Five-nut Mooncakes

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  • Опубликовано: 9 сен 2019
  • Savory Five-nut mooncake ingredients:
    For making 10 medium size mooncakes
    Crust:
    Honey or invert sugar syrup: 75 g
    Oil: 35 g 3 tablespoons
    Lye water: 10 g 2 teaspoons
    salt: 1 g 1/8 teaspoon
    Cake flour: 150 g 1 cup
    Filling:
    Walnuts: 45 g
    Peanuts: 45 g
    Black and white sesames: 40 g
    Pine nuts: 40 g
    Pumpkin seeds: 40 g
    Sunflower seeds: 40 g
    Candied citrus peel: 30 g
    Candied pineapple: 60 g
    Glutinous rice flour: 75 g
    Sweeten rose sauce: 40 g
    Honey or invert sugar syrup: 30 g
    Oil: 20 g a little bit less than 2 tablespoon
    Sesame oil: 10 g 1 tablespoon
    Sugar: 25 g 2 tablespoons
    Salt: 4 g 1/2 teaspoon
    Sichuan peppercorn powder: 2 g 1 teaspoon
    Water: 20-30 g 1-2 tablespoons
    Egg yolk wash:
    Egg yolk: 1
    Water: 15 g 1 tablespoon
    Oven temperatures:
    For baking nuts:
    Start with cold oven. 300°F /150°C bake for 12-15 minutes. The actual time depends how fast your oven can reach the desired temperature. Bake for about 3 minutes after your oven reacts the temperature.
    For baking Mooncakes:
    Preheated oven. 400°F/205°C bake for 5 minutes.
    Take the tray out and brush egg yolk wash. At the same time open the oven door to cool the oven a bit.
    Then 325°F/165°C bake for another 5 minutes.
    Brush the second layer of egg yolk wash.
    Finally 325°F/165°C bake for 5-10 minutes till they are golden brown.
    After cooled, sealed them in a container for 2-3 days to soften the crust.
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Комментарии • 2 тыс.

  • @manumanu82fly
    @manumanu82fly 4 года назад +624

    I watch your videos from Italy, even if I don't understand your language, I'm fascinated by your voice and how you explain the recipes you propose. Now I can almost understand you!

    • @Ellieee779
      @Ellieee779 4 года назад +9

      It's amazing!

    • @MagicIngredients
      @MagicIngredients  4 года назад +68

      thank you, my Italian audience!

    • @littlesnuggle529
      @littlesnuggle529 4 года назад +26

      If you turn on subtitles there'll be an english translation. It's interesting to know why she uses certain ingredients, because sometimes it's a substitution or because she's making a specific version of a dish that can be flipped into another style

    • @manumanu82fly
      @manumanu82fly 4 года назад +32

      @@littlesnuggle529 I know there are subtitles, but they distract me. I simply like listening to the sound of a language I don't know... :)

    • @cracklover3133
      @cracklover3133 4 года назад +1

      So cool 😎

  • @haofang8063
    @haofang8063 4 года назад +3

    伍仁月饼才是真正经典中的经典,除了味道更有的是童年的回忆。谢谢小高姐给我们的完美诠释!

  • @laoliumanglaoliumanglaoliu7816
    @laoliumanglaoliumanglaoliu7816 3 года назад +1

    思念起久别的故乡,还有故乡的亲人,小高姐的黯然销魂月饼勾起酽酽的乡愁。

  • @polingliu9086
    @polingliu9086 3 года назад +6

    非常謝謝小高姐細膩的解說,我有一天會照著做,讓親友大驚。
    小高姐節目我都愛!棒極了。

  • @Chubbii9
    @Chubbii9 3 года назад +10

    太爱小高姐了~ 从每次的 “大家好” 就有亲切感~
    你的所有配方都是精准精准在精准~ 都不用考虑,完全都是零失败!

  • @claireliu1468
    @claireliu1468 4 года назад +3

    小高姐真的好优秀 而且口味和我完全一样 不止是找到了神仙食谱 超喜欢小高姐每次的技术角度分析

  • @user-zm8zw6ei4e
    @user-zm8zw6ei4e 4 года назад

    就愛聽小高姐說話的語氣和聲音,一種享受!

