Steamed Rice Noodle Roll Recipe - Cheung Fun 拉肠粉秘方
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- Опубликовано: 16 авг 2018
- Cheung Fun Recipe - Hong Kong Rice Noodle Roll
Cheong Fun, in other words, rice noodle roll, is a Cantonese staple. A good Cheung fun recipe will make a thin, silky smooth layer of rice sheet. Here is how Chee Cheong Fun (猪肠粉), literally translates to "pig intestine noodle" owing to it looks like pig intestine but not used any part of offal to make it. Chee Cheong Fun aka Steamed Rice Noodle is one of the most common staples amounts the Chinese ethnic. There are plenty of so-called secret recipes for it but the core ingredient is nevertheless - rice flour and water. I got pretty curious and had some fun time trying it out. It took me 3 trial-error in order to get this result in the video. Check it out!
Full detail recipe here :
bit.ly/2LNKerR
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Music Credit;
Ikson - Windy (Official) • #70 Windy (Official)
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#changfen #猪肠粉 #cheungfun
thank.you for sharing your skill,regarding cooking sir,its a big help for us..kudos👏👏👏👏
Miss Wong ...Xie xie for showing us how to make sumthin
Thank you for sharing. It looks simple to make but I guess not, as you said you go through trial & errors. I'll try.
Yes, on my end, I’ve go through trial and error to find the most workable rice batter and technique.
And what I shared with you here is what I have polished so you get the simplest recipe and method that will work as long as you follow my steps as displayed. 😁
@@3thanwong thank you for your effort. Oh Ethan, can I use corn flour? I have a container of flour, for my cookings, but I can't remember whether it is corn or tapioca flour. Lol!
i think u can try with corn flour. should works too
@@3thanwong Thank you for your prompt reply. God bless you.
Recipe please
看得好难受。。。可以用一个盘子装吗?而不是一块板,汁都没怎么会好吃
This is 1 cup Rice Flour or 1/2 cup Rice Fiour ? .. Thanks you
Here is the recipe link;
3thanwong.com/steamed-rice-noodle-roll-recipe/
I cannot open your receipts , can you post on RUclips. Thanks
Bạn có thể cho biết cân lượng các nguyên liệu làm bánh bàng tiếng Việt . Bánh của bạn làm nhìn rất ngon
Cám on bạn rất nhiều .
1 cup of Rice Flour
- 1 chén bột gạo
1 tsp of Tapioca Flour
-
1 muỗng cà phê bột sắn
2 cup of Water
-
2 chén nước
Cooking Oil to grease tray
- Dầu ăn để khay mỡ
12 pcs of Deshell Shrimp (any fillings of your choice would do) -
12 con tôm
Ohh 🤔
Ethan Wong , cảm ơn bạn rất nhiều .
What is inside your soy sauce mixture?
Soy sauce, water, coriander roots and sugar.
i am using MCM brand. This brand mostly do bulk packaging only. I think recently started to pack in smaller packaging.
here is their website; kumthim.com.my/
and most soy sauce that u had in shops are seasoned soy sauce. Usually what vendors do is, they add water, msg and sugar.
What's the black plate name?
I don’t know. Just think it is nice and brought it
@@3thanwong oic, Is OK, thank you!
คล้ายข้าวเกียบปากหม้อไทย
コレ日本語だとなんて言えばいいんだ?
First