans. As such, when leaving the park yelled "THE CUBS AIN'T EVER WINNING AGAIN!!!" the curse lasted all the way up to 2016, after those Cub's vanquished the Cleveland Indians... though not before Rajai Davis hit a game tying 3 run shot in the 8th inning to tie the cubbies in game 7... believe it or not, Cubs fans thought "the goat was real" until the last minute. lol This place and the goat have A LOT of lore in the Windy City.
You poor child you! You know you're entitled when you can't do something simple, that sacrifices so little to help stop the spread of something. It isn't like you are being sent overseas to fight a war for YEARS.
glorymanheretosleep chill out, they’re not saying it’s the most difficult thing in the world. All they’re saying is that they miss eating out, which is understandable
And isn’t aged beef supposed to be nicer than fresh beef? The bacteria breaks it down over time or somthing so it’s more tender and falls apart rather than fresh meat which still has its elasticity
There is a difference between fresh and refrigerated food, frozen food is completely fine if they freeze them immediately as they do, even gordon buys meat from a supermarket or something they won't just kill a cow behind the restaurant
I mean tbh, I’m a kid and the kids at my school are lazy af, no wonder kids these days don’t know hard work. I’m not even old enough to drive and I’m legit wealthier than like 50% of Americans
@@Evili555 Obvioisly you don't work because you're at school so i assume by "wealth" you're talking about mommy and daddy? You might think you're wealthy but your attitude is poor my dude.
@@780d4 I legit worked at Burger King for a 4 months and used that money to invest. It’s honestly not hard. And don’t use that “kids can’t invest”, u can with a minor account if you are not woke.
I'm quite sure it tastes delicious 😊😊😊. I like these easy made burgers so much. Better than too complicated burgers. I think the quality of the meat is important.
This burger looks like, when you run out of ground beef, after making several patties and simply just don't want to let that small amount of left over beef go to waste. And I'm from Chicago. Small cheval, Kuma's corner, and Jeffs red hots by the 6 corners are some of the best burgers I had.
1:11 What I'm hearing her say vs. what I'm seeing is completely different. She says there's one patty and two slices of cheese--I'm looking at 2 patties and one slice of cheese. How do you get what's in the cheeseburger wrong???
They sure made sure to say double cheese AND 2 slices of cheese two times each. Four times they implied or specified 2 slices and nope, pullin' a fast one. I bet they want $1-1.50 per slice. Ridiculous.
1:09 "A thin slab of all natural beef and two slices of cheddar cheese." *literally shows two thin slabs of beef with one slice of cheese the entire video
Had it a few times when I visited Chicago. Not the best thing I've eaten in the city. As a Philadelphian I can see why Chicaoans call it a tourist trap. We feel like that about Pat's and Geno's.
@@BALLI5tICAL the money your paying for that paper thin ass patty isnt worth it bud. The burger should be called bread with meat!! They say its legendaru and iconic and thats bullshit, no one doesnt even know anything about this place. They are just tryna make money of some paper thin burgers and sell them! The cashier’s advicr was ”Always get two patties” well yeah of course, you shouldnt even be calling that patties. Dont go there bud
I'm a volunteer tour guide in Chicago. Since the Pandemic has put a halt on my tours, I've done a lot of research. I went to Billy Goat Tavern and, honestly, it wasn't that bad. The place is definitely unique and has lots of history. The Burger itself, the "cheezeborgher" is tasty. It's not the best burger in the world, but it's definitely a Chicago must have, especially for visitors. It costs $6.69, which is cheap for being in the middle of downtown. I would give it an 8 out of 10.
@@Vagus32000 It's downtown cheap, my man. The burger itself is not half bad at all. For $20 you can buy this, a Chicago Style Hot Dog, and an Italian Beef in Downtown Chicago and still have change left. Of course, if you go outside Downtown, you're bound to find fatter and cheaper burger's, like the one's in Fatso's. But that's the case for all downtown reataurants.
"it wasn't that bad" is what you say after someone asks you how was the drive to your place threw 1 hour of traffic. They put 50 cents of meat and 20 cents of cheese people saying "oh its cheap!!!". Yeah i could open up my own hotdog stand and give you half a hotdog, charge you 75 cents, but HEY its CHEAP??!??!?!.
