परफेक्ट साबूदाना वड़ा बाहर से क्रिस्प, अंदर से सॉफ्ट, सारे राज़ खुल गए Sabudana Vada|Poonam's Kitchen
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- Опубликовано: 25 сен 2019
- #sabudanavada, #vratrecipe, #sabudana,
Sabudana vada is a very popular snack made from sabudana, that is sago seeds. Sabudana is very light on the stomach, easy to digest, full of fibers, and minerals! The vada can be eaten with chutney, tea/coffee or just by itself. Sabudana vada is a favorite among people who observe religious fasting in India, all due to it being full of fiber and easy to digest. Cooking sabudana can be a little tricky, but no worries! I have shared in the video, all tips and tricks to make a perfect sabudana vada. The problems often faced by people is that the vada tends to disintegrate in the oil while frying, or oil seeps into it, making it very oily.
Ingredients:
Sabudana/sago seeds 1/2 cup
Water for soaking (little less than 1/2 cup)
Boiled potatoes(cold) 2 in number, should make 1.5 cups when grated
Moongfali/peanut/groundnut 1/3 cup
Coriander/cilantro leaves 4 tbsp
Salt as per taste/1 tsp
Black pepper powder, as per taste or 1/3 tsp
Sugar 1 tsp
Jeera/cumin seeds 1 tsp
Ginger paste 2 tsp
Green chili paste 1 tsp/ 2 green chilies finely chopped
Oil for frying
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Hi Ma’am, I tried out your 2nd recipe. Vadas were made really crispy from outside and soft from inside. I am a beginner in cooking and when something turns out perfect in first go, it gives immense pleasure and confidence. Thanks a lot mam for sharing the recipe with minutest of detail. I am eager to try out more recipes from your channel. You are much better than more famous food channels out there. Thanks again 🙏
Prachi, thanks a ton for your heartfelt comment. It means so much to me. Believe me, feedback like yours motivates me a lot.
I am very happy to know that my recipes have worked well for you so far. I will look forward to your feedback on other recipes as well, whenever you make them.
Maine bhi banaye the . Bilkul same to same bane the. Thanks a lot
So ejji
@@poonamskitchen 1
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Nicely, you have explained, the procedure of sabudana wada. Thank you very much !
Turned out great! Thanks tonnes for the recipe!
Thanks poonam for sharing all the proportions n tips
Hii mam,maine vada try kiya. It's very crispy & soft vada. Thank you.👌👌👌👌👌
Everytime I make sabudana vadas (following your method ONLY), I am filled with a great sense of gratitude over being taught well. Thank you!
That is very sweet of you to feel and say the same! Thanks to you for trusting my recipes. It means a lot to me.
Looking delicious 😋 ll try
I tried it today ,It was the tastiest Vada I ever had. I tried it for first time and came out just perfect crispy out and soft inside .Thanks for the detailed explanation 😊
Most welcome 😊 I am glad you liked it. Thanks a ton for trying this and sharing your feedback!
Madam I love your voice your voice is really authentic and simple
This video has proper explaination to the small details in making perfect vadas. Thank you very much
You are welcome! I am glad you liked the video
Really ma'am
It's very tasty and crispy
This was just amazing like my friend follows your page and she suggested me this and i m in love with thissss man❤️❤️❤️😍😍😍😍😍😍 superb mam
So many things/tips to be taken care of in this recipe ...
The same thing applies for life also.
Life looks so simple, but it will be simple only on taking care of so many tips and tricks..
Thanks u very much for this video, 🙏🙏🙏
Jeyashree, awesome analogy! You are so right about how to make life simple
Hi! This is Anupama Roy. Thanx for sharing the tiniest detail in making sabudana vada...I realised why every tip u shared went a long way in creating the perfect end-result. Now I understood why patience shown in washing away it's starch several times is what makes the difference b/w gr8 vada & sticky vada.🙏
Thanks for your kind words Anupama. This means a lot to me. I am happy that you liked my method. Stay connected!
I tried this recipe today it was really very very delicious and yummy 😋😋😋 thanks for sharing wonderful receipe 🥰🥰
Thank you so much 😊
I tried today this recipe.... perfect sabudana vada recipe...all family members like it very much...thanku mam for recipe
Nice di..
