I really respect how Gordon appreciates ppl and their cultures. Also how he learns how their foods are made and respects the chefs. Nice job Mr Ramsey.
Ha ha...In ROME BE ROMAN.....WHEN PRIYANKA CHOPRA GAVE HIM KHICHDHI HE SAID ITS A DOG FOOD....HOW DO HUMANS EAT IT ??😂 ITS ALL ABOUT MONEY AND BUSINESS BABE
@@MusicismoreImportant ha ha u haven't eaten it with all things...10 to 12 types of veggies...ghee paapad aalo chokha fried ,achaar...dude...dont teach abt khichdi...during my engineering it was my..one pot option....with 2 egg omlette...it all depends how much u know d daal and in what proportion to use...according how u want ur khichdi to be....ghee plus khichdi...is heaven...plus d curd...NOT EVERY INDIAN KNOWS HOW TO BEST USE D INDIAN SPICES....FORGET NON INDIANS...
Cause it is good, its one of best tasting hard liqueur i have tasted and smells like heaven unlike most other alcohols and no bitterness, too bad, its such a pain to get it right.
I lived in Chennai (Madras) India. The spices were so fresh! When I returned to the USA, all the spices tasted flat. I also had to use less spice in my recipes while living in Chennai such as less cinnamon, less cardamon, etc. because fresh spices are stronger. Go 30 minutes up the road and language and cuisine completely change. Amazing diversity in India.
Not sure if Gordon knows, but we know that the fresh spices are now being faked and adulterated. It's a shame that we are all living with this and are shocked to learn what has been added to the spices to make them appear fresh.
My mom was Mexican. I grew up in California and have tried many cuisine, Asian and middle eastern cuisine, and I have to say my favorite is Indian. Especially the spicy stuff. This video reminds me of my mother's family, where it was a challenge, whose food was hotter. And also how we expect everything to be fresh and colorful.
My daughter is half Honduran Maya & Salvadoran indigenous & she says the same referring to her dad's side. My ex-husband taught me how to make many Honduran dishes. I also lived in Cali for a few yrs (I'm from NY) & I learned how to make other dishes from my Mexican, Guatemalan & Salvadoran friends. I've made all of those foods many times throughout my daughter's life. Now my daughter is an adult & makes those dishes, plus more that her dad taught her. She loves Indian food & especially the really spicy too. 🙂💕
Gordon kitchen show all afraid to talk front of him, indian kitchen- a lady casually telling what he need to do and also asking to be quite for 5 min😂😂
I've always appreciated the pains Gordon takes to learn not just about food and cooking techniques, but also about how ingredients are sourced and local culture. He has a profound respect for people of different cultures which is wonderful to see.
U r absolutely right...indian cuisine is a root of asia..u'll find every tyoe of dish in india.....that resembles all around. The world..u can see how much india is diverse in terms of food,language, ethnicity, facial features....india has all..
Gordon: "Ladies I've been cooking since 3 decades". Ladies: "good for you, for pandi curry you need to up the spicy another 10% and add less kachampuli"
😂 lol don't lie mr.exaggeration,Indian villages r filled with diabetic patients,have u ever lived in a village?This could be true ,40 years ago not now
A+...😊....This is the best Gordon Ramsay show ever. I loved that you showed me the culture and you took us through the entire adventure. The people of India were all endearing. The driving was crazy and fun. The landscape is amazing from the coast to the mountain highlands. Many excellent ideas for cooking tasty and delicious dishes. Getting the ants out of the tree was funny and dangerous. Not sure it's worth risking your life over but heh...great television exciting tension contrasted with grateful relief by those wonderful ladies with their honest opinions. I am now a BIG FAN of India and love Gordon Ramsay more for showing me the India I have never seen or tasted.😊 Thank you all.
I'm from an area of NY where there's many Indian ppl & in general, they're really awesome ppl & their food is absolutely delicious. Indians are actually the most successful immigrants in the US.
I love Mr Ramsay. He takes time to appreciate the kitchen of different cultures. Not like some on the continent that think that their operated cuisine is their. Gift to mankind. . Your recipes are great Chef.
Though we are Indians, couldn’t able to see all places & culture of good like this show. Thank you Gordon Ramsay, I love your curiosity to know about food, culture, great show!!
The best video so far in terms of presentation I have watched . Gordon and the ladies have done justice for both in terms of food and the way it’s all been directed . Watching was mesmerising.
I love how Gordon Ramsay respects traditional dishes and culture, he is never in a bad mood and always wanting to learn new techniques and favorites, he such an inspiration!
