Happy Friday! If you find yourself craving comfort foods throughout the colder months you are going to LOVE this nutritious Turkey + Butternut Squash Chili. I have made this every week for the last three weeks because it's just that good! I hope you give it a try. Thanks for watching! XO - Dani
You literally are making me cry,I'm 64 years old and am totally clueless on cooking healthy meals,I have Hashimotos thyroid disease and liver disease, fibromyalgia, osteoarthritis ,death fatigue,etc...and you are helping me so very, very much with these simple, affordable, healthy meals,I'm so appreciative and grateful for all that goes into putting out these videos.
Um yummy!!!! It's such a blessing that I found your channel! About five months ago I discovered your Channel and now my menu at home pretty much consist of all your recipes. Thank you for nourishing my family and making everything so organized and so easy for me. Because of you I have changed my entire diet for my family and helped nourish my body back to health. I'm in love with your peanut butter chocolate chip cookies oh, your blueberry muffins, and so much more. Keep them coming LOL thanks for everything!
1 year later and I'm still loving this recipe! My wife and I prefer it with chicken, Greek yogurt, shredded cheddar, and green onion. Really tastes like a warm hug.
When Turkeys are on sale I buy two and one is used grind up into 1/2 lb packages for later use. I also add my spices to the oil to bloom before adding any other ingredients. This looks delicious and since I have a Butternut squash in my root cellar I will make this during the week! Thanks!
@Clean and Delicious Dani, made this today. I don't care much for a lot of tomato sauce things .. so I used 2 jars of Salsa Verde instead of the fire roasted tomato sauce. Instead, I added about a 1/2 C of sundried tomatoes chopped fine. Also I used 3 cans of black beans.. (though I have garbanzo beans I wanted to use all black.) and a small can of green chilies and kale. Other than that it's the same ..oh and I used a pabalno pepper.. It's comfort food in a bowl as you said. I live alone and I enjoy making big pots of soup all year around. This is one I would make again. Thank you. I was thinking of roasting the butternut squash .. however, I didn't this time. ;-)
Wanted to make something new w/ground turkey, found this recipe searching your channel. So glad I did! Wow is this yummy! This is how I tweaked it since I didn't have everything on hand and stores were closed for Christmas: frozen grated butternut squash tomato sauce cannellinni beans Plus I halfed the recipe since I didn't have that much turkey. The cinnamon is the 🌟 ingredient and just takes it to another level. Can't wait to have leftovers and make it again w/ complete ingredients. Grateful to you Dani🙏
Dani, I made your turkey butternut squash chili recipe for dinner tonight. It was fabulous, has a wonderful taste and very hearty. I will be cooking it again. My husband , who doesn’t get too excited about food, went back for a second bowl. That’s the ultimate compliment! I love your channel, your recipes, your beautiful family and YOU! So grateful I discovered you!
I like ur vegetarian recipes that is my favorite food to eat everyday.
Год назад
I am new at cooking, and I love this channel! Your voice is very soothing and clear. Thank you for helping us with these yummy foods! Greetings from Honduras!
Oh my word!!! This is so so good!!! I didnt have butternut squash but I did have sweet potatoes so I used sweet potatoes instead of the butternut squash. I used white kidney beans instead of the garbanzo beans. My husband is not a fan of the garbanzo beans. I did used the black beans. It came out fabulous. But one thing thats suprising is the cinnamon I wrestled but the thought of putting cinnamon in this chili but I'm so glad that Danni knows what she's doing because it made it so much better. Thank you for this recipe I'm definitely keeping it in my back pocket. This recipe will be so good for pot lucks or game day parties. It's just that good!!!
Hi Dani! This was a real hit at my house this week! I noticed you don't have the tsp of sea salt and half a tsp of black pepper on the ingredients list on the website. I have a system where I use your ingredients list and copy them into google keep so I can quickly go through and check off what I already have then use it at the store to get what's left. Please keep the soups coming because my wife loves them and it's great to prep ahead! Thank you!
