I tried your fajita recipe, I made them for my sister and my mom who is vegan. Everybody said they were delicious. 😋 I’ll use these again for my vegan days!
I tried the instant mac with and without the sazon and wow it really makes a difference. Without sazon, it tasted a little too rameny. The yeast extract and the other spices in the sazon really transform it closer to that erzats vegan cheese flavor. Ill definitely put it on my roux based macs going forward.
Can't wait to try the Mac & Cheese powder. I've found a recipe that we love but it's pretty time consuming so I'm curious how this compares. I'd sure love to find something that perfectly clones the blue box kind for those days when nothing else will do!
How dare you come up with such an amazing instant mac and cheeze recipe?! I made this the night this video dropped and was blown away. Made a giant mason jar’s worth of the powder and made it again with a pound of pasta the next day and am having it for lunch every day this week. And honestly by using whole grain pasta, some soy curls for extra protein, and subbing the butter with some canola oil you have given me the ability to enjoy one of my favorite foods of all time in a fairly guilt-free way. Thank you so much for making all of these amazing videos! 😄🫶
thanks for the video! Although I dont like mac n cheese in general, I like the other two recipes. Mushroom gyros is great. Oyster mushrooms have perfect texture for gyros either fried or baked. You would have to make a gyros spice mix, usualy containing, garlic powder, onion powder, smoked paprika, cumin, thyme, little coriander seed powder and maybe celery salt
The instant mac is a freaking awesome idea, thanks dude! I never seasoned my tofu powder, I've been resorting to having a "marinade" that I cook the tofu in until it dries up and the tofu's absorbed it all, then frying it. I'll try your method and hopefully that saves me the long step, I just can't stand the inside being flavorless. You definitely nailed it with the cube size too!
Greetings and Salutations I am on 3 years now of just the thought of vegan recipes being additional to my lemonade in the cup I actually keep a dual raw organic vegan diet Be wanting the protein shake in my cheat days Might as well be vegamite Great upload 😊
Those fajitas look amazing! Definitely gonna try those out sometime. I've been too nervous to work with the huge mushroom caps but I think this can be my first shot.
Ok that vegan powder cheese is just amazing! I turned it into nacho cheese sauce by adding a cup of soy milk and about a 1/2 cup of the vegan cheese powder. This is now my go to! You just made my life easier, while traveling the country in my van. Saves space in my portable fridge.
What an idea w the tapioca in the Mac and cheese powder, def doing that. I can never be assed to do cashew based and don’t always have cheese in for roux style
Got lactic acid and tried this tonight! Can def see how this recipe could be super delish, the mushroom seasoning was just the predominant flavor tonight… thinking it might be the one I have: what’s your favorite mushroom powder?
I’m not very old but I am a grumpy vegan loooll. I appreciate the vid I’m so lazy I just eat garlic bread and rice most of the time but I’ll try the Mac and cheese for sure !!
I figured out through this that store bought hummus makes a great base for cheese sauce. Its like cashew cream in how nutty it is. Just add plant milk and tapioca starch and youre set. Add whatever tang or spices to make it taste cheesier.
I always struggle with the tortillas - how do I know they are vegan? Every time I go to the grocery store and check the ingredients they are full of different E-numbers that may or may not be vegan. It's always so confusing
Hey everyone, hope you enjoy this video! If you did, let me know what other kinds of easy recipes you'd like to see! Thank ya, happy Sunday!
I tried your fajita recipe, I made them for my sister and my mom who is vegan. Everybody said they were delicious. 😋 I’ll use these again for my vegan days!
🎉🎉🎉 awesome 👌
I'm an old grumpy vegan who appreciates you and your recipes! Thanks, Dude!😁👍
The!
Well, that Mac & cheese powder is going to become a permanent staple in my pantry going forward!
A certified hit! I added a pinch of turmeric for that Kraft color, and this is delightful!
@@davidmclaine1801 is it supposed to taste rameny? I didnt have sazon, just msg. That could be the difference maker.
@@zate5355 hmm, I didn't pick up on any ramen flavor, but could be a sense memory.
FANTASTIC VIDEO!!!! Especially the mac & cheese!!! 😋😍👍
Things I'd like to see:
Fried (not scrambled) breakfast tofu.
Vegan potato salad, vegan coleslaw, vegan chickpea salad.
Easy Chinese potstickers.
Loaded nachos.
Lasagna.
Old-fashioned casseroles baked in oven (like cheesy tuna noodle or cheesy chicken noodle casserole, or cheesy broccoli cauliflower casserole,, cheeseburger casserole, etc.)
Loaded potato skins (80's appetizer).
Chewy chocolaty walnut brownies.
Easy refried beans enchiladas or casserole.
Easy refried beans wet burrito.