Min 28:15 I love how Gordon keeps asking for the name of the ingredients meanwhile he is drinking the coffee 😂, and at the end he kept the whole bottle
Its heart warming to see that Gordan got to know what is India absolutely about... Beauty learn and grow thats what you do everyday and love and respect the mother nature❤
I have been closely following your show and I enjoy it immensely. Seeing you again after a gap of two years is truly amazing. I look forward to many more of your videos.
He might be a Tope chef the Numero Uno may be. But when he comes to India he is always eager to learn and try out new Indian dishes. . And thats what a Quality of Numero Uno is. .Its always amazing to see his adventures in india
In this part of the video I remember years ago when I was in morrocco and my friend asked me to cook for his brother wife family and friends so I go a International menu as me,him and his wife helped me and she was watching me cook every dish and kids were there to and they all enjoyed everything because it was very different and I even made some Chinese dishes with American dishes and some Hawaiian dishes and I didn't charge them a dollar it was on me as a treat from America and NYC
Brought back a lot of good memories of food from Kerala Kitchen here back around 2010 to 2016 when worked around the corner from that place. Super fresh, spicy and vibrant. Went back a few months ago and all the prices were jacked up 25% which is probably not their fault, but the food was very lacklustre.
Thank you to Gordon Ramsey & Nat Geo for a great video & love the beautiful Indian music throughout. That type of Indian music is so calming & relaxing. The Sitar is such a lovely instrument. I love to cook & I've memorized some of Ramsay's recipes & tips. Abt once a month, I make an international meal that I never made before. It's so much fun & there's several recipes from other countries that I've continued to make. I also learn abt or more abt each country, which I think is really fun too.
Kerala people are so kind n warm welcoming to newly person😊😊 i can't forget there hospitality still now❤❤ this Seabeach remind me i have already visit that Seabeach n pineapple taste😊❤
This was such an interesting episode! It showed the side of Indian cuisine which I am sure even most Indians are not aware of. I mean ant chutney? Mind blowing!
Im obsessed with this series its so good and as a chef i completely appreciate it so much. I tried to make a black mole after watching the oxaca episode ans it turned out really good. I wonder though how many timrs gordon has gotten travlers diarrhea and gotten sick from all this foreign food xD Thanks for this wonderful gem that i always come back too from time to time.
That’s the Indian essence. I don’t think there are countries in this world that could be recognised just with some tunes from their culture. India holds that accolade. Let’s celebrate it. It’s the best music too, for me.
Am I the only one that thinks that Ramsay was kinda flirting with the lady at the last she was cooking with 😂 "Guess what would be the name of the restaurant of us, King and Queen" 😅😂
In this part of the video she is helping Gordon but I remember years ago when I lived with a Indian family upstairs and when the wife would cook you could smell all the different spices but what I liked was the colorful Sarais that they were wearing and the same thing for the men. It was though it was a holiday and I had never seen anything like that before.and they had a red dot on there forehead which was there custom
That is my own district the beech where gordon drives and the beech is called muzhappilangad which is asia’s largest drive in beech and i am so missing those stalls and the place😢😢😢
Gordon Bro U missed main thing was How to n how much in quantity you have mixer in ur fingers.Every ladies had taken different mixtures for personal test So Indian food is variable in test on same Table.Thats the secret of eating by fingers n mouth test combination.🙏🇮🇳👌
The way he was crushing the spices in the clay pot with the stone gave me anxiety...😂😂😅😅 I heard my mom yelling at me to not to break the pot while crushing the spices ...😅😅
Instead of specifing the regions name and calling it just south india is unjustice since south india is intensely diverse place. So be specific of the region u exploring Gordon. Kerala is the spice capital and they use coccunut a lot and its not the case for most other south indian regions.
Love how Gordon just wrecks that guys poor Mahindra by constantly driving it in the sea! Hope he washed it well, will be rust bucket in no time! I'm sure Gordon will be him a new one when the time comes! :P
I really respect how Gordon appreciates ppl and their cultures. Also how he learns how their foods are made and respects the chefs. Nice job Mr Ramsey.
Ha ha...In ROME BE ROMAN.....WHEN PRIYANKA CHOPRA GAVE HIM KHICHDHI HE SAID ITS A DOG FOOD....HOW DO HUMANS EAT IT ??😂 ITS ALL ABOUT MONEY AND BUSINESS BABE
@@TheKumarmanoj business, he genuinely does want to learn. it shows given he rarely messes up dishes back in his homeland.