  • @5mincer
    @5mincer 4 года назад +396

    I absolutely love the fact that you told us the weight of the individual portions. Wish all recipes would do that... Very control freak friendly ;)

    • @siewchinchang8753
      @siewchinchang8753 3 года назад

      @@pakizevecaki542 ,臀

    • @wonhoscake1214
      @wonhoscake1214 3 года назад

      It’s because we always measure things by eye lmao

    • @holdenlondon6944
      @holdenlondon6944 2 года назад

      I dont mean to be so offtopic but does anyone know a method to get back into an Instagram account..?
      I was stupid lost my login password. I would appreciate any assistance you can give me!

    • @cameronjacob3736
      @cameronjacob3736 2 года назад +1

      @Holden London instablaster :)

  • @lanwang4449
    @lanwang4449 4 года назад +190

    最后那句思念久别的故乡让我顿时泪崩了。

  • @user-mr3cu7jh2t
    @user-mr3cu7jh2t 4 года назад +365

    祝小高姐中秋节快乐。祝所有看视频的和我一样身在海外的朋友中秋节都快乐。

    • @yuqiguo2132
      @yuqiguo2132 4 года назад +6

      你也是啊中秋节快乐!

    • @nnohpputd1703
      @nnohpputd1703 4 года назад +4

      祝福全球华人,中秋节快乐~

    • @ahmdabdallah2132
      @ahmdabdallah2132 4 года назад +4

      Mr. Yang ⚠️ 先知
      穆罕默德的 言论范例
      🔴 {信教者之间的爱、怜悯与仁慈犹如一个躯体:如果任何部分生病,整个躯体即会发烧并难以成眠。}
      🔵 {最虔诚的信教者将拥有最高的道德。 而其中的佼佼者是对妻室最好的人。}
      🔴 {直到你钟爱自已的弟兄如同钟爱自己一般,你才算(完全)信教。}
      🔵 {展现的怜悯是毫无保留的怜悯。 对地球上的人们展现怜悯,真主将对你展现怜悯。}
      🔴 {对你的弟兄微笑即是慈爱...}
      🔵 {慈爱是好字眼。}
      🔴 {凡信真主者,未日(审判日)必对其芳邻有益。}
      🔵 {真主不会根据你的外貌及财富审判你,而会审视你的心及行为。}
      🔴 {在劳工汗水已干之前支付其薪资。}
      🔵 {有一位在小路上行走的男人觉得很口渴。 到了一口井,他爬下这口井,喝个饱,然后爬上来。 然后他看到一只舌头外吐的狗,试着舔干湿泥来止渴。 这个男人说:“这只狗跟我一样都感到口渴。” 所以他又爬下这口井,将他的鞋子装满水,再给那只狗喝。 因此,真主感谢他并原谅他的罪行。} 先知 被问道:“真主使者,我们会因为善待动物而得赏吗?” 他说: {善待每一个活着的动物或人类都会得赏。}

    • @user-mr3cu7jh2t
      @user-mr3cu7jh2t 4 года назад

      @@yuqiguo2132 谢谢。

    • @fengyangliu7694
      @fengyangliu7694 4 года назад +2

      中秋节快乐

  • @jackytam2687
    @jackytam2687 3 года назад +1

    萬能小高姐根本就是一本百科全書👍👍👍👍👍雖然不會真的動手去做月餅,但看小高姐做簡直就是一種視覺享受,看了就當吃了😋😋😋😋😋

  • @user-gq9vc5dc9y
    @user-gq9vc5dc9y Год назад

    好喜歡妳的食譜和清晰的教學,還有妳精選的背景音樂,總是那麼療癒不吵人,謝謝妳。

  • @thoyshirley
    @thoyshirley 4 года назад +10

    哈哈哈哈哈啊😍真的给我等到你的五仁月饼了🤩我最喜欢做你的食谱每次都成功的 新西蘭朋友

  • @aixinchen4979
    @aixinchen4979 4 года назад +6

    谢谢你的的教导,让我重新有做月饼的冲动了!

