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- Опубликовано: 28 июл 2024
- 🌼Visit SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼
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RECIPE: seonkyounglongest.com/dakgalbi
Portable Gas Stove amzn.to/2pO3wj1
Paella Pan amzn.to/2oyQEeU
Korean Wild Sesame Leaves amzn.to/2opVvUs
Dakgalbi
Serves 8
Ingredients
For the Sauce
1 1/2 Tbsp gochujang, Korean red pepper paste amzn.to/1MHzrLv
1 Tbsp sesame oil
1 Tbsp honey
2 Tbsp Gochugaru, Korean red flakes amzn.to/1ovcH6U
2 Tbsp mirin (Seasoned rice wine), regular rice wine or dry white wine
1 Tbsp soy sauce
1/2 tsp grated ginger
7 to 9 cloves garlic, grated
1 lb. boneless skinless chicken thighs, cut into one bite size
1lb. boneless skinless chicken breast, cut into one bite size
6 to 8 oz green cabbage, cut into one chunks (approximately 1 1/2 cup)
1 medium onion, cut into chunks
1 medium sweet potato, cut into 2 inch long 1/.2 inch thick strips
1 smedium carrot, cut in halves, sliced
3 green onions sliced
Handfull tteok, Korean rice cake, optional
1 bunch wild sesame leaves, cut into long thin strips (You can substitute to basil)
2 Tbsp cooking oil
Extra sesame oil and seeds for serving
For fried rice
2 cups cold rice
1/4 cup chopped green onion (approximately 2 to 4 green onions)
1/2 cup chopped kimchi
2 Tbs tobiko, flying fish row, optional
1/4 cup Korean seasoned dried seaweed or furikake
1 Tbsp sesame oil
3 eggs, beaten, optional 
Хобби
For the written recipe & nutrition info, visit here! : seonkyounglongest.com/dakgalbi
Seonkyoung Longest what should I use if I don't have sesame oil
Seonkyoung Longest Hi Seonkyong. I'm a big fan of your channel. A question though, is there a substitute for 고춧가루 if it is not available? Maybe cayenne pepper powder or mexican chilli powder?
ruclips.net/video/3GDDywQ14no/видео.html
Mam pls add salt on recipes and red chilli powder and Masala also,in India we add all the ingredients in recipes
What a bunch of bs, the comments of her being pregnant is ridiculous, Seonkyoung looks amazing, her hair is gorgeous, skin flawless and she looks perfect. These trolls on youtube are getting worse by the minute. Even if she was pregnant it's none of our business. She cooks awesome food and looks very pretty doing it:)
The way she said: "It's okay", "Sauuucee", "you know...", and "extraordinary", adorable! 😂💕😊
+Terry hahaha thanks!!
Wow, I am so glad I found you, my son is Korean (adopted) and I have been trying to learn how to make Korean food for years, and you have the best instructions!!! Love it and thank you xoxo
Since I've been really interested in Korean food and cooking and I couldn't find perilla any where in my area I started growing it. Might as well since I'm an avid gardener. So I grow it in pots. First I tried to start it inside my house and then transfer it outside but it died when I did that so I just sprinkled the seeds on top of the soil and it sprouted just fine!! I can't wait to taste it. :D
Thank you so much for all of your videos!! Because of you I've brought a lot of Korean cook ware and ingredients. My Dad even said I should consider traveling to Seoul. I've actually converted my family to Korean foods because I love trying new things. My brothers love the Army stew and pork neck bone stew. :)
Ebony Arnold but When traveling you should stay aware of those racist people!
your personality is awesome
+sataram08 ❤️
Please visit and subscribe my Vlog at ruclips.net/video/3GDDywQ14no/видео.html
please don't think you look pregnant or fat. you're beautiful! also, I'm totally making this over the weekend. thanks!
Kyle Forrest she looks pregnant to me. i hope to hear some good news soon. I'm excited to see the little one if she is really pregnant.
+miahawj I guess I've been pregnant last 3years!! Lmao!
Don't indulged the haters. I actually at one point was obese and worked so hard to become thin. A spent lots of time in Singapore and other parts of Asia. Love it, but they often love to tell you if you gain one pound, have a pimple, look tired, and so on. It can be very hard on you. Even if you are local and "used" to it, it doesn't feel good. Plus then you add the RUclips trolls. You just need to let go and have your own personal metrics and judgements.
