How to Make Thin French Crepes - Dished
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- Опубликовано: 7 сен 2024
- On today's Dished #shorts we're making Thin French Crepes
📺 Link to the Full Recipe: • How to Make Crepes - T...
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A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes and savory galettes. Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savory galettes. Technically speaking a crepe is a pancake that's been thinned out using a cast-iron griddle and is either stuffed or folded and topped with savory or sweet fillings.
If you love this how to make french crepes recipe, let us know what you think in the comments below! #dished #crepes #pancakes
Ingredients for making basic easy crepe recipe:
1 cup (120g) Pastry flour
1 tbsp (10g) sugar
1/4 tsp (2g) Salt
3/4 cup (200ml) milk
2 eggs
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Flour 1 cup
1 tsp sugar
1/4 tsp salt
3/4 cup milk
2 eggs
1 tbsp suger*
It’s 1 tablespoon of sugar. She also forgot to add the 1/4 tsp of vanilla, which is a staple ingredient in crepes.
Works amazing without the Vanilla tho@@PamelaMorris-fy5mb
I made these about an hour ago, but I added about a tablespoon of melted butter (cause I never had crepes without butter in them, I love the flavour it gives), and some vanilla (to avoid the smell of eggs). I also wanted them thinner, so I added extra milk, and they turned out perfect. I served them with some whipped cream and chocolate, and I think I'll make them again tomorrow 😋
Thank you for the recipe.
Thank you!!! This helped a lot!! It taste even better because of you!! ❤️❤️❤️
@@Halloweenisthebest395 Omg! I'm super glad that my comment helped someone ♥
Enjoy your crepes!
@@Lunedesaturn you sound like such a kind person! Ty I definitely will!⭐️
Exactly the changes I would've made too
Can you share the proportion of your recipe? I need to do half the amount of what is shown in the video to try out
Writing down so I can make notes!
Large bowl
Sift 1 cup pastry flour
1 tbsp sugar
1/4 tsp salt
Whisk to combine
3/4 cup milk
2 eggs
Whisk again (NO LUMPS!)
Drain the batter through a sifter to ensure no lumps! Use a spatula to push last bits through
Melt butter in a No stick or cast iron pan
Use ladle to scoop a portion then swirl around pan
Cook about 1min each side (or eyeball it)
Add fun yummy stuff like Nutella, chocolate, fruits, etc!
Enjoy!
These were soo good
You don't need pastry flour. Regular all purpose will do just fine and it tastes the exact same. Just made some not an hour ago. ❤
Thanks😊
Just made crepes for the first time and mine taste more eggy than I’d like. But every recipe I’m finding is about the same ratio of egg to flour and milk. Do you have a recipe?
@@ellengrace4609 unfortunately not the eggs are a stable in crepes. The problem is you're not properly mixing it. The egg taste occurs when the mixture isn't mixed properly.
@@ellengrace4609My pancakes also had an eggy taste the first time I made them. I used vanilla essence the next time I made them. It helped. So use vanilla to counter the eggy taste.
THE BEST SIMPLE RECIPE WITHOUT ANY DISTRACTIONS
It literally has the ingredients above it
@@katt220 distractions. not directions
I just love shorts .. makes my life easier
Thank you 👍
Really appreciate that you included the ingredients in grams ❤️ thank you ❤️
Where?
@@adamo1242 description
Literally best and easiest crepe recipe I’ve ever made!!! I made these immediately after watching the video just added a small tbs of vanilla to the butter. It turned out so soft and delicious even without dipping 😋
10/10 definitely remaking it again.
Now I’m considering this to be my OFFICIAL recipe for an easy perfect crepe!🤝🏼✔️✨
I just made these and they turned out so good!! So soft and chewing, i would recommend adding a pinch more salt and 1/4 teaspoon of vanilla extract
when do u add the vanilla extract?