  • @barbiefromhell
    @barbiefromhell 4 года назад +81

    Your moon cakes are one of the most beautiful and satisfying sights I've ever had!
    The love you put on everything you do is heart-warming to me 💗

  • @user-zg3wq3np1q
    @user-zg3wq3np1q Месяц назад

    你的家人因为有你 太有口福了 最棒的天才料理家 什么都做得那么好

  • @user-ko4hr3sb2y
    @user-ko4hr3sb2y 4 года назад +2

    好厲害的月餅
    配方完整數據化非常用心

  • @jaspermi267
    @jaspermi267 4 года назад +21

    五仁月饼,美轮美奂,勾起我浓浓的乡情和那渐行渐远的中秋佳节的美好回忆。独在异乡为异客,每逢佳节倍思亲。谢谢小高妹,谢谢众网友。中秋节快乐!各位保重!

  • @lilliliew113
    @lilliliew113 3 года назад

    好棒好棒真厲害什麼都會煮會做人又漂亮謝謝你小高姐💕👏😋

  • @sophiab6486
    @sophiab6486 4 года назад +1

    I love that you make them thinner than traditional moon-cake. The crust to filling ratio seems perfect for these weights. You are an excellent, creative cook.

  • @fatfrog1485
    @fatfrog1485 4 года назад +120

    I love seeing the beautiful recipes of different cultures and these look amazing

  • @jiaweisun8584
    @jiaweisun8584 4 года назад +225

    小高姐你简直是个艺术家

    • @MagicIngredients
      @MagicIngredients  4 года назад +2

      都是模具做的好看。\(^o^)/~

    • @xiaowengourmetrestaurant9514
      @xiaowengourmetrestaurant9514 4 года назад

      学了半天硬是没学会 哈哈

    • @mariajumabek3456
      @mariajumabek3456 4 года назад

      小高姐的 Magic Ingredients 小高姐太谦虚了!我觉得怎么夸你都不过哦!🥰🥰🥰

    • @marissa6693
      @marissa6693 4 года назад

      小高姐的 Magic Ingredients 求小高姐同款茶具!!!

    • @henry810
      @henry810 Год назад

      @@MagicIngredients 你是不是生活加拿大🇨🇦

  • @pJ-lq3kl
    @pJ-lq3kl 3 года назад

    聽小高姐娓娓道来的講解覺得如沐春風👍👍👍👏👏👏

  • @sophiasommer3099
    @sophiasommer3099 3 года назад

    心灵手巧的小高姐,言简意赅,没有多余的话。作品辣么漂亮,没有瑕疵。

  • @nappingcatzzz
    @nappingcatzzz 4 года назад +3

    哎呀,看了影片就想吃月餅了。祝小高姐中秋節闔家快樂~

  • @Stitchpuppy01
    @Stitchpuppy01 4 года назад +444

    I need that moon press in my life. Not for mooncakes because I'll never make them, but I've got to use it for something. They're so beautiful I don't think I could eat one anyway!

    • @CSCatos
      @CSCatos 4 года назад +2

      Stitchpuppy01 theyre only 2 to 3 dollar

    • @Emiliapocalypse
      @Emiliapocalypse 4 года назад +20

      You could make soaps!

    • @ninalib
      @ninalib 4 года назад +2

      Same here! I wonder where I could find these here in Uruguay...

    • @suracakir8175
      @suracakir8175 4 года назад

      @@ninalib try to look out for asian shops. I found one Belgium

    • @CommanderFrenchFry
      @CommanderFrenchFry 4 года назад +2

      Playdoh!! Why? Because I love doing useless things.

  • @leizheng8556
    @leizheng8556 2 года назад

    最喜欢小高姐的视频,讲解简单明了,实用,易学,成功率高。

  • @estherroy6794
    @estherroy6794 3 года назад

    昨天我照着做了,馅料只有坚果,家人们都说好吃,感谢上传!祝福同样在外的亲们中秋佳节快乐!

  • @ginagin367
    @ginagin367 4 года назад +4

    哈哈😄!看到不少留言「決定去買了」
    我也是其中之一呢!
    畢竟賣場月餅滿坑滿谷,而且親友間相互餽贈也少不了月餅啊!
    ㊗️祝福大家中秋佳節愉快!
    謝謝小高姐解了眼饞😋哪!