Hey Francie! All those sound like really good recipe video ideas👍😋
@@denine5232 thank you denine!! 😊💓
I would love a video on lasagna and potato skins!
Well that wasn't too much to ask for 😂 I would like to see some of them too lol
I tried the instant mac with and without the sazon and wow it really makes a difference. Without sazon, it tasted a little too rameny. The yeast extract and the other spices in the sazon really transform it closer to that erzats vegan cheese flavor. Ill definitely put it on my roux based macs going forward.
Yay! You saved me from ordering take out today. Thanks!
Nice!
So excited to try these! Thank you - vegan cooking channels like your own are so important.
Can't wait to try the Mac & Cheese powder. I've found a recipe that we love but it's pretty time consuming so I'm curious how this compares.
I'd sure love to find something that perfectly clones the blue box kind for those days when nothing else will do!
thanks a lot for the video, I'm a vegetarian trying to ease into vegan and your videos been super helpful ❤️
How dare you come up with such an amazing instant mac and cheeze recipe?! I made this the night this video dropped and was blown away. Made a giant mason jar’s worth of the powder and made it again with a pound of pasta the next day and am having it for lunch every day this week.
And honestly by using whole grain pasta, some soy curls for extra protein, and subbing the butter with some canola oil you have given me the ability to enjoy one of my favorite foods of all time in a fairly guilt-free way. Thank you so much for making all of these amazing videos! 😄🫶
Awesome!! Thank you!
You had me so in awe, that I ordered your book and had it delivered tonight. Being a newbie to this world, has me craving these things....excited!
Thank you!
Yum! You can never have too many simple recipes.
DUDE! Those mushroom fajitas were BOMB! Keeping that one in my hip pocket!
Nice! Yes me too. Great for the weeknight recipe Rolodex
@@TheeBurgerDude Absolutely!
the mac and cheese powder is a game changer !!
Just got lactic acid and made this Mac n cheese powder! Saved me so much money and tastes AMAZING!!!
thanks for doing a normal video. i like having 2x playback
Glad you're back. Missed the longer vids.
As someone with a cashew allergy, thank you for the mac and cheese recipe!!
thanks for the video! Although I dont like mac n cheese in general, I like the other two recipes. Mushroom gyros is great. Oyster mushrooms have perfect texture for gyros either fried or baked. You would have to make a gyros spice mix, usualy containing, garlic powder, onion powder, smoked paprika, cumin, thyme, little coriander seed powder and maybe celery salt
I love this, thank you! I can't wait to make and try everything.
Deciding on what to make now. Burger Dude you make life easier for Vegans 💜👊🏽🦇
Superb, TBD! FWIW, I like to do the lazy dredge… put the cubes and starch in a ziplock. No muss no fuss.
tofu was the business, really restaurant quality texture and flavour....a million thank yous
Nice! Glad you dig it!
Your content and recipes are SOOO high quality! I have no doubt that you'll have a million subs soon!
thank ya!
The instant mac is a freaking awesome idea, thanks dude!
I never seasoned my tofu powder, I've been resorting to having a "marinade" that I cook the tofu in until it dries up and the tofu's absorbed it all, then frying it. I'll try your method and hopefully that saves me the long step, I just can't stand the inside being flavorless. You definitely nailed it with the cube size too!
Everything looked delicious! I will definitely be making all 3 recipes in the near future!
I now keep this mac & cheese powder on hand at all times! Perfection.
Excellent!!
Absolutely delicious 😋 I want to try all of these recipes.
The cheese power is genius
These look amazing! Can't wait to try them out
Another old grumpy vegan here and I will be making the fajitas shortly. Gracias
Hope you enjoy, they were so good! My only regret was not having a side of beans with em!
@@TheeBurgerDude maybe a beans and Spanish rice recipe video?
i can't wait to try the mac and cheese recipe backpacking!! so convenient and easy.
you're not grumpy, you're happy GESARA!!! i wanna try all your stuff once i get a replicator. GESARA!!!
You’re over 140k subscribers? This went fast lol. Keep it up, it’s so convenient and delicious, thank you!
Try the "shake & bake" method with a Ziploc bag next time to coat the tofu.
Greetings and Salutations
I am on 3 years now of just the thought of vegan recipes being additional to my lemonade in the cup
I actually keep a dual raw organic vegan diet
Be wanting the protein shake in my cheat days
Might as well be vegamite
Great upload 😊
I always make macncheese using a potatoe cheese 👀 definitely have to try this recipe!
the instant mac powder is genuis!!
That mac powder looks amazing! Someone please let me know if they tried it I will look to make next weekend.
Oh wow!!! I want all of these NOW!!!! Thanks man!!!
Those fajitas look amazing! Definitely gonna try those out sometime. I've been too nervous to work with the huge mushroom caps but I think this can be my first shot.
Not a vegan but that Mac n Cheese is a nutritious winner and tastes great.
