Thank you for watching! You can find all of the printable recipes on my corresponding blogpost: dailyconnoisseur.blogspot.com/2021/01/new-whats-for-dinner-family-of-6-meal.html Also, here are the time stamps for your reference: 0:00 Introduction 1:01 Pineapple-crusted Steelhead Trout 3:39 Ground Beef Tacos 5:03 Steak with Herb Butter Sauce 7:16 Spinach Artichoke Chicken 11:28 Fried Ravioli 12:59 Buffalo Chicken Biscuit Bombs If you make any of these dishes, please let me know how they turn out! Jennifer xx
Hi, Jennifer, I really enjoyed this. (Confession: I am not adventurous in the kitchen. I cook vicariously through these videos!) I'd love to see you do a week (five to seven) of desserts. Thank you!
I just learned there’s a thing called Cal-Mex, which some of your recipes made me think of - lighter and fresher than Tex-Mex which I’m more familiar with. More fish and chicken, lots of fresh and light ingredients, still savory but less heavy spices. Yum. Thanks for the recipe ideas. That spinach artichoke chicken looks crazy good.
Jennifer you saved me, my homemaking life was chaotic...now i am getting on board...I enjoy every minute of being a Mom ans taking care of my family...The Scripture you shared about aunts working hard and preparing for tough time stayed with me .i love your recipe....this week I am going to try Salmon on a croute. Thank you a millions times. Sending loves all the way from Detroit Michigan. I am a SUPER fan...i mean if you announce you are coming to Detroit ...i will be sitting on the first row! no kidding
Thank you! I am so tired of cooking for my family during this lock down and you have really inspired me to keep going. It's amazing how some inspiration can be rejuvenating!
@@TheDailyConnoisseur There's an idea...a cookbook/guide to consistently feeding a family well in all seasons of life, with style and grace. If anyone can pull it off, I think you could.
Lovely presentation of food. Suggest replacing aluminum foil with parchment paper (unbleached preferably) for baking because of potential aluminum transfer on to food.
Love your videos! Would love a video about lazy cooking. For those days when you are crazy busy, don't have time to cook, but also don't want to get take away food.
All your recipes are a hit in my home! Thank you for all the inspiration. Since discovering your channel a few months ago, I’ve watched so many of your videos and read all but one of your books! In short-you have changed my life! Thank you for all you do and providing the inspiration for a full time working mom to also be a happy and fulfilled homemaker! ❤️
Great thanks for responding to requests. Nice family centric with nutritional value. I have to say that once I got an elite meat thermometer it has revolutionized meat fish bread and cake baking. Mine is a thermapen.
It all looks so good. I struggle with meals because I do not like cooking. I do not have any natural instincts regarding cooking. And I have a vegan, a vegetarian, a nut allergy and a carnivore to accommodate in my family!
Jennifer I tried the fish recipe with salmon and it was delicious. Now my coconut rice didn’t turn out the way I excepted. I used my instant pot. Still trying to learn how to use it. Instead of string beans I used a bag salad with Avocado Ranch dressing from Costco which went well. Thank you for the inspiration.
While I was watching you make the trout recipe my husband came up and said "Are you going to make that, it looks good!" I usually have to persuade him to eat fish, so we will definitely be trying that one out! Thanks so much for the inspiration.
Thank you for these ideas! My favorites I think are the chicken recipes. I’m in a little bit of a rut with cooking right now so your timing is perfect. Some of my families favorite recipes come from you! I think their current favorite dinner is the homemade hamburger helper you shared. It’s rare to find a dinner dish that everyone (the 8 people I cook for) likes!
Love the recipes! My kiddos can’t have dairy but I really want to make the spinach artichoke chicken for myself and my hubby! Maybe Valentine’s Day?! ❤️❤️
I would love to see some gluten/dairy free recipe ideas! I make some of your recipes and just substitute where I can but it's not always possible to do that easily or cheaply.
I loved all of these recipes! I cook similar to you as well. Some of my substitutions have been a bit questionable but my family has always eaten it up. LOL I have a great recipe for fish tacos that is really a dump-it-all into one large fry pan and it is one of my family's favorites. We'll add these to the master list after we try them. Thanks so much for cooking with one hand for us.