  • @weiping2248
    @weiping2248 3 года назад +4

    Make me crying, missing home town so much.
    Thank you, Ms Gao.

  • @agnesyeo1418
    @agnesyeo1418 3 года назад +1

    Beautiful! You just taught me how to get those distinct patterns on the mould after baking.

  • @zitazhang6322
    @zitazhang6322 2 года назад

    我在欧洲连续两年照着小高姐的视频做月饼了。太感谢了
    🙏

  • @user-eg2jj5ct3u
    @user-eg2jj5ct3u 4 года назад +11

    看完只想大喊一句 妈,我饿了!!! 以及茶壶茶杯好可爱啊!!

  • @Ninja-rk5ru
    @Ninja-rk5ru 4 года назад +7

    祝小高姐中秋節快樂!
    .... 這月餅有點重量,似今年的心情一樣.... 哈哈!

  • @emmazhao9792
    @emmazhao9792 3 года назад

    每天看小高姐的视频都是一种享受!

  • @jyvaskala6798
    @jyvaskala6798 3 года назад

    做得真好。谢谢分享!今天我就按你的演示给家人做月饼。

  • @yaoyao1673
    @yaoyao1673 4 года назад +29

    祝福小高姐中秋快乐!!好赞 知道我们比较懒,用稍微简单的方法做月饼。

    • @MagicIngredients
      @MagicIngredients  4 года назад

      祝你每天都快乐!

    • @yaoyao1673
      @yaoyao1673 4 года назад

      小高姐的 Magic Ingredients 也祝福小高姐每天都快乐!!

  • @momkatmax
    @momkatmax 4 года назад +8

    I love that filling for mooncakes! It looks so delicious and reminds me of an energy bar.

  • @handnful
    @handnful Год назад

    几年没回家了,重听小高姐的感慨,眼泪都要下来了!🥺

  • @chihungchan5086
    @chihungchan5086 3 года назад

    喜歡椒鹽五仁月餅!謝謝分享!

  • @simosunny2979
    @simosunny2979 4 года назад +95

    I'm really obsess about moon cake since I read " dream of the red chamber" ,more than 10 years ago, so every time I find a moon cake I have to try it and I always really excited . Watch to make it's really wonderful.

    • @astronan93
      @astronan93 4 года назад +5

      Wow that’s my favourite book. I’m so glad to read this comment!! What a funny influence a book can make on us. Love from China.

    • @simosunny2979
      @simosunny2979 4 года назад +4

      @@astronan93 it's my favorite book too! When I talk about this book people usually give me negative comments, because for them is long and boring. Now I feel less strange ahaha

    • @ninalib
      @ninalib 4 года назад

      Where could I find the book? In English of course. It can be a digital version of course. If you know, would you please tell me? Thanks in advance! Greetings from Uruguay.

    • @ieee4150
      @ieee4150 4 года назад

      @@ninalib b-ok.cc/book/4341762/5058fb It makes me happy to encounter people like you at random places as the youtube comment section of Gao's cooking videos so thanks to you too :) But I should also mention that, having just skimmed through a few pages of this translation, I could only feel that too much must be given up to fit (and, however clever, so askewly already) this into the English language...

  • @estellegloz3079
    @estellegloz3079 4 года назад +7

    Gracias por compartir . Se ve que queda exquisita esta galletica de semillas. 👍👌👏

  • @hannellegr
    @hannellegr 4 года назад

    Made them today. First attempt without any mold and they are absolutely delicious! The recipe worked perfectly. Thank you so much.

  • @calvinyuen01
    @calvinyuen01 3 года назад

    小高姐,這個是我母親最愛的!令我想起她!祝好! 👍🏻👍🏻

  • @mdue6661
    @mdue6661 4 года назад +5

    没办法👐,就是爱看小高姐视频,谢谢!中秋🥮快乐!

  • @samzhang8577
    @samzhang8577 4 года назад +9

    美妙的声音,绝佳的厨艺

  • @suehu7094
    @suehu7094 4 года назад

    您的每一个美食节目我都非常喜欢看。听着那美妙绝伦出口成章的解说的嗓音真就是一种艺术上的享受。I really like it.

