Dietary FIBER, Bloating, and Intestinal Gas
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- Опубликовано: 9 июн 2024
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Find out how to support your gut health if you can't consume dietary fiber.
DATA:
www.gov.mb.ca/agriculture/liv...
www.grass-fed-solutions.com/g...
0:00 Introduction: What would happen if you stopped consuming fiber?
0:18 What is the best type of diet?
4:00 What is the worst type of diet?
5:30 Understanding fiber and the microbiome
9:10 Tips to support your gut health
10:15 Learn more about your gut microbiome!
I believe the best diet includes both meat and plants. But I understand that some people can't consume vegetables. Let's talk about how to support healthy digestion if you can't consume vegetable fiber.
The worst type of diet is the one that many humans consume. This diet is technically an omnivore diet, but the plant products are really mostly grain products, and grain products can lead to gut damage. Gut damage can make it difficult to consume foods with fiber, like salad.
One of the benefits of fiber is that it feeds your microbiome. Your microbiome has many different functions, including fermentation.
During the fermentation process, the microbes make small-chain fatty acids, vitamins, other acids, and secondary compounds that support the immune system.
But, if your microbes don't have access to fiber, they can consume other things. If someone is on a carnivore diet, their microbes can adapt to digest protein. You're not going to kill your microbes if you avoid plants. The important thing is to avoid grains.
While some people have difficulty consuming any vegetables, other people may be able to consume fermented vegetables. This includes foods like sauerkraut, kimchi, and pickled vegetables.
Fermented vegetables have additional microbes that may help support your gut. They also have prebiotics, vitamins, and other health benefits.
Tips to support your microbiome and overall gut health:
1. If you consume animal products, consume grass-fed, grass-finished animal products.
2. If you are vegan or vegetarian, don't consume grains.
3. If you have severe gut problems, try a carnivore diet with grass-fed, grass-finished animal products.
4. If you have less severe problems with digestion, try consuming fermented vegetables along with grass-fed, grass-finished animal products.
5. If you don't have any digestive problems, try consuming a combination of plants (not grains) and grass-fed, grass-finished animal products.
Dr. Eric Berg DC Bio:
Dr. Berg, age 57, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals. He no longer practices, but focuses on health education through social media.
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Disclaimer:
Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.
#keto #ketodiet #weightloss #ketolifestyle
Thanks for watching! Follow these tips to support your gut health if you can't consume dietary fiber. I'll see you in the next video.
world need doctors like you...
Universities needs a professors like you.
I appreciate your comment! Thank you for your support!
Can you kindly please do a video for people who have histamine sensitivity. Any time I eat pickles or kefir, my throat becomes scratchy. I really want to reap the benefit of fermented veggies@@Drberg
The timing on this is terrific in my specific case - very grateful for the work you put into helping us all stay healthy. And may I age as gracefully as you do!
This is great info. I love how you break it down and make it easy for us to understand. It's also refreshing to have a doctor that realizes that life, exercise, food, is not a "one size fits all" but we have to l8sten to our bodies and do what's right for us. Thank you.
Thanks for your comment. Glad you like the video.
@@Drberg Do you do any consulting? I have a condition no one can figure out. I did some things you recommended and my mystery syndrome stoped. I wish I understood what happened. A full battery of doctors did not believe me and when I told them what I did that you recommended they might as well have accused me of lying. My osteopath, on the other hand, said if it works, do it. I just wish I understood what it was more fully.
@@iDad7276 pitty he didnt respond .
@@iDad7276 Please post what you did.....please
@@iDad7276 What are/were your symptoms?
All I can say is that Dr Berg is the absolute best at explaining what is beneficial to us all. So very kind of him to spend his valuable time promoting good health data to us. Very admirable man. ❤
I😅80ki8😅
The key 🔑 is that symptoms are NOT always an indication that a food is intrinsically BAD for you. Oftentimes, it is an indication that you have simply lost TOLERANCE to that food. I see many people who have lost tolerance to high fiber foods, but once they address the root cause(s) *voila!* they can not only tolerate more foods, but thrive on them again. I see this all the time with FODMAPs and fiber in general.