Hi Jennifer, While I was feeling lost last week because of meal prepping, I came here and took two recipes from you! First, was the Steel-head Trout and coconut rice. That came out wonderful. I usually use salmon in my recipes but saw Trout at Aldi and decided to try it. We make a similar recipe to that, but it was so good, that I would like to swap it out. The rice was a nice change-up and I will be doing that more often. Last night we made the chicken bombs. I boiled the chicken in chicken broth and seared both sides with some spices before shredding it. We had left over blue cheese crumbles and threw some in there too. They remind me of a Hot Pocket! We have 5 leftovers and are going to freeze them, just to see how well, or poorly, they come out. The glazed carrots were pretty good, considering I don't usually eat carrots (I know, I know) Anyways, just wanted to let you know that I really appreciate your creativeness and am looking forward to more content from you.
This was such a joy to watch, and I am definitely inspired! I want to try every single recipe you shared... I appreciate all the work that you put into making these videos. I know it must be quite a challenge to try and video yourself making these recipes, I can only imagine...but having the visual of the process is so helpful! I love how I am left feeling a sense of calmness and inspiration after watching your videos. You are my favorite. Also, you look absolutely beautiful. I wish I could just take your hair and put it on my head. Haha!
Thank you, Jennifer!! A great video with lots of inspiration!! The fried ravioli looked so delicious!! Frying in oil certainly didn’t bother me, brought me back to my childhood!!😆 A long time ago I found a recipe online for taco seasoning because we used it so often. 🙄
I would love for you to come and cook everything you made for me! Isn't food so much more delicious when someone else makes it? These look like great recipes -- ones my hubby and I would eat. A question: When you fry, what type of oil do you use? I'm all about good fats, so I'm wondering if you use tallow or lard? Or something else? Good fats are good for you and I'm glad to see you don't skimp on the fats in your recipes. Love the music you choose too!
Jody, tell me more about tallow? I've been seeing this more and wondering what the flavor is like?? I tend to cook with coconut, grapeseed, olive oils and ghee.
@@KarenDGobsmacked Tallow is rendered beef fat. Its slowly melted and strained and cooled to a hard consistancy for storage. It's shelf stable. Tallow is what McDonald's French fries used to be fried in. It has a high smoke point so its good for deep fat frying and its nutrient dense. There are many videos on how to make your own tallow or you could check with someone locally selling beef or a butcher shop to see if you can buy it.
Hi Jennifer, Every meal looks delicious! You also make it look pretty when you present it on the dinner plate. Thank you for some wonderful meal ideas! xo, Karen
Wow...delicious ideas!! The more I watch and listen, I see that you not only do IF, but you eat small portions it seems. You shared the chicken breast meal and you only got one chicken biscuit .
That chicken artichoke and spinach dish was absolutely my favorite meal!!! Had it yesterday and saved some sauce to make a baked dip served with nachos. I'm trying the steak tonight and the stuffed biscuit tomorrow. I'll be trying salmon with the pineapple and hoisin sauce real soon. Everything looks like my favorite 🤣 thanks for the inspiration and thank you for the video you did on IF I'm getting the hang of it. I think it'll be the right way to eat from now on for me. 😊
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
Thank you for watching! You can find all of the printable recipes on my corresponding blogpost: dailyconnoisseur.blogspot.com/2021/01/new-whats-for-dinner-family-of-6-meal.html
Also, here are the time stamps for your reference:
0:00 Introduction
1:01 Pineapple-crusted Steelhead Trout
3:39 Ground Beef Tacos
5:03 Steak with Herb Butter Sauce
7:16 Spinach Artichoke Chicken
11:28 Fried Ravioli
12:59 Buffalo Chicken Biscuit Bombs
If you make any of these dishes, please let me know how they turn out!
Jennifer xx
I always get so excited when you post! You are my favorite RUclipsr!!!
Thank you so much, Jordan!
Me too..
Mine too!
Yesss. Mine too. By far😍
Me too! ❤️🙌 a little ray of sunshine in a dark world! I like before I start watching 🙃
Hi, Jennifer, I really enjoyed this. (Confession: I am not adventurous in the kitchen. I cook vicariously through these videos!) I'd love to see you do a week (five to seven) of desserts. Thank you!
That's a great idea. Thank you!
