Mediterranean Tortellini Soup with Spinach, Feta, & Chicken. Ready in 30 Mins!!
HTML-код
- Опубликовано: 15 июл 2024
- Ingredients
3-4 tablespoons olive oil
1 onion, finely chopped
3 garlic cloves, grated
8 cups chicken or vegetable broth
28 ounces canned tomatoes, pureed
1 teaspoon dried basil
1/2 teaspoon dried oregano
salt and black pepper, to taste
pinch of crushed red pepper flakes
1 and 1/2 pounds tortellini pasta
2 cups of shredded cooked chicken
6 ounces spinach leaves, roughly chopped
4 ounces feta cheese, crumbled
1 cup of heavy whipping cream
Instructions
Add the onion and oil to a large pot and sprinkle it with a pinch of salt. Cook over medium heat until soft and golden. About 8 minutes.
Add the garlic and warm through for 15-20 seconds.
Add the pureed tomatoes, broth, and seasonings. Bring to a boil and add the chicken and tortellini pasta. Cook for 10 minutes or until the tortellini is al dente.
Add the spinach, feta, and cream. Simmer for 5 minutes. Taste and adjust seasoning if needed.
Notes
The feta cheese can be served alongside the soup instead of inside of it.
Keep the soup vegetarian by omitting the chicken and using vegetable broth.
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
Official Facebook Page: / dimitrasdishes
Instagram: / dimitras.dishes
Pinterest: / dimitrasdis0637
Twitter: / dimitrasdishes
Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :)
My cutting board: amzn.to/2e2p8ED
Kitchen Aid Mixer: amzn.to/2dQXU0b
Food Processor: amzn.to/2eXcvZd
Microplane: amzn.to/2eL2vTo
Madeleine Pan: amzn.to/2dQU1sm
Cheesecake Pan: amzn.to/2eXaGeQ
Vitamix Blender: amzn.to/2eXcvbH
Nonstick pan: amzn.to/2eL804t
Cast iron pan: amzn.to/2dQYfjs
Pastry Bag: amzn.to/2e2v0xD
Half sheet baking pans: amzn.to/2fcv7cD
Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :)
Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious! 
Хобби
The ingredients alone got me interested lol
Oh my goodness... I can't wait to try this amazing-looking soup! We love Feta and I would never have thought to put it into a broth. Everything you make is wonderful! Thank you for sharing your delicious recipes with us.
Thank you very much and I hope that you enjoy this one!! 😀
Made this for dinner last night, the whole pot was gone by lunchtime today…. Easy and outstanding ❤
Thank you for the great ideas and for posting the ingredients in the description!
Garlic is very healthy- reason why I needed her ideas 😋
Can’t wait to try this,. Spinach, feta, tortellini... amazing!
Making this for dinner tonight so simple so delicious thanks again aloha from Hawaii
I love your recipes. Thank you.
Wow that’s heartwarming food
I loved this recipe! Thank you. 😊
The dish looks delicious. Will definitely make this. Thank you for bringing us simple and easy recipe.
OMGoodness! That looks fantastic! I can't wait to try it!
This soup is delicious! Thank you for sharing!
Excellent soup for a rainy day. Thank you.
Thank you for sharing I love your dishes and will try this!
Wow ! it was so comforting and delicious. I love your recipes. Thank you.
I love your recipes and also Spain on a Fork because they feel authentically European.
Looks so delicious 😋
Making this tonight!! Yum!
Looks soooo good!
Ym yummy x from Australia
Wonderful recipe! We are glutenfree in our house but I still love watching your videos!🥰
yum - I'm going to try this today
Lovely & delicious looking. I am going to try it. Thanks Dimitra!
Excellent recipe!! I added some fresh lemon juice just before serving. Love the feta in this soup.
Thank you! Im soooo making this on Sunday...😋👍
Looks good, I'll have to try that.👍
Looks delicious👍👍👍👍👍
Looks delicious 😋
So tasty!
this looks sOOOO good. I can't wait to make it
Can’t wait to try making this dish 😄
Great recipe... I made it today but couldn't find feta cheese at my market here in Spain so I substituted gorgonzola (which I love anyway.) It came out great. I also added a little chopped, roasted red pepper for some color. Didn't change the taste but it made it nice to look at.
TY sweet Dimitroula mou! I will make this as soon as I can get tortellini and stuff. Stay safe
Nice 👍🏼 I’m going to try this one
Yummy 👍💜😀
Making this tomorrow 🤗
Great recipe. When I make this Im gonna call it, Feta Tortellina Feta soup with spinach, feta, chicken and feta.
Lol! Call it delicious 😃
Miammmmm! Merci ma belle.
Ωραία συνταγή θα την φτιάξω. Πολλά φιλιά από Κρήτη.......
I’m making it tomorrow 😋😋
Made the vegetarian version with potataoes soooo delicious ty for sharing 🥰
I'm making this weekend with homemade bread...yum! Costco here I come...
Thanks for sharing love your cleanliness while cooking awesome.
Thanks so much for being here!
Chef Jana sent me here :)
You can never have to much garlic 🧄
I love your recipe thank you and may God Bless 🙏
My pleasure 😊
Νόστιμο .. χαιρετισμούς από την Τζάννα and also from me in the Netherlands
❣️❣️❣️
👍👍👍👌👌👌❤❤❤
Έκανα αυτή την συνταγή προχθες και ήταν τέλεια
Delicioso 😋
Great video!!! I’m going to use this recipe tomorrow!! Thanks! I’m not sure if it was your mic, my speaker or my ears, but your knife sounded dull. You know the sound, kind of a crunching sound as your chopping!
Δήμητρα καλή όρεξη φαίνεται η σούπα πολύ καλή θα την κάνω ευχαριστώ για την σούπα που μας έκανες
Yum...looks so good.
Stay safe Bisous de la France
Bisous de Montreal.
@@marykoufalis7666 Merci et Bisous à toi aussi. Stay safe
Do you prefer canned of fresh made tomato sauce? I find fresh tends to be foamy. Anyway looks great. Still thinking about that baked feta recipe. Must make that soon.
Can I use dry tortellini? Thank you.
Team Dimitra… never too much garlic… sorry Mumma. 😁
What feta cheese do you use? Thanks.
Can you use beef broth instead?
Dimitra, did you make it through the Texas Freeze ok?
Thanks so much for checking in. We fared much better than many others with only one day without water and power.
If I have tomatoes that are too acidic I put a little baking soda in it.
Tomatoes are an acid, baking soda is a base, a base neutralizes an acid.
I really don't like sugar in my tomato based food, no matter how little I put in I still taste it
Thanks for this tip. I'm going to give this a try.
Love your recipes just wish the video time is a bit shorter like 5 mins max
I like your nail color, not being a prev. Just saying.
There is no such thing as too much garlik. It's a myth.
Could we please have some recopes WITHOUT tomatoes? Many people with acid rdflux or gastritis cannot have tomatoes.
Omit the tomatoes and add more broth. I do and it's perfectly fine.
I was just gonna say the same thing :) thank you! 😊
@@DimitrasDishes I made the soup tonight for tomorrow's lunch. Ready and just waiting to be reheated. Bringing a huge container to my parents as well. Thank you.
Super recipe
I’ve only been watching recently and have seen several recipes without tomatoes. She has stated to make it your own and leave items out.
Dont waste time showing your onion chopping skills. We got it!! I love your recipes but dont make me suffer thru your chopping!!!