Spicy pork stew (Dwaejigogi-jjigae: 돼지고기찌개)
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- Опубликовано: 5 авг 2024
- Today's recipe is another simple and easy recipe, spicy pork stew or dwaejigogi-jjigae in Korean, a spicy, savory, juicy stew made with pork belly. Full recipe: www.maangchi.com/recipe/dwaej...
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Just made this!! I was very worried because I’ve never made any Korean dishes before…..if you’re not sure about making this here’s your sign: DO IT! Easily one of my favorite dishes of ALL TIME!! I cannot wait to make many more of your dishes lots of love xxxx
I'm so glad!
당신이야 말로 한국의 문화전도사 입니다. 한국관광공사보다도 더 큰 일을 하시네요. 이렇게 많은 나라 사람들이 한국요리에 빠져있다니....감동입니다
동의합니다 저도 망치님 영상보고 완전 빠졌습니다 이모같은느낌이 좋아요^^
I just tried it for dinner, and I can't believe I finished a whole pot by myself! It was so good and really comforting, even though I don't eat much Korean food. Thank you so much, Maangchi!
Thank you, everybody! I'm so empowered by your encouraging comments as always!
English, Korean, Spanish (Spain), Hungarian, Greek, Indonesian, and Vietnamese captions are up now.
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Teach me how to make gukbap
hello maangchi please do reply m a big fan of u from India you are just amazing ur recipe as well as u you are looking soooo young and beautiful
Maangchi!! You’re such an inspiration to me and my cooking! I always get so happy when I see your videos! 💕💕 Thank you for showing us real home cooking! Xoxo 💕
Maangchi I love this simple and delicious recipe! By the way, I could relate so much with you when it comes to cooking- by not wasting anything! I love the fact that you scraped the paste and mixed it the rest of your pork marinade. Cooking shows that leave a sliver of chopped onion in the board annoys me...I mean why do they cut so much and end up not putting it in their cooking? Well keep it going dear and love from a #pinayinAbuDhabi
Maangchi Hi Good morning from Saudi Arabia Can you put Arabic Caption also for those who are not understand English from Arabic people 🌹🌹
Your cooking has influenced me so much! I love your recipes and storytelling. Kimchi is now a regular in my house and I have a whole shelf for salted shrimp, fish sauce, and rice vinegar. I also keep ginger in the freezer all the time. I use fish sauce in everything! It's so good as a background flavour! Thank you so much for these recipes and keep up the good work!! (P.S. My nephews ages 8 and 7 love to watch your videos)
Great! Good luck with your Korean cooking!
러시아 글자 나오니까 아주 좋습니다👍👍👍우리는 로시야 살고 있는 고려인들
영어를 잘 모릅니다😊
One of my viewers submitted Italian caption! Thank you so much! This video has captions in 18 different languages. All the captions were done by some of you! Amazing! ruclips.net/user/timedtext_video?v=tdeh3t4cx2A
I made this on 추석 for my Korean husband and he loved it so much. He begged me to cook it at least once a week!
You are so sweet, bright and endearing! It's such a joy to watch you cook, you clearly put so much love into every dish you make!
Maangchi! I found a Korean market a county away, finally! It's a two hour drive, but they have almost everything I see in your recipes, I'm so happy :) Hot pepper flakes time. Siwonhan!
Jacob Square this is so cute 😭😭😭
Jacob Square 👍
I've followed your recipe! I got a 9 year old son who loves spicy food. This stew is now his current favorite. Thanks Maangchi! 😘
Great! Happy cooking!