@@TheKumarmanojwell khichdi is jail food
However if made with potatoes and peas with lime
Yes
@@MusicismoreImportant ha ha u haven't eaten it with all things...10 to 12 types of veggies...ghee paapad aalo chokha fried ,achaar...dude...dont teach abt khichdi...during my engineering it was my..one pot option....with 2 egg omlette...it all depends how much u know d daal and in what proportion to use...according how u want ur khichdi to be....ghee plus khichdi...is heaven...plus d curd...NOT EVERY INDIAN KNOWS HOW TO BEST USE D INDIAN SPICES....FORGET NON INDIANS...
@@TheKumarmanoj great and ... Celebs don't have to be the best cooks either
And neither is a foreigner have to be respectful on purpose
At 38:25,
Gordon: You are really making me flustered!
Lady: May be stop talking for five minutes!(without any hesitation)😂😂😂😂😂😂
LOL 😂😂
Brooo 😂😂😂😂😂😂😂😂
Haha!!! I'm dead
Savage
Straight forward people❤
@11:06. The fisherman's wife talking to Gordon in Hindi like he was from Andheri is absolutely hilarious😂
lmao yeahh
That’s not Hindi. It’s Malayalam. 😂
@@suminthar1 but I speak hindi and she said "Dance nai ni karna" that means in Hindi "stop dancing" in a funny way with the sandals.
@@suminthar1 sounded exact like hindi
😂😂😂😂
28:20 When a multi-millionaire tries to steal your liqueur, you know it's crazy good
Cause it is good, its one of best tasting hard liqueur i have tasted and smells like heaven unlike most other alcohols and no bitterness, too bad, its such a pain to get it right.
This comment 😂🤣
@@Rulya.BaruchHaShem.Morrigan Haha, thanks!
I think the multimillionaire lady would not care if he does that ! lol
Why isn't it sold in the market? Coffee alcohol sounds like a billion dollar business to me.
@11.10 when she said “ dance nahi na Karna” ,as if Gordon understands Hindi 😂. Such innocence❤
Dance English, nai no , karna action, karma also action
😂
Chutney made from ants.Are these people crazy????
I lived in Chennai (Madras) India. The spices were so fresh! When I returned to the USA, all the spices tasted flat. I also had to use less spice in my recipes while living in Chennai such as less cinnamon, less cardamon, etc. because fresh spices are stronger. Go 30 minutes up the road and language and cuisine completely change. Amazing diversity in India.
Not sure if Gordon knows, but we know that the fresh spices are now being faked and adulterated. It's a shame that we are all living with this and are shocked to learn what has been added to the spices to make them appear fresh.
Good thing you returned. These foreigners are ruining India
@@OptimisticOstrich-sd9nt baadu bunda
Doversity is pf no use when you have to run away from the country.
@@vicky8919 People leave India for many reasons but usually diversity isn't one of their reasons. Most leave in search of a better economic situation.
My mom was Mexican. I grew up in California and have tried many cuisine, Asian and middle eastern cuisine, and I have to say my favorite is Indian. Especially the spicy stuff.
This video reminds me of my mother's family, where it was a challenge, whose food was hotter. And also how we expect everything to be fresh and colorful.
My daughter is half Honduran Maya & Salvadoran indigenous & she says the same referring to her dad's side.
My ex-husband taught me how to make many Honduran dishes. I also lived in Cali for a few yrs (I'm from NY) & I learned how to make other dishes from my Mexican, Guatemalan & Salvadoran friends. I've made all of those foods many times throughout my daughter's life.
Now my daughter is an adult & makes those dishes, plus more that her dad taught her. She loves Indian food & especially the really spicy too. 🙂💕
Mexicans and Indians we love spicy.
Gordon kitchen show all afraid to talk front of him, indian kitchen- a lady casually telling what he need to do and also asking to be quite for 5 min😂😂
😂
😂
I've always appreciated the pains Gordon takes to learn not just about food and cooking techniques, but also about how ingredients are sourced and local culture. He has a profound respect for people of different cultures which is wonderful to see.
Govardhan Ramaswamy returns
lol
😂
😂😂😂😂
Hahahaha! Nice one bro! Hahahahahaha! 😂😂😂😂
It's the funniest comment ive read today 😂😂😂
Best food i have ever eaten was in india...i live in thailand but indian food is so diverse and is the root of all food in Asia.
Thai Food is hot favorite for Indians after the Chinese..