Nice
Plz post some healthy break fast recepies without potato and semolina. Some unique using pulses and another ingredient
Nice mam aap ne bahot acche se samjhaya hai
I love sabudana that's why I love you video
Excellent.So well explained.Very thorough.Beautiful.You have left no doubts.Every question is answered.Thanks.
Thanks a ton for your appreciation Amrita! Your comment means so much to me.
Perfect veda mam👌
Sukriya ma'am bohat badya
Crispy outside but soft inside i want to try the sauce healthy receipe
Thanks a ton!! Will love to know your feedback whenever you make this
I am following your recipe and the vadas turn out very well
Happy to hear that!Thanks!!
Bahot hi badhiya banaya muje Bahot pasand hai
nice resipi
Namaskar Poonam ji.I have never seen a more detailed and perfect presentation of a recipe. Thank you so much.
Namaskar ji. Thank you very much for the appreciation. It means a lot to me!
You really are awesome poonam ji. Your tips and tricks are excellent
Thanks a lot! Stay connected!
Excellent Recipe. Thank you
You explained so well
Perfectly demonstrated like the perfect sabudana vada
Thank you so much
Very nice 👌
Lovely👌 indeed authentic recipe loved the detailing of the recipe 👏thank you 👍
Bahut hi acche tarike se samjhaya hai.Tips bahut acchi di hai mam .👌
👍👍❤️
Had been waiting for this recipe... thank you so much!!
You are welcome dear!
Hi Poonam ma'am i am very excited to try this receipe !! This looks so yummy 😋😋😋
Hi Jiya! Thanks. Will wait for your feedback
Nice recipe thanks for sharing us 👍👌👌🏻👏
Totally my pleasure! Thanks for checking it out
Perfect
Very helpful mam will surely try out this recipe 👍
Bahut badhiya Ma'am👌👌👌👌
I tried this recipe and it turned out super tasty. Madam u have explained the entire process so well that nothing can go wrong if we follow ur instructions. Thanks a lot. More power to you!!
Thank you so much 🙂I am very happy that you liked this recipe. Thanks for trying and sharing your feedback, also for the lovely wishes. Stay blessed!
बहुत बढ़िया तरीका बताया 🙏🙏👍
Hey Poonam mam today I tried sabudana vada and seriously it turns out very delicious and tasty ..your method and tips are very useful for making crispy vada because i have tried many times but I always failed and I found your recpie, it is very very helpful tips for me as my parents loved sabudana vada so, today I tried your method and turns yummiest vada ..I want to say thank you so much sharing this recpie.. hope you will share more recapies like this..lots of love from gujrat ♥️God bless you mam .. keep going 😊
Awesome feedback! I am very happy that the recipe and tips worked well for you. Thanks for trying the recipe and sharing your feedback. A bundle of thanks for your good wishes too. Pranam to your parents. God bless all!
Mam you explained very well. My wada always became oily. Now I’ll follow your steps . I tried it today, truly it came out vry nice 👍 thanks .
Awesome feedback Methi! Thanks!
Well explained sabu wada receipe
First timers will love ur video because u explain very well. You clearly explain where there r possibilities of errors being committed by first timers and how to avoid them.
Haan mam sahi tarika ekdum perfect ap ne bataya potato zyada honey chaiy verna tut jatey h usi reason s oil mey bhikhar jatey hain vadey thank you for perfect n.nice recipe mey b isi tarahs ager pav kilo sabudana hota hain to mey 1.30 jitne dal deti hu potato mere bahut acchey banatey hain fir b apki videos b majorment alu ka a gaya mujhe thank you so mch mam👌👌👌🙏🙏😍
Kajal. thanks for your lovely comment! God bless you!
@@poonamskitchen 😊 mam your most wlcm
Nice receipe
Very good tips
I very very nice n perfect tutorial. U have given a very detailed video with fantastic n explanation. U r a great teacher.
वाह बहुत मस्त 👌😊
You have explain in detail with all ingrediants importance ...with precautions..nice video with caring voice....
Thanks mam
Nicely made vada llovely
Thanks a lot for your guidance ma'am
Totally my pleasure Daya! Stay connected!
perfect recpiThanks
Thanks a ton Neelam!!