I made it (with my own portions because I don't have equipment for measurements) and it turned out DELICIOUS
Listen just a tip. But if you wanns make them go from a french crepe to a nice pannekoek (pancake in afrikaans) just dont add sugar in the batter and add cinnamon sugar inside it after its done. Make sure to roll it up. Its perfect for rainy weather
Literally just tried these, they’re DELICIOUS! But just so you know, I used all purpose flour and skipped sifting the batter or adding salt, and they turned out great! My sisters and mom loved it! Just make sure you’re using Nutella or maple syrup because without a sweet topping, the crepe itself isn’t sweet at all. Overall, I highly recommend ❤ (but this only made about 4-5 crepes for me, so feel free to double the recipe if you want more)
Short answer: Make semi-thin batter, not "water" consistency, then pour onto the edge of your pan and spread the mix around till you get a full coat in the pan by swirling it. Real easy.
I just made it an hour ago with oat flour, oat milk, 1 tsp sugar and pinch of salt. so fluffy and so good.
Thank you so much for sharing this video. I tried making Crepes a few months ago and I failed. However I will try again using this video.
I tried this 30 minutes ago and it turned out perfect i just made some small adjustments like i added vanilla extract and i removed the salt from the recipe i also added condensed milk to it at the end!
So salt isn't necessary?
I wanna try it but I always get scared im putting too much salt lol
@@malaknasser3145 Nope salt isnt nessacary unless you want a more savory salty crepe but if its breakfast or desert then you should skip the salt. Also make sure you are using unsalted butter for the pan or else it will turn salty. Also for finishing touches condensed milk really does the job and makes a big difference if you like it sweet! Also for the sweet side you might want to add double the amount of sugar that the video says. Also make sure to add vanilla extract for that vanilla taste just slightly so its not too strong! maybe like 1/2 of a tsp or a tsp of vanilla! :D
This is is amazing 😍 out of all the other recipes I really enjoyed this one ❤❤
Holy CREPE
HAHAH
As a Serbian, this is called pancakes for us. Also we dont eat those american pancakes, you can make much better crepes with less oil, crepes can also be salty. Cheese and meat. Heaven.
Its a good recipe made 3 large crepes, added more milk to the batter and a little vanilla.
Thank you ❤❤for such a nice recipe I made crepe’s and those were awesome 😊😊😊😊😊😊
Best recipe 🥰🥰🥰🥰thank you
It was so easy to make thx for the tutorial
They were so good
Your also supposed to wait a minimum of 30 minutes or one hour for the flavors to combine and the flour to hydrate before using
Thank you my family was happy ☺️
Made this recipe👍
If you don't have a spatula, flip it in the air it's always so fun making them. I always flip them using the pan.
i did not sift my flower because i do not have a sifter anymore so i just stired for a long time and it had like no lumps in it
I don’t have pastry flour can I use regular flour
Ofc
All purpose flour is a great substitute 😊
I love the results thank you!❤
How many does it make
@@karlhall5663 I think she said 8 to 10
Yeah, so a really thin and smooth pancake with stuff put inside it rolled/folded up, simple.
Jacques Pepin had a simple video on crepes. Can skip the sieve if you put a tiny bit of milk and mix it well. Once it's smooth, put the rest of the milk, no lumps! Put the melted butter directly into the batter so you have butter in each batter scoop. Also he put the batter at the edge of one side of the pan and rolled it around. You start it in the middle and it's just awkward 😂
Crepes is sooo easy to make!
Can we use oil instead of butter
of course! here in romania we put some oil in the pan, spin it around, then dump it in a container (and use the same oil like that after every crepe), but for me it's easier to use a plastic brush to coat the pan with a bit of oil. just remember that you don't need much! if you want i think you could use spray oil as well
Can we use all purpose flour ???
Yeah
In Brazil we have calabresa in our crêpes it’s really street food served on the beach
Just tried it so good 😋
The best simple recipe ❤❤❤
Can I use pancake flour is that ok
Could I use regular flour
Crepes are so good! Idk how my brother makes them. But he makes them sometimes. Maybe like 3 times a year I’d say. Because he always forgets. And we need a couple ingredients that sometimes we don’t have! But they are so good! I like to have Nutella whip cream strawberries and bananas in mine! 😋 Him and my grandma are going to make some when we get back to the hotel! So I’m excited! I know how to make them to. But cooking is not really my thing! 💖💖💖Btw, thanks for the recipe! Maybe I’ll try it sometime when I’m home alone!
As a kid who makes crepes this is very accurate
🤤 look's SOOOOOO good
and it tastes like that, too. 😋
Can I use regular flower instead of pastry flower
Yes you can use regular flour
@@channelshalom8914 what about all purpose flour???