Thai food is also amazing Thai green curry is really hit here with pad thai thukpa
U r absolutely right...indian cuisine is a root of asia..u'll find every tyoe of dish in india.....that resembles all around. The world..u can see how much india is diverse in terms of food,language, ethnicity, facial features....india has all..
@@FreddieMurphy746pad thai is just sooo goated, if I get to try authentic thai food it might beat indo-chinese for me.
Except Thailand I never got sick. India, I got sick every time. And I'm Indian.
Gordon: "Ladies I've been cooking since 3 decades". Ladies: "good for you, for pandi curry you need to up the spicy another 10% and add less kachampuli"
"Nothing happening sir"
"There's lotta happening downstairs "😂😂😂🎉
😂😂
😆😆😆
The coconut scraping is mostly not done on feet. We usually sit on it (on one side), which is easier and the right way.
Everyone has their own ways😅
Villagers or people from rural india are super fit because hardwork is engrained in their lifestyle itself in every asoect.
They aren't poor😊😊 , they own acres of lands , but they live a simple life
@@l.sivaram3338 and when exactly did I say that they are poor? I said "people from rural India"
@@blackman7186
😂👍
😂 lol don't lie mr.exaggeration,Indian villages r filled with diabetic patients,have u ever lived in a village?This could be true ,40 years ago not now
😂 lol lying
The way our SPICE LADIES had styled their saree it's amazing and somewhat new to me. Asolutely it defines diversity within INDIA.
Thats part of coorg traditional in karnataka
@@nandanbkgowda4504 ❤
In coorg, Karnataka golem wear saree like tat
This is the Kodagu traditional drape . It’s very nice to see this style since they are our adjacent neighbours near north Kerala .
@@akshaya179 u got golems in karnataka?
I really love how Gordon appreciates the Local Curry with the Coconut Milk.
I've tried that before it's good 👍😊
Even if its not Gordon, it still is delicious! 😋
@user-sn1bb6tv5s he still makes everything more delicious (: lol
give him some of your street food to try
@Girl_In_😢
{I
A+...😊....This is the best Gordon Ramsay show ever.
I loved that you showed me the culture and you took us through the entire adventure.
The people of India were all endearing. The driving was crazy and fun. The landscape is amazing from the coast to the mountain highlands.
Many excellent ideas for cooking tasty and delicious dishes.
Getting the ants out of the tree was funny and dangerous. Not sure it's worth risking your life over but heh...great television exciting tension contrasted with grateful relief by those wonderful ladies with their honest opinions.
I am now a BIG FAN of India and love Gordon Ramsay more for showing me the India I have never seen or tasted.😊
Thank you all.
I'm from an area of NY where there's many Indian ppl & in general, they're really awesome ppl & their food is absolutely delicious. Indians are actually the most successful immigrants in the US.
India is beautifull gorden ramsey you are showing the amazing part of india ....that there is good people and good food
every country has good and bad, either it's people, culture or geography
we need people like you hernandez ❤️
for not following the stereotypes
I love Mr Ramsay.
He takes time to appreciate the kitchen of different cultures.
Not like some on the continent that think that their operated cuisine is their. Gift to mankind.
.
Your recipes are great Chef.
I love this version of Gordon in Nat Geo. Curious and respectful to other culture.
I really enjooy watching these shows, what makes it even better is that Gordon is really humble and eager to learn.
Though we are Indians, couldn’t able to see all places & culture of good like this show. Thank you Gordon Ramsay, I love your curiosity to know about food, culture, great show!!
The best video so far in terms of presentation I have watched . Gordon and the ladies have done justice for both in terms of food and the way it’s all been directed . Watching was mesmerising.
this is the best episode of all I think Gordon enjoyed the most in this one so far of the uncharted series
One of my favourite Chefs in the World - Gordon Ramsay. Love this show. Hopefully there is more.
Chefs in Cars, Getting Curries 😍🤣🤣🤣
A crowd pleaser... someone make this happen!
I didn't expect Gordon to be tat gud in driving 😮
I'm from Coorg and seeing Gordon making pandi curry was so amazing, haha! I loved it ❤
These episodes show the best side of Gordon.
I love how Gordon Ramsay respects traditional dishes and culture, he is never in a bad mood and always wanting to learn new techniques and favorites, he such an inspiration!
What a rich heritage and culture India has. I was wondering that throughout the video. Thanks to Gordon for exploring it.
