Spicy stir-fried pork and kimchi (Dwaeji-kimchi duruchigi: 돼지김치 두루치기)
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- Опубликовано: 19 авг 2023
- Dwaeji-kimchi duruchigi (stir-fried pork with kimchi) is a spicy, savory, delicious dish that is easy to make and is great party food! Full recipe: www.maangchi.com/recipe/dwaej...
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Maangchi's Big Book of Korean Cooking:
www.maangchi.com/big
Maangchi's Real Korean Cooking:
www.maangchi.com/real
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Хобби
From France: thanks you so much. My first recipe Korean food et all families love so much🙏🏼
Wonderful!
I love how excited she is about sesame oil in every video she uses it. Understandable, its flavor is amazing! Love you Maangchi
I have never commented on this platform in my life. I made this dish and it was insanely good. Family loved it. The fried egg and rice mix elevates it to the next level.
Maangchi always has solid, great recipes. We love her at my house!
Thank you very much for your nice comments and messages as always! Love you all! ❤
I just finished Korean caption, so English and Korean captions are available. 영어, 한국어 자막 올렸어요!
❤❤❤❤
She's a treasure. And she doesn't know it. Beautiful..
i find her video again after around 5 years since the very first time her cooking video was recommended on my feed. She looks totally unchanged, I mean how she could look as young as she was 5 years ago,, still that young and still cooks passionately. Love Maangchi a lot.
Hi Maangchi, I just made this and follow your recipe. Taste so good n love it soooo much, many thanks for your videos, always love to follow your video to cook Korean food, I m addicted to Korean food now, thanks.
I'm happy to hear that you enjoyed your homemade kimchi pork stew! Cheers!
한국에서도 봐요! 혼자 사는데 부모님한테 가기엔 멀고 망치 아주머니 덕분에 요리 많이 배웠어요!
감사합니다!
한국에서 보는 사람 여기 잇습니당ㅎㅎ
저는 자기전에 망치님 영상보면 뭔가 편안해지면서 좋더라구요 몇년째 보고 있습니다 좋은 영상 감사해요☺️
저도요!!!
I just made this, it turned out great, thank you auntie Maanchi !!!
👏
This was the first Korean dish I ever had, almost 10 years ago. I was away from home by myself for school, and one day, I ended up at a restaurant run by a Korean family that had a small Korean section on their menu. It was always served with tofu instead of egg. It was so comforting to eat, somehow it felt like home.
Thank you so much for bringing authentic Korean cuisine to the world!
Thanks for sharing. My grandson loves food with kimchi in it.😊
Your cooking brings back memories of my mother cooking. She would be 104 now. She died when I was nine. My mother did a lot to foods to make them work for Korean food. She had to improvise a lot back then.
I've made some adjustments to my kimchi based upon a recipe from one of your older videos. My grandson was thinking that I would buy kimchi at the Asian store like his mother does. I got the cabbage out and worked the pepper seasoning and place it into 2 gallon jars. My grandson's eyes got really big and he was amazed. A month later he came over again and ate nothing but kimchi and rice. He's three😊.
These days my daughter brings me things from the Korean store in Seattle before driving 5 hours to see me. My grandson thinks I'm a super hero because I cook from scratch. He tells me that my food is better than the Korean restaurants his mother takes him to.
Thank you for sharing your story about kimchi. Your kimchi must be so delicious! "He tells me that my food is better than the Korean restaurants his mother takes him to." That's awesome!
Hello Maangchi you are amazing and so is your cooking😊🤩 love from Bhutan 🇧🇹
Bhutan!! I have always wanted to visit your country
This looks delicious! I will try it. Greetings from Sweden❤
Sesame oil song … twice … yaaay ❤
: )
Literally thinking up ideas for the pork belly in my freezer ❤ mangachi always comes through even when you don’t know you need her 😊
You know its a good day when Maangchi uploads a video. You're looking radiant and youthful as ever.
Goodmorning maangchi!😊 love your recipes❤❤❤
Looks great! In college, I had a roommate from South Korea. I'm so glad I found this channel because now I can make my own Korean food since there aren't Korean restaurants nearby! We used to drive 100 miles to get to a Korean grocery store and restaurant in college every weekend, because my roommate missed Korean food so much!
