(ENG Sub) Michelin star chef teaches how to make Japanese Omelette roll with Dashi│ Chef Mitsuda

Chef Mitsuda, owner of Michelin star Japanese restaurant 'Toyonaka Sakurae' located in Osaka, Hokusetsu introduces how to make Japanese Omelette roll using Dashi. This is a traditional home made Japanese dish and today we will be flavouring it with the classic Dashi (broth).
It's easy, healthy and super tasty!
- Toyonaka Sakurae
sakurae.com/
- Gourmet Studio FOOVER
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