  • @lindalin2059
    @lindalin2059 2 года назад +1

    高小姐好,跟你學做五仁月餅好成功啊,如且非常好食,多謝你!

  • @irisyang8734
    @irisyang8734 4 года назад +20

    听到思念久别的故乡,马上泪奔!好想回国看看啊!

    • @luisafeng1200
      @luisafeng1200 4 года назад

      那就整理行囊,踏上回归路呗 😂😂

    • @irisyang8734
      @irisyang8734 4 года назад +1

      luisa feng 已经不是孑然一身的小姑娘,拖家带口上有老下有小,无法来个说走就走的旅行啊……e

    • @luisafeng1200
      @luisafeng1200 4 года назад

      @@irisyang8734 有同感,我也是 😭😭

    • @MagicIngredients
      @MagicIngredients  4 года назад

      上有老,下有小。说走就走的旅行太奢侈!

  • @silviadwibawa
    @silviadwibawa 3 года назад +14

    4:59 you can hear a cat meowing 😊 anyways, thank you for sharing this video. I like the way how you explaining every step without being complicated.

  • @annecorey607
    @annecorey607 3 года назад

    I love moon cake very beautiful healthy foods thank you for sharing your beautiful healthy foods

  • @Mary-hs6yy
    @Mary-hs6yy 4 года назад

    小高姐看你做东西真的是一种享受啊。

  • @antonmarek6733
    @antonmarek6733 4 года назад +5

    Looks difficult to make but also very yummy. Thanks for sharing the video 👍

  • @UranijaZeus
    @UranijaZeus 4 года назад +3

    This is so amazing and beautiful. Thank you. Love listening to Chinese, I want to learn it.

  • @adedow1333
    @adedow1333 2 года назад

    I made something similar last year. They tasted really nice and I look forward to trying again and doing a better job! Thank you for explaining and showing me how to make them better!

  • @everest0411
    @everest0411 4 года назад +1

    我的天!!!小高姊連月餅都可以教!!!!! 我公公來自河南,小時候每年中秋節他都特定只帶我去一家店買月餅,而且只買椒鹽和五仁。美國這裡就算進口的也沒這兩味道。
    相當感謝這個視頻

  • @isyiyu
    @isyiyu 4 года назад +3

    小高姐做的月餅🥮扳開彷彿都聞到香氣了😆

  • @user-zm1pd2ok9b
    @user-zm1pd2ok9b 4 года назад +105

    听到了一声猫咪叫,好可爱啊,哈哈😄

  • @lisali1864
    @lisali1864 4 года назад

    謝小高姐,教會我們做精美的食物,

  • @mojganfarsi7909
    @mojganfarsi7909 3 месяца назад

    太棒了老师又好看又好吃非常感谢您👏👏👏👏👏👏👏🙏🌹🙏🌹🙏🌹❤️

  • @emmy11ification
    @emmy11ification 3 года назад +4

    Love that this recipe is easily made vegan without the egg wash or honey! Ever since learning Chinese, I’ve really wanted to try moon cakes and will definitely try this for the mid-autumn festival!

  • @yijia7698
    @yijia7698 4 года назад +35

    我看到五仁月饼的时候心里很是嫌弃,但是小高姐的视频总要看一看嘛,看完之后:真香

    • @MagicIngredients
      @MagicIngredients  4 года назад +4

      长大后再吃五仁,可能感觉会不同。

    • @yijia7698
      @yijia7698 4 года назад

      @@MagicIngredients 啊啊啊啊啊啊啊小高姐回复我了啊啊啊啊啊啊啊啊啊啊啊激动下楼跑十圈

    • @xw65
      @xw65 4 года назад

      小高姐的 Magic Ingredients 是的!小时候最讨厌它 妈妈最喜欢的口味。

    • @sekishun7370
      @sekishun7370 4 года назад

      五仁乃月饼之魂!

