Pressure King Pro - Sammiie's Chinese Chicken Curry with Rice - Instructional Video

Поделиться
HTML-код
  • Опубликовано: 12 сен 2024
  • Here you will find an honest and upfront video of how we tried to make rice in the PKP 6L model - but it went dreadfully wrong - we managed to recuperate and sort things out and finish off our meal.
    We are honest and open about what we cook, we show our failures as well as our successes.
    Credit to: Christine & Rob Stallwood - for today tips.
    Credit to Emma Cortada - for the rice recipe
    And a massive thank you to all my admin who have helped me through the last week with all this hard work on the group and the new channel.
    We are the only Pressure King Pro dedicated group on Facebook - you can join us via the link here - www.facebook.c...
    Recipe Ingredients:
    Uncle Bens Curry Sauce
    Rice - (this was brown rice)
    Onions
    Mushrooms
    Chinese Spices
    Diced Chicken.
    We would love you to subscribe to the channel to see how we create other dishes, and see us giving our best advice, with tips and tricks to.
    Thankyou for watching! :)

Комментарии • 53

  • @jennifermorewood6444
    @jennifermorewood6444 6 лет назад +3

    Hi Sammie I absolutely love these videos I learn more by watching someone rather than reading it in a recipe etc. Please keep up the good work 👍👍😊😊xxx

  • @dominickharding8278
    @dominickharding8278 6 лет назад +2

    Your sunday on a saturday dinner made my mouth water great vids girl keep em up
    Thinkin of buying 1

  • @sheilamoran8553
    @sheilamoran8553 4 года назад

    I love your comments and instructions. You are very down to Earth.

  • @hchatwood
    @hchatwood 6 лет назад +2

    Love the videos. I'm going to try the Chinese chicken curry for tea today. I'm going to have a go at replacing the chicken with quorn pieces (veggie). Sooooo excited. Can't wait. X

    • @SamanthaHughes
      @SamanthaHughes  6 лет назад

      Hayley Thorpe hey lovely! How did you get on with changing the recipe to quorn? :)

  • @debbiedenholm5328
    @debbiedenholm5328 6 лет назад +2

    Looks amazing! Will definitely try this. Thanks Sammie xx

  • @margueritegregory307
    @margueritegregory307 4 года назад

    Sammie I so love your recipes Thankyou so much. Are you going tocdo a book.I for one would buy it.xx

  • @tinabowyer9240
    @tinabowyer9240 6 лет назад +2

    Love learning from u I was scared at first keep up with the videos

  • @viviennehamilton4127
    @viviennehamilton4127 6 лет назад +2

    It looks amazing Sammiie thank you so much xoxo

    • @SamanthaHughes
      @SamanthaHughes  6 лет назад

      Thankyou Viv! :) Hope your enjoying our group xxx

  • @helenyoung956
    @helenyoung956 6 лет назад +1

    Great Videos Sammie keep up the good work x

  • @lindawilliams4781
    @lindawilliams4781 6 лет назад +2

    Love the recipes keep up great work

  • @carlyhorsman3418
    @carlyhorsman3418 6 лет назад +2

    Loving these videos thank you

    • @SamanthaHughes
      @SamanthaHughes  6 лет назад

      Carly Horsman Thankyou so much. So glad your finding it beneficial hunny xx

  • @LS-fj9uu
    @LS-fj9uu 6 лет назад +2

    Ooh definitely gonna do this, thanks for the video 👍 x

    • @SamanthaHughes
      @SamanthaHughes  6 лет назад

      Leona Simpson most welcome Leona, hope you enjoy! Let us know how it turns out xx

  • @superkew7986
    @superkew7986 6 лет назад +2

    Brilliant Sammiie thank you and goodnight 😉

    • @SamanthaHughes
      @SamanthaHughes  6 лет назад +1

      Hahahaha, thank you and goodnight :D hahaha xxx

  • @janworthy2741
    @janworthy2741 6 лет назад +3

    Hi Sammie, Love your recipes, why don't you use silicone utensils to save scratching your pan, if you don't like the feel of wood. Can you do a recipe for Macaroni Cheese in the Pressure King. Hope you have a great day.

  • @lauracaskie730
    @lauracaskie730 6 лет назад +2

    Hi Sammiie I am new to PKP and have loved watching your videos.
    Currently looking for cookwear safe to go inside the PKP where did you get the little Red Dishes. So far Iv made the lentil soup & pizza dough from the recipe book that comes with the PKP. Thank you 🙃

  • @JuicylucyjayneCoUkjuiceplus
    @JuicylucyjayneCoUkjuiceplus 6 лет назад +1

    Can’t wait to try this Sammii!!!