I love this combo! I use red pepper though, my family is not big on green ones. But one thing: squashes have seeds, and therefore are fruits! Not root vegetables. Also they grow above ground which is another trait that distinguish them from root vegetables.
Made this last night! SO good and satisfying! I used Impossible Burger ground "meat" because it's what I had on hand. Hearty and just what I want on a cold night!
I am Waiting For this amazing smelling chili to be done cooking so I can devour it! I am vegetarian so I am making it with Roast Field apple and rubbed sage sausage. This recipe was begging for herbs. I didn’t have any on hand but I think the sage from the sausage will be just delightful! I already tried the broth and it has blown my mind!! 😵🤤😍 That cinnamon!! 😍😍😍
I totally second your statement on the Lodge pot. No point in spending the extra money on the bigger brand name. I make so many things( bread, soups, stews, fried chicken, just to name a few) and it's amazing! I'm going to put this recipe on my meal plan for next week. Thanks Dani!
I have had my Le Crueset for over a decade now and I’m still shocked my husband splurged on that gift for my birthday. We typically don’t spend money like that. But it is a great Dutch oven I’ll likely have for life. It’s good to have a less expensive option ty👍
I made this today without the turkey. I do not eat meat, but I do use chicken broth. It is amazing! I loved it. I can’t wait to eat more tomorrow! My husband will add some frozen meatballs to his next time. Thank you for all your wonderful recipes!
Thank you for another delicious recipe! I used a pablano pepper instead of green bell pepper and 2 cans of black beans. I had a heavier hand with the spices and also threw in a canned chipotle pepper for more heat. It made a ton of chili. I will be freezing some of it. I've been eating it every day for the past 5 days- keeps me full for hours. Perfect comfort food for this time of year.
Super delicious! The cinnamon adds a lot to the flavor. I also added a pound of Turkey sausage instead of two pounds of ground Turkey. I omitted the beans for keto and it was still fantastic. However, there was too much liquid which made it more like soup. Next time, I’ll cut the broth to two cups. Thanks a million!
This looks so yummy! Instead of the fire roasted tomatoes, I am going to make this with mild Rotel because the flavor of green chilis in this would be amazing. Thanks for the recipe!
I just tried this delicious turkey butternut squash I will never make it any other way I love it !!! you were right and so satisfying and healthy . I love healthy food that is also filling and delicious. this is both I love it ! thank you for all your healthy good recipes. your inspiring .
Dani, thank you for this. I just made it in my instant pot and it turned out sooo delicious. I want to mention that I did not add any salt and I bought low sodium black beans, kidney beans and fire roasted tomatoes and it still turned out fantastic. No need to add salt in my opinion. Just a squeeze of lemon and uhggg 🤤
You are a wonderful cook.It is 2:55 in the morning.You make me want to get up?Go into the kitchen and start this wonderful meal.And love one Pot meals. Your recipes are wonderful. Thank you so much. Can you make a low carb meat loaf please? I would pay you to be my cook if I could.😊😂😂 Take care of yourself. And your famit's always a pleasure to watch you. Thank you.
Dani, this looks amazing!! Today is my shopping day, I will for sure pick up some butternut squash!! I have everything else!! 💕❤️ Much love from Oregon 🌲🌲💕❤️
Dani, you are simply the best 😁 I have never been disappointed by one of your recipes and this one looks especially amazing!! I make your pumpkin black bean chili all the time (and have shared the recipe with other family members that also love it) and I cannot wait to give this one a try! Thank you for sharing your recipes in such a fun and well spoken way. Even your voice is just so pleasant to listen to! Have a wonderful weekend!! 😊
WOW!!! made it this morning for a friend who had surgery. This is absolutely DELICIOUS. Personally would not change a thing. I loved the spices. Thank you Danny for another fabulous recipe
It is supposed to snow here in Virginia tomorrow and I have placed our grocery orders today. I just added the ingredients that we don’t have to the grocery orders while watching this video! So excited to make this to enjoy throughout the week.