Want more from Chicago? Popcorn is Illinois' official snack food, and Garrett Popcorn has been serving some of the best handcrafted popcorn in the state since 1949: ruclips.net/video/VuY7uULf2Yk/видео.html
Illinois SUCKS
@@borismcgillicutty3042 Nah
I used to work at Garrett’s back in the day. Bad times.
Go to jimmys red hots for the best polish and hot dogs
Organic Oregano can’t say anything bad about Jimmys.
What I learned from this channel: every damn fast food shop in Chicago and New York is "legendary" or "iconic"
Don't forget California
@@jc1202 the only legendary things here in California is my local Burger place, the Taco trucks,and me.
@@sexyyeyo brother... so you got recommendations from RUclips too eh?
@@glowsquid9273 yes.
@Buferin El mejor jealousy is cringe. You kind of sound jealous. open up your own shop if you think you can do better.
I mean. Of course he would recommend the double. You get a single and it's no longer a burger, it's just bread.
Yea and the more money for them smh
@@cloroxe8031 otherwise why not recommend the triple
@@Marcus_405 cause even then people wouldnt get it enough to make the amount of the double
hahah yeah it paper thing pattys i don't know if it's funny or sad
Good observation my friend.
If you're from Chicago, you know the only thing legendary about this place is how it manage to stay open this long.
Portillos has Chicago’s most legendary cheeseburger. Never heard of this place in my life
@@thehomelander1776 portillos is average ngl
Bailout
Maybe because of the cost effective patty size and the high markup lol
@Timothy Bryce tbh bruh the hotdogs are pretty good but there are better burger spots than portillos imo
Having lived in Chicago for 4 months in 2016 I ate here a couple of times and it's actually not bad. Nothing to write home about and yes the burgers are thin, but I always got the triple burger to satisfy my cravings and it's pretty good. What I liked most was the atmosphere, this sort of greasy spoon bar under the street in downtown. Just a nice place to relax and have a drink, a burger and no fries, chips.
Getting a triple here is the equivalent of getting a single at any other burger joint that gives you a normal sized patty
only chips? man i cant eat burger without fries, feels wrong
Whenever I click on videos from this channel I dive straight into the comments so I can see what locals of the city have to say. These channels are notorious for trying to hype up random places in a city
Pedro Salazar facts
I live in Chicago and I didn't even know this place existed I'm gonna have to take a trip downtown
Dude this is not a random place. Have you ever seen the SNL skit? Based on Belushi and Akryod's time in Chicago. They lived at this place.
Its doodoo for chicago food they do just hype this place up just because of the history.
@@PapagenoMF as a person who has lived in Chicago his whole life, no one who lives here goes to the Billy goat more than once. It's a tourist trap.
As someone who lives in Chicago and had the burgers many times. I can safely say that its barely any better than a McDonalds burger
McDonalds burgers are ten times better. Honestly, I don't know how they are still open.
@@Jehowy666
My guess because its history. But that's stupid because most places I've ate where there is history to said place,the food fills you up and it's delicious. This is basically a hot ham sandwich you would eat in grade school ☹
@@Jehowy666 because hipsters.
It looks like McDonald’s burger indeed. It did not entice me to visit to be honest
So what have we learned here today, kids?
_Just because a celebrity has eaten there, doesn't mean it's any good!_
Sometimes the food isn't that great... Just that there is history
That is the truth.
Yeah but celebrities have eaten there! So it has to be the best, right ?!
But celebrities are also humans. Let's just say, it will depend on our tastebuds.
@@cv2633 no
Yep, they don’t even season their burgers
Ah yes the bread burger.
😆
@@Whocares158 😳
That's why they recommend the double. In reality the triple is where it is at.
A fresh Kaiser roll thought can be very soft. Day old, not so much.
@@Whocares158 disgusting transvestite
Imagine ordering a single with that bread ratio 🤣
Might as well add just the bread in the menu
@D B actually he recommends the double but you can order a single .
Are you saved friend? If you died tonight will you go to heaven or hell? God Almighty, the Creator came in the flesh to take away the sin of the world. He gave up his own life to save yours. His sacrifice on the cross paid the price for your redemption with his own blood. On the third day he rose from dead and offers the gift of salvation and forgiveness to those that repent and trust in him.
Isaiah 45:22-23 KJV
Look unto me, and be ye saved, all the ends of the earth: for I am God, and there is none else. [23] I have sworn by myself, the word is gone out of my mouth in righteousness, and shall not return, That unto me every knee shall bow, every tongue shall swear.
