How-To-Make Blueberry Jelly

Well, I'm beating the 95+ degree heat today hanging out in the kitchen and making some delicious blueberry jelly. It's so easy and fun, even a caveman can do it! Haha. Come check it out!
Thanks so much for tuning in to “Hook Line & Singer TV”! I’m your host, Bob Sellers, and I travel the country singing as a solo Christian artist. When home, there is no end to my adventures with my family and friends, in the great outdoors fishing and hunting, and doing other activities such as cooking, and just general fooling and frolicking. I document a lot of it right here on this channel.
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Here’s some of the equipment used in creating this video:
DJI Osmo Action Video Cameras: Amazon.com : DJI Osmo Action - 4K Action Cam 12MP Digital Camera with 2 Displays 36ft Underwater Waterproof WiFi HDR Video 145° Angle, Black : Camera & Photo
YOLOtek GoPro Power-Stick 53" Boat Mount: smile.amazon.c...
Movo VXR10-PRO External Video Microphone: smile.amazon.c...
Purple Panda Lavalier Lapel Microphone Kit: smile.amazon.c...
PGYTECH Camera Cage: smile.amazon.c...
D&F Jaws Flex Clamp Mount: smile.amazon.c...
50 Piece Accessory Kit for DJI Osmo Action: smile.amazon.c...
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Mail To: Bob Sellers
2023 Sellers Rd.
Carrollton, AL 35447

[@sherryowings3344]

Thank you sir

[@necolethompson8156]

So does he use 4 cups of blueberries and 1 quart of water or a gallon of blueberries and half gallon of water im confused

[@HookLineSinger]

When I measured 4 cups of berries, I misspoke and said 1 quart of water…I should have said 1 pint, which is 2 cups. Sorry! No matter the measurement, always use 2 parts berries and 1 part water. That’s to get your prepared juice for making the jelly, so the measurement isn’t important - only the ratio. When you make the jelly, the recipe is 3 1/2 c. prepared juice, 4 c. sugar, 1/2 tsp. butter and 1 package or original Sure-Jell. Thanks for watching!