@@Artsy1196 yes you can I tried it
This was the best crepe I ever made, thank you! 😊
i havent tasted crepes but i like them!
Bro.. I made this once JUST ONCE.
Now it’s our classic weekend breakfast
I made some crepes this morning and they were fantastic love this recipe
Just made And it was so soo goood
Is there any veg virsion of it without the eggs ??
Can you use all purpose flour instead of pastry flour?
@@no-name435thanks!
Omg I love this! 😍
What can I use as a substitute of flour
I used all purpose flour, it turns out good.
Can i use All purpose flour instead???
Yes
Normally, wheat flour or black wheat flour (farine de blé noir) is used, if not both, they are not crêpes
Yes that is what I used and it turned out amazing
Yes
Add more milks guys!!!! I did it exactly as her and the batter was thick asf
EASIEST RECAPE FOR CRAPES!
Just overmix a pancake mixture. Spread it in the pan nice and thin. Then that's it.
Love it
I would recommend vanilla extract
Very nice, a little thick but I added some more milk and it was amazing. Definitely worth trying with some Nutella! :)
I just did. it’s very acceptable when you are in a hurry but still want crêpe
Lol! In India we Bengali called "Shiddho Pitha" 😂.
Can all purpose flour work?
That's how we made pancakes in poland😊
How much is " 1 cup"?
fair warning for anyone making these, they dont make the amount they say they do, you might need to double
Thank you for this recipe
Could I use normal flour
Yes
I made crepes for breakfast
Omg it looks
As a crepe maker I approve
I did some and it didn't turn out good 😢, I did it like 3 times and it wouldn't cook . I want some so bad but I can't do it
In my country crepes are the standard pancakes, and i tasted some thick pancakes and its not even good compared to crepes☺️
Flour 1 cup
1 tbsp sugar 1/4 salt
3/4 cup mil 2 eggs
1/4th cup plus 2 tbsp
POV : The real french don't do crêpes like this (i'm french)
True, but every one likes to put there own twist on it
What's wrong with this recipe?
I would choose fruits🍎🍉🍓
Can I keep the mixture in freezer so the next morning I can just make it
(As a student I need to go out almost immediately... so I don't have any time to cook)
Crepe batter is still good even you keep it in the fridge for as long as 2 days. It won’t be keep in the freezer though
@@lutongpinoy4602 oh, ok. thanks
I love it make mor
How hot should the pan be?
Medium
Does it have to be a nonstick pan?
Carbon steel works very well, and they don’t contain any harmful PFAS. There are some PFAS free ceramic nonstick pans, but they are not as nonstick as the ones with coating containing types of PFAS in the long run if with heavy use or machine washed, their nonstickness will fade to a level that is nonstick for sauté and stay there, works well even then. But for crepes, you will need to reserve one and perhaps hand wash it.
❤❤❤❤❤
what is a pastry flour???
French advice: don’t put sugar but a spoon of rhum (that trully adds smh)
Then feel free to drink the entire bottle
@@ShlongMaster5000 💀💀
oh my goooooooooooood sooooo 🤤 😢my dad don’t have money my mom don’t no to do it
So what i eat in norway is a dessert?
Why did my break and burn :( 😂
Use a non stick pan
😍😍😍
Song?
No need to add sugar the chocolate is already sweet
There’s nothing classic about “Nutella” as a filler in crepes. Tells the world how young the creator is.
I can't believe they charge nearly 7 euros for a nutella crepe at the Weihnachtsmarkt😭
One cup how many ml is??
You can search that on google
That’s how thick my pan cakes are
The way you pronounce Crêpes is just insane
🥞+🍫+🔥
We cook until it’s golden 😭
Use self raising flour 👍
So I tried and idk if it was raw cooked over cooked I’ll probably pass out or be In heaven tomorrow idk 🤷🏽♀️
Guys you have to make this it taste sooooooo good thank you for the recipe ❤️❤️❤️❤️
Sara?
Is that you????????🤨
@@Itz-r4v1n I don’t remember you who are you ?
@@sarakhalid58 how???????????
You are by best friend
@@Itz-r4v1n you are the one who I told you the best editor ?
@@sarakhalid58 no but when I was 6 years old you was my bf