John 1:1-3,14 KJV
In the beginning was the Word, and the Word was with God, and the Word was God. [2] The same was in the beginning with God. [3] All things were made by him; and without him was not any thing made that was made. [14] And the Word was made flesh, and dwelt among us,
Isaiah 44:6 KJV
Thus saith the Lord the King of Israel, and his redeemer the Lord of hosts; I am the first, and I am the last; and beside me there is no God.
Revelation 1:17-18 KJV
And when I saw him, I fell at his feet as dead. And he laid his right hand upon me, saying unto me, Fear not; I am the first and the last: [18] I am he that liveth, and was dead; and, behold, I am alive for evermore, Amen; and have the keys of hell and of death.
John 20:27-29 KJV
Then saith he to Thomas, Reach hither thy finger, and behold my hands; and reach hither thy hand, and thrust it into my side: and be not faithless, but believing. [28] And Thomas answered and said unto him, My Lord and my God. [29] Jesus saith unto him, Thomas, because thou hast seen me, thou hast believed: blessed are they that have not seen, and yet have believed.
@@jesusisgod2953 is your diaper stinky friend
@@jesusisgod2953 hail Satan
That bun to burger ratio just aint it
I tried them and the bread is really good so i think its worth it
Been operating since 1960 so I'd say that ratio is there
@@net343 They don't even bake the bread themselves which is the sad part
@@andygonzalez3939 behave lmao
@@andygonzalez3939 they bake it yes
I'll take a quarter pound burger...
So that will be 19 patties
Lmao
Hahaaaah got me
Repent. Jesus IS coming
Seriously. Those patties are about as thin as a bologna slice. And not even deli bologna at that.
@@Metal_F0X the patties are as thick as the onion lol
I like how he's getting all scientific about the burgers😂 like bro you're just making a thin ass burger with a large amount of bread
@Richard Dimple 🤣🤣🤣
No to mention that he said chuck is "lean"..... chuck is one of the fattiest cuts you can get.
The onions are thicker than the patty 💀
facts bvruv
@@d3finit1on99 what
Right lol
I wanna puke
So???
I’ve been to this place a few times. It’s a decent burger. It’s nothing to write home about, but I wouldn’t trash it too hard. It’s a relatively cheap bite to eat, in an expensive part of town.
Yeah cause the beef on it is worth 50 cents...
LIES THAT SHIT AINT CHEEP
@@theonlyxd2144 I mean hey inflation 8 months later doesn’t surprise me 😂
Shit the onion ro meet ratio is the same lol
@@Timrodriguez899 🤣🤣🤣
Bro the place is so legendary that its mostly empty.
I have never been there when it was crowded.
Q
It's an overhype old establishment with average food that got hyped a lot because some public figure apparently ate there once.. you can easily find a better burger joint elsewhere that will never be covered here because no one famous ever eat there
@@ellisjames7192 It was dead when I went as well. It was cool though, I recommend it though.
@@blownonfuel was it that same old guy yelling cheezborger, cheezborger, chez burger?
as a chicagoan, this place is ALL HYPE. you can go for the nostalgia don't expect the taste
Don’t expect any taste when he said the sear was the flavor lol
What’s a better option
What seems to be legendary is the bread ratio.
Reminds me of In-N-Out
@@monkeydude9192 yes
@@monkeydude9192
Oh please In-N-out burgers have more meat on them than these guys,I'm not even defending In-N-out,since I find their food barely decent to say the least. Frankly if I had to choose between In-N-out or Wendy's. I'd go Wendy's 10/10 that Baconator is goood!
@@vladimir-savage72 At least we can agree that Wendy’s is preferable
@@monkeydude9192 bruh
The patty is as thin as my self esteem
Lmaoooo. Painfully relatable
Weeb trash
Damn 💀😂
arent u that pyro in 2fort that had furry binds for literally everything
Hahahaha mental health funny
Everyone is roasting the burgers so hard that it’s just become charcoal
@ItsWalker fr
@your dad dad?
HAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHHAHAHAHAHAHAHAHAHAHAHAHAH!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! ROFL LOL TROLOLOLOL
XD
:P
"It's hard to find these Mom and Pop locations"
Meanwhile drinking a Starbucks and Billy Goat has 16 locations.