I just got done making this and it’s so yummy!! I hope it’s not all gone by the time my family gets home. Jk I manipulated it a little bit because I didn’t have all the ingredients…I added scallions with the white onions and I had sweet potato instead of butternut squash and I added a little organic corn. I think that’s all but it still turned out amazing! Thank you so much Dani I appreciate all your videos, recipes and advice…Everything I’ve made based off your recipes has turned out great! 🤗 I think the bloopers are great too! 😆
I tried this dish again last night and I love it even more!!!! This time I used ground turkey and spinach AND IT IS SO DOH-(as-in-Homer-Doh!)-LISH-OUS!!!!!!! I am even having it for breakfast! Thank you Dani!!!!!!! I love your recipes!!!! It's so good, I can't even stop smiling! 😄😃
Dani, I do believe this is to become my all-time new favorite soup stew chili I haven’t met yet!! Every ingredient is screaming, “come find me!” I already have a delicious creamy butternut soup recipe that I’ve been craving, but haven’t made cause it’s not bulky enough for “dinner” with the men here. Having made chicken noodle last night, it might have to be Sunday dinner!! Thank You!!
Dani- I was thinking about you today! I was trying to find that fabulous kale salad recipe you make! I found it & then this recipe showed up! What a great day! Love you!
Hello beautiful lady. I just made this soup today and OMG the best comfort food ever. I will make it again and again from now on. Thank you so much for sharing. It was so easy and fast to make. 😊
I just made. It’s indescribably delicious!! Definitely a new staple dish for me! I made a huuuuuge pot so i’m already freezing some of it. If anyone is hesitating to make this: do it. Do it now :-)
Wow, this is definitely right up my alley! I have all the ingredients on hand right now except the tomatoes. I have diced tomatoes, I'm sure they will do as a replacement. Thank you for nice healthy idea 😊
Happy Friday! If you find yourself craving comfort foods throughout the colder months you are going to LOVE this nutritious Turkey + Butternut Squash Chili. I have made this every week for the last three weeks because it's just that good! I hope you give it a try. Thanks for watching! XO - Dani
You literally are making me cry,I'm 64 years old and am totally clueless on cooking healthy meals,I have Hashimotos thyroid disease and liver disease, fibromyalgia, osteoarthritis ,death fatigue,etc...and you are helping me so very, very much with these simple, affordable, healthy meals,I'm so appreciative and grateful for all that goes into putting out these videos.
Looks wonderful!! I’m going to try it!💛💗💛💗Thanks!! I’ll tell you how it comes out!
@@moladhdodhia164 Awe, I'm so happy to know the recipes are so helpful!! Thank you for letting me know.
@@chandracatherinepalano8441 Awesome!! Enjoy it. Can't wait to hear what you think.
Hi Dani! Can't wait to try but, do you have any suggestions to replace the tomatoes, I'm allergic to tomatoes.
This my favorite stew to make every winter. I use spinach and swiss chard as my leafy green. It is so good I eat it for breakfast too.
Yum! and I agree.... it's great for breakfast.
Um yummy!!!! It's such a blessing that I found your channel! About five months ago I discovered your Channel and now my menu at home pretty much consist of all your recipes. Thank you for nourishing my family and making everything so organized and so easy for me. Because of you I have changed my entire diet for my family and helped nourish my body back to health. I'm in love with your peanut butter chocolate chip cookies oh, your blueberry muffins, and so much more. Keep them coming LOL thanks for everything!
That's amazing! Thank you for sharing... comments like this make my day and inspire me to keep on going!
@@CleanandDeliciousDani keep going. We 💞 you!!!