(Fwiw, I agree with the basic premise of your nutrition advice in this video- limit grains and sugar, stick with grass-fed meats, and eat your veggies and healthy fats 😘)
so in order to address the causes we need to get probiotics right?
@@user-qi3hf8ko3q not necessarily. Probiotics help some people, but not everyone. With IBS and SIBO (two big causes of bloating) I find that a lot more benefit comes from supporting motility and the gut-brain axis overall.
@@gutmicrobiomequeen Are you speaking of the gut-brain as the neurological capacity / functionality of the gut? Or the gut - brain communication? (determined by coherence or lack of, in the electrical curcuitry of the body, which in my opinion is a direct effect of s. a. d. combined with the stress of our western way of life in general )
@@inphiknitfractal I don't think we can separate the two. Heck, I think there are more layers still- the gut-brain axis largely refers to the vagus nerve, which is part of the autonomic nervous system. The ANS also has strong ties into the HPA axis (so, what most people would call "adrenal" stuff) and stress chemistry. When I speak on the topic, I usually layer it all into a mishmosh- vagus nerve, HPA axis/adrenals, mental health, and nervous system health in general. Hope that helps (even though it may have made it more confusing LOL)
@@gutmicrobiomequeen helps ;) I heard a theory that was apparently from the Rig Veda (saying apparently because it needs a key / initiate to be properly deciphered) that head intellect, heart intuition could have discrepancies with the gut (instinct) brain that could cause discord / stress and disrupt communication between the 3 centers. Sounded plausible ;)
(It was from an Oxford physics professor)
As always, I feel supported and well informed without the overwhelm. As always, Dr. Breg is making us healthier and teaching us more about our bodies and it's needs and it's amazing abilities. Thank you Dr. Berg. Love the beard!
In 2020, I was 22 stone (313 pounds), full of inflammation, had a fatty liver (and a huge belly to go with it), plus I was a pre-type 2 diabetic. Long story short, I started keto and fasting 19:5 (and I still am) and I lost 103 pounds and reversed ALL of the above issues. Today 12th January 2023, I received the results of my HBA1c blood test and here are my results - considering that my doctor thinks that I am at high risk for cholesterol and blood glucose:
HBA1c = 37 (Range
Seem to read this exact comment on multiple videos
Hey Robert can you give us some examples of what you eat for breakfast and dinner? Congratulations on your test results. Amazing!👏
Real Villain has been hiding in plain sight called "Carbohydrates" , It has killed maximum humans ever than any disease.
Good for you, I lost over 100. All my blood tests were fine. I’m 70.
Grass fed beef is the way to go. Healthier and tastes better!
I just appreciate that culinary culture of my country is built on fermented food - cucumbers, cabbage, sour cream, kefir, yoghurt. To almost any meat we eat a salad which consists of carrots, fermented cabbage, oil (in my country mainly sunflower oil, but in my family we use olive oil) and pepper to taste. We have also what's called "kapusta zasmażana" - fermented cabbage fried with bacon, carrots, onions, allspice, oil or butter and some scoops of flour (I know these are grains, but I think others benefits outweight it). Thank you dr Berg for your work!
Great 👍 do you mean Hungary?
I love Dr. Berg's insight that we are all on a "digestive spectrum". Each person individually will discover what works best for them, and for some with severe gut issues, removing plants and fiber is a great way to start the healing journey back to omnivory.
If we remove plants what to eat instead?
Fat and protein. Paelomedicinia out of Hungry recommends 75-80% calories from fat, remainder from protein to heal gut permeability. Their protocol is called the PKD diet (Paleo Ketogenic), which is essentially a strict Carnivore Diet without any dairy or eggs in order to remove anything that could trigger symptoms. Then once symptoms improve, people slowly reintroduce plants again one at a time to make sure nothing is a trigger.
@@DustinBiser They do have eggs though. Eggs from healthy chicken / ducks / quails, who also have great sun exposure and feeding on grass, bugs, ect ❤
@@noorjan3066 Meat.
@@noorjan3066fruits and tubers! 💯
I just had to listen to this video again as many interesting points I need to understand & educate myself with knowledge. Thanks .
