Haven’t had those in ages, even though I see them at SaveOnFoods but they use so many artificial ingredients... so this is a great alternative, thanks for posting it 👌
Don’t mind can u tell me 2/3cup=? ml of milk , 1/3cup= ? ml of water, 1/4cup sugar=? grams, 2/3cup currants=? grams & 1/4cup candied peel=? grams. Sorry, I am not gd in maths so don’t mind give me in ml. & grams pleasssse asap as I am going to make the hot cross buns next week. Wish me luck & thank u so much for the inconvenience caused. Hope u don’t mind!😊
Hi Elsie, I have added the metric measurements in the description now. I'm in the process of adding the conversions to all my recipes as I've had a number of requests. Hope this helps you, and happy baking!😊❤️
@@SususCookbook oh ok, sorry for the inconvenience caused. Thank you so much!😊Hope to see the conversion soon. Going to bake next week & then let u know the result. This is my first time baking no knead bread.😊
Delicious
Loved that! Great recipe nicely done
Thank you so much!
Haven’t had those in ages, even though I see them at SaveOnFoods but they use so many artificial ingredients... so this is a great alternative, thanks for posting it 👌
Thank you Marta!
Don’t mind can u tell me 2/3cup=? ml of milk , 1/3cup= ? ml of water, 1/4cup sugar=? grams, 2/3cup currants=? grams & 1/4cup candied peel=? grams. Sorry, I am not gd in maths so don’t mind give me in ml. & grams pleasssse asap as I am going to make the hot cross buns next week. Wish me luck & thank u so much for the inconvenience caused. Hope u don’t mind!😊
Hi Elsie, I have added the metric measurements in the description now. I'm in the process of adding the conversions to all my recipes as I've had a number of requests. Hope this helps you, and happy baking!😊❤️
@@SususCookbook oh ok, sorry for the inconvenience caused. Thank you so much!😊Hope to see the conversion soon. Going to bake next week & then let u know the result. This is my first time baking no knead bread.😊