  • @sharonsmith7910
    @sharonsmith7910 6 лет назад +1

    Need to try this, looks good thanks

  • @christiantrainspotter6727
    @christiantrainspotter6727 6 лет назад +2

    I've just bought a pressure king pro 3l so any 'recipes and tips I'm greaful x

  • @viviennehamilton4127
    @viviennehamilton4127 6 лет назад +1

    Yes thank you very much 😀

  • @carlyhorsman3418
    @carlyhorsman3418 6 лет назад

    I love this video as it's one of my favourite meals to make x

  • @christiantrainspotter6727
    @christiantrainspotter6727 6 лет назад +2

    Can u get a steam basket for the 3l or will anyone do that fits. If so where can I purchase one from please. Real novice at this

  • @donnavegas75
    @donnavegas75 6 лет назад +1

    Hi Sammie can you cook two different curries at once? as in is there a divider so you can make 2 things at once? x

  • @dawnyoung7057
    @dawnyoung7057 5 лет назад

    Love this video as I really do love a curry and this gave me a way of doing in my pkp as I'm pretty new still to all of this

  • @wendyrudd7695
    @wendyrudd7695 5 лет назад

    Hi Sammie, any chance of uploading a white rice video? Love the recipes xx

  • @user-du2ds3vz3t
    @user-du2ds3vz3t Год назад

    Could you please show how 2 use the pr pro 2make buns,

  • @melbrookes5817
    @melbrookes5817 4 года назад

    Hi sammie I’m new to pkp I have the 6 ltr edition
    Could you please have a go at making Guyanese curry chicken as this will be the first thing I make and not sure of the cooking times or water volumes
    Keep up the good work great vids

  • @traceyandrews7247
    @traceyandrews7247 5 лет назад

    Great recipe idea

  • @squishy4072
    @squishy4072 6 лет назад

    I liked this video!

  • @debbiefarr6374
    @debbiefarr6374 6 лет назад +1

    I would throw some pineapple in too & poss cashew nuts ???!! but otherwise very easy. thanks xx

  • @mufulira6675
    @mufulira6675 6 лет назад +1

    Lots of web info available for cooking rice in pressure cooker.

  • @damonkidger928
    @damonkidger928 2 года назад

    How do you stop the silicone smelling?

  • @amandamatthews167
    @amandamatthews167 6 лет назад +1

    can u plz tell me best way 2 change this recipe so I can make a chicken tikka masala I'm very new to the pkp thanks x

    • @SamanthaHughes
      @SamanthaHughes  6 лет назад

      Amanda Matthews have you joined our group flower?

    • @amandamatthews167
      @amandamatthews167 6 лет назад

      yeah I have joined the group x

    • @amandamatthews167
      @amandamatthews167 6 лет назад

      I've just been on looking at some recipes just found out I can go on files and look at some recipes that way lol x

    • @amandamatthews167
      @amandamatthews167 6 лет назад +1

      I'm getting my pkp in 2 weeks I really can't wait 2 try out some of the amazing recipes but also very nervous lol x

  • @shirleyobbard4481
    @shirleyobbard4481 5 лет назад

    Can you help I have tried cooking frozen slimming world meetballs and their sauce normally 4 tubs with onions I put all in the pkp 6 litre on stewing function for 25 minutes but it burns on the bottom of the pan and same has happened to my Bolognaise what am I doing wrong

  • @glesgasam
    @glesgasam 6 лет назад

    good job sammie

  • @Sabastianspreadworth
    @Sabastianspreadworth 6 лет назад +2

    I scratched my bowl using a metal spoon. I now use a plastic spoon.

  • @carolemusiclawton6241
    @carolemusiclawton6241 5 лет назад

    How to stop meat sticking to bottom of the king pro

  • @carolemusiclawton6241
    @carolemusiclawton6241 5 лет назад

    Can you o a Indian curry using a curry paste

  • @colinhodgkinson7134
    @colinhodgkinson7134 4 года назад

    Hi, Sammie, I love you recipes BUT IAM A PENSIONER love cooking but a lot of your recipes are for 4 people OK I know what you're going to say half the recipe been there done that help me out. I Love my 5LT PKP but just doing the common recipes at present Thanks

  • @elizabethbailey3468
    @elizabethbailey3468 4 года назад

    Couldn't you use a silicon spoon instead of metal......metal spoon scratch your oil liner to bits!

  • @dominickharding8278
    @dominickharding8278 6 лет назад +1

    Sub ya m8 n1 like your st8 forwardness misshapps n all great stuff keep it up n thx muchly ;0)~

  • @samlittle-lx9jo
    @samlittle-lx9jo Год назад

    You contaminated everything after touching raw chicken lot of work just do it in a deep pan on the hob