She never said she was ugly! Lol I'm kidding. She's absolutely gorgeous and perfect the way she is!
Yeah... I'm Australian and I've noticed when my cousins and Aunties come over from Singapore they are like this... I guess it is part of their culture.. they seem to love to critique and analyse personal things like it's a hobby! 0_o
Your videos are getting more and more delightful. Love it,
I am absolutely in love with this new video style you're using. I already enjoyed your channel, but I'm loving it even more now!
I love how she eats all her dishes like it's so so good. most people just take one cute little bite if that. now I gotta try this
YUMMM! Notification squad where ya at? 😁
My kinda squad!!
Brittany Ly hi nice too meet you try too watch and subscribe my channel
Seonkyoung please keep making more video ❤️ I really find your recipes super delicious and easy. I have been following them for awhile and now I don't even go to Korean restaurants anymore lol. It's so good cooking AT HOME ❤️
seonkyoung you are not fat omg. you are perfect. very cute. pls don't change!! ps the food looks insanely good =o=
I made dakgalbi using your previous recipe a couple months back, and it was easily the most delicious thing I've EVER had! Can't wait to try this one!
Do you still have the link? 😁😇
I tried your recipe and omg 😮 me and my family absolutely loved it... It was so so so good, the flavor was so amazing and perfect amount of spicy 🌶 because I love spicy food! Definitely a new favorite for Asian night!!!!!! Thanks for sharing your recipe ❤️
ughhhh I wish I could be in your kitchen every time you cook. Your food always looks amazing 😍😍😍😍
Love her personality and I can't wait to try this next
I love Seonkyoung's sassiness 💕
Love watching your videos!
Seonkyoung!
I just made it and I'm crying for how delicious it is!😭😍
thank you for your awsome recipe!😘love you!
I appreciate all of your recipes so much!!!
Oh my that looks so good. Definitely need to try this out. Thank you!
This lady is awesome I love it. I've been wanting to try this dish. I'm gonna make it
Your production skills are serious now! That close up chiffonade was nice to watch
Everything you cook you make it look so easy!!
I love the quirky animation when you are preparing the mise en place. Charming.
You are literally such an angel! Watching your videos bring me so much joy!
i love how you eat at the end, like how u eat til its finish...please continue it...i love it
I am very happy that you chose to share this recipe. I was stationed in Chuncheon at Camp Page in 1985 as 헌병. I have been to Dakgalbi alley many times and this brings back so many memories. 닭갈비is a favorite for me. I will make it now for my family. 신의 축복 for the memories and please continue sharing such wonderful recipes.
You are so adorable! I love watching your videos because of your personality!!!! (along with all the yummy food).
I can watch her eat the food she makes all day! It is oddly satisfying!
your officially one of my favorite people on youtube, smooches love
Your personality makes my day!!
Love this video! I always get so much excitement when I watch your fun personality! Can't wait to try this.
I can watch you cook and eat all day. You make cooking very enjoyable
You read my mind! I've been craving this! Definitely going to make it now!
Looks so good.
I don't know which I like the most,your video and recipes or your personality❤
Up late on the East coast when this posted.. & hungry ;)
Omg I love dakgalbi I had it when we lived in South Korea and omg!!! I loved it especially when they put cheese on top instead of adding the egg but the egg looks so good too
Watching your video, after a long Monday😞 made me feel happy all and 🥰 in a better mood to cook!
Will def try, thanks!
I love watching your videos! honestly, I've tried only a few Asian dishes at restaurants, but you explain your recipes so well, and make everything look so easy... that I sure wanna try some of your recipes. lol.... Thanks for sharing your knowledge with us.
omg im salivating watching u eat...cos i love korean food
Thank you for your videos Seonkyoung, they got me into cooking! Can't wait to use this recipe this weekend :)
You are so funny and beautiful its a pleasure to watch your videos 😭 Looks soooo good thank you I love you ❤ (and you're not fat at all you're perfect just the way you are)
I love your videos! Great job.
That's an awesome finish with the egg at the end. I hadn't tried that before in Seoul. Looks amazing!
my favorite cooking channel!!!! ❤
i've followed some of your recipes and it all turned awesome! ^^ thank you
Omg your throwback to your 2012 vid made me realize how long I have been watching your videos! You have come a long way, congrats on all your success so far. Have a great day Seonkyoung!