Thank God for you Dr. Berg. I have been bloated and belchy for the longest time and could not figure out why; I started eating sauerkraut regularly about a month ago. It has completely knocked out my stomach acid and I don't belch constantly anymore. I think that's definitely a sign things were off on the in the gut. It has also been greatly helping me with my fasting and healthy keto (I'm eating more eggs now as well). I have been following what you teach very closely, and I can't believe how great I have been feeling. It's very motivating, thank you.
Excellent. Glad to know that keto and IF is helping you. Keep up the good work!
Check for H. Pylori.
My IBS cleared up incredibly after reducing my fiber intake
Yeap, fiber wrecked my gut too, 3 months later and still dealing with pain and gas.
Not only wreaked havoc but suffering from oxalate dumping
@@brothercaleb What is that?
@@megaloschemos9113 what is what?
@@brothercaleb 'oxalate dumping'?
The only health info on RUclips I look forward to everyday! … Thanks Doc 😎👍✨
Thanks. Hope you are learning a lot here.
I tried to change my diet to eating salads everyday and I noticed that I was always bloating and I always thought it was because I have PCOS. After watching this video it all made sense. I stopped eating plants for a month and I’m not bloating at all
Kindly reply me I am confused me should not eating plant based food@jellyweee4212
You said you stopped eating salads for a month which stopped bloating - is that now, or only when you stopped eating salads? I don't get how to recover from damage caused by grains to intestine that makes eating vegetables cause bloating.
Thanks again for your hard work! This video answered many questions. 🎉
Dr. Berg thank you for this great video. Informative as always!
You're very welcome!
I love all your videos, thank you so much. That was very eye opening and helpful 🙂 God bless you Dr. Berg, you are Amazing!
Seriously, I'm probably the fittest & healthiest in my entire clan simply because I've been paying heed to what Dr. Berg teaches for over a year now.
Thank you, Dr. Berg, for your noble work. 🎉
He is truly amazing! He's helped me in so many ways.
Me too hes wonderful a bundle of knowledge
I love Dr.Berg's explanation it's very easy to understand. Thank you so much Dr.Berg for your life to share your knowledge and kindness to us.
Thank you! I hope they continue to allow you to post.
I like to start my day with a dr.Eric berg new video !
We deeply appreciate your feedback!
Dr. Berg's Support Team
Wow! This video definitely enlighten me on my gut problems. This will help me for the rest of my life. Thank you Dr. Berg
Glad you found it so helpful!
Thank you so much for explaining in laymen therms the complexity of digestion. Very grateful!.
this is the best explanation of what I am experiencing, What a great talk! So may of these diet expert are stuck in details that I don't know if they even understand. Thank you so much.
Glad you liked my presentation. Thanks for watching the video.
Very good breakdown. Excellent explanation 👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽
Glad you found it so helpful!
66 years SAD, 3 years & 3 weeks keto and now 3 weeks carnivore.
Feeling better and better each day. Sometimes l smile spontaneously!
Lol yep. Everyone's smiling around here! :) :)
I like the balanced view. It's rare and refreshing. You should do that more often.
Thank you dr to educate us in a simple way 🥰
Glad to help!
Hope everyone has a great day!♡
Dear Dr. Berg,
Thank you for making this video! I am confused... I have been told about 2 different types of fiber and each seem to have a particular function in our bodies but nothing more has been explained about it. I would very much appreciate if you could kindly make a video about that and also give us some foods that are rich in one and others that are rich in the other type of fiber. Also the ratio of the two, should we consume more of one than the other? and what to look for to know which of the two we are running low on.
I love your videos and always find them helpful! Wholeheartedly thank you, ! Eva
Searching for a specific topic from Dr. Berg, I ran across this registered dietician's 'hater' video. Comical. I have been watching, hearing Dr. Berg for about two yrs now. I appreciate your insights, efforts all you do to bring us wellness info. Thank you 🌾💚
I’ve learned more from Dr. Bergs videos than anything. Thank you!