The burger looks like the sausage you get at McDonald’s breakfast
definitely
There’s more bread than meat
It is.
Lmao
Someone eating Mc Donald's should not be allowed to comment on food videos.
What a legend, a store managed to stay open serving tightass portions for decades.
Good one!
This place totally sucks.
Lies again? Steak Cow Breast Feeding
🤣
@@Kado1609 lol paddies
This looks like a place that is on the waiting list for Kitchen Nightmares, and the owner would refuse to change because his food has been the same for years
That guy at the counter looks like the owner of that pizza place where the pizza was like 20inches thick from kitchen nightmares
@@professionalshooter1 LOL YES he looks identical to the owner of Pantaleones
Big guy
I love this place! Old fashioned owner that takes no mess, but the burgers are good!
@tree Free and this guy cant even make a proper burger so what’s your point
Honestly despite all the complaints about the burger/bun ratio, I dig the simplicity.
“Two slices of cheddar cheese”
Then continues to put just one slice
There's a slice on the bread before they put the meat on top.
They stack them
@@edwardfitzgerald3877 Too late I called the police already
6 burgers had cheese, he flipped them onto each other cheese to cheese
One split into 2..lol
The only thing thinner than that patty is my patience for this channel..
Yet you continue to watch their content.
You're contradicting yourself.
@@vladimir-savage72 he is waiting for the chance to kidnap all the employees and put them in traps that cannot be escaped
@@vladimir-savage72 His patience is thin, not non-existent. Learn the difference.
”Give me a burger with 90% bread”
@DoctaTofen say no more
We'll see you soon! Mom, little sister & I are visiting Chicago, from Indianapolis this weekend. ;)
I don’t think I’ve ever seen one of these videos that made me so profoundly indifferent about the place they were profiling. It looks like an unexceptional, cheap cheeseburger on a too-big bun. The lengths they go to sell this place as worthy of bring profiled are comic. The beef is “all-natural”! Wow, since there is no such thing as artificial beef that’s a real accomplishment.
The label "all-natural" means that there is no filler meat. Some places uses patties that are a mix of beef and something else and hence are not "all-natural".
@invisible minority Go back to being invisible
@@chrisl9934 Very weak selling point in this day.
ALL NATURAL USDA CHOICE ANGUS BEEEF
every burger place these days
@@chrisl9934 say no filler then
@@defy2598 They could say that but I'm replying in regards to OP's misconception about the "all-natural" label.
Why do we say “all natural beef.” Like were we ever serving non natural beef from Chernobyl?
That’s a good point. Natural in the food industry means the product doesn’t contain any filler, flavoring, colors, chemicals, or preservatives, and that it’s only minimally processed. It’s possible to have meat that has some of these things and that would not be able to be called “natural” meat.
If you look at frozen burgers in the grocery store all of them are not 100% beef. They mix the beef with soy. Read the ingredients next time you there
I don’t remember the ratio but McDonald’s burgers are like 15% beef
Sebastian Doutt yes, there are soy proteins in Macdonald’s burgers to thicken and fill them out.
ok. I kind of want that Brahmin
But the Krabby Patty has one ingredient that burger doesn't have: Love
Avery the Cuban-American no it’s ... crab 🦀
it's better than love
I think you misspelled squidwards testicles wrong
Are you sure?????
@@biggie6286 That's not a secret
Dang, is this the place that originated the curse of the Billy Goat that finally ended in 2016?
I've lived in Chicago my whole life and never heard of this place.
Cus you’re from the suburbs
Yup
Yeah probably because you don't get out much.
You do not live in the city then.
Ya prolly live in Evanston anyways and be like meh Chicago
That patty is almost as thin as a salami slice and they call it legendary cheese burger.
Frfr😂
yeah and he took his time trying to sell why it is so thin :D
You wanna cheebuga?
Yeah how much for a double?
When its razor thin it's juicy! -lying owner guy
Damn, that moment the bun to meat ratio is like 4:1
Awful, isn't it?
@@DoctorSkillz Yeah wtf that a rookie mistake lol
It’s what you get when the Mafia owns a restaurant
@Gee Tar mafia is world wide the middle east to russia , Serbia etc.. No 1 cares about sammy the bull
The bread is definitely too big for the amount of cheeseburger meat. You would feel like you are biting into mostly bread.
