Easy Peanut Butter Cupcakes Recipe
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- Опубликовано: 18 янв 2023
- These easy Peanut Butter Cupcakes made with sour cream, milk, and brown sugar are beyond tender and moist. Both the batter and frosting have peanut butter mixed in, so these cupcakes are full of peanut flavor. They are also so easy to make from scratch and are always a crowd-pleaser. Any yes, you can add a cup of chocolate chips or swirl some chocolate ganache into the buttercream for a chocolate peanut butter vibe. Happy Baking!
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Why has it taken me 58 years to see that magnificent “pull the bottom off your cupcake and sandwich the frosting” trick? Genius!
It's my favorite way to eat cupcakes!
Same! I'm 48 years old and NEVER thought of doing it 😂 I can't wait to have my next cupcake now!
I thought the same thing! Keeps you from getting a frosting mustache!
@@PreppyKitchen ❤️Yay! Shortcut peanut butter whoopie pies!
I'll be 58 in May and me too!
I have baked this twice already, everyone loves it. It is so moist and delicious. You have to try it, it is so easy.
I made this for the second time today and my friends were impressed. To be honest I originally thought the peanut better frosting would be overkill on the peanut butter flavor but the two are different enough that they work beautifully together. Thanks for posting this!!
Please make an updated video of your fav kitchen gadgets, including what kitchen aid stand mixer you use please, you’ve been such an inspo to me- i want to start baking again!! 🤗🙏🤍
Just want to say thank you so much for all these awesome recipes. Videos and an easy print out has made it so easy to get into baking! You’ve probably impacted so many people in this aspect. Hope you see this comment and hope you feel the recognition and appreciation!
I just wanna say thank you so much I’m really young and I love to bake and you’ve taught me to make everything I have baked im gonna be making a red velvet cake for my mom’s birthday in 3 days and it’s your recipe I don’t know what I would do without you
Me encantó mi casa mis reglas
😊
Delicioso con la mantequilla de maní la preparación Gracias.
Está en mi lista de este mes para preparar.
Saludos desde Perú 🇵🇪
I made these today, but I also added 1 mashed banana to it and it was delicious! 10/10 would recommend, I'm sure they would also work with chocolate and/or berries
Thank you for this! I’m planning on making these with a chocolate icing for a Reese’s peanut butter cup taste
@@lilli-.- Good luck! Hope they turn out well :))
Yay! Thank you for a peanut butter recipe that doesn’t include chocolate! I love chocolate but sometimes it’s too dominant and I just want the peanut butter to shine.
My husband will LOVE these!
Hope you both enjoy!!
Looks delicious
Thank you 😋
Just finished making these - the frosting is a better, creamier version of a Reeses peanut butter cup filling - knocked it out of the park once again...Thanks so much
OMG! I made these and my husband loved them. They turned out beautifully. I’m definitely getting your cook book. Thank You!❤
These are gonna be made after my doctors appointment. Holy hell these look beautiful and tasty!!
Yay! Hope you love them!!
I love your videos and recipes! Especially all the chocolate, cheesecakes, and peanut butter stuff 😍
Plus, the way you talk and your mannerisms make it feel like a friend is just helping me cook really good food. Just like a really genuine, kind person who would make you some cookies if you're having a bad day or the friend who makes sure that you're eating, and if not, they'd whip you up something real quick but you can taste the love in the food lol
Wish I could eat peanut butter John. The cupcakes look great. I’d like to try this with Biscoff butter. That would be delicious! 😋 😋
That would be so good! I just tested a Biscoff recipe out today!!!
I'm allergic to peanuts as well, but if you have some way of acquiring Wowbutter, it is the perfect substitute! The texture, smell and look is that of genuine peanutbutter, but it's made of chickpeas. I've tried many of John's peanutbutter recipes with this fake peanutbutter and they came out great and delicious. :)
@@chelsiejakobsen3382 , or even using SUNBUTTER. We’re a nut free house as well, do to being allergic to all nut’s. Wowbutter is incredible!
Every recipe by you is always delicious when I try it at home. I’m baking these this weekend! Who doesn’t love peanut butter? 🥰
Those who have allergies
NEVER BEEN THIS EARLY. thank you for teaching me so many recipes. x hello from south africa
Thank you so much Olivia!!! Hello from Connecticut!
Hello John another amazing repice yummy 😋 peanut butter 🥜 cupcakes 🧁 so delicious yummy 😋 yummy 😋
I never much cared for making cupcakes, but watching your technique for sandwiching that frosting has revived my interest. Now, I've just gotta try it! Thanks!!
Very nice. A peanut butter lover's dream. Thanks.
Thanks! I'll make this for my husband on Valentines Day, Plus I'll top it off with a Reese's peanut butter cup to add a touch of Valentines Day chocolate.
John, I don't know how you do it but you bake all the things I love and would bake. Your recipes turn out so well! Love them! I always look forward to your videos.cheers!