Made this last night, it’s incredible! I appreciate that it’s not too spicy but can be made so with cayenne or extra chili powder
Made this for our New Years Eve meal with crusty bread!!!! Love it! I can not tell you how many times I have made this delicious chili! So good!
I have to say thank you so much for sharing this recipe , I cook big pot yesterday my whole family love it’s .
1 year later and I'm still loving this recipe! My wife and I prefer it with chicken, Greek yogurt, shredded cheddar, and green onion. Really tastes like a warm hug.
When Turkeys are on sale I buy two and one is used grind up into 1/2 lb packages for later use.
I also add my spices to the oil to bloom before adding any other ingredients.
This looks delicious and since I have a Butternut squash in my root cellar I will make this during the week! Thanks!
I made this with a few modifications. Very good recipe!
@Clean and Delicious
Dani, made this today.
I don't care much for a lot of tomato sauce things .. so I used 2 jars of Salsa Verde instead of the fire roasted tomato sauce. Instead, I added about a 1/2 C of sundried tomatoes chopped fine. Also I used 3 cans of black beans.. (though I have garbanzo beans I wanted to use all black.) and a small can of green chilies and kale.
Other than that it's the same ..oh and I used a pabalno pepper..
It's comfort food in a bowl as you said.
I live alone and I enjoy making big pots of soup all year around. This is one I would make again.
Thank you.
I was thinking of roasting the butternut squash .. however, I didn't this time. ;-)
Thank you so much. My daughter will have No Choice but to eat this wonderful creation too. :)))) i know she can smell it right now.
Dani, I made this chili tonight and Oh my - so delicious! Thanks for sharing such a fun and unique take on chili.
Wanted to make something new w/ground turkey, found this recipe searching your channel. So glad I did! Wow is this yummy! This is how I tweaked it since I didn't have everything on hand and stores were closed for Christmas:
frozen grated butternut squash
tomato sauce
cannellinni beans
Plus I halfed the recipe since I didn't have that much turkey.
The cinnamon is the 🌟 ingredient and just takes it to another level. Can't wait to have leftovers and make it again w/ complete ingredients. Grateful to you Dani🙏
I've watched a long time. All of your recipes are great, no junk, only goodness. Thanks so much.
Vegetarian here! Will skip ground meat, add additional beans and can't wait to eat it!!! Have a butternut squash sitting in my fridge!!
Lentils would also be a great sub for the meat - I totally forgot to mention that! Enjoy the recipe.
Thank you Dani! Great idea!!! I probably could use TVP or like Beyond Beef too!!
What a wonderful recipe! I add more broth and turn it to a wonderful soup! It is my go to recipe for butternut squash.
I love how you find a way to add leafy greens to everything! :D Such a beautiful and tasty looking chili.
Dani, I made your turkey butternut squash chili recipe for dinner tonight. It was fabulous, has a wonderful taste and very hearty. I will be cooking it again. My husband , who doesn’t get too excited about food, went back for a second bowl. That’s the ultimate compliment! I love your channel, your recipes, your beautiful family and YOU! So grateful I discovered you!
I like ur vegetarian recipes that is my favorite food to eat everyday.
I am new at cooking, and I love this channel! Your voice is very soothing and clear. Thank you for helping us with these yummy foods! Greetings from Honduras!
That looks really good. I will be making that this week. Thank you! Thank you too for the info on where to find your cooking instruments.
Gives you “a big, fat hug from the inside out.” Love that!
Oh my word!!! This is so so good!!! I didnt have butternut squash but I did have sweet potatoes so I used sweet potatoes instead of the butternut squash. I used white kidney beans instead of the garbanzo beans. My husband is not a fan of the garbanzo beans. I did used the black beans. It came out fabulous. But one thing thats suprising is the cinnamon I wrestled but the thought of putting cinnamon in this chili but I'm so glad that Danni knows what she's doing because it made it so much better. Thank you for this recipe I'm definitely keeping it in my back pocket. This recipe will be so good for pot lucks or game day parties. It's just that good!!!