No tomato - no joy. Maybe it's for goats but it is GOAT
"It’s gotta have a nice seer, that’s what gives it the flavor"
*shows literally the most non-existent crust I’ve ever seen*
Common common les go, You want a cheebuga?
Sear, but seer is ok, I mean, you might as well call in a psychic to jazz the experience of the nothing burger.
If you’re from Chicago y’all know this place isn’t legendary lol
These RUclips Channels seem to be making shit up to sound hip. They do the same thing in NY and LA by handpicking a place and claiming it has some cultural legacy tied to the city when in fact most places didn't open up until 5 years ago.
Nice One I feel like it’s just deemed legendary by the media so it suddenly is
I’m from the burbs and live in the city now. It’s definitely good, and locally iconic, but far from the best burger in town. Clearly too much bread for that.
foxesamu char cheddar burger with Merkts is the way to go
lmfao deadass bro i ain ever hear bout dis shit
That’s one of the saddest looking burger I’ve ever seen.
How
😂😂😂😂😂😂🤣🤣🤣🤣🤣🤣 im dead..
@@notsoawesomeone because there is more onions and bread than burger
@Paul Thats why you're supposed to get more than one patty..
@Paul Whats the difference?
That bread to meat ratio is nothing to cry about. Legendary my ass 😆
"...a juicy thin slab of fresh all natural beef."
My dude, as opposed to what exactly, plastic beef?
goat,,,,
Probably school lunch meat
pink paste, for one.
Nah as opposed to McDonald’s
@@HAli7 McDonalds is actually all beef.
I love how he’s actually trying to explain what a Double and Triple is like they’re the ones who made it up…
The Billy Goat Tavern was great because of the bar where you could find iconic Chicago reporters from both the Tribune and Sun-Times hanging out and arguing about everything. That was what made the place iconic. The food was made famous by SNL but the food is nothing special. It's all about what has now become a tourist trap restaurant. However, if you sit and drink at the bar like a regular, odds are you'll meet some actual Chicago personalities.
Maybe 40 or 50 years ago you would
There are no more Chicago personalities. Studs and Royko are pining for the fjords. There's like a Roeper guy, Royko bullied him and he needed years of therapy. I don't think he eats burgers.
The burger is OK. You can load up on pickles and onions. You can get Berghoff's dark at the bar, or at least you could when I went there for lunch in the early aughts. It wasn't a bad combination. Iconic? Legendary? Nah. A fairly tasty burger with a lot of pickles and onions and a nice dark beer. Not overpriced for the neighborhood. No celebrities, no personalities.
It's not the worst experience you will have in your life, especially if you live in Chi.
"Chicago personalities" lmao. What is this, the 70's?
@@marcospinelli6367 ❤️❤️❤️
Guy is selling McDoubles and apparently that's legendary in Chicago.
I'm pretty sure McDoubles are bigger than that...
Looks average. Just because somethings old doesn’t make it good
Bingo
May even be below average. There is nothing great about this burger.
I mean if you count a shit ton of people saying it’s good and it’s been been on tv and multiple celebrities have been interviewed on tv saying it’s good then it’s probably good
Old resturaunst almost always serve good food. Because if the food sucked the place wouldn't have survived so long.
Billy goat burgers are my favorite type of burgers, I don’t know why people in the comments don’t like them.
I did not realize that every single restaurant in the entirety of Chicago is legendary
Iconic
"It's hard to find these mom and pop shops." As he's drinking from Starbucks lol
🤣🤣🤣🤣🤣🤣🤣🤣😭😭😭😭😭😭😭
the point still stands, it is hard to find those kind of shops nowadays. having said that word doesn’t mean he have to forced himself eating and drinking only at classical place. i’m sorry you develop a hatred towards modern coffee place, hopes you’re doing better.
😂
@@amarreezlan7131 I agree with you, but calling Starbucks coffee is a lie. They serve sugar
@@SuWoopSparrow one day you’ll know you can ask for less sugar
10% meat, 90% bread.
I’m from Chicago and I love the culture/history of this place and atmosphere but the food here is so overrated
It is for sure super over rated..the burger is meh to fair...way way to much bread tho
Perfectly said.
Fax bro Schoop’s is way batter
@DNBPORVIDA you ended any sort of credibility with your first sentence. come to Chicago and taste the food, then you'll see.
I can name off countless places in Chicago where everytime I take a bite I nut
The beef patty is about as thick as a communion wafer. We call the triple a slider here in Texas.