Yes i totally agree with Dr Berg I remember many years ago moving away from the standard diet to a Keto diet and quickly realised that the large amounts of plant fibres where causing me major issues about nine years ago when i came in contact with Dr Bergs RUclips channel. I remember one of Dr Bergs old videos about reducing the fibre content. I found the best diet for me is grass fed beef mainly (occasional other grass fed red meat) fresh fresh cod , salmon not farmed sardines etc and time to time good quality poultry. With vegetables only being fermented or pickled so like Kimchi, Spanish pickled garlic, Italian artichokes in extra virgin oil and pickled cucumbers. Good quality eggs and hard cheese . Anyway thanks again Dr Berg keep up the great work. 😺🙏👍
Very very important information , people need to heal their guts, fermented vegetables also rich in B- complex ,this learning is amazing for me. Thanks Dr.Berg
Wow. Just WOW! This is all new information for me. Well done, Dr. Berg. I mean like, standing-ovation-well-done. You and your team knocked it out of the park here. Peace and love to you all. I must watch this video three or four times so I can assimilate the information y'all provide here.
Learning so much from you Doctor. Thank you so much.
You’re The Best Dr. Berg, not to mention that you are the best that have happened to me in 2022!! Thank you so
Much for every single video broadcasting every day. I love your terminology of SAD diet stands for “ Standard American Diet”😄😄is funny how you turn things and make it even better with some humor. Sending you a lot Blessing to you and your family Dr. Berg. And Happy new year again, i hope have you in days watching your channel all year around. 🎉
Every body is different. I tried pure carnivore for 2 months (after 3 years of healthy food) and finished with serious constipation. Adding (homemade) sauerkraut and leafy greens solved it in a few days.
This is excellent knowledge for me. Thanks
It is great to see what happens with grains.
Good Morning purebloods!
☕🌞
Following Dr Berg teaching as i want good health and wellness in 2023 and beyond . Million thanks Dr Berg.
Dr Eric. I thank God for you!
Hi there. Thanks for your message. Wishing you good health!
Thanks Dr Berg for bringing this very Informative video to us.
Vegetables and grass fed, organic meats Dr. Berg ❤ Sunshine, exercise, plenty of sleep and stress free. Your vitamins and minerals are great too! Thank you 🌅
Great list and I readjust and add: Eat alot Vegetables, some need to be organic(best 3-5 per meal) Grass-fed meats, Restful sleep(best 8) Natural Sun, Excercise, Visit w/friends, family(people you enjoy- for fun and laughter) and try to keep Stress to a minimum. Plus,(most important- most forget) Take time daily even if it's a few minutes to be
STILL
you can't imagine how many great things will come from doing this.
Enjoy, the journey 😊
@@michelledcarter absolutely right dear sister. Blessings and love to you always. ✝️🌅❤
Agree. Thanks for your comment.
Oxalates, tannins, pesticides and antinutrients. No thanks on the veggies.
Vegetarian and vegetables are important source of good health
Wow! This is just what I searched for and hoped that dr berg would have a video about it 🤯
Thank you for all your research. YOU ARE THE KNOLEGE DOC
Good Morning , Dr.Berg ☕
Thank you so much for sharing this Important Information with everyone , Have a blessed day !
🙏 1 / 12 / 2022 🙏
Post Helicobacter , I have suffered from chronic Gastritis…. Grossly bloating after 1 simple slice of toasted bread ,unbeknown to me had high fibre. I looked like I was about to have triplets. This is very interesting and what I had a hunch was the cause. 🙏🏻
It takes time to get used to all that fiber. When I first started I turned into a cng plant.
Gluten
Okay Dr.Berg you’re looking great with all due respect! Thank you for video! This is exactly what I needed.
I’m due February 10 and I definitely want to follow your advice to get back in a healthy weight.
Thanks for your support! Best of luck to you and you little one!
It looks like a filter if you look closely
Thank you for your insight and always providing us with well researched and honest recommendations and information ! I need to go carnivore for a period with my SIBO but can’t commit quite yet as a 💯 vegan. Also need to look for a grass fed supplier in the neighborhood 🥰
I'm on 12 days on the Carnivore diet. I've purchased some of your supplements to help, gallbladder formula, friendly bacteria probiotic, bacti cleanse, and greens superfoods and the electrolytes. Can I take all of these at the sametime? Or will they react with each other? I think I've got sibo so trying to get rid of it plus my tounge yellow/white ish so trying to get rid of that also. Could you please advice me dr berg please
white ish tongue = candida over grown see Eric bakker naturopath vids = excllent. he's a gut expert.