Just snowed 12 inches in my area. I’ll be making this tomorrow I have the ingredients. Thanks for sharing
IT's COLD out today, so I am making this today!
Just made this and I was so grateful for this recipe,Dani. Substituted turkey with Tofu. Had no bell pepper or greens but still very yummy. Thanks.
did you have to prep or season the tofu? I was wondering what to use instead of meat!
Thanks so much Danny such a nice hearty meal I shared it with friends and they were most grateful 🙏.
Hi Dani! This was a real hit at my house this week! I noticed you don't have the tsp of sea salt and half a tsp of black pepper on the ingredients list on the website. I have a system where I use your ingredients list and copy them into google keep so I can quickly go through and check off what I already have then use it at the store to get what's left. Please keep the soups coming because my wife loves them and it's great to prep ahead! Thank you!
Glad you told me re: salt and pepper 😊
I love this combo! I use red pepper though, my family is not big on green ones. But one thing: squashes have seeds, and therefore are fruits! Not root vegetables. Also they grow above ground which is another trait that distinguish them from root vegetables.
I love this channel. I literally learn how to cook from it
Wife just bought a butternut squash. Now I know what to do with it. Looks delicious.
Made this last night! SO good and satisfying! I used Impossible Burger ground "meat" because it's what I had on hand. Hearty and just what I want on a cold night!
I am Waiting For this amazing smelling chili to be done cooking so I can devour it! I am vegetarian so I am making it with Roast Field apple and rubbed sage sausage. This recipe was begging for herbs. I didn’t have any on hand but I think the sage from the sausage will be just delightful! I already tried the broth and it has blown my mind!! 😵🤤😍 That cinnamon!! 😍😍😍
I totally second your statement on the Lodge pot. No point in spending the extra money on the bigger brand name. I make so many things( bread, soups, stews, fried chicken, just to name a few) and it's amazing! I'm going to put this recipe on my meal plan for next week. Thanks Dani!
I happen to own a Le Crueset as well (from years ago!) and I still ALWAYS grab my Lodge first! It’s the best. Enjoy the recipe.
I have had my Le Crueset for over a decade now and I’m still shocked my husband splurged on that gift for my birthday. We typically don’t spend money like that. But it is a great Dutch oven I’ll likely have for life. It’s good to have a less expensive option ty👍
Looks absolutely delicious. Cannot wait to try thank you for this one
Thank you! I hope you enjoy it as much as my family and I have!
Looks completely delicious
I made this today without the turkey. I do not eat meat, but I do use chicken broth. It is amazing! I loved it. I can’t wait to eat more tomorrow! My husband will add some frozen meatballs to his next time. Thank you for all your wonderful recipes!
Thanks for sharing this, Belinda! Did you add anything in place of the meat?
My gosh!!!! Made this today.....DELICIOUS!!!!!! TY!
Thank you for another delicious recipe! I used a pablano pepper instead of green bell pepper and 2 cans of black beans. I had a heavier hand with the spices and also threw in a canned chipotle pepper for more heat. It made a ton of chili. I will be freezing some of it. I've been eating it every day for the past 5 days- keeps me full for hours. Perfect comfort food for this time of year.
Super delicious! The cinnamon adds a lot to the flavor. I also added a pound of Turkey sausage instead of two pounds of ground Turkey. I omitted the beans for keto and it was still fantastic. However, there was too much liquid which made it more like soup. Next time, I’ll cut the broth to two cups. Thanks a million!
This looks so yummy! Instead of the fire roasted tomatoes, I am going to make this with mild Rotel because the flavor of green chilis in this would be amazing. Thanks for the recipe!
Omggg is so cold here so this warm stew is soooo incredibly needed right now🤓😃❤️ Also love turkey as a really filling protein 💞
I hope you get to make this one. Enjoy!