Min 28:15 I love how Gordon keeps asking for the name of the ingredients meanwhile he is drinking the coffee 😂, and at the end he kept the whole bottle
mate that's not coffee, that is alcohol
@@thelasttimeitookashowerwas7069it's not coffee??
@@anjalialam1431it was coffee liqueur.
@@anjalialam1431 coffee mixed with vodka.
@@Vanajaschannelwhere can we get that
Its heart warming to see that Gordan got to know what is India absolutely about... Beauty learn and grow thats what you do everyday and love and respect the mother nature❤
Gordan?
I have been closely following your show and I enjoy it immensely. Seeing you again after a gap of two years is truly amazing. I look forward to many more of your videos.
lol, I thought so too, are you in Japan?
Best chef in the world! So humble, down to earth, talented , funny and an amazing human being overall ❤
Are you sure😊
22:07 "Stop Samir you're breaking the car"
hahaha only if you know you know
its Amrit though
31:35 I loved that hilarious 😂
Lady speaks in Kannada loved it tooo
16:25, there's also comedy part in Gordon's documentaries, I love that
He might be a Tope chef the Numero Uno may be. But when he comes to India he is always eager to learn and try out new Indian dishes. . And thats what a Quality of Numero Uno is. .Its always amazing to see his adventures in india
Watching this is making me want to go to India so much more southern India looks like paradise!
Gordon is so passionate even after 3 decades... I love it .
2:58 “my mouth is on fire”
“Yes” 😂
In this part of the video I remember years ago when I was in morrocco and my friend asked me to cook for his brother wife family and friends so I go a International menu as me,him and his wife helped me and she was watching me cook every dish and kids were there to and they all enjoyed everything because it was very different and I even made some Chinese dishes with American dishes and some Hawaiian dishes and I didn't charge them a dollar it was on me as a treat from America and NYC
Always putting a dollar value on every human interaction. Can't you breathe without telling how much it costs?
Best video I’ve ever seen of Gordon Ramsay, welcome to South India…happy to see our culture n food in NG show❤👌👌
I miss Gordon Ramsay full version videos, thank you National Geographic
When she told him he was messy, he accepted it.. such childlike innocence of Gordon.. ❤
Although half of his speech was just BEEP!😂
Kachampuli widely used in westrrn ghats for sourness instead of tamarind.. Ie garcinia camboga
Brought back a lot of good memories of food from Kerala Kitchen here back around 2010 to 2016 when worked around the corner from that place. Super fresh, spicy and vibrant.
Went back a few months ago and all the prices were jacked up 25% which is probably not their fault, but the food was very lacklustre.
lndia is the best Episode that Gordon ramsay did.
Thank you to Gordon Ramsey & Nat Geo for a great video & love the beautiful Indian music throughout. That type of Indian music is so calming & relaxing. The Sitar is such a lovely instrument.
I love to cook & I've memorized some of Ramsay's recipes & tips. Abt once a month, I make an international meal that I never made before. It's so much fun & there's several recipes from other countries that I've continued to make. I also learn abt or more abt each country, which I think is really fun too.
Kerala people are so kind n warm welcoming to newly person😊😊 i can't forget there hospitality still now❤❤ this Seabeach remind me i have already visit that Seabeach n pineapple taste😊❤
Coorg is in Karnataka. Thay are tulu people follow unique version of Hinduism.
@@ARMA-dw9dn
they are not Tulu people dude
@@ARMA-dw9dncoorg people are coorgies and kannadigas
This was such an interesting episode! It showed the side of Indian cuisine which I am sure even most Indians are not aware of. I mean ant chutney? Mind blowing!
I love south India ❤
39:34 that was scarier than the supreme court deciding a capital punishment case
No it wasn't. Only tiktok generation will think so
@@Osaaamaaa OK boomer ....that is what one would call a subtle joke ...
Such great flavour and stunning techniques wow … and Indians are funny and so charming
So much chemistry between Ramsay and Shree
lol I was thinking that
31:39 The way he sprinkles salt into his shirt to get rid of the ants! 🤣
FINALLY A NEW EPISODE !!!YAY! BEST ENTERTAINER AND FOOD EXPERT ! LOVE GORDON !
Wow, i didn't know parts of india are some of the most beautiful places in the world ..looks so green and peaceful there, wow❤
Every country has good and bad places ,and afterall India is diverse .
The man's beard (16:04) even looks spicy😊lol
It's cool how they got Gordon into love with culture.. with cuisine and the people!
I just dreamed of going there for the food, thanks for this episode!