Seriously folks. They even tell you it is a thin patty. That is why they say get the double.
@@ellisjames7192 they just trying to make you pay more tho. The patty needs to be thicker
They have overused the terms 'iconic' and 'legendary' so much that it no longer has an impact🤷
"The GOAT 🐐 MJ of Chicago Bulls And Billy Goat 🐐 Tavern Cheeseburger or 'Liberty Steak' are Iconic in CHICAGO." 👍
I wouldn’t doubt its great, but I’m sick of these “traditional” mom and pop burger joints that don’t serve fries. Chips are NOT a good replacements. French fries are essential.
Chips are sold instead of fries because if u have a fryer your insurance is more for the restaurant
@@sarcastro6602 Thank you. Sounds simple & logical but I would have never known/thought about that
@@sarcastro6602 So they don't even fry their own chips? Gross.
There’s a billy goat I’ve gone to several times, and they sell fires there. It’s the one on Madison though so it’s probably different
@@nikolai3620 Gross? You've never eaten a potato chip from a bag...which is 98% of all potato chips sold?
There once was a wise man who said "tradition is just peer pressure from dead people"
i never considered that notion . absolutely right !
Words for the wise
@Linh Nguyen its a joke calm down sir.
This is one of those occasions where "its the same as its always been" isnt a positive thing..
Not so sure about that. That looks pretty good in my opinion.
@@professionalfangster1510 raise ur standars mate. Ur worth it 😘
@@arnewaizo make your literacy better mate. It’ll make you easier to understand
@@2kmichaeljordan438 if you can't understand that comment your literacy is probably a lot worse
@@2kmichaeljordan438 and yes i did reply to you 3 months later
Institutions like these are way way wayyyy more important than any of us ever really take the time to appreciate anymore.
Who cares if it's mediocre food
This place gave me food poisoning for a whole week. I couldn’t keep even a sip of water down and lost 20 lbs.
My guess is it's because the dude handled that raw meat and the buns without changing gloves.
Wt? This is a gold mine my friend. Lose 20 pound in a week diet. People would pay a fortune.
@@Josue-Arreaga well idk, when throwing up and shitting like your body is decomposing isn’t always preferable
@@c.9858 My friend, if this was for real, regardless of that, I guarantee you this would be a multimillionaire business. So many people unhappy with how they look, others doing surgery for fat removal, others struggling with diet and weight loss. If All you got to do is eat a burger and go to the restroom a few times a week for 20 POUNDS, this is a miracle!
@@Josue-Arreaga Do you realise that anyone can puke at will and lose weight that way?
That burger is like hiding a meatball in a loaf of bread
ROLF
the goat was also attributed to the Cub's famous curse - "the curse of the billy goat." story goes that Sianis (famous for taking his goat everywhere, as the video says) was kicked out of Wrigley during game 4 of the 1945 World Series because he refused to "leave his goat outside," as it was bothering other fans. As such, when leaving the park yelled "THE CUBS AIN'T EVER WINNING AGAIN!!!"
the curse lasted all the way up to 2016, after those Cub's vanquished the Cleveland Indians... though not before Rajai Davis hit a game tying 3 run shot in the 8th inning to tie the cubbies in game 7... believe it or not, Cubs fans thought "the goat was real" until the last minute. lol
This place and the goat have A LOT of lore in the Windy City.
This is an unremarkable burger, cooked in unremarkable fashion, served in unremarkable presentation that the customer dresses themselves.
Legendary.
Miss these old days where i was able to eat where ever I want
You poor child you! You know you're entitled when you can't do something simple, that sacrifices so little to help stop the spread of something. It isn't like you are being sent overseas to fight a war for YEARS.
glorymanheretosleep chill out, they’re not saying it’s the most difficult thing in the world. All they’re saying is that they miss eating out, which is understandable
@@glorymanheretosleep OK BOOMER.
Its been like 4 months lol but i feel you safety first
@@glorymanheretosleep great story dad but nobody remember asking
I'm choking on the bread just by looking at it
2:18 That frozen meat is "FRESH" - lol.
It's fresh frozen 😉
Fresh frozen out of a can
They said its fresh and they prepare then every morning
And isn’t aged beef supposed to be nicer than fresh beef? The bacteria breaks it down over time or somthing so it’s more tender and falls apart rather than fresh meat which still has its elasticity
There is a difference between fresh and refrigerated food, frozen food is completely fine if they freeze them immediately as they do, even gordon buys meat from a supermarket or something they won't just kill a cow behind the restaurant
Everything on this channel is like “Xxxx city’s most legendary xxxx!”
