How to Make Barese Focaccia - Bari Style Focaccia Recipe

Focaccia is a type of Italian bread that is soft, fluffy, and full of flavor. There are many variations of focaccia, but in this video, I will show you how to make the Barese focaccia, which is a specialty from the city of Bari in southern Italy. This focaccia is topped with cherry tomatoes, olives, peeled tomatoes, oregano, and salt, and it has a crispy crust and a moist crumb. Why choose between focaccia and pizza when you can have a focaccia pizza!
To make this Barese focaccia, you will need the following ingredients:
For the dough:
• All-purpose flour - 2 ¼ cups (300 grams)
• Semolina - 1 cup (200 grams)
• One big potato (about 5 oz. / 150 grams)
• Warm water - 1 ¼ cup (300 milliliters)
• Sugar - 1 tsp.
• Dry active yeast - 2 tsp. (7 grams)
• Olive oil - 2 tbsp. plus more for greasing
• Salt - ½ tsp. plus more for sprinkling
For the topping:
• Cherry tomatoes - 1 cup (150 grams)
• Olives - ⅓ cup (80 grams)
• Peeled tomatoes - 5 pieces
• Oregano
Follow the steps and that's it! You have made your own Barese focaccia in less than two hours.
You can enjoy this focaccia as a snack, as a side dish, or as a main course with some cheese or salami.
I hope you liked this video and learned how to make Bari style focaccia. If you did, please give it a thumbs up and subscribe to my channel for more videos like this. Also, leave a comment below and let me know how you like this focaccia or if you have any questions or suggestions.
Thank you for watching and see you next time!
Music:
Blue Wednesday - Overgrown chll.to/f32fd26c

[@Food-Language]

It is a pleasure to share with you my video on how to make Barese focaccia. I hope you savored it and acquired some new skills. If you enjoy my content, please subscribe and like to support me and my channel. Until next time!

[@mix-family]

Very original 😍😍

[@vaneprospero]

Bravo

[@fasttastyrecipes]

Baresse focaccia looks mouthwatering delicious! Thanks for sharing ❤

[@Food-Language]

Thanks for stopping by!

[@isikocht1239]

Sooo yummyyy 😍

[@shubhangichougule9989]

Very good

[@ChrissyRezepte]

Das Foccacia sieht so lecker aus 🥰

[@Food-Language]

Danke!

[@gerrydepp8164]

Yummy..deffo gonna make that but with real kalamata olives not those fake ones blackened with soot - yeah I'm not kidding - stay away from those.

[@Food-Language]

Go for it! Thanks for letting me know about the olives, would love to try the Kalamata ones one day.

[@shubhangichougule9989]

901+1 gift 🎁 send you