just a tip. you dont have to fully submerge boil the mussles. just a lil bit of water for steaming they will evenly cook open and this also prevents flavour to come out of the meat. either ways nice recipe will try it never tried garlic butter with gochu jang paste before ☺️
1. Steam the mussels in a proper steamer. Water shouldn't touch the mussels. 2. Mussels have salty brine inside them so there is absolutely no need for adding salt. 3. Stop cooking as soon as the mussels open. Remove one shell if you are going to use it for presentation. 4. Remove the bul bul by cutting it off at the base, do not pull on it as it removes things you can eat and also can break up the mussels. 5. Wash off an remaining dirt from the shells drain all the water and store it until service. Mussels should be plumb and perfectly cooked. And if done properly it's so tasty without any sauce.
What do mussels taste like I found some yesterday at my local park and I left them cause I didn’t want them to die but I want to try them but am afraid I won’t like them
I like mussels wn they are slighty done, certainly not overcooked. So as soon as they start to open, I take them off the heat. I’d ratherhave a half raw mussel than a leathery one! There are people who eat mussels raw, just like oysters. I’m not that far. Yet. 😈
Had a bag of mussel meat in the freezer and was looking for a recipe bcs i don't want to miso fritto and i am bored of basic butter/garlic/wine combo. This was a delicious culinary experience. Thank you for sharing
Kalamia sa tahong ni Carla miga ko hehehw Paborito ko yan sissylove and best version eto wla na shell deretso kain the best ka miga as always me fan 👍❤️
Sometimes I just wanna gather all the cooking channels on RUclips and have them do a cook-off to see how many great dishes they can create. There will be no judges but rather a community vote for the dish. Even if the chef the lowest score can still participate for the fun of it. The prize would rewarded by Mr. Beast.
@@melskitchen88 I made your recipe today and when I tell you I had your video playing from start to finish, it really came in handy thank you. The only thing that was missing was the chilli paste and I didn’t wanna change your recipe because at the time I didn’t know what to use as a substitute. Thank youuuu😊
Hi guys! please stay tuned for more delicious and tasty recipes. Thank you for watching !
tulo laway ako sa recipe mo idol. nice I love it
Yum yum
Best cook ka talaga miga ko nagutom ako alwsys like👍😋
mas lalong sumarap nakakagutom tingnan ang recipe na ito
Naku sis nagutom ako dito sa sarap ng mussels.
Ang sarap naman nito, sauce lang ulam ko na, gusto ko maluto nito, thanks for the recipe!
mmmm ang sarap, ganda din ng kulay
Sarap ng pagkakaluto ng Mussels noot sa lasa
wow! ganito yung mga gusto kong kainin minsan host..yummy!
Wow ang sarap naman po nyan.
Wow ang sarap. Masarsa malasa
nagutom talga ako idol ehh salap ehh..penge naman
hala kalami sa tahong oi.
Kulay pa lang nakakatakam na.
wow ang sarap sarap. bigla akong nagutom. makabili nga ng tahong bukas hehehe
panalo sa sarap ito
ang sarap naman yan sis sakto nag order ako ng mussels na peeled na. try kopo ito gawin. tfs. happy sunday. 👍
Mussels great share and liked
Yumie
Wow super sarap naman ng pagka luto mo ng mussels sis so tasty
This is really great and delicious bigthumbs up here stayconnected
Nice mussels recipe it is healthy food masarap pagka luto mo kabayan,thanks for sharing,God blessed
Ang sarap naman ng mussells recipe mo sissy malasa at very healthy pa
Ang sarap naman po nyan spicy tahong
Another great recipe, thanks for sharing this delicious mussels, like it..
Nicely done and yummy my fren,..Thanks for sharing this, new fren here and Godbless😊😉👌👌👍👍👍👍👍
Sarap Naman ng pag kaka luto niyan
Omg kasarap naman nito sis
Ang sarap sarap naman ng pagka luto mo dito mam mel yumming yummy talga to
It looks delicious and well made. Thanks for sharing.
wow, yummy and delicious food
Nice recipe thanks for sharing my friend 🤗
Sarap! Gusto ko yan mussel
Thank you for sharing, wish you health success and happiness in life..
delicious mussels
Yummy mussels recipe
The mussels look amazing, thanks for the video.
wow so yummy sis sarap sa kanin ang konting sabaw nya. ang galing mo magluto sis.. we love mussels enjoy it sis thank u again for sharing
Wow this mussel recipe is so creamy and looks yummy.
Ang sarap naman
ang sarap papakin.
I must try this was looking for something different. Great video, thank you for sharing 🙂
Wow! looks so tasty and delicious mussels recipe😋
indeed it's masarap po
my sister always cook that as well
Sarap naman po nito sis
Ofw watching from Hong Kong
Mouth watering mussel recipe
A very delicious recipe for mussels. New friend from the Philippines
Súper! ❤💛
just a tip. you dont have to fully submerge boil the mussles. just a lil bit of water for steaming they will evenly cook open and this also prevents flavour to come out of the meat. either ways nice recipe will try it never tried garlic butter with gochu jang paste before ☺️
Thanks for the tip, will do it next time.