Im obsessed with this series its so good and as a chef i completely appreciate it so much. I tried to make a black mole after watching the oxaca episode ans it turned out really good. I wonder though how many timrs gordon has gotten travlers diarrhea and gotten sick from all this foreign food xD Thanks for this wonderful gem that i always come back too from time to time.
Ginger beared is the result of using natural dye named Henna leaves paste. In English ginger hair is ment to specific orenge colour hair.
I am from punjab but South india is where you will find the real india. We northerners should learn from our southern brothers.
so real we are just forgotten our culture almostly
I don't agree every state has their own uniqueness
Gordon Ramsey in India is always fantastic to watch
That’s the Indian essence.
I don’t think there are countries in this world that could be recognised just with some tunes from their culture. India holds that accolade.
Let’s celebrate it. It’s the best music too, for me.
That coffee scene is epic!!😂
Kerala is such a beautiful place.
Incredible India🇮🇳🎉.
Thank you, I really enjoyed watching this amazing video which I got to. know indian cuisine.
Am I the only one that thinks that Ramsay was kinda flirting with the lady at the last she was cooking with 😂 "Guess what would be the name of the restaurant of us, King and Queen" 😅😂
Incredible india ❤
In this part of the video she is helping Gordon but I remember years ago when I lived with a Indian family upstairs and when the wife would cook you could smell all the different spices but what I liked was the colorful Sarais that they were wearing and the same thing for the men. It was though it was a holiday and I had never seen anything like that before.and they had a red dot on there forehead which was there custom
Married woman are supposed to have "red dot"
28:20 not G Ramsey stealing shots behind her back 😂
Lots of love from Kerala ❤😌
23:24 the passenger hold the Hand break
That is my own district the beech where gordon drives and the beech is called muzhappilangad which is asia’s largest drive in beech and i am so missing those stalls and the place😢😢😢
Gordon Bro U missed main thing was How to n how much in quantity you have mixer in ur fingers.Every ladies had taken different mixtures for personal test So Indian food is variable in test on same Table.Thats the secret of eating by fingers n mouth test combination.🙏🇮🇳👌
Wow Kannur! Beautiful place
It’s not kannur, its coorg in Karnataka
@@80CGK stfu it's kannur
You can see Malayalam
But they are talking Malayalam?@@80CGK
@@80CGKit they are talking in malayalam, also name boards are in Malayalam
“Bad Passenger” 😂 me too Gordon 👍
Cool and utterly amazingly natural.
Just wonderful and I just want more of these ..many more
The Richest Entrepreneurs for 2600 of last 3000 years were Indian spice trading women. They were the head of it all.
4:20 i was really shocked until I heard what she said next 😂😂
Loved the way Gordan was getting out of the Vehicle 😂😂
Chefs racing in cars to gather ingredients and then racing to make a dish would honestly be awesome to watch.
Love Gordon visiting India and New Zealand
The women called him _RAMESH_ !
Gobardhan Ramesh 😂
😂😂😂😂
It's Rames
😂
The way he was crushing the spices in the clay pot with the stone gave me anxiety...😂😂😅😅 I heard my mom yelling at me to not to break the pot while crushing the spices ...😅😅
best mahindra add i have ever seen😂😂😂😂😂😂
I can't get enough of roulette. There's just something about the thrill of the spin. Ever have those lucky days
*LOVE FROM INDIA*
I'm hooked on roulette lately. Watching that wheel spin is just mesmerizing, isn't it
It's a good thing europeans found India, otherwise their food would only have salt and pepper.
Their food still only have salt and pepper. Not sure what they did with all the stolen spices from India.
Well said
They still use the sameeeee Salt & Pepper🤣
Not sure where that notion comes from. Because Europeans took chilies to India from South America lol.
Pepper is from India too buddy. Just salt
In foreign - God.. Ramsey
In India - Child Ramsey 😅
In foreign!! 😂😂
Nice episode.. Especially the Coorg dishes❤
No matter what Gordon does ….its always entertaining….love him ❤
I really enjoy these outdoor food videos from different countries! Nice to see Gordon relaxed 😌 👌 and outside ❤❤
Instead of specifing the regions name and calling it just south india is unjustice since south india is intensely diverse place. So be specific of the region u exploring Gordon. Kerala is the spice capital and they use coccunut a lot and its not the case for most other south indian regions.
Love how Gordon just wrecks that guys poor Mahindra by constantly driving it in the sea! Hope he washed it well, will be rust bucket in no time! I'm sure Gordon will be him a new one when the time comes! :P