Freeze Dryer Preserving | Freeze Dried Chicken Broth | Harvest Right Freeze Dryer | Bone Broth

Today I am showing you how I make my freeze dried chicken broth / chicken bone broth and some other things for food storage and some snacks! What is your favorite thing to freeze dry??
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Here at Calvey Homestead, we are trying to become as self-sufficient as possible. We grow a garden every year and raise a good portion of our own meat. We also try to support local farms as much as possible. We love cooking, canning, and preserving. We are lucky enough to have other family members who live this lifestyle as well. We currently live in a 43 foot fifth wheel camper that is stationary on my parents’ farm. Follow us for a glimpse into our happy homestead!
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[@mamabairds]

Freeze drying is so fun!!!
You are having all kinds of fun with it!
I just did a bunch of fresh dill and oh my! The smell is amazing!
Thanks so much for sharing what you freeze dried!
I have broth in mine currently as well! Haha! Also made it in the instant pot! We would be good friends!
Take care!
~Carolina

[@CalveyHomestead]

I just did pulled some dill out too!! Haha!! We would definitely be friends!!! 🤗🤗

[@suzyjackson5514]

I thought you were suppose to skim the fat off because fat will spoil or go rancid in your freeze dry product outcome and the shelf life is compromised unless you are going to use it up from 6-12 months( I could of misunderstood ) Happy Freezdrying!

[@CalveyHomestead]

Definitely!!! I plan to use mine within a few months so it will be totally fine. I have heard many things about how long the fat will keep in freeze dried broth, anywhere from 1-5 years. If I planned to store it super long term I would definitely skim that fat!!
Great question!