@@TheDailyConnoisseur :-)
Yes I would love that too. Great idea😉
Julia Pacheco (also here on RUclips) makes cooking videos and they are VERY everyday and practical...👍☺️
I just learned there’s a thing called Cal-Mex, which some of your recipes made me think of - lighter and fresher than Tex-Mex which I’m more familiar with. More fish and chicken, lots of fresh and light ingredients, still savory but less heavy spices. Yum. Thanks for the recipe ideas. That spinach artichoke chicken looks crazy good.
Watch this while I’m fasting....looks so beautiful and delicious!
Jennifer you saved me, my homemaking life was chaotic...now i am getting on board...I enjoy every minute of being a Mom ans taking care of my family...The Scripture you shared about aunts working hard and preparing for tough time stayed with me .i love your recipe....this week I am going to try Salmon on a croute. Thank you a millions times. Sending loves all the way from Detroit Michigan. I am a SUPER fan...i mean if you announce you are coming to Detroit ...i will be sitting on the first row! no kidding
Thank you! I am so tired of cooking for my family during this lock down and you have really inspired me to keep going. It's amazing how some inspiration can be rejuvenating!
Jennifer, you have one lucky family! All looks so delicious! Ever thought about writing a cookbook? It would be a hit!
Thank you, Deborah!
@@TheDailyConnoisseur There's an idea...a cookbook/guide to consistently feeding a family well in all seasons of life, with style and grace. If anyone can pull it off, I think you could.
I would buy it!
@@TheDailyConnoisseur great idea. The keep calm, stay classy family cookbook.
I’d buy it!!!
Going to make the chicken with spinach and artichoke tonight for dinner, it looks so delicious!
Jennifer you are such a creative cook...your meals are Resturant quality. Your family is blessed to have you 🙏🏼😱
Lovely presentation of food. Suggest replacing aluminum foil with parchment paper (unbleached preferably) for baking because of potential aluminum transfer on to food.
Love your videos! Would love a video about lazy cooking. For those days when you are crazy busy, don't have time to cook, but also don't want to get take away food.
I actually have that video in the works :)
All your recipes are a hit in my home! Thank you for all the inspiration. Since discovering your channel a few months ago, I’ve watched so many of your videos and read all but one of your books! In short-you have changed my life! Thank you for all you do and providing the inspiration for a full time working mom to also be a happy and fulfilled homemaker! ❤️
Wow! Thank you! ❤️
You are amazing woman! I loved your book, and I love your videos. Thank your for making them💖
Thank you so much! I really appreciate that!
You amaze me Jennifer, I love your variety 🌹
Great thanks for responding to requests. Nice family centric with nutritional value. I have to say that once I got an elite meat thermometer it has revolutionized meat fish bread and cake baking. Mine is a thermapen.
I really do need a better meat thermometer. I never can tell if mine is accurate and then I overcook things.
Oh my word - every one of these meals look delish!!
It all looks so good. I struggle with meals because I do not like cooking. I do not have any natural instincts regarding cooking. And I have a vegan, a vegetarian, a nut allergy and a carnivore to accommodate in my family!
Jennifer I tried the fish recipe with salmon and it was delicious. Now my coconut rice didn’t turn out the way I excepted. I used my instant pot. Still trying to learn how to use it. Instead of string beans I used a bag salad with Avocado Ranch dressing from Costco which went well. Thank you for the inspiration.
While I was watching you make the trout recipe my husband came up and said "Are you going to make that, it looks good!" I usually have to persuade him to eat fish, so we will definitely be trying that one out! Thanks so much for the inspiration.
Thank you for these ideas! My favorites I think are the chicken recipes. I’m in a little bit of a rut with cooking right now so your timing is perfect. Some of my families favorite recipes come from you! I think their current favorite dinner is the homemade hamburger helper you shared. It’s rare to find a dinner dish that everyone (the 8 people I cook for) likes!
Yes, everyone loves the hamburger helper, haha. Thank you!
I want to make ALL of these meals!!! And you know what....I’m going to! 😄
Thanks Jennifer! ♥️
These all look so delicious. I definitely want to try the fish. (And I laughed at the Grey Poupon comment -- my husband and I always say that, too!)
😆
I wish I could scratch and sniff my screen because they all look delicious! 💙😋
“Do you have any Grey Poupon?” I loved those commercials! -Lindsay
Good morning!! ☀️
Always love looking at these for inspiration and new ideas!
-Lydiya
Made the Asian-inspired trout recipe but with salmon tonight. Very good!! Will try the chicken breast recipe, too.