I wish I were your neighbor. I'd be dropping by a lotto say hello - right around dinner time. :)
I was expecting people to go "Oh, we can't have pork belly with rind, it's way too fat" in the comments but I'm really glad I see nothing like that :-)
Love the combination of everything. Looks delicious
in love with every recipe maangchi makes😍😍she's perfect❤❤
말뿐만 아니라 영상에서 나는 모든 소리를 섬세하게 자막으로 표현해주시는게 정말 좋아요❤️🙂 망치님최고
I make this strew yesterday & it turned out amazing! It was so so good. Thank you for posting this recipe! I love you maangchi❤️
I’ve been digging into your videos lately and I love it at every end where you enjoy the meal you have prepared!
i bought youre cookbook and i am so Happy with it❤ Everytime i cook something from youre book my Friends and Family are in Love with the dish that i made and because it is translated in German it is Way easier for me to follow the maesurments because there translated to the Metric System as well .
so Thank you so much for this gourges cookbook, i Hope there will be a Second One soon❤
Greetings from Germany
Sabrina
좋아요!! 오늘 저녁메뉴는 돼지고기찌게랑 콩밥 준비해야겠어요
맛 있어 보이네요..
입안에 너무나 침이 고여요.~~^^
"This is my lunch, and also your lunch!"
*checks fridge*
*it's still empty*
Maangchi why you gotta lie to me like this
Hahha
elsquisheeone 😂
Thank you for your great Korean food recipes. When ever I saw my Korean Mother in law making Korean food, I alway love her food and never get tired of it. In the time I have to make Korean I always open your videos and follow your cooking techniques. Sometimes my Mother in law surprises how I got the good recipes from !!!! There are from Maangchi )))))
Hello Maangchi!
I love your channel Maangchi. Soon I will make this! My mom is Korean and teaches me a lot of Korean dishes but there are some that we both don’t have time sometime. All the dishes I have made from you are the tastiest! Some a little difficult then others but I love it in the end. Welcome back!😍
Not only does this look like it'll be delicious, but watching Maangchi cook is really soothing...
Love it Thanks 🙏
Have missed your cooking videos. I actually followed your videos when I tried cooking my first Korean meal while I was living in the US. I was missing Asian food so much and was so happy to find a Korean supermarket to get the ingredients. Keep them coming 😊
i have all the ingredients, perfect!! except for green chili, and tofu... and just when i thought i should skip the pepper, she says, "don't skip it" lol
lol!
i know! and i only have shishito pepper😭 please say shishito is ok maangchiiiii😭🤞
I love how you don't let anything go to waste, Maangchi! You are just like me; I'm from the Caribbean, in the West Indies.
Welcome back Maangchi!!! I will be making this dish this week!!!! Thank you for all of your wonderful videos. Corners of my mouth are white from drooling hunger.
Whatever Maangchi-nim says is true! She says don't skip green chillies, and yes those chillies make the dish more special !! One of my most fav Korean recipes
I just finished cooking it and had my lunch! So good !! ♥️ 시원하다 indeed !!
I miss u!! ur the best Korean chef I ever watched, and I still watch ur old videos! because its so satisfying 🙌🙌
How wonderful! I just bought some beautiful pork belly at the market today, and I've been craving a spicy soup. I'll make this tomorrow! Thank you Maangchi! ♥
Good luck!
This is probably my favorite Maangchi recipe to date (I've seen almost all of them). I make this dish at least once very two weeks. The only ingredient I'm ever missing when I need to make it is gochujang, but even now I can just order that off Amazon. I love switching up the proteins - I've done everything from a combination of chicken thighs and bacon (non-traditional, but my partner's favorite), to a cubed Boston Butt, and even sometimes just using tofu. I love throwing in some extra veggies, particularly carrots and cabbage - this is especially good when making a tofu-only, vegetarian version. It's also my favorite weeknight meal because it only takes one pot, most of the cooking is just waiting for the stew to cook (this is the perfect time to clean up your kitchen), and it's a fairly inexpensive dish that is extremely filling!
I love this recipe so much, but not as much as I love Maangchi. Thank you for teaching me how to cook the tastiest and healthiest Korean food ever!
Great! Continued success in Korean cooking!