I just tried this delicious turkey butternut squash I will never make it any other way I love it !!! you were right and so satisfying and healthy . I love healthy food that is also filling and delicious. this is both I love it ! thank you for all your healthy good recipes. your inspiring .
I love this dish that you made.
I rarely comment, but I have to say thanks, because this one's a sure-fire winner!! Can't wait!
I'm so glad you are excited about this one - and thanks for taking the time to let me know - super appreciated!!
Looking forward to making this soon!
Hello from Holland, this soup was amazing. Thanks. 😃
This looks perfect. Thank you.
This looks so yummy! Have to give it a try
WOW!!!! So yummy! I can’t wait to try it!!!
I made this chili last month and everyone loved it this is my favorite way to eat squash now
Looks so yummy, my heart is happy 😃,definitely going to try 🙏🏻, that extra greens 🥬 at the end perfect, thank you
Hello jana
Dani, thank you for this. I just made it in my instant pot and it turned out sooo delicious. I want to mention that I did not add any salt and I bought low sodium black beans, kidney beans and fire roasted tomatoes and it still turned out fantastic. No need to add salt in my opinion. Just a squeeze of lemon and uhggg 🤤
You are a wonderful cook.It is 2:55 in the morning.You make me want to get up?Go into the kitchen and start this wonderful meal.And love one Pot meals. Your recipes are wonderful. Thank you so much.
Can you make a low carb meat loaf please? I would pay you to be my cook if I could.😊😂😂 Take care of yourself. And your famit's always a pleasure to watch you. Thank you.
Great recipe. Love that I found you a couple years back!! My husband is wanting to eat cleaner and your site helps me accomplish this!!
I'm so glad to hear that! Thanks for letting me know and thanks for being here.
Dani, this looks amazing!! Today is my shopping day, I will for sure pick up some butternut squash!! I have everything else!! 💕❤️
Much love from Oregon 🌲🌲💕❤️
I'm so glad you plan to try this one, Trina! Enjoy it.
I grow butternut squash sprouts to add greens to salad or soup
Yummy as always. Totally forgot about making chili for way too long! So thanks for this inspiration 🤩🙏🏼
So fun to rediscover a food that you've forgotten about. Enjoy this one.
I made this last winter and it’s oh so delicious. Can’t wait to make it again this winter. Yummy. 😋
Dani, you are simply the best 😁 I have never been disappointed by one of your recipes and this one looks especially amazing!! I make your pumpkin black bean chili all the time (and have shared the recipe with other family members that also love it) and I cannot wait to give this one a try! Thank you for sharing your recipes in such a fun and well spoken way. Even your voice is just so pleasant to listen to! Have a wonderful weekend!! 😊
That looks heavenly
It's really SO good! I truly can't stop making it.
This looks good . I'm going to make this in my crockpot next week
WOW!!! made it this morning for a friend who had surgery. This is absolutely DELICIOUS. Personally would not change a thing. I loved the spices. Thank you Danny for another fabulous recipe
I love chili and the idea of adding squash and spinach. Will definitely be adding them to my next batch! 😋
YAY!! Enjoy.
Dani, wow this looks sooo hearty & delicious!!😍
This is the kind of comfort food I love..can't wait to make it🤗
Hi I found it very good on how to cook the meals n stay heathy .
Definitely try this recipe.
It is supposed to snow here in Virginia tomorrow and I have placed our grocery orders today. I just added the ingredients that we don’t have to the grocery orders while watching this video! So excited to make this to enjoy throughout the week.
I just got done making this and it’s so yummy!! I hope it’s not all gone by the time my family gets home. Jk I manipulated it a little bit because I didn’t have all the ingredients…I added scallions with the white onions and I had sweet potato instead of butternut squash and I added a little organic corn. I think that’s all but it still turned out amazing! Thank you so much Dani I appreciate all your videos, recipes and advice…Everything I’ve made based off your recipes has turned out great! 🤗
I think the bloopers are great too! 😆
This is so comforting. TFS. Stay connected 😊
This looks absolutely amazing, and all the ingredients are ones that I like. I am promoting the recipe and will make it next week.