This is awesome! I still have to go shopping for meal prep, so I think I'm going to try the mushroom fajitas!
The tofu was amazing! My family loved it.
Excellent!
Ok that vegan powder cheese is just amazing! I turned it into nacho cheese sauce by adding a cup of soy milk and about a 1/2 cup of the vegan cheese powder. This is now my go to! You just made my life easier, while traveling the country in my van. Saves space in my portable fridge.
Nice!! I need to try that!
@@TheeBurgerDude next I'm going to try the citric acid you mentioned in the video to see the difference.
This is hitting the spot. Definitely going to use these over the next few nights 😁
Omg this mac and cheese instant powder is gonna be a lifesaver, thank you so much! Love everything you do
Would love to see a recipe for vegan lo mein. Gluten free would be amazing. I also miss being able to eat egg rolls too. Appreciate your recipes
I have a chow mein recipe, just use GF noodles and tamari! And I know they are different, but that's the closest I got lol!
Sauerkraut brine is a good sub for lactic acid.
Worth the wait! Great video.
What an idea w the tapioca in the Mac and cheese powder, def doing that. I can never be assed to do cashew based and don’t always have cheese in for roux style
I'm a grumpy ol' vegan! Thank you for the inspiration.
Mushroom powder is out of stock? What other brand should we try?
I should try adding miso paste to mac and cheese for more cheese flavor.
Goodles definitely stole this mac recipe
All look so yummy
Great meals! I’m gonna make the Mac and cheese later!
"an old grumpy vegan like me" 😂❤
This looks so good 😋
3:26 Love all these vegan cheese recipes as I have a family history of cancer and need to avoid all the estrogen in dairy. Thanks so much for posting!
I think you could fry the tofu twice, like when Kenji did it in this one fried chicken video... Maybe they'd hold their crunch better in the sauce
So i can eat it every day YAAAAA
Got lactic acid and tried this tonight! Can def see how this recipe could be super delish, the mushroom seasoning was just the predominant flavor tonight… thinking it might be the one I have: what’s your favorite mushroom powder?
Thanks! Yeah I need to make a version without it maybe. I like the brand imperial taste. I get it at Asian markets or Amazon.
I’m not very old but I am a grumpy vegan loooll. I appreciate the vid I’m so lazy I just eat garlic bread and rice most of the time but I’ll try the Mac and cheese for sure !!
I am so making that instant mac, maybe with some lentil pasta for extra protein :D
I want all of those recipes right now! How can I choose???? 😱
Thanks for this. Can you still get crispy tofu in the air Fryer?
GESARA!!!
the laugh tho LOOOL i love it🤣
That "Mac and Cheez" is making me feel things lol
Yum!!
That mac and cheese looks super creamy!
So you’re telling me I can have Mac and Cheese and not wake up in a daze to blow out my colon?
Man I need that kind of cast iron skillet.
What was that hot sauce you used on the fajitas?
Trader Joe’s peri peri sauce
3:35
Is where Mac n’ cheese
Starts thank me later!
If I didn’t use sazon, annato, or msg (nothing against msg, it’s awesome), then should I just add some more salt? If so, how much?
Yeah maybe a bit more salt / Nooch
Yum
Do you recycle and strain your frying oil for multiple uses?
Yeah reuse it 3-4 times depending on what you fry
Hey Dude. Thanks for the videos. Wanted to let you know the website isn't working
This is awesome! I have the book but can’t find the Mac and cheese powder recipe in the book. Do you know the page number please?
Thanks, these aren't in the book, the recipes are on my blog, links are in the description!
Ang ng pagkaka design mo Lola dhang
Dang dude you rule
I checked for the mac
That is one large green pepper!
What sauce on the fajitas did you use?
Fajitas
everything's free amen! GESARA!!!
TA-day
I was always anti vegan but just listening to you just makes me want to go vegan.
I figured out through this that store bought hummus makes a great base for cheese sauce. Its like cashew cream in how nutty it is. Just add plant milk and tapioca starch and youre set. Add whatever tang or spices to make it taste cheesier.
#TeamOldGrumpyVegan
You know we ONLY came here for the Mac!!!
Heads up in case it hasn't been pointed out but your website is down
Thanks, yeah it's being transferred to wordpress, should be up sometime soon (hopefully)
🔥🔥🔥🔥🔥
🔥🔥🔥
the lactic acid is not available 😢
The link is not working. it keeps saying the domain isn't connected to the website.
Should be back up soon, I had a major update to my site, so it will be down for a little bit!
@@TheeBurgerDude Okay. Thanks for the update.
I always struggle with the tortillas - how do I know they are vegan? Every time I go to the grocery store and check the ingredients they are full of different E-numbers that may or may not be vegan. It's always so confusing
Not sure what those are but unless it has lard they are usually vegan.
👍