Goan Clam Curry | Tisryanchi Kodi

[@johnpinto1216]

Florency thank you for this excellent video, so well annotated with the steps. It will help me try to recreate my late Goan mother's cockle curry which she used to cook for me as a child. I am sure it will bring back fond memories of my Goan parents and my Goan heritage.

[@sarahp1383]

Beautifully explained .
However I have a query . When cleaning mussels , im Kerala, before cooking them, we take great care to remove the dirt embedded inside the meat or else it can cause from mild to severe tummy upsets.
Likewise, should not the same practice apply when cleaning mussels?
I would be grateful if you could pls clarify this point.
Thank you.

[@shullerdias4379]

Thanks Florency for this recipe. Nicely presented. 👍👍👍👍👍

[@victoriafernandes3214]

All ur recipes are so yummy... Thanks for sharing...

[@shanmugambala1883]

Interesting recipe, very well presented. Thanks for sharing. I like clams. But unfortunately, it does not seem to be available in Bangalore.

[@peacedsouza]

Wow... my favourite seafood ... Florency in the note on how to wash the clams, how many times do we need to change the water?... which is the best season to buy clams here in Mumbai? 500 gms clams are to be weighed with both the shells or after discarding one shell?

[@richardfernandes9553]

Avois! Tisreo! My favourite 👍

[@FlorencyDias]

Reading this has got my Goan Spirit so excited 🤩🤩 Thanks Richard!

[@sherryfernandes301]

Sooo yummy 😋😋😋😋😋❤❤❤wanna try it out thanks for this recipe mog Asu❤

[@FlorencyDias]

Thanks Sherry! Yes, I hope you do try this :) Mog Asum Ani Dev Borem Korum ❤️❤️

[@alitag8928]

Love all your recipes. Just one thing was missing in this one… tamarind pulp. 😊

[@pspox9]

If someone is not Goan , they wont even realize that the background music is playing Mog🥰.

[@Aryanaik3550]

Im a hindu girl n i kno it sung by lonrna

[@eugeniasardinha1137]

😋... with our Goa rice... and then 😴
Thanks Florency...😊

[@FlorencyDias]

A good meal and a siesta- small steps to a more focused and fulfilling life✨
Thank you Eugenia ❤️

[@janetdcruz595]

Nicely prepared yummy.

[@crnwalker]

That looks delicious!

[@FlorencyDias]

Thank you, Christina ✨

[@liasa1681]

Thanks my family loved it.

[@FlorencyDias]

Glad to read this, Lia! Thank you 💖

[@domnickjuniorgomes6377]

You didn't add binda solam (2 pieceskokum). I cooked. It did become excellent.

[@janicedcunha9092]

When it comes to Shellfish,
One can't be selfish.
Sharing an authentic Goan recipe,
By Florency,
So yummy and tasty,
With a flavor of coconut gravy.
Ready for tasting.
❤👌😋😋😋

[@FlorencyDias]

Haha! The first two lines😂
Thanks a lot Janice for bringing a poetic rhythm to my recipe😊 Hope you're well and I wish you a lovely weekend!

[@rosybarretto885]

I add a little of dry cocum
And hing to avoid gas

[@FlorencyDias]

Thanks for this tip, Rosy! I’ll try it some time😄

[@simplegoankitchen]

Absolute delicious 😋

[@FlorencyDias]

Thank you so much! Hope you are doing fine, @Simple GOAN KITCHEN ❤️

[@evitrasaldanha662]

Wowww superb 👌

[@FlorencyDias]

Thanks Evitra! They tasted doubly superb, since we had them after so very, very long😋

[@geetc4138]

Yummy tasty recipe 😋

[@FlorencyDias]

Thanks Geet! Hope you're doing well 💫

[@kumardeepak2u]

Best taste with Goan Poi/ Pav

[@davidhoang5839]

Nice! Your videos should be seen by more watchers. May I repost your channel without changing anything on the clean platform named Ganjing World? Thank you!

[@mariadsouza7855]

Are tisroy called Manila clams in English

[@jocyleenfernandes578]

So delicious,

[@FlorencyDias]

Thank you Jocyleen! Have a blessed and lovely weekend my dear 💕

[@zerthos]

As always 👍👍

[@leenadesai923]

V true

[@FlorencyDias]

Thank you for always being so full of goodness, Rimpi✨

[@FlorencyDias]

Thank you dear Leena😊

[@vibhavarirecipes]

👌👌👍

[@FlorencyDias]

Thanks Vibhavari💫

[@celsadesouza166]

What does khaat mean does anyone know?

[@Aryanaik3550]

Nice music