YAY! Enjoy it, Mary. :)
This looks great! I am going to try it with ground venison.
I made this for dinner this evening. Delicious!! This recipe is a keeper.
I tried this dish again last night and I love it even more!!!! This time I used ground turkey and spinach AND IT IS SO DOH-(as-in-Homer-Doh!)-LISH-OUS!!!!!!! I am even having it for breakfast! Thank you Dani!!!!!!! I love your recipes!!!! It's so good, I can't even stop smiling! 😄😃
I made this recipe tonight and it was DELICIOUS! The whole family loved it. Thank you for sharing :)
I’m so glad to hear that!! Thanks for letting me know.
Thanks for the recipe. I cooked it today (Germany 2:40pm) and it was so delicious!
Delicious!! Beautiful healthy comfort food! Thank you.🙏
I have diverticulosis GI says no ground meat I used textured vegetable protein Delicious and Vegan! This dish was fabulous
This looks delicious.
Made it. Yum! Used frozen squash and spinach. This made a big pot! Soup for lunch all week.
I just made this! And I had a little taste before dinner. I don’t know if I can wait. It’s so yummy!
Looks wonderful!!
Finally made mine but sort of just cut recipe in half….great taste and very very good. Thanks for the recipe….loved it 👍🏽👍🏽👍🏽👍🏽👍🏽
Dani, I do believe this is to become my all-time new favorite soup stew chili I haven’t met yet!! Every ingredient is screaming, “come find me!” I already have a delicious creamy butternut soup recipe that I’ve been craving, but haven’t made cause it’s not bulky enough for “dinner” with the men here. Having made chicken noodle last night, it might have to be Sunday dinner!! Thank You!!
Yay! That’s great news. I think this one will be hearty enough for the whole family to enjoy for dinner. Enjoy, Janice!
Dani- I was thinking about you today! I was trying to find that fabulous kale salad recipe you make! I found it & then this recipe showed up! What a great day! Love you!
This looks so delicious and so my kind of food.
It's really good! U hope you get to try it.
Absolutely scrumptious!
This looks delish!!! Cant wait to give it a try!
Hello wanda
I love butternut squash. I added some to my soup for this weeks meal plan. Definitely making this chilli for next week
Saaaame!! Enjoy!!
@@CleanandDeliciousDani Thank you
Delicious 😋
Hello Clara
Thanks Dani once again for your amazing recipes. Which I love making. Will definitely try this one. X
So glad to hear that! Enjoy it, Josephine.
i have used Impossible or Beyond meat as well. Very yummy.
Hello Amy
Good tip! Thanks, Amy!
This recipe is so amazing. I'm making it for the second time.
Hi Dani! I would love this. Everything in it!
Thank you 🌹
I'm so happy you like this one! I hope you get to try it. Enjoy.
Hello Gina
Made this last night and it is just as good as you state on the video! I kept all of your ingredients and added a can of diced green chiles. YUM!
Made this today for lunch today-DELISH omg-thank you for sharing!!! ♥️
Hello beautiful lady. I just made this soup today and OMG the best comfort food ever. I will make it again and again from now on. Thank you so much for sharing. It was so easy and fast to make. 😊
Love this recipe! And very great explanation for how to chop all the vegetables. Thank You! Can't wait to try it.
I just made. It’s indescribably delicious!! Definitely a new staple dish for me! I made a huuuuuge pot so i’m already freezing some of it.
If anyone is hesitating to make this: do it. Do it now :-)
Wow, this is definitely right up my alley! I have all the ingredients on hand right now except the tomatoes. I have diced tomatoes, I'm sure they will do as a replacement. Thank you for nice healthy idea 😊