@@jansmith3158 haha I've watched so many videos of his. He seems very good.
I have heard Dr Berg mentioned that yellowish skin and eyes could be jaundice and someting about the liver, but I never heard him say anything about yellow tongue! Maybe you should check with your doctor about this! I have no gallbladder and is suffering with gas and bloating too. I am taking Dr Berg's gallbladder formula it was helping at first but now I am vety bloated again. I am going to try TUDCA Dr Berg talked about it before. I hope you feel better good luck!
May I ask how many carbs you are having a day?
Great video, I have experimented with meat only and salad/plant only diets and very quickly came to the conclusion that neither is a suitable option for me. Meaning that I felt both are necessary so I usually have a salad wrap with steak or meatball on it. I usually feel less bloating and gas like this plus feel more satisfied. I think I will take your advice and include some sauerkraut in my diet also. Kind Regards from Australia
Dr. Berg, Please make short notes about what to eat/do at the end of your video. Sometimes I can't understand about it. Most non English people can't understand your explanation like me. Helpful video. Help us too. Thanks.
Like always great info. A better than Google. I'm so glad I found your channel for me and to share with family and friends 😊
Thanks for your support, Rosa!
Excellent, Dr. Berg. Yes, people need to heal their guts. So being individuals, do what is best for you personally.
Anatomically, we as humans are omnivores, no doubt. Even our teeth resemble a cow's more than a canine's or feline's or alligator's.
However, seeing as how we've all been deceived by the grain culture, we are sick through no real fault of our own and may have problems, due to gut damage, digesting these beautiful, healthful plants, which add so much color and diversity to our diet.
I love plant-based meals and look forward to eating them more, once I've healed some health issues. Highest love to all.
So difficult to talk about such subjects without including a degree-course in both biology and human-evolution to counter the usual pro-vegan or SAD muddle-heads. But one point I feel would aid understanding of a human-centric-diet that we generally follow here is that cats, dogs etc have a shorter digestive tract so are less prone to illness from raw-meat borne bacteria than humans and that we have adapted to survive from many food sources because of our opposing thumbs and the processing of food by washing, peeling cooking and fermenting prior to eating it. Thank you Dr Berg for continuing the improved diet of human-kind.
Totally agree with u mate👍
Digestive enzymes and probiotics are incredibly beneficial to my digestive system
Awesome news!! Thanks 😊 have a wonderful day Dr. Berg
The Soil-grass-grain-meat connection is in my oppinion the reason for all the modern sicknesses - first heard about it from dr berg and we should stress this out more
Yes 👍
It would be interesting if you could make a video about the relation between blood types and the digestion of proteins and fats, and the role of intestinal alkaline phosphatase. Thank you.
Hello. We will add this to our video suggestion list. Please see this video for now: ruclips.net/video/Z-HB_Xt8dUw/видео.html
-Dr. Berg's Support Team
@@Drberg That video does not address my question.
Yes, @Aura this would be great.
This was outstanding! Thank you very very much, I feel better already!
Well done!
Dr. Berg's Support Team
Switched to grass fed meats, milk,wild caught fish, occasional carbs but far less, D3, Kelp,DIM supplements feeling great again
Excellent information Doc. We buy only grass fed beef. It costs more but the benefits really outweigh the cost. It's definitely good not to go crazy on too much fibre. Thanks for the great information.
You're welcome!
What are some good options for Sauerkraut meals? I am Pescatarian. Mainly Veggies, Fish, eggs. I always associate kraut with hot dogs. I’m trying to limit consumption of vegetarian meats. Had with eggs and gluten free bread. It seemed to do well together. Seeking better options. TY!
@@djkenny1202 I miss my Sauerkraut with cabbage and add seasoning. In the bowl with a lid I give it a good shake.
@@djkenny1202 sauerkraut is usually eaten with pork in Europe. Really delicious if the pigs were fed their correct foods and had plenty of sun ❤
@@experimenthealthyketo83 looking for more options. I like it with eggs
Interesting discussion as always Dr. Berg. I have been making my own sauerkraut for a few years and just started making Kefir as well. Very easy to ferment and great benefits. Many new veggie choices in the Philippines also.
