I am smiling and smirking all the way! You are cooking and it’s making me pretty happy! Thank you for continuing to share alternative gluten free recipes! You are best!
I made this from r Sunday dinner. Love it has no flours. Ran out of chocolate for the ganache so put a little butter on top while warm. Mine was even more moist and yummy today! Thank you. Super easy
Looks delicious 😋 I need to make this 🎉🎉. I have gluten allergies and my husband is diabetic. Your recipes have been a life saver. You can still enjoy our favorite foods, but mow healthier versions. Tfs Jennifer 😊❤
Its looks so delicious, I am gonna made fan of you but i think you should have to invest in good video editor to make your video more engaging, I hope you don't mind its just a suggestion as a fan❤
Very weird texture of cake. This is my second low carb chocolate cake recipe and I probably will not make this one again. I'll eat it because I can't afford to waste ingredients. Don't get me wrong, I'm grateful for the chocolate flavor, but the texture is just not right.
Add 3 egg yolks to the batter. Take the egg whites from the 3 eggs and beat them to stiff peaks. Fold in the batter into the egg whites. Should taste a lot better.
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I am smiling and smirking all the way! You are cooking and it’s making me pretty happy! Thank you for continuing to share alternative gluten free recipes! You are best!
I made this from r Sunday dinner. Love it has no flours. Ran out of chocolate for the ganache so put a little butter on top while warm. Mine was even more moist and yummy today! Thank you. Super easy
My favorite youtube cooking channel. Glad I found this
Looks delicious 😋
I need to make this 🎉🎉.
I have gluten allergies and my husband is diabetic. Your recipes have been a life saver. You can still enjoy our favorite foods, but mow healthier versions. Tfs Jennifer 😊❤
Looks so delicious. Thanks for sharing.
Excellent, will make this. So easy. Thank you!
Definitely trying this!
Making this soon!
This looks great! Can't wait to try it for myself!
Could we add a tsp of baking power to help make it rise a bit?
I must make it ❤😋
Excellent. Going to try this soon!😅
wow 🤤🤤🤤 thank you so much.
Lily's sugar free chocolate chips or dark chocolate? Thx
“Parchment paper or parchment paper”😂
Its looks so delicious, I am gonna made fan of you but i think you should have to invest in good video editor to make your video more engaging, I hope you don't mind its just a suggestion as a fan❤
what keto sweetner is best...and doesnt taste "tingly"...?
I thought I was the only one who got that reaction with Keto-friendly sugar. I would mention which one I use, but I'm not at home to take a look.
Use Allulose powdered sugar.
Isn't that more like a brownie?
Call it whatever you want- it looks delicious!
Im going to make this!!! I will add coffee to it for richness!!!
Very weird texture of cake. This is my second low carb chocolate cake recipe and I probably will not make this one again. I'll eat it because I can't afford to waste ingredients. Don't get me wrong, I'm grateful for the chocolate flavor, but the texture is just not right.
video takes too long
No point in rushing good grub!
Lol it's only 6 minutes! This isn't tick tock!!
This was DISGUSTING 🤮. If you want to eat chocolate chip oil butter this is for you.
Add 3 egg yolks to the batter. Take the egg whites from the 3 eggs and beat them to stiff peaks. Fold in the batter into the egg whites. Should taste a lot better.
Just use chocolate and eggs
All other things r wastage of ingredients time n money