Welcome to my cooking channel!
I like how Korean dishes are so easy to make and tasty-all thanks to Maangchi’s videos!
I feel like I'm eating with Maangchi-sshi right now! She always makes us feel welcome in her kitchen and dining table. >^.^
It's always a good day when you upload a new video.
이런말 버릇없지만 너무 귀여우세요 ㅠㅠㅠㅠㅠㅠㅠ 영어 하시 말투도 너무 귀여우시고 웃으시는것도 너무 귀여우심 ㅜㅜㅜㅜㅜㅜㅜ 연관영상에 쌈가르쳐주는 영상보고 반해서 구독 하고갑니다!! 두루치기도 너무 맛있어보여요 !!!!
Looks similar to kimchi-jjigae, but I'll take either one.
This looks incredible!! I want to come to your Korean food party! 😁💖
I think everybody would love to!! Her food is amazing! 😊
Always so happy when there is a new Maangchi video!
❤
you are never getting old! ! ! ! ! Thanks for the nice recipe!
Great korean cooking, great seeing you again....love it!!!
꺄~~~ 너무 맛나보여요!!!! 언니 더 이뻐지셨어용
I make it a point to keep my kitchen simple even though I like to cook many different cuisines. So I use rice wine vinegar in any recipe which calls for vinegar -- it replaces red wine vinegar, white vinegar, etc. I use rice wine in any recipe which has any form of light-color cooking wine. At the same time, I don't use shiitake mushroom anymore, I just use the western style button mushrooms for anything that needs mushrooms. Tahini replaces all nut butters, etc.
So, where I'm going with this? Well, thanks to your videos, I use gochugaru anytime a recipe has any form of red pepper powder as an ingredient. For example, my Ethiopian berbere spice blend for lentils (misir wat) uses gochugaru. Gochugaru is now the "standard" red pepper powder in my kitchen, and it's fabulous. Thanks, Maangchi!
This dish is so beautiful and I love all of the side dishes at the end! What a beautiful spread!
I love this channel, thanks for another great video!
God, Korean food looks and tastes so amazing. Koreans really know how to eat.
that entire meal looks so delicious.
Your recipes are always great for entertaining. I can feed all my friends with one meal
Looks Delicious!
Perfect timing for this recipe! I have some left over kimchi that is a bit too sour! and this looks delicious!
Sour kimchi is great for making kimchi pancakes too. Soooo good
맛있겠당... 감사합니다!!
Craving for korean food again, love it. ❤❤❤
This looks so delicious! Thanks for the recipe and also the Korean dinner party idea! You're so cute as always! ❤
Ohhh- I will try this recipe next weekend. I am so excited to try this. It looks soooo delish! Thank you very much! Your recipes inspire me to cook more.
대한민국에서도 늘 보고있습니다.
your cooking is amazing ^^
Really LOVED this video and oh the recipe is a great one, so delicious looking. Your absolutely right - It is perfect for entertaining. All the best, Millette
.....looks heavenly ❤
wowwwwww 😊😊😊😊😊😊😊😊
amazing recipe 😊😊😊😊😊
thanks for sharing 😊
맛이 없을 수가 없는 요리네요 너무 먹고싶어요!!♡
Today is kimchi day at our house! Thank you. Looks delicious!
yay!
Mouth watering here 😊 I should make kimchi again to try this recipe of yours ❤
Looks delicious. I love the richness from the pork belly and sauce, along with spiciness, tanginess, and heat. Yum.
와 진짜 먹는거까지 지대로 보여주심...
영국에 사는 한국인이에요 망치어머님 영상보면서 잘 따라하고있어요 고맙습니다 ㅎㅎ
감사합니다!
Omg that all looks so delicious 😋
Maangchi, you look so young in this new outfit! And your pork and kimchi has such a lovely color, I can't wait to try making it myself. Hope you're having a nice day!
Wow, so delicious😊
Omg this looks amazing😊
Absolutely delicious and unique recipe 😋❤
Very good way to cook this recipe.
That looks soo good. I will cook this today.
OMG that looks so good!!!
