Easy Moist Banana Upside Down Cake Recipe.

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  • Опубликовано: 6 май 2020
  • This is an easy recipe to make soft, moist, speckled banana cake topped with sweet caramelized bananas. Banana Upside down cake will be ready under 1 hour. You can use up the overripe bananas also and it will add natural sweetness to the cake. The ingredients are given below
    Topping
    Ripe Bananas- 2
    Melted Butter- 1/4 Cup
    Brown Sugar- 3/4 Cup
    Vanilla Extract-1/2 Teaspoon
    Cinnamon Powder-1/2 Teaspoon
    Cake
    Oil-1/2 Cup
    Sugar- 1/2 Cup
    Egg-1
    Yogurt (Not too Cold, kept outside fridge for at least 30 minutes)- 1 Cup
    Overripe Bananas Mashed well- 2
    Flour-11/2 Cups
    Baking Soda-1 Teaspoon
    Salt-1/2 Teaspoon
    This cake tastes better when warm, so eat warm with a scoop Vanilla Ice cream. So left overs also warm it up and Enjoy. YUM!!!
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Комментарии • 22

  • @randomtings8088
    @randomtings8088 3 года назад +6

    Tried this recipe and it was amazinggg. I added walnuts in the cake and also made sure to dissolve the toffee sauce on the stove for a little.

    • @Yumwholesome
      @Yumwholesome  3 года назад

      Thank you for trying the recipe and letting me know how it turned out. Please try other recipes you like, subscribe and press bell icon for new upload notifications ❤️. Take care and stay safe.

  • @C2G2
    @C2G2 3 года назад +1

    When I was listening to this music I thought that my fire alarm was going off 😆😊💯

  • @almabeltran4978
    @almabeltran4978 3 года назад +1

    As promised , now patiently waiting for my Banana Upside Down.

    • @Yumwholesome
      @Yumwholesome  3 года назад

      Hey Alma, Hope it came out well...❤️ Happy Holidays!!

  • @luanalara705
    @luanalara705 3 года назад

    Eu fiz e ficou uma delícia ❤

    • @Yumwholesome
      @Yumwholesome  3 года назад

      Obrigado. Por favor inscreva-se❤️

  • @bellak7983
    @bellak7983 4 года назад +1

    Looks so delicious 😋 thank you for this lovely recipe will give it a try , fingers crossed 🤞🏽 x

    • @Yumwholesome
      @Yumwholesome  4 года назад

      Hi Bella, You are welcome. Please try and let me know. Also please Subscribe and press bell icon to receive new upload notifications if you haven’t !!😊

  • @stepoymagz
    @stepoymagz 3 года назад +1

    Hello! Did the brown sugar topping still have granules or it was melted all through out? Thank you 😊

    • @Yumwholesome
      @Yumwholesome  3 года назад +1

      Hi Stephanie Thank you for the question. Please dissolve brown sugar before pouring into the baking pan. Please try the recipe, subscribe and press bell icon for new upload notifications.

  • @jonaselisantiago2882
    @jonaselisantiago2882 3 года назад

    Paano po kapag walang yogurt?
    Ano pwd ipalit?thank you

  • @mellowyellow4257
    @mellowyellow4257 4 года назад

    All Purpose flour or cake flour?

    • @Yumwholesome
      @Yumwholesome  4 года назад

      Hi, I used all purpose flour for the recipe. Please try and it will be great if you could give a feedback. Thanks.

  • @Seauvi
    @Seauvi 3 года назад +1

    How big your pan?

    • @Yumwholesome
      @Yumwholesome  3 года назад +2

      8”x8” Pan .. hope you will try the recipe. 😊

    • @Seauvi
      @Seauvi 3 года назад +1

      @@Yumwholesome thank you sm I'll be trying it tomorrow. I'll let you know how it turns out 👍

    • @Yumwholesome
      @Yumwholesome  3 года назад +1

      @@Seauvi Happy Baking❤️

  • @janryannocum4752
    @janryannocum4752 3 года назад

    hello po pwede po bang walng yogurt?? or ano ipapalit??

    • @Yumwholesome
      @Yumwholesome  3 года назад

      Sorry I didn't understand. Please write in English.

    • @almabeltran4978
      @almabeltran4978 3 года назад +1

      Pag wala yogurt substitute ka ng milk with vinegar

    • @almabeltran4978
      @almabeltran4978 3 года назад

      @@Yumwholesome he asked what if he doesn't have yogurt.