Cheesy Potato Gratin Recipe

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  • Опубликовано: 30 янв 2025

Комментарии • 8

  • @leondavisjr5332
    @leondavisjr5332 2 года назад +3

    I love the pot where did you get it from? I just made this dish today for the first time. I should have pulled it out the over sooner but the cream was runny and I didn't understand that it thickens when you pull it out of the oven and let it sit, but I will consider this lesson learn and the next one will be even better

  • @claudinetshimbiye4810
    @claudinetshimbiye4810 2 года назад

    What cream was it?

  • @brandonanaya8865
    @brandonanaya8865 3 года назад +4

    Slice potatoes towards the end, they oxidize. (Get brown)

  • @vladimirnagaytsev8470
    @vladimirnagaytsev8470 3 года назад

    Time?

  • @bryanmathison1754
    @bryanmathison1754 3 года назад +1

    I must have missed the temperature & time to cook.

    • @SpoonForkBacon
      @SpoonForkBacon  3 года назад +1

      In the description is the link for the full recipe.

    • @wilkline2038
      @wilkline2038 Месяц назад

      @@SpoonForkBacon its not though it just says bake. no time

  • @ZwiftyZwifter
    @ZwiftyZwifter 11 дней назад

    Really, no timings nor temps on the video, timings not even on the link through document?