1. Steam the mussels in a proper steamer. Water shouldn't touch the mussels.
2. Mussels have salty brine inside them so there is absolutely no need for adding salt.
3. Stop cooking as soon as the mussels open. Remove one shell if you are going to use it for presentation.
4. Remove the bul bul by cutting it off at the base, do not pull on it as it removes things you can eat and also can break up the mussels.
5. Wash off an remaining dirt from the shells drain all the water and store it until service.
Mussels should be plumb and perfectly cooked. And if done properly it's so tasty without any sauce.
What do mussels taste like I found some yesterday at my local park and I left them cause I didn’t want them to die but I want to try them but am afraid I won’t like them
I like mussels wn they are slighty done, certainly not overcooked. So as soon as they start to open, I take them off the heat. I’d ratherhave a half raw mussel than a leathery one! There are people who eat mussels raw, just like oysters. I’m not that far. Yet. 😈
Quite true very little water. Those mussels thought they'd lucky day revisited. The colour will be diff....
I tried cooking it and it's delicious 😋😋
Had a bag of mussel meat in the freezer and was looking for a recipe bcs i don't want to miso fritto and i am bored of basic butter/garlic/wine combo. This was a delicious culinary experience. Thank you for sharing
Good recipe
Yummy food
Classic beautiful
Delicious Mussels recipe. Well prepared and presented 👍41
You are a good cook. I enjoyed your recipe!!! I will come to play often!!
Delicious.
Yay gigutom jud ko ug maayo ron
Wow look so yummy 👌👌👌
yummy
Thank you for sharing po ❤️
I want to cook this
yummy!
Wow this is so yummy and tasty 😋 your recipe so unique and well prepared 😋 I like it 😋
Ito the best
Ngon quá ❤❤TT L nhé ❤
Pakain naman po here
I just can’t cooked my bags un shelled n butter sauce and it was delicious,
Kalamia sa tahong ni Carla miga ko hehehw
Paborito ko yan sissylove and best version eto wla na shell deretso kain the best ka miga as always me fan 👍❤️
Savory, delicious, great for parties ❤️
Delicious recipe,
What is the use of adding white wine in this?
Nice Australian food
Liked and subscribed! 👍👍
Delicious looking mussels recipe! Great video, made me hungry! :)
color pa lang masarap na
Mouth watering host
This turned out SO GOOD! I made it with garlic butter noodles.
Wow yummy 😋
I would have been tempted to eat them as they came out of the shells 🤤
The sauce is so thick! Extra and more extra rice please! 👍👍
sarap naman nyan ayy..katakam medyo matagal na rin di ako nakakain ng tahong ba ayn sa tagalog?
Grabe ang lalaki at ang taba ng tahong. kakamis na kumain.
Its delicious ❤I’m eating it now, I made baked potato next to it yummy. Thanks ❤
Wonderful! Thank you
This was great! Thanks, Mel!
Thanks! ❤
Looks super delicious! Love the recipe!😋👍
Sometimes I just wanna gather all the cooking channels on RUclips and have them do a cook-off to see how many great dishes they can create. There will be no judges but rather a community vote for the dish. Even if the chef the lowest score can still participate for the fun of it. The prize would rewarded by Mr. Beast.
Ma'am whats the substitute for gochujang chilli
Hello! any chilli paste will do, but you can skip the chilli paste and use tomato sauce or ketchup instead. Thank you!
Is meat available online?
Is that an electric pepper grounder , I love the fact that you Cooke them in hot water first😊
Yes it is, thanks for your compliments.
Can you substitute the chilli paste?
Yes you can use ketchup instead. Thank you!
@@melskitchen88 I made your recipe today and when I tell you I had your video playing from start to finish, it really came in handy thank you. The only thing that was missing was the chilli paste and I didn’t wanna change your recipe because at the time I didn’t know what to use as a substitute. Thank youuuu😊
@@Jhzakyla thank you for choosing my recipe. I really appreciate it. Have a wonderful weekend.
Loved this mel yummy!! Happy Hoildays❤
Happy holidays too sis thank you
Paano po pag walang white whine ano po pwdeng ipalit..thank you po
Pwede po sprite gamitin, Maraming salamat
Your mussel's recipe turned out so good nicely cooked😊 Thanks sis for sharing this awesome recipe
I’m boiling now the mussels and I have all the ingredients. I’ll let you know how it turns out ❤
1doubt: how will you remove waste that present inside mussels after boiling
Ano kapalit ng wine?
Pwede po sprite or any soda.
sayang pala yong sabaw hindi mo na save sis akin na sana yon hilig ako sa sabaw