Wonderful!
Love your passion for life!!!
Love the recipes! My kiddos can’t have dairy but I really want to make the spinach artichoke chicken for myself and my hubby! Maybe Valentine’s Day?! ❤️❤️
I hope you enjoy the recipe! If it's just for you and your husband you can cut the proportions way down...
I would love to see some gluten/dairy free recipe ideas! I make some of your recipes and just substitute where I can but it's not always possible to do that easily or cheaply.
Love how to leave the red potato skins in the mash. I'mgoing to try that. Thankyou for all these great ideas. I really love discovering new recipes.
Jennifer, Thank you for this delicious inspiration! Julie 🌷
I loved all of these recipes! I cook similar to you as well. Some of my substitutions have been a bit questionable but my family has always eaten it up. LOL I have a great recipe for fish tacos that is really a dump-it-all into one large fry pan and it is one of my family's favorites. We'll add these to the master list after we try them. Thanks so much for cooking with one hand for us.
Thank you so much for all your healthy and delicious recipes! I’m in my third trimester and struggling with meal planning .
You are creative in the kitchen, as in many other areas, Jennifer! Like you, I just use what I have when I cook. 🥗
Thank you for your lovely videos.
Thank you, Luba!
Lovely video thank you for the ideas!! Making that chicken artichoke one ASAP!
That spinach artichoke chicken and fried ravioli will be going on my Feb menu!!!!!
You are a breath of fresh air. Thank you🌸
Jennifer, you are the next Ina Garten! This was such a lovely video, and you are inspiring me with your lovely serving dishes and plating ideas!
Thank you, Rachel!
The ravioli looked so good.
I love how beautifully you plate your food. I do the same. It's such a simple thing but really elevates your entire dining experience! ❤
Thank you!
I love the timing of this video 💛 right before our weekly grocery haul. I’m always afraid of cooking steak, but this has inspired me to give it a go!
I'm super interested about the buffalo chicken biscuit bombs. I want to try these out soon, and I think the fam will like these!
Your makeup looks so lovely today! And all the food is drool-worthy. 😊
Thank you, Sara!
Hi Jennifer,
While I was feeling lost last week because of meal prepping, I came here and took two recipes from you! First, was the Steel-head Trout and coconut rice. That came out wonderful. I usually use salmon in my recipes but saw Trout at Aldi and decided to try it. We make a similar recipe to that, but it was so good, that I would like to swap it out. The rice was a nice change-up and I will be doing that more often. Last night we made the chicken bombs. I boiled the chicken in chicken broth and seared both sides with some spices before shredding it. We had left over blue cheese crumbles and threw some in there too. They remind me of a Hot Pocket! We have 5 leftovers and are going to freeze them, just to see how well, or poorly, they come out. The glazed carrots were pretty good, considering I don't usually eat carrots (I know, I know) Anyways, just wanted to let you know that I really appreciate your creativeness and am looking forward to more content from you.
Hi Jennifer, just found your channel. I want to do intermittent fasting and happy to follow your advice and cooking ideas.
I can not stomach seafood. But the fish recipe looked good!🤪
I love your cooking videos!
Thanks for sharing.
You are a great chef!!
This was such a joy to watch, and I am definitely inspired! I want to try every single recipe you shared... I appreciate all the work that you put into making these videos. I know it must be quite a challenge to try and video yourself making these recipes, I can only imagine...but having the visual of the process is so helpful! I love how I am left feeling a sense of calmness and inspiration after watching your videos. You are my favorite.
Also, you look absolutely beautiful. I wish I could just take your hair and put it on my head. Haha!
Oh my goodness, thank you so much, Melissa! haha re: the hair!
I love your dinner ideas videos! Some of my favorite videos to watch! Gives me delicious ideas to get out of the cooking rut.
Thank you, Diana!
Thank you, Jennifer!! A great video with lots of inspiration!! The fried ravioli looked so delicious!! Frying in oil certainly didn’t bother me, brought me back to my childhood!!😆 A long time ago I found a recipe online for taco seasoning because we used it so often. 🙄
I got your notification and clicked it immediately (by accident) but it’s a happy accident 😆. I needed some inspiration! Thanks Jennifer
A happy accident! :) Thank you!
Great ideas for us.