Thank you, Maangchi! I will keep studying my Big Book of Korean Cooking 🥘 📝 💯
매콤한 고추장 찌개에 매콤한 밑반찬들, 침이 줄줄 흘러요.ㅜ 갠적으론 국에 돼지고기 넣은 풍미에 비위가 약해서 안먹지만, 망치님이 하신 찌개는 너무나 맛나보입니다.
Always a pleasure watching you work magic in the kitchen☺... Thanks for sharing...
I just made this today, it's so great. Thanks Maangchi for the recipe.
망치님 넘넘 좋아요! 이거보고 너무 맛있어보여서 바로 만들어먹었습니다👍🏽넘넘 맛나요~ 짱입니다👏🏻👏🏻
I’m kinda drooling when I watch this.
Want to make this during winter this year. Maangchi, I just wonder did you forget to add green onion and green pepper before you taste the soup. I can taste it when I watch you tasting your soup. Can’t wait to try it
정말 맛있겠네요.
군침 도는 영상이네요^^
Just made this for hubby and he loves it. I tasted it too and it was delicious not as spicy as I thought would be. Thank you for another one to add to the recipe book.
You always inspire me, I can't wait to try it. Ty
Me at the Korean grocery store 5 minutes after watching, about to make some of this yummy stew in this cold Cali weather. Thank You Maangchi 😎
I love watching your videos. They always make me feel happy. And hungry.
I love you, Maangchi! I really enjoy watching and doing your recipes :) it makes me feel so close to Korea
I had pork zzigae for lunch according to your recipe. Very delicious and satisfying. Thank you 망치
Making this tomorrow! One of my favorite Korean dishes 🙂 thank you!
Portuguese (Brazil) caption is up now! One of my viewers submitted the caption! Thank you so much!
Your recipes are very special because they are such a motherly authentic Korean home food
Everything looks amazing Maangchi. Thank you so much for sharing these scrumptious recipes💓
one of my favorites. i love this dish and it is easy to make! thank you maanghi!! more more recipes please!!
믿고 만드는 망치님 레시피💕
간단하고 맛있고 너무좋아요 ❤😻
Hello Maangchi! I'm addicted with your videos. Even after tiresome day , I never fall asleep without watching your videos. You says see you next time but I will say see you all the time byee 😊
I love you Maangchi! I get so happy when I see a notification from you! 😊
I love all your recipes! Love you, Mangchiiiiiiiiiii!^^ I've practiced some of your recipes. And the result was very delicious. Thank you so much!
It looks soo yummy 😍
Incredible looks so savory the stew!😍😍+all the side dish. Glad you are back again 💖💖
망치님이 하라는 대로 했더니 정말 맛있는 찌게가 되었어요. ^^ 이전엔 엄두가 안나던 요리들도 영상을 보다보니 점점 할 수 있을 것 같은 (!) 자신감이 생기는 부작용이...ㅋㅋ 영상을 보고 있다보면 저도 모르게 웃고 있는 제 자신을 발견하게 되어요. 항상 감사하고 있어요.!!
I'm gonna cook me this recipe I got so hungry watching you eat I love it.I'm glad I found your videos and they are of high quality you are a queen thank you .👑👍👍👍👍👍❤❤❤❤
Omg that looks so yummy definitely wanting to try this atm
Welcome back!! ❤️ Thank you so much for the delicious recipe!!!! It’s so smart to use more onion, I personally hate adding sugar to any food. I’m actually watching this while eating Mexican food, but now I’m craving this haha!
ooh looks easy enough! I can't wait to try this dish maangchi! Thanks
Thank You so much Maanchi! 😘 I always love & enjoy all of your cooking videos & recipes! Ur so cute & always have a happy smile! 🦋🌈🌞Welcome back home & I hope u had a wonderful fun time in Korea! 👍🏽😁👌❤️🙋🏻
망치님 더운여름건강조심하시고 맛있는거많이만들어주세요
네, 감사합니다!
자취하는데 망치님 영상을 자주 봐요. 맛이 입에 그려지는 것 같아요. 엄마가 해주시는 집밥 먹고 싶네요. 감사합니다
Looks delicious! Thank you for sharing!