Thanks for the recipe.Tried this today they were nice and fluffy.I'm not a peanut butter lover but a peanut butter lover will be in peanut butter heaven
Nice recipe! I think if I make this I might pipe a tablespoon of grape jam or strawberry preserves into the cupcakes before frosting them.
I made these for my nieces birthday. She loved them!
Turned out great, with sm crisp edges~
Had sm 18% fat sour cream which didnt quite have the water content for this so leveled it out w sm greek youghurt. Batter was still rather thick, thinned it out w a dash of 35% cream folded in.
Got to admit that only 4/5th of the sugar was put in, couldn't help myself.
Had to run before I could make the icing so tried it w sm of that high fat sour cream and the tang was peeeerfect.
Will definitely be making these again~
These are my notes now 😅. Trial 2 switched out sour cream for kefir (3.2 % m.f.) and milk for whipping cream (35% mf). The sugar still cut to 4/5th (around 200g). Half were baked in madeleine tins -- looks cute, really need to use the tin more often, any sponge/chiffon should technically work out fine; the tops of these were (unfortunately) pale while the ribbed bottoms a nice caramel brown and there's only so much wiggle room these when it's so thin at the edges.
Chocolate cupcakes, peanut butter frosting, sprinkled with crisp bacon pieces. Heaven!!!
OMG!!! try this people. I tried this recipe and is delicious. You won't regret it. Thank you, John. You're my secret ingredient 😆
Thank you John‼️. We loooove peanut butter so will Have to make this, maybe with the grans who have a sleepover tomorrow night with us, pappo and grammie. I love your channel ❣️
Those cupcakes looks delicious I have to give it a try after my fasting time
These look delish. Thanks for the video John 😀😀
My pleasure! Thanks James!
A sure shot try! Loved it John ❤️
I love this recipe! I can't wait to make it. Have you ever or ever wanted to make a crock-pot chocolate cake btw? The kind that uses a cup of real mayonnaise? I love that cake so much. So rich and moist.
Chocolate Fudge Cake (Crock-Pot Bread'n Cake Bake pan recipe)
2 cups of flour
1 egg
1 cup of real mayonnaise
1 cup of hot water
1 tsp vanilla
1 1/2 cups sugar
1/4 tsp salt
6 tbl cocoa
Stir together dry ingredients in a large mixing bowl. Add remaining ingredients and beat two minutes with an electric mixer. Pour into greased and floured Bread'n Cake pan and cover. Bake in covered crock-pot on High 2 1/2 to 3 1/2 hours or until done (I cook for 2 1/2 hours).
This would probably be amazing with a nice chocolate buttercream frosting
Made the roast chicken from the cookbook yesterday. The olive juice and wine..with the chicken juices..so tasty. It was really good.
Kathleen King makes this same peanut butter frosting at the Tate’s Bake Shop in Southampton. Delicious!
You were right John peanut butter muffins are so deliciyes I keep making your desserts cause they taste so good and there's so yummy
I got your book as a Christmas present and I love the recipes!!!
Yesss something I can make tonight! Thanks again for the amazing recipes!
Yum, looks amazing!
Thank you!
Those look so good and thank you for the share, John. I will have to try these soon. I would also try taking some of the center out and adding some chocolate ganache in the center and then do a chocolate drizzle on top. Voila... Reeses cupcakes too. 😜
Cupcakes are my weakness. I made these today for my family and they enjoyed them. I want to eat them so bad, but I won't because the peanut butter hurts me so bad. Thank you for the recipe, I may try this with Sunbutter next time. ☺️
John: "You've gotta make this recipe!"
Me: Collects Epipens and has 999 ready to dial.
Me: "Well, if you say so..."
Damn, I miss peanut butter. Sucks so hard when allergies develop after decades of safely consuming something you love.
I would LOVE to see you make mini lunch box cakes! You’d decorate them so beautifully 💙👏🏼
Making these ASAP 🤤🤤🤤🤤
It's always a good day when John uploads!
I love your child like enthusiasm 😊 I love peanut butter too 🥰 I am going to try your recipe this week. Thanks 😊
John…I love peanut butter. I’m running to the kitchen and taking everything out of the oven now.
How'd they turn out??
The less sweet the frosting, the better. Thanks for another great recipe
Luv oil based cakes n cup cakes coz they tend to b lil less flavour ful but very light n soft...
Oh my this is amazing. I live in a high rise apartment building. We do birthdays once a month to celebrate the months birthdays. I’m the baker. This is on my list.
I forgot the fact I make cupcakes for ease of serving but thinking about decorating a cake again like I used to. May is my birthday month and I’m splurging on pies because I like pie.
I just taught some friends to take the bottom off and make a sandwich. I’ve been doing this for years! They thought I was a genius! Haha thanks for doing the same cool trick!