Is making sauerkraut pretty easy? How long does it take to ferment?
@@SK-bb6ms yes even i want to know the recipe and process
Very important information quite interesting. I also find it easy to understand. Thank you Doctor Berg. God bless you for sharing your knowledge with many people. You are helping a lot of people with your information. Stay safe.
I quit grains 4 months ago and i feel much better.
Thank you Dr.BERG, Grain products 😲
You're very welcome!
Just starting to move to keto and I am in the middle. I used to just do the elimination diet, with allergic sensitivity. Been trying all types of food that don’t cause light indigestion after eating but now feel this is the answer! Makes sense ! Hope store bought sauerkraut is ok? I never tried kimchi.. 🤔 I love ginger though!
Make sure it’s refrigerated otherwise not good.
Make sure it’s not pasteurized. Honestly, by far the best is to learn to make it ❤
@@experimenthealthyketo83 thanks!! I seem people make it online!
FANTASTIC I LEARNED SO MUCH THANK YOU
That sounds great! I'm truly glad you were able to learn so much.
Dr. Berg's Support Team
Excellent Presentation:
Excellent concise information 👌
My only question would be if you had bloating and gut inflammation and intestinal dysmotility, assuming carnivore is preferable for these issues, where do you add for the fibre to counter the slow transit? 🙏
Yes great question. I'm like this too.
I’m fine with vegetable and fruit fiber. It’s grain fibers that mess everything up.
sehr geehrter doktor Berg ! ich habe nach Ihren empfehlung 6 flaschen oliven öl von italie laudermio gekauft !!! Danke !-Adelina aus Deutschland -Konstanz
Enjoy!
زبردست
About 2 and a half years ago I went to a clinic because I noticed a lot of abdominal bloating out of no where. It never really effected my life, but I would like for my own sake to have my thin abdomen back. No pain or discomfort, just a bit of constipation and lack of energy some days. It actually took me a few months before deciding to finally get it looked at.
At the time, I was 22, 6' tall, and 150lbs (height and weight are still the same today, which hasn't changed since high school). I never really ate well, I usually eat very little and snack most of the time, drink a soda once a day, typical 20 year old stuff, right? I was told I have IBS and should change my diet to high fiber and even start taking fiber supplements to help reduce bloating and constipation, and was given a list of things to eat and what to avoid.
After not even a week on that diet I found that the symptoms got way worse with more fiber in my system. I continued for about a month or 2 longer and still had the same thing. During this time period, I even stopped drinking sodas all together to really follow the guidelines and rule out every possibility that caused this issue.
I then tried the total opposite, low fiber ("BRAT" diet). Again, after only a week, bloating decreased, constipation lessened, and I felt like I had more energy. This was not certainly not the solution, but it was just a test for myself to try and figure out what works for me.
I tried a few other supplements, probiotics, prebiotics, cut different things out of my diet, and eventually found nothing that really made the symptoms go away. I ended up just going back to my old ways of snacking, soda, burgers, frozen pizzas, that kind of thing. As time went on, the symptoms lessened by about half, but are still there.
Never found a solution, and I'm still like this 2 and a half years later, but this video was really interesting to help confirm my belief that high fiber was actually worse for me. I'll try eating more meats like steak (even though I'm aware red meat isn't the greatest, I'll take it over chicken any day of the week) and see if that helps since I used to eat more meats when I was younger and try to lessen the carbs as well.
Thanks, Doc!
Yes. He explains this also in different ways in some of his earlier videos on gut issues.
He explains how red meat (grass fed & finished) is a superfood. How a nutrients rich keto carnivore diet may be most helpful in the case of gut issues.
The problem with consuming too much meat is that it can increase uric acid and can cause all sorts of problems and diseases,i know this is not the case for everyone but many ppl are liable. I had this problem a few years ago and i had to cut animal protein, i had pain in my joints. Another friend had to cut meat because it caused liver problems and liver problems lead to gut problems, he had 2 surgeries and cut meat for a while.I guess it all depends on the quality of meat we eat and how our bodies respond to it.
Thanks Dr. Berg for educating whole world including my country INDIA...lots of love from India
😅
Very interesting. Appreciated as always .