Wow this looks unbelievably delicious!! I'm definitely making this!
아 맛있겠다......ㅠㅠ 드시는 소리만들어도 침이막고여요 ㅋㅋ 오늘도 여지없이 시청하다가 방금 비디오떠서 바로달려왔지요😍 다음 비디오 너무기다려져용 꺅>.
Hi,Maangchi! Your recipes are always so simple and delicious.love you so....much!
Another wonderful recipe I need to make, thank you Maangchi!👍🏼😋😁
You’re videos always make me happy☺️
this stew looks wonderful maangchi i can't wait to try it i love your videos so much
고기 찌개라니 ㅠㅠㅠ 진짜 망치님 말씀처럼 저거하나만 있어도 끝이요ㅠㅠㅠ사랑해요❤️
잘보고 있습니다 선생님 영상보면 너무 배고파지네요 😂
great dish.. I just enjoy ur cooking n eating. love u maangchi
I was just talking to co-workers today how much I was craving spicy pork belly. Then I get home and see this!!!
You make cooking look so easy, we love your videos 🙌🙌🙌
OMG my favorite dish, thank you. I love it!
I was salavating the whole time I was watching the video. Yum!
Looks delicious! I remember my uncle telling me he made kimchi before, but it was "Hmong style"! Super yummy, with an amazing crunch!
Just reminds me of your videos.
끝내줍니다. 망치 샘👍👍👍👍😀😀
Oh my, that looks great, my mouth is watering. I love watching you cook!!! I love Korean food and only have 2 restaurants within 20 miles of where I live so I have to do this type cooking myself, for some reason I just cant get it as good as those restaurants I even make my own kimchi. I have a friend whose mother is Korean shes not in good health but she does manage to try to make me something, she gets tickled like you do when it comes to cooking and serving others.Thank you for your enthusiasm and your great personality.
It makes my mouth watery. I'm sure to cook it too. Thanks Maangchi.
Your videos are so therapeutic ❤️.. everything are so yummy 😋
I made this stew a few weeks ago and frozen it in the freezer . It’s been raining non stop this week and this dish is perfect for such rainy soggy days .
Wonderful! Looks delicious 😋
Welcome back home Maangchi! Thank you for this tasty recipe! Cant wait to make it tomorrow!!! :)
날씨가 무지 덥네요..건강 챙기시길 바랍니다~^^
Idk why but your cooking videos always make me happy
반가워요~ ^^ 맛나게 설명해 주셔서 볼때 마다 배가 고프네요~ 자주 볼께요~ 감사합니다.
such an easy recipe!! I have been craving korean food for a while now
I tried this recipe a week ago and I am so glad I gave it a shot! I've been getting into Korean culture and I've always wanted to try your recipes. My family enjoyed how the stew came out, I am looking forward to making more of your recipes. Thank you Maangchi!
I'm so happy to hear that your family loved your pork stew! Great! Happy family with your delicious homemade food! : )
정말 오랜만에 올리셨네요 그동안 업로드를 안하셔서 궁금했는데 색깔부터 맛있는 돼지고기 찌개를 올려주셨네요 레시피 감사해요^^
Looks so hardy and satisfying! Delicious!
Thank you so much for your first comment on this video! Cheers! : )
wow posted 8 minutes ago! glad to see you maangchi, thank you for the recipes as always :D
love your cooking maangchi.
Chinese (Simplified) caption was submitted by A g (RUclips)! Thanks a lot!
Maangchi ㅊ
Hi... I love u r videos nd u r sense of humour... Pls tell me what paste u mixed with chopped garlic and ginger didn't understand actuly.. Lots of love... Best wishes frm Mumbai India
Thanks for your lovely recipe, it look delicious
Korean food is very delicious, thanks for the spicy pork stew recipe.l also love to cook new dishes every time and follow your recipe.
Love you! Gotta make this Friday!