Oohh these look delicious I want to make these for my son's bday next month.❤️He loves anything peanut butter😄
Very nice recipie John! They looks amazing! John speak more Spanich por favor! I love spanich language vere much! Have a nice day and good weekend! Have a good week! 👍👏🍴
I will practice, would love to speak more. Thank you!
@@PreppyKitchen Thanks John! 🤩🤩🤩
Oooooo weeeeee!!! Looks amazing!!! Thank you for sharing your recipe and gift!!!
Love your recipes. Every one that I have tried have been delicious. I was wondering if you will be doing a cookbook with only bake goods and deserts? ❤
Those look so good. I have a request. Have you ever tried making a Japanese fluffy cheesecake?
You get it wrong, I tried with the natural peanut butter that have no sugar but little bit of oil that I also use in the recipe instead of normal oil and they delicious much better, very very rich in peanut buttery flavour. Very rich taste.
These are amazing. My family loved them
Mmm! Those look *amazing*! Thank you for sharing! 😍
Love anything with peanut butter!
These look amazing. I will definitely be making these. Thank you for sharing John
Love you John! ❤
Oh thank you so much Andrea!!!
They look great! 😋
Thank you 😋
You're right! I have got to make this recipe. 👍❤️
Omg, these look so good. I’m going to have to try them. Your recipes are always a hit. That vanilla cake recipe is the bomb. I now am expected to make it for everyone’s birthday. Lol
No! I am not even going to try this recipe! Hear me through. The whole family hates peanut butter but I LOVE the stuff. Once ate 24 small peanut butter cookies in 24 hours. To this day my friend, who baked them, reminds me of this great achievement 😂
Those look so yummy!! Thank you John!
I can’t wait to make these - John u have so inspired me to bake again !!! Love your cupcakes and cookies 🍪
Ok John. This by far is the best cupcake I've ever eaten. I cut back the brown sugar by 1/4 but otherwise the exact recipe and oh my goodness.. AND THAT FROSTING tho. 🤤 Best peanut butter frosting everrrr
Do you think it would have been better with chocolate frosting, or was it amazing with the double peanut butter combo (pb cupcake & pb frosting)?
Yum! I love this idea -- I can't wait to make these. Thanks for all the tips!
Wow i like muffins and decorations is cool and nice looks yummy!!
Thank you.
What brand of PB is best for baking? The processed ones typically vary in sweetness.
I love peanut butter !! Thank you for the recipe
Turned out great ! Thank you 😊
You did not just make cupcakes with my favourite ingredient “PUNTBUTTER” Aaaaaaaaaaaaaaaaaaa!!!!!
They you so much ❤❤
Can’t wait to try this! Every recipe of yours that I have made has turned out wonderful! Your Devil’s food cake is oh my yum! My friends think I’ve been baking a long time but it’s only been about 6 months ago when I found you.
Yummy! Looks amazing and I bet it tastes amazing, too! I am gonna try that once our kitchen is installed 😍
Classic John thank you God bless
Your recipe is always delicious cupcake looks great so delicious peanut butter
Wow amazing looks tooo yummy peanut cup cakes
"Your house. Your rules."❤️
love all your recipes all came out delicious 💗ty!!
I have to try this. I love my peanut butter. Thanks for sharing this 🤟
Amazing
I love your bloopers 🤭 Very funny and pleasant 😄 😊
John yeeting his scale always cracks me up. 😂😂😂
These look so yummy! I'm going to make some tomorrow. 👩🍳
I love you and your videos, can you make arroz con leche? 😃
Thanks for that yumm I love 😘😘💗💗💗😘
Delish!
Wow ... Peanut Butter Cupcakes are so Delicious & Healthy 😋😍Love it .. Well prepared, explained & presented 👏
Big Like👍
Sounds good
Ohh yes...I will make these! 😋
Funny how you push things away from you like they might bite you back. Haha
LOLOL, do I?! 😂
@@PreppyKitchen yes. You always do. Kinda cute.
I absolutely love everything you do and I was wondering if you could do a video making Australian Anzac cookies.
Thank you Cathy!!! I need to try those out!!
@PreppyKitchen Well, if you go searching for the recipe, don't forget that we call them biscuits here and not cookies 😉 I can't wait for you to make them and then try them. They are very special ❤️
Those look soooo yummy!!
the price of eggs right now has me edgy, i literally sighed in relief when you said ONE large egg. 🥚 Cant wait to try this cupcake recipe. hashtag send hens
I know. The big box of 60 eggs at Walmart was $11.88 last year, now $28. Ridiculous. I've stopped serving eggs for breakfast, only for baking now.
One egg is all you need to hold the batter together nicely :)
@@PreppyKitchen Thank you for all that you do :)
@@darianroscoe1017 and butter! $5 for two sticks of mediocre Irish butter. John really knew what he was doing moving into farm life!