Glad you find the video interesting. Thanks for watching!
Thank you doc💜🥰 sooo helpful as always 👍🌟
You're very welcome!
Love making sauerkraut and watching it 'come alive' in the jar. The local grocery has great kimchi too but it sells out in one day. - Seems like a good sign if more people are buying up quality fermented keto foods.
That's great. Good job!
Hello Dr Berg. 11 months ago I was on deaths door with 4 metabolic diseases. Chronic HBP, stage 2 kidney disease. Fatty liver disease and type 2 diabetes. I was obese, with many other metabolic syndrome issues. The same day I got on RUclips and found (you) and others. I am here to say in 11 months I’ve lost 90lbs and cured all of my metabolic syndrome issues. You and others saved my life. THANK YOU!
@@user-mb8gx8fg9l hello Dr. Thank you again
Wow 🤩 that’s really cool! You may want to share what you did to get you out of this! 🎉🎉🎉
That's awesome 💯 how are you doing today?
Thank you, Dr. Berg. Love your videos
Thanks much! I'm so glad you're enjoying my videos!
Dr. Berg's Support Team
Thank You for sharing this information.
You're most welcome
Dr. Paul Mason, of Low Carb Down Under, says that on a carnivore diet, ketones can provide microbes in the gut, with the necessary short-chain fatty acids, so that dietary fiber is not nearly as important as we have been misled to believe...
Yes
Fiber literally cleans out your insides. It's a broom that sweeps the food out of our intestines. Fiber is extremely important. Dr. Berg eats a giant salad every day. There's his Fiber. I can tell you that the more fiber I eat, the healthier I feel and I keep weight off easily. It's really the key for weightloss. It fills you up with little calories.
Yes, fantastic presentations by Paul Mason… his Power Point public presentation is the best on fiber!
@@lke4907 I started the "healthy keto" with tons of salad every day, that totally destroyed my gut, fiber doesn't clean anything, it creates residues that sit in the gut, promote SIBo, gas, gut disbiosis and overall feeds pathogenic "gut microbiome" fiber is not healthy at all!!
@@lke4907 did you even LISTEN to this comment lol?
Gotta love how as kids were taught to base our diets on grains, as the S.A.D. has been said here, yet it's pushed by the FDA, USDA, etc and if you do your own research, if you follow the money, the facts about inflammation in this and other videos and publications out there, you see WHY they push grains.......everything in the animal kingdom has an optimal diet, it's a matter of going back to basics and not convenience. I'm far from perfect and we've all got our unhealthy snacks, cravings, etc. but if you're here listening and reading to find answers then welcome friend to the path that could very well save the lives of many people you know and love, including yourself 😊 Thank you for your tireless dedication Dr. Berg and please keep up the excellent work 👍🦸
Dear Dr.Eric Berg.you are fantastic work for humanity.would you like to make video on effects of tobacco on brain and stomach.
Thankyou for this video, most helpful
Thank you, I'm glad you liked it!
Dr. Berg's Support Team
Now I understand why I feel bloated and a bit constipated despite eating mostly salads and fiber this whole week. I suffer from Colitis and Reflux :( Going to try to avoid fiber for now.
Eating fatty beef and lamb could help you with this.
Wow, yes. Also some of Dr Berg’s videos on reflux and colitis. / colon may help ❤
I wish if you were the professor at our medical university 👍❤️
Thanks SO MUCH for your knowledge and time for Us.
Sure!
Wow! The best video so far.
Thank you, I'm glad you liked it!
Hi Dr Berg, I noticed that you didn't mention Kefir amongst the fermented foods you recommended taking. Would Kefir also help your gut? And speaking of fermentation, would making your own sourdough bread help with the digestion of the grains, seeing as it ferments them?
One other question of great interest to me. I lived for some time in the Netherlands (I'm now back in my home country of New Zealand), and there the cows spend many months outside eating grass, but are kept inside during the winter months and are usually fed on a mixture of hay and maize silage. As this has taken the maize through a fermentation process, would that be better for the animal as well as for those of us who consume their milk or meat? Not sure whether thei maize is GMO or not. Thanks for all your great information.
