10分钟做好：巴斯克烧焦芝士蛋糕 10 minute recipe: 4-year-old makes Basque burnt cheesecake

这一款网红芝士蛋糕，长相狂野不羁，却散发着独特的焦香。它的做法简单粗暴，几种食材简单混合就可以。
This popular cheese cake looks wild and unrestrained, but exudes a unique scent. Its method is simple, just a few ingredients can be simply mixed.
巴斯克烧焦芝士蛋糕 Basque Burnt Cheesecke
【配方】
奶油奶酪 cream cheese 250克
细砂糖 50克
鸡蛋 2个
淡奶油 heavy whipping cream 100克
玉米淀粉 cornstarch 7克
烤箱下火加热215℃，32分钟
然后上火加热50-60秒
【Recipe】
Cream cheese 250g
Granulated sugar 50g
2 Eggs
Heavy whipping cream 100g
Cornstarch 7g
Bake 215℃ for 32 minutes
Then broil for 50-60 seconds