I think the food that you make is really interesting! I’m going to try some of these recipes, thanks for the inspiration! 😀
I would love for you to come and cook everything you made for me! Isn't food so much more delicious when someone else makes it? These look like great recipes -- ones my hubby and I would eat. A question: When you fry, what type of oil do you use? I'm all about good fats, so I'm wondering if you use tallow or lard? Or something else? Good fats are good for you and I'm glad to see you don't skimp on the fats in your recipes. Love the music you choose too!
Good fats are ideal. Unfortunately all I had when I shot this was vegetable oil. Thank you!
Jody, tell me more about tallow? I've been seeing this more and wondering what the flavor is like?? I tend to cook with coconut, grapeseed, olive oils and ghee.
@@KarenDGobsmacked Tallow is rendered beef fat. Its slowly melted and strained and cooled to a hard consistancy for storage. It's shelf stable. Tallow is what McDonald's French fries used to be fried in. It has a high smoke point so its good for deep fat frying and its nutrient dense. There are many videos on how to make your own tallow or you could check with someone locally selling beef or a butcher shop to see if you can buy it.
Great meals🤗🤗🤗I just love these videos 😘♥️♥️♥️
Thank you for the ideas! Will definitely give these a try
Hi Jennifer, Every meal looks delicious! You also make it look pretty when you present it on the dinner plate. Thank you for some wonderful meal ideas! xo, Karen
I love olives in my taco meat. Alas, my significant other does not.
I'm with your kids. Never sick of tacos.
I never understand when people don't like olives, haha
I always cook on aluminum foil. Great for cleanup.
Wow...delicious ideas!!
The more I watch and listen, I see that you not only do IF, but you eat small portions it seems. You shared the chicken breast meal and you only got one chicken biscuit .
Mmmm! Everything looks so yummy! I love these videos! 😍
I loved this! I enjoy all your meal videos because they’re usually easy and delicious looking. I will be trying these soon. Thank you. -nancy 💕
Everything looks beautifully appetizing! 👌 Saving this video for future reference.
Thank you! xx
The spinach artichoke over salmon!
Yes! That would be even better!
The fish dish looks yummy.
I Loved this video!
So many delicious, gourmet, recipe ideas! Thank you for sharing💕
I am vegan but you are making me very hungry! Thanks for the video Jennifer 💗
Yum and classy at the same time😋😋😋
Yummy! Everything looks so tasty! I love all your recipes.
Looks so good! Cant wait to make these for my grandkids!
I always love theses videos, I get great ideas for dinner
Thank you, Deanna!
I'm going to try out the first recipe tonight!
I always love watching you in the kitchen. Were your carrots Frozen, or did you cut them fancy like that?
These were frozen but I have a crinkle cut knife and chop my fresh carrots like that too.
I loooove coconut rice!
Those 🌮 tacos!! I need those in my life!
That fish looks delish! Do you just save up the leftovers and reheat?
We didn't have any leftovers, Leslie, but I bet you could.
Fantastic! Looks delicious 😋 thank you dear!
Loved this Jennifer! I’m inspired :)
I’m always so scared to try coconut rice!
Loved the do you have any gray poupon
I must try that fish recipe! Love these videos 😃
Thank you! xx
@@TheDailyConnoisseur I already made it- we used Tilapia with teriyaki sauce and it was delicious
Love your earrings.
Hello from Turkey 🍀
Hello! Thank you for watching!
🤔Buffalo Chicken Bisquit Bombs
YUM!!
Can't wait to try these recipes. 😃
Jennifer those recipes all look incredible, I’ll be incorporating them in my menu plan. Thanks for sharing with us 🙂😋
Yum!!!
Lekker!
That chicken artichoke and spinach dish was absolutely my favorite meal!!! Had it yesterday and saved some sauce to make a baked dip served with nachos. I'm trying the steak tonight and the stuffed biscuit tomorrow. I'll be trying salmon with the pineapple and hoisin sauce real soon. Everything looks like my favorite 🤣 thanks for the inspiration and thank you for the video you did on IF I'm getting the hang of it. I think it'll be the right way to eat from now on for me. 😊
Pardon me! But of course! Lol
*that's lot more than a tsp 😁
❤️❤️❤️❤️
Mmmmmmmm!
❤️ not 😱
Please adopt me.
Loved all these and really enjoy these videos as they help me meal plan for my family. Thanks Jennifer!