"These kids these days will never understand hard work.." *purchases shop for $205*
Adjusting for inflation, it's not even $4,000.
I mean tbh, I’m a kid and the kids at my school are lazy af, no wonder kids these days don’t know hard work. I’m not even old enough to drive and I’m legit wealthier than like 50% of Americans
@@Evili555 Obvioisly you don't work because you're at school so i assume by "wealth" you're talking about mommy and daddy? You might think you're wealthy but your attitude is poor my dude.
@@780d4 I legit worked at Burger King for a 4 months and used that money to invest. It’s honestly not hard. And don’t use that “kids can’t invest”, u can with a minor account if you are not woke.
@@Evili555 You got that "i saved my first $1000!" teenager energy 😂
You’d think a “legendary” cheeseburger would be a little more exciting than what you can get from Macdonalds
you aint gettin nothin like that from mcdonalds gimme a break
@@jasoneverett Yeah Maccies is more generous and probably cheaper too 😂
@@ChimpScape right!
You cannot get a kaiser roll at a McDonald's.
@@davidhoffman1278 but you can get a thick patty 👍
Me: Lets go on a diet today
Food Insider: uploads Legendary Eats
Me: Ok ill start on Monday
The key is to binge watch stuff like this instead of eating it. That's what I'm doing 😄
lean ground beef, whole wheat bread, veggies. You can still eat burgers bro.
@@AM-hs4nk Makes me want to eat more😢
K
Cool
@@sauravkakar1816 For me it's like eating, but you don't gain weight.
I'm quite sure it tastes delicious 😊😊😊.
I like these easy made burgers so much.
Better than too complicated burgers.
I think the quality of the meat is important.
It’s horrible I just went two days ago
Food insider: This joint is legendary
Actual locals: Well yes but no
@Chrix I see, I won't deny that people are like that.
Lmao 3 of those patties make up the average patty you would get.
except juicer and faster imo
This burger looks like, when you run out of ground beef, after making several patties and simply just don't want to let that small amount of left over beef go to waste. And I'm from Chicago. Small cheval, Kuma's corner, and Jeffs red hots by the 6 corners are some of the best burgers I had.
Then you don’t have any buns so you find a Kaiser roll in the back of the pantry
The bun ate the rest of the patty
1:11 What I'm hearing her say vs. what I'm seeing is completely different. She says there's one patty and two slices of cheese--I'm looking at 2 patties and one slice of cheese. How do you get what's in the cheeseburger wrong???
Pretty terrible journalism. Doesn’t surprise me
the slices of cheese are put together
What it again. Maybe in slow motion.
"places like here are hard to find"
Just like how hard it is to find the meat in the burger?
70% bread 10%cheese 20% meat
“all natural beef” we having synthetic beef or sumn
Americans scare me sometimes
you know, we can sometimes we can be horrifyingly disgusting
p.s. eight. I know you know what I mean, iu stan.
You're not gonna like this. en.wikipedia.org/wiki/Cultured_meat
Ah yes a millimeter of meat and cheese on 10 pounds of bread is legendary
Host: “...two slices of cheddar cheese.”
Menu: *Literally reads, “American Cheese.”*
and there was only ONE slice on the double.
@@rlbarney2 THIS is the comment I came to find
@@rlbarney2 Well considering how a single slice of cheese is as thick as their patty, I’d prefer only one slice please.
They sure made sure to say double cheese AND 2 slices of cheese two times each. Four times they implied or specified 2 slices and nope, pullin' a fast one. I bet they want $1-1.50 per slice. Ridiculous.
Those burgers better be amazing for the shit bun to burger ratio.
Sometimes it feels wrong watching such content 🍔🔥
2:15 The way he said "delicious" made me laugh so much ;_;
De liii ci ooos
@MoonaticDestiny i dont care :D
MoonaticDestiny good for you
@@tal9425 you cared enough to respond
I think thats a greek accent. I am from Greece so i know. But dont worry i dont say delicious like that
1:09 "A thin slab of all natural beef and two slices of cheddar cheese."
*literally shows two thin slabs of beef with one slice of cheese the entire video
Cheeseburger: We boss.