    • @user-iq5rh3xr3s
      @user-iq5rh3xr3s 3 года назад

      小高姐的 Magic Ingredients 你好 请问每次做红豆泥或其他 体积很大 重量却低 包不进去饼皮 或者考好塌下来

  • @user-ez8gc8wq9p
    @user-ez8gc8wq9p 4 года назад

    小高姐,看你的美食视频简直是一种享受!现在国外疫情也日渐严重了,你在国外一定也要保重啊!

  • @yinghu397
    @yinghu397 3 года назад

    因为买不到松子和糖桔子皮,用开心果替代了松子,樱桃干替代了糖桔子皮。效果也不错~ 谢谢小高姐的视频和讲解。不敢相信自己学会了做月饼。
    Substituted pine nuts with pistachio, and candied citrus fruits with dried cherries. My batch of moon cakes turned out to be good! I almost cannot belived I now can homemake moon cakes! Thanks xiaogao jie for the detailed and inspiring recipe and instructions! Love you a lot!

  • @ostiepo
    @ostiepo 4 года назад +5

    这个月饼做的真好

  • @aleung1715
    @aleung1715 4 года назад +2

    好喜欢背景音乐,浅浅的。小时候北京的五仁月饼都是硬硬的,不爱吃。谢谢小高姐,一种享受。中秋快乐!也祝这里的每一位朋友,中秋快乐!

  • @amymak5175
    @amymak5175 2 года назад

    今天刚刚做好,饼皮按你的配方做出来花纹很清楚,谢谢分享👍

  • @IcicleM
    @IcicleM 3 года назад +2

    "It feels comfortable when you see me wrap a moon cake, like the gentle spring breeze." Typical Chinese expressions are truly the definition of poetry, when translated

  • @ShyVioletIsShy
    @ShyVioletIsShy 3 года назад +5

    Thank you SO MUCH for this!! I recently found some moon cake presses (like what you used in the video) at a shop and I’ve been wanting to make some!! These look fun!!

  • @danygrosa5798
    @danygrosa5798 4 года назад +2

    Hermosa receta y gran habilidad de tu parte.
    Muchas gracias por enseñar estos tesoros de la cocina china

  • @xLyMiTakko
    @xLyMiTakko 3 года назад

    虽然很久以前的视频了 但是还是刷到了。。小高姐居然做了我的童年噩梦 最黑暗的点心

  • @AheadofThymeRecipes
    @AheadofThymeRecipes 4 года назад

    小高姐的视频犹如五仁月饼,甜而不腻!!!

  • @timotot123
    @timotot123 4 года назад +21

    Beautiful! You make it look easy but I'm sure it's not without enough experience. I really enjoyed watching the whole process anyway 👍👍👍

    • @MagicIngredients
      @MagicIngredients  4 года назад +4

      thanks!hope you can give a try later some time. It is easier than it looks.

  • @Alex-gt1wy
    @Alex-gt1wy 4 года назад +7

    So, finally I can substitute Golden syrup by Honey. This recipe is amazing

  • @Kelowna7
    @Kelowna7 3 года назад

    看小高姐做美食的过程就是一种享受哦。细腻的动作,清晰的介绍,轻柔甜美的声音,,,爱死你了

  • @lauraaguayo9574
    @lauraaguayo9574 4 года назад +26

    Thank you! The results of your recipe are really beautiful 😍, greetings from Mexico 😊

  • @vincentpoisson7427
    @vincentpoisson7427 4 года назад +7

    我超喜欢五仁月饼

  • @lixianzhang3085
    @lixianzhang3085 3 года назад

    你温柔地声音 瞬间感觉泪崩 多谢🙏

  • @yanzi8543
    @yanzi8543 4 года назад +1

    Wah it's already in the middle of the night but you have a recipe for mooncake! So happy. 太好了。I will check in daytime. I love your recipes. :)

  • @user-oo2nr6cl1d
    @user-oo2nr6cl1d 4 года назад +3

    祝小高姐中秋快乐!!!我能打着飞的去吃月饼么!!!

  • @borisyi7430
    @borisyi7430 4 года назад +16

    在日本呆了3年的四川人,听到久别的故乡,一瞬间泪目了

  • @peppyboy2466
    @peppyboy2466 3 года назад

    谢谢小高姐 您最棒!