I like so much your Korean recipes.thank you(gamsammida)
항상 무슨 요리해야할때 망치님 영상에있나 찾아봅니다~ 그러곤 따라하면 맛은 늘 보장되죠 ㅎㅎ 저한텐 한국음식계 탑유투버셔요 ㅎㅎ
저녁메뉴로 해볼께요~😊
Hello. This spicy stir-fried pork and kimchi looks so appetizing. I love spicy, this is perfect dish for me. 👍👍 Thank you so much for sharing the recipe.
This looks so delicious ❤
That is an amazing dish😊
I made this!!!!!🎉omg amazing
누님 항상 잘 보고 있습니다
건강하세요 ~
If I won the “mythical prize” and could spend an afternoon with you. Not sure if I would spend it eating your food or having you coach me on how to cook it! It always looks so good when you make it.
Thank you for your videos. They’re the next best thing.
Love your recipes and your super beautiful and cute accent ❤️❤️❤️❤️ thank you so much
Soo good! ❤
Aku paling suka kalau Maangchi kasih resep, pasti bikin nafsu makan, thx
I'm so hungry now! Looks amazing!!
Tried this today and it was really good ! ❤️ I had to use shiitake instead of enoki as that was the only one available in our kitchen.
Nice work!
Thank you so much for the video. All the food at the end looks really good it made me hungry 😂
Delicious 🤤🤤. mouth watering
I've been making this for years but I didn't know the dish had a name. I use brown sugar instead of rice syrup.
Just made it ! So so good !! Yummy !!! 😋 ❤
Glad you liked it!!
Perfect thank you❤❤❤
Looks so tasty!
I love this, or kimchi soup, or kimchi stew. Especially in the winter. Kimchi is my best friend.
Maangchi, very nice food .
Oh my gosh some of my favorite things in one video!! Donkeys (I have two and would LOVE to know where you got your t-shirt), pork belly and kimchi. Thank you. This recipe will be perfect for this awful rainstorm coming this weekend to the East Coast (we're in Maine).
I love all your videos - and would love to make it a two-person party if I lived next to you! You seem very nice. I lived in Seoul for two years and I was so happy as Korean food, especially all kinds of kimchi, is my favourite. I have to say that when I make this it is less watery and I add some zucchini (hobak) and tofu. I am making it tonite and I will use the lettuce leaf as wrappers. :)
Как здорово что показали как и с чем можно есть это блюдо. Люблю ваш канал ! Успехов и новых идей!
The way you smack garlic makes me, hmmmmm, hungry!
It looked really delicious and the other side dishes make the entire meal even more interesting!😋 The act of tearing up the fish into bite-size pieces and then sharing it with others, is caring and lovely.🥰
👍
😄
You've been such a big inspiration for me, I have tried so many of your delicious recipes! My boyfriend and I love them! Can't wait to try this one
👍
참기름~ 하실때 너무 귀여우심 ㅋㅋ
: )
❤delicious recipes
Baby back ribs are a great substitution for pork belly if stewed a little longer to get them tender. So good!
Love you Maangchi!!!
Love you, too! Happy cooking!
Your video is very nice . I am from India
That looks SOOO delicious! Btw, I was wondering are their any recipes that use kkak-dugi (cubed radish kimchi)? That and ponytail radish kimchi are my faves! Thank you so much for helping me understand the depth of Korean cuisine. I've loved it since I first tried it more than 20 years ago, but only your teaching me has encouraged me to cook it.
All types of kimchi can be used interchangeably 👍 (except cucumber kimchi)
You can chop them up into finer pieces and add them to your bokkeumbap!
I think you can also use kkakdugi when you make braised fish as radish is one of the common ingredients used and kkakdugi is radish :)
If you eat instant ramen, add some to the water as you put the pot on to boil. Needs more cooking time than the noodles. Either kimchi is good.
kkakdugi is so good in dwaenjangjjigae
Maangchi u always makes me hungry 😅
You make me hungry! - Cindy
너무먹고싶네요
Wow! You are so amazing 🤩 ❤ I love all your beautiful videos ❤❤❤
Thank you so much!
@@Maangchi keep up the great work 👏👍❤️😘 I really admire you 😊❤️ I love Korean foods ❤️❤️❤️ watching from Alaska USA 🇺🇸
아 맛있겠다...
한국 너무 가고싶다
Hi mam I like ur recepies sooo much nd sending u lots of ❤😘 from India