Cheezeborger: Hold my patty.
Inkify if you had the decency to watch the whole video, you would get the joke. Don’t be a cabbage
Stay in yo lane Rockstar Eater
@Inkify You say that, and then comment lmao.. I don't think you know what it means... Stupid kid.
@@veluta2549 he replied that to expose the person who made the comment.
Went to Billy Goat's when I was 14 back in '99 and got to hear Sam. A good memory. No Pepsi, coke!
I’ve been there quite a few times.... not sure I’ve met anyone who genuinely enjoys their food tbh
Had it a few times when I visited Chicago. Not the best thing I've eaten in the city. As a Philadelphian I can see why Chicaoans call it a tourist trap. We feel like that about Pat's and Geno's.
So if I ever go to philly I shouldn’t go to pats or ginos for a cheesesteak? Lol
@@KingSally92 absolutely not
@@KingSally92 Jim's, Tony Luke's, Campo's, or even Nick's Roast Beef are FAR better options
So next time I go to Philly what cheesteak restaurant do you recommend
@@ChrisWilliams-bb2pc any of the ones I listed above
The bun looks too big and the patty looks too small
And it's like $6 lmao.. in n out is cheaper
i like how she narrates to make it sound like this is the best burger in the world when its literally just a bun 😂
13℅ Meat
67% Bread
20℅ Air
Did you do that math problem all by yourself? Genius.
"Thin slice" lmao thats paper slice lady
I've seen thinner smashed burgers
Cactus Smitho imposible
Literaly McDonald's thinner
Davyd do Carmo Cabral what Macdonalds are you going to 🤔
@@suzanne6128 Their burguer weights 40g
😂people call this “iconic” and “legendary”
It’s a goddamn burger. And not a very good one by the looks of it. That’s basic AF.
Yeah over hyped
The place sucks
@@ville5152 fr? I’m nearby so i need a review
@@BALLI5tICAL the money your paying for that paper thin ass patty isnt worth it bud. The burger should be called bread with meat!! They say its legendaru and iconic and thats bullshit, no one doesnt even know anything about this place. They are just tryna make money of some paper thin burgers and sell them! The cashier’s advicr was ”Always get two patties” well yeah of course, you shouldnt even be calling that patties.
Dont go there bud
Seriously don't understand americans lmao. How is this place still open? This is the most depressing burger I have seen in my life :/
I’m not going to a burger joint only to be I’m hungry afterwards.
Never heard of it before going there. Was told to go there while on a school field trip for university. Was awesome.
I'm a volunteer tour guide in Chicago. Since the Pandemic has put a halt on my tours, I've done a lot of research. I went to Billy Goat Tavern and, honestly, it wasn't that bad. The place is definitely unique and has lots of history. The Burger itself, the "cheezeborgher" is tasty. It's not the best burger in the world, but it's definitely a Chicago must have, especially for visitors. It costs $6.69, which is cheap for being in the middle of downtown. I would give it an 8 out of 10.
If $6.69 is cheap for a paper thin burger with a huge bun, I’d hate to see what Chicago joints charge for a real burger.
@@Vagus32000 It's downtown cheap, my man. The burger itself is not half bad at all. For $20 you can buy this, a Chicago Style Hot Dog, and an Italian Beef in Downtown Chicago and still have change left. Of course, if you go outside Downtown, you're bound to find fatter and cheaper burger's, like the one's in Fatso's. But that's the case for all downtown reataurants.
"it wasn't that bad" is what you say after someone asks you how was the drive to your place threw 1 hour of traffic. They put 50 cents of meat and 20 cents of cheese people saying "oh its cheap!!!". Yeah i could open up my own hotdog stand and give you half a hotdog, charge you 75 cents, but HEY its CHEAP??!??!?!.
@@rain4242 Sure, but don’t forget, that philosophy has made Little Ceasers Billions of $$.
You had me at “juicy thin slab of meat”
Slab? Its more like a thin slice.
That's a business that knows how to brand.
"the goat ate those" I rather have lettuce and tomato over a thick ass slice of raw onion drowned in mustard and pickles.
Same I hate onion but they should caramelize it.
That’s one Great Depression looking burger. It’s more like bread with a little bit of meat garnish lol
That burger is 75% bread. Needs more meat.
Billy goat tavern was my first stop after bootcamp in 1985. My favorite place in chicago still.