The Trick to Perfect Parmesan Straws - Kitchen Conundrums with Thomas Joseph
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- Опубликовано: 2 авг 2024
- These flaky, cheesy appetizers are the perfect addition to any occasion.Watch as Thomas Joseph takes you step by step through this easy recipe.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
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Хобби
I realize that I've been watching Thomas for years, still enjoy the clear and detailed explanations. Thomas is the best! Thank you!
It's a great snack for unexpected guests as long as you know the day before so you can defrost the puff pastry. Love it.
You can take it out 20 mins before use.
His explanations make me feel like I can make any food so easily.
I was writing a cheesy dad joke, but I figured that would be the last STRAW!
😂😂😂😂😂😂😂😂
@@jdpatrick1106 I guess ill just have to suck it up!
Those appetizers look great and I love how great they look.
Fantastic Recipe ThnXX for Sharing yum yum!!!
Brilliant! Thank you!
Thomas is the best ! He has the expertise, knowledge and experience but keeps it simple so the viewer doesn't feel overwhelmed. He has a wonderful , amiable personality with 0 pretentiousness. He anticipates or can tell what most people's questions might be and weaves them in as he goes through the recipe . His shows are very calming and so enjoyable to watch. Thank you Thomas !!
Thank you, Chef Thomas !
thank you! these are great!
Thank you
Thank you, Super Bowl Sunday snack, my guest will love these!
Yum!they were delicious.
Yes, Thomas the best
Keep the videos coming buddy. You are my favorite, buddy. Your very knowledgeable and entertaining. And no one better give a thumbs down. Lol👍🍛🍕🍔🍟🍗🍜
Thank you tom
Thank u ❤️
Happy to see you again Tom, was a long time !
These Straws are perfect snack 😘
Your recipes are too good.
Thomas Joseph must be Daniel Joseph Levy's doppelganger. Long list twins. Love them both. Wouldn't it be great if he guest starred on Schitt's Creek?!?!?
Hi Thomas. Would you please throw some light on " Travel cakes" and how they are different from the regular cakes
I have all of the ingredients but you didn’t say how long. Now I gotta keep looking and guessing. Thanks
I clicked on the link in the description box and got a "your computer has been compromised" pop-up.
Not good.
wonder if you have the recipe on making the puff pastry ourselves
❤ U big time!
Does anyone else Crush on Thomas? What pure pleasure watching him explain a recipe.
watched 4x's-how long did you keep them in oven? i did not hear that part-ty
Use the directions on the puff pastry package for your time
A different video says 20-30 minutes, and he turns his halfway through cooking.
But, (big but), his are cut wider.
Please make pfeffernusse!! =) thank you!
I might chill it up slightly before cutting. And I grate frozen butter in.
What is the temperature n time for oven pls ?
Thank you Thomas . You made it look simple. What temperature did you bake
3:50 400 F
Would they stay crunchy if I take them to a party an hour away?
If I want to have a cheddar taste what cheese is best for that so as to not cause too much moisture.
Is this parmesan reggiano. Thx.
how long to bake in oven?
I'm wondering this too.
How to boil rice perfectly?
This again, is awesome! Thank you. I don't suppose you would be interested in helping out with a keto & vegan "cheese" straw recipe? Using vegan parmezan substitute?
How important is mustard powder? Cant find it in my city. Can i substitute with something else?
you can order it online
oh look it's my husband!
If I don't have dried mustard powder, what can I use as substitute?
Skip it.
Maybe try white pepper
order it online
For how long?
How long in the oven ?
did my first batch dint know when to take them out
A major omission
@@kgilheany Wish you told us how long…
Would an extra sharp cheddar work?
michelle bator .....No, you will get in trouble.
likes to eyeball it
uses a ruler.
I think he was eyeballing half inch width of strip but using the ruler to cut a straight strip if pastry!
February 2024, one package of 2 sheets of puff pastry at my local walmart is over $6. So I won't be making these any time soon unfortunately.
I had good luck cutting with a pizza wheel.
Geez , my oven have only 200 degree as the highest tempreture...
You must be using an EZ Bake toy oven.. LOL.. (kidding).. but C'mon 200? Are you talking celsius or fahrenheit?
Was he in Degrassi?
Maybe I missed it, but I didnt hear about how long these bake.
I'