Well, I'm prepared to have another go! I made cheese straws last week from a different recipe, and the straws were good, but just not cheesy enough. I had used gruyere and grana padano cheeses. Yesterday I got another roll of pastry and a block of extra mature cheddar. I have French's American mustard. Now normally I, weirdly, never eat mustard! Only when I make a hotdog with a genuine German Bockwurst do I add a little mustard. But, okay, you said there is no overpowering taste of mustard when the straws are cooked, so I'm going to use some. I'll edit this comment in a few days' time once I've made them.
American mustard is very mild and would not help the flavour. Just use extra mature cheddar cheese and go without the mustard if you do not have English Mustard. Parmesan cheese on top will also add to the ‘cheesy’ flavour
Yum can't wait to make. 😋🤤My husband's going to love it. Thank you
I do exact same recipe but put another sheet of pastry on top and egg wash after twisting...delicious 😋
Sounds great!
Love your video. Definitely going to give these a try.
Where's smelly vision when you need it, nice job Steve. Paul W.
Amazing, thanks for share your beautiful recipe. I loved it 👌💕💕
Thank you....
Well, I'm prepared to have another go! I made cheese straws last week from a different recipe, and the straws were good, but just not cheesy enough. I had used gruyere and grana padano cheeses. Yesterday I got another roll of pastry and a block of extra mature cheddar. I have French's American mustard. Now normally I, weirdly, never eat mustard! Only when I make a hotdog with a genuine German Bockwurst do I add a little mustard. But, okay, you said there is no overpowering taste of mustard when the straws are cooked, so I'm going to use some. I'll edit this comment in a few days' time once I've made them.
American mustard is very mild and would not help the flavour. Just use extra mature cheddar cheese and go without the mustard if you do not have English Mustard. Parmesan cheese on top will also add to the ‘cheesy’ flavour
They look really good, thankyou for sharing.
Dejo
The volume is too soft for my kitchen
молодец мужик👍👍👍
Mary berry’s cheesestraws
Why did it take 14 minutes and forty three seconds to show this?
Because it was made in lockdown for a few friends who were asking - never expected it to hit 10k views😂
Mary berry’s cheese straws
Lol… never seen hers! Maybe she copied me? 😉
Use parchment paper, dude.
I found they stick to parchment paper. But give it a try 👍🏼
Well that was wonderful but I do hope you understand those are not cheese
😂
U talking too long steww
This was just made for a few friends who asked… but thanks for looking in.