Authentic Sicilian Spaghetti with Clams, Porcini, and Cremini Mushrooms with Chef GS Argenti

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Nothing says Italian like a bowl of spaghetti. Nothing says Sicilian like seafood and nothing says delicious like mixing the two. Now add a few mushrooms including porcini, some mile peppers, some hot pepper, white wine, tomatoes, garlic and parsley and you have a dish that basically encompasses the while country of Italy. Join Chef G.S. Argenti as he shows you how to make this authentic Sicilian dish that is both earthy from the mushrooms and deliciously decadent from the clams. You’re going to love it.

[@barbaraholland2831]

Yummo❤️

[@ItalianFood]

Thank You!

[@ericanewalt4009]

Chef need a recipe for chicken cacciatore

[@ItalianFood]

I think I did do a Chicken Cacciatore and here is the link ruclips.net/video/sBnW_lKTguw/видео.html