Neelam Chopra 50 साल पूराना है
@@hardevishivnani3533 FY7cig9
Great receipe
Your explanation is very good
Wow nice recipe
सुपर
So delicious
Thank you 😋
Snack looks delicious very tasty 😋
Thank you 😋
thanku for you
Very nice presentation
Beautifully explained. This actually makes a crispy vada... You reminded me of my mom.. Your voice is shooting to the ears.. Thank you
Thnaks Tamina! Very heart warming comment!
Tahmina Murch....'shooting' to the ears or 'soothing' to the ears?😀😀😀😀😀😀
Thank you ma’am v nice recipe.. this is one of my favourite snacks
Ma'am aapki awaz bahut achchi hai aur batane ka tarika bhi😍😍recipe ki to bat hi kya sari ki sari ekdam superb
Mam its very nice
Di Tyyy so much bhut hi sahi h ye vidi m bmaye h bhut hi testi bne h ap esi hi or recipe video bnao or Hm happy rhe god bless you di love 😘😘😘😘🙏
Hi dear! Bahut hee pyara comment hai aapka...dil se shukriya! God bless you too..love you back
Perfect recipe explained with perfection. No one has ever explained the do's and don'ts with so much patience and detail. Thank you.I have made sabudana vadas before but couldnever understand why they didn't taste all that good because I could never figure out where I was going wrong. Thank you once again.
Thanks a ton for your words of appreciation! This means so much to me. I am glad you found the recipe useful.
Khup vatvat karu Naka..
Receipe early
Sanga. Phar bolu Naka.
GOOD
Wow mam apne jo explain kiya point to point lovely n thanku so much mam
Top di
Thanks Ravi!!
Hi ma'am good morning
I really love the colour of sabudana vada and Crispiness of vada
video after so much time gap.
Hi Swapnil! Good morning. Thank you very much for your appreciation.
@@poonamskitchen it's my pleasure
Very nice 😊
Sahi hai
Perfect recipe made sabudana wada...i also made sabudana kheer etna jabardast bani w all enjoyed kheer..thnx fr superb guidence
Thanks for sharing tips and tricks.
You are welcome dear!!
Thanks for sharing nice receipe with useful tips
You are welcome dear! Thanks for checking it out
very tasty and healthy
Very nice recipe di
Thank you very much Kirandeep! Stay connected!
nice dish 👍👍👍👍
Thanks a ton!!
🥰
Very nice recipe
बहुतै अच्छा लगा है धन्यवाद
I also want to make perfect green chutney
Good
Hello mam...mene apke btaye anusar bdr bnay..bhut hi tasty bne..mene first time apki btayi recipe dekhi n turnt try kri...ye bhut hi tasty bne..sbko bhut psnd aaye n ...apki ek special tip ki vdo kobhut aache se mash kre n crack vali baat b dhayn rkhi tel gram rkhe ...alll tips really works .... bilkul oily nhi bne ...thank you so much mam 🙏😘🥰..for ur useful tips...
Hello Harshita, aapka comment padh kar dil khush ho gaya. Thank you very much for making this and sharing your feedback. I am glad the tips worked well for you. Vrat ke liye sabudana khichdi bhi bahut achchhi banti hai. Zaroor try kijiyega. Here's the link ruclips.net/video/W_STzXzuco0/видео.html
Thxx for this recipe
Most welcome 😊
...
7
super recipy bahot hi testy hai
Poonamji aap ne kitni perfect recipe batayi hai. Sabudana vada gharmein sabko pasand hai. Aapki tips follow karke vade bahot hi sunder ban gaye. Everyone liked these vadas. Pani kitna, aloo kitna, temperature kitna rakhna itni sari perfect tips di aapne ki vada achcha ban hi gaya. Thanks a lot.
Pranjali, I am super happy to hear your feedback! Glad that the recipe and tips worked well for you and that everyone liked the vadas. Thanks for trying this and sharing your feedback. God bless you.
Very nice 👍
Thanks
nice n delicious❤❤
Good one like
Easy and tasty vada Thankd
Thank you too!
Thanx for this video #sspecialities
My pleasure dear!! thanks for checking it out
Wow yummy I will try this recipe Mam
Thanks a lot! Do share your feedback whenever you make this
👌👌
Superb 👍🏻
Thank you! Cheers!