How Long Can I Safely Freeze Meat?

Freezing meat is a great way to preserve the nutritional value and keep it from spoiling. Depending on the cut and type of meat, uncooked meats may preserve in the freezer and stay at a high quality for anywhere from 1-12 months.
Please download a cold food storage chart below:
file:///E:/FILESTOSORT/Cold%20Food%20Storage%20Chart.pdf