Tried this for dinner.....came out AMAZING !!!! I love Dakgalbi and this recipe is just perfect !!!!
Although I don't know any Korean food but u make me feel hungry every time I watch and download your videos, your are the Best😘😘😘😍😍
Awww eres super divertida y dulce , me encantan tus recetas , saludos desde Costa Rica !!!
닭갈비 is the BEST food ever!! It’s just the best!!!
Love how sassy you are!! Please make ganjang gejang one day! I love it!
I was stationed in Chuncheon in 1985 and Dakgalbi was always a favorite. I like it with makguksu.
Drooling watching this 😩i have to make this! Ive seen this in my kdramas and really wanted it!
obsessed with your vids...this one was sooo funny! fighting!
Love your recipes! You're such a delight. Thank you for sharing your amazing recipes and tips and tricks :) Love your humor too.
you're in such a mood with this video i love it!!!
Cant wait to try this recipe out! thankyou Xx
yup going to have to make this.... I think I just drooled a little bit LOL this looks amazing!!
Love your personality so much sunshine 💕
Have you tested an induction hot plate rather than the portable gas grill? I am curious how it would compare.
This looks awesome
I love this channel and you. Your recipes are delicious and your spirit and personality are infectious.
you're too funny. love trying out your recipes. they're always good.
Could you do an updated version of fresh spring rolls?
Thank you so much for your videos! We have subscribed and saved them so my wife, who is chinese and can not cook at all, is able to finally make delicious asian food. Plus you entertain and make us laugh with every video you do. I've said it before and I'll say it again. You definitely should have your own food network show!
Just made it, it was the bomb, loved the fried rice after the meal 🔝🔝🔝
makes me crave every.single.time! just love how you cook and talk :) xoxo
extraordinary! Seonkyoung rocks!!
Where did you buy the pink utensil holder in the back?
i was craving this not long ago!!! you read my mind 😍😍😍
I love love love watching your videos! You're recipes are sooo good and you just have the best personality! Please don't ever stop!
Omg looks so delicious! I'm gonna try it out :) 언니 맛있는 음식 잘 만들어요!!
I made this tonight! I haven't done the fried rice yet, but the dak galbi was so good.
when I used to live in Korea, I always go to nearest dakgalbi restaurant with peers. It is very delish and very cheap.
Omg!!!! I ate this meal in Korea. My fav!!!
I love your videos! And your personality!
just want to send my love for you and your food before i click play!!! 💕💕 thanks for making me love everything korean. that I even have a scheduled korean grocery date now, but i have to watch this first!!!
I've been watching ur videos. Love all your recipes & especially love ur bubbly personality! U r soooo cute. Luv luv u!
Just discovered you yesterday, ILYSM!!! Btw, I'm a college student, I'll now cook all the time. Thanks to you.
Do you use hulled or unhulled sesame seeds? I roast my own because it is so easy!
wow I've been following your youtube channel since you posted the 1st video for this recipe! And I'm happy to see it again😍 and the egg around the rice is genius!!💙
Where can I find the seasoning seaweed? I don't have Asian stores in my area. Can I find it online and where online?
Looks delicious!
0:26 OMG I SAW THAT ON COOKAT I LOVE THAT SM
what can I supplement for the sesame oil
Very nice show my dear! I like to watch your videos and get inspired! You are a real good cook and entertainer!!!!!
i love your style, your happiness and enthousiasme make your dish 😍 10 time more delicious. with friend and famille, double dipp's rule 🙆😃 😉. Thank you seonkyoung for sharing.🤗
YOUR SO GORGEOUS
Looking forward to trying this! All your recipes that I've tried have been soooooo tasty! =)
Your food always looks so good. I'm trying to find a good Asian/Korean restaurant near me.
i like your style!
If you dont have rice wine or mirin. It is okay to use glutinous rice water instead?
la gente est muy LOCA!!! love IT!!
where did u get that toaster? its so cute!
Dakgalbi paired with your Korean Potato Salad is the bomb! 👍👌
This looks good!!!!! 👍👍👍
Seonkyooooung! I love your personality and passion for cooking 😁 just subscribed!