  • @asukamayou6165
    @asukamayou6165 4 года назад

    I’ve always wanted to try these! They look so good 🤤

  • @tttnilai7073
    @tttnilai7073 4 года назад +28

    好美好美。。這月光好美
    我看這video 后。。不打算自製月餅了
    買就行了。。
    只想祝賀小高姐。。中秋節快樂

  • @aiweiliu3410
    @aiweiliu3410 4 года назад +43

    哈哈 五仁,我童年的噩梦。现在我对象特别喜欢 😂

    • @kanrineyes
      @kanrineyes 4 года назад +1

      Aiwei LIU “青红丝”

    • @user-fm7ug2fq2k
      @user-fm7ug2fq2k 4 года назад

      五仁主要是有一股臭味和硬,去掉臭的成分和硬的因素,那么就可以变得好吃了,主播还是没有改良,比如花生南瓜子可以换别的,甚至核桃也可以换成野核桃碧根果,还可以先烤过让它们变酥脆,再放进月饼里,这些都没做,在这一集,是栽了

    • @kidduk2765
      @kidduk2765 4 года назад

      张三 小高姐用的国人都是烤熟的。

    • @CoralYao
      @CoralYao 4 года назад +1

      同感啊,那个青红丝,要了命。

    • @ruoshufeng1146
      @ruoshufeng1146 4 года назад

      张三 所以你是跳过烤果仁那轱辘了吗 明明烤了啊😂

  • @lihuali6258
    @lihuali6258 2 года назад

    祝中秋快乐 感谢这完美的视频 👍

  • @bingliu981
    @bingliu981 Год назад

    低头思念起久别的故乡。。。竟然没忍住地想哭了~

  • @ElisaChisanaHoshi
    @ElisaChisanaHoshi 4 года назад +14

    amazingly beautiful!! ❤️

  • @willyjimmy8881
    @willyjimmy8881 4 года назад +3

    I will try this recipe. It's the most appealing I have seen yet. Thank you. 🐇🌛👨‍🍳

  • @zoeliang2364
    @zoeliang2364 4 года назад

    小高姐,你真的太厉害了,什么都会做还做的那么好

  • @mylantran3640
    @mylantran3640 3 года назад

    第一次 看你 做 月饼 看见 你的 月饼 真 想 吃 五仁 月饼 好 吃 我 会 学 你 去 做 月饼 谢谢你的 分享

  • @yeasuitea4928
    @yeasuitea4928 4 года назад +3

    我爱五仁。批评五仁的大多是没吃到好的五仁吧。用料和手艺太重要了

    • @MagicIngredients
      @MagicIngredients  4 года назад

      嗯, 同意。果仁很容易变味,新鲜度很重要。

  • @junyingli384
    @junyingli384 4 года назад +3

    ”低头思念久别的故乡”直戳泪点😭 谢谢您的月饼带来的宽慰,祝小高姐中秋快乐!

  • @helenapple3514
    @helenapple3514 4 года назад

    我可爱吃五仁月饼了,谢谢小高姐,我马上自己实践起来:)

  • @user-zc8ju1xc4u
    @user-zc8ju1xc4u 3 года назад

    真棒!謝謝分享 😋

  • @Bunny00694
    @Bunny00694 4 года назад +3

    Such beautiful traditions💕 & wonderful recipes!!☺️ These look simply delicious! 😋 New Subscriber here!!😉

  • @qandrea7873
    @qandrea7873 4 года назад +2

    椒盐加五仁,哈哈哈

  • @amywang1719
    @amywang1719 3 года назад

    谢谢小姐姐,看你做怎么这么简单呀,谢谢🙏当听到最后一句想念久别的故乡的时候,让我泪眼婆娑…今年的中秋不同以往,l lost my mum……🙏

  • @myhandlehasbeenmishandled
    @myhandlehasbeenmishandled 4 года назад

    I've never had a mooncake but that looks great. Thank you for the recipe.

  • @akazaynab
    @akazaynab 4 года назад +106

    I ate these mooncakes last year and bro it's delicious 😭 I really want to eat it again but in Brasil you can't find, so I'm here to learn how to do it... Thanks for the recipe 😁❤