I wish he had answered you...darnit...If i eat 1 slice of whole grain bread i end up with 2 days of bloat enough gas to run a car for miles...white bread and im fine..ugh (btw i use to make new england country kiefer back in the 80's in greenfield, mass great stuff ! !)
Yes, he answers kefir is awesome for guts. He’s made a few videos on this ❤
Yes, he said fermentation of grains helps in their digestion, like in some Italians do. But it’s still too high in carbs if eaten in the usual quantities.
Yes, fermentation of the animals feed help in the digestion of it, he mentions this in one of his videos a few weeks/ months ago. That’s how I started to ferment the feed to my chickens and saw more eggs production despite crazy low temperatures…
But of course if the feed is gmo…that will kill helpful bacteria in the guts…😢
If one doesnt have the ability to eat grass fed and finished. Would it help to supplement with additional omega 3? To keep the 3 to 6 ratio more balanced. Love to hear your thoughts Dr. Berg
Sardines 😉
Another sardines recommendation here. I'd avoid omega 3 supps, omega 3 is still a polyunsaturated fat and very unstable/prone to oxidation. Most of the omega 3 supps have been shown to be rancid
@@ZackRamsey14 Sardines all day!!
That is what I do, eat quite a bit of fish. The practical-aspect, cannot afford to pay $20 a pound for meat, no matter how healthy.
@@luthersullivan5141 Cmon there is egg,and avocado and fermented legumes.
Thank you for this info!!
Most welcome!
Amazing. What a difference
Hello from Australia 🇦🇺 Doc. I've just started the Carnivore diet. I've seen a lot of positive results and feedback. Especially from The Peterson family 👪 Jordan and Makhaila Peterson. I've lost 7kgs already. I was 142kgs. Now down to 135kgs. Do you recommend this long term or short term. Or not at all? Cheers, from the blunder from down under. Tony 💙
Good job! I did carnivore for 3 months to help heal my gut and fatty liver. Then I added a few fermented veggies and salads so I'm kind of keto carnivore. I'm no expert but I've heard of people doing carnivore for 10 years and more.
@Alyce P. Thank you 😊 🙏 I'm really doing well. But learning as I go. Had the body flushed regularly. 😳 it's the body adjusting to my new consumption habits. I started out on a keto diet and I've stumbled onto the carnivore diet. The main thing that is a huge difference. Is I have ditched, sugar, grains. Carbs and all processed food. I mainly look for grass fed meats. Feeling really hopeful and dreaming of getting into my old clothes that are just sitting there. But again, thank you for commenting and replying to my message. 🤟🙏🇦🇺😊
@@anthonyemmett4585 good afternoon from the pacific NW. I started using Dr Berg’s approach 6 months ago in order to control insulin responses to the standard American diet (SAD) which is similar to the Australian diet according to Dr Paul Mason out of Sydney. Yes the results were dramatic and the doc here was asking how this was accomplished in order to discuss it with his colleagues. In my case after 10 years monitoring my blood sugar levels, I was able to predict the value +/- 10mg/dL consistently. Once the diet transitioned to Low Carb Heathy Fat (LCHF), I distinctly noticed an increase in salt intake to the point of craving it. These cravings include dark leafy greens now. Point being is once changes are made your body will react and give clues as to what it wants. As long as you avoid carbs and omega 6 oils, and it’s sources as shown in in this video, you will find your comfort zone. It is a process and expect the occasional setback but limiting carb and omega 6 fat intake along with the intermittent fasting plan will, repeat will, bring major benefits. 😅 apologies for the long winded comment and best of luck on the journey during 2023
Good job. For a confident answer to the long term question, check out Bart Kay's channel.
@@seattlesix9953 p
The best est doctor in the world 🇸🇴
Pest??
@@joejackson6205 Yeah, he works for Orkin as a side hustle. 🤣🤣🤣✌️😎
@@joejackson6205 Best.
@@xayyi3296 Just to the right of your text are 3 dots, hover your mouse over the dot and click then the option to edit your words will appear.
Very interesting information. Thank U. 😊❤
Greatly appreciated! Thanks for following.
Dr. Berg's Support Team
Incredible video! Thx so much!! 😘❤️
Most welcome! Glad you liked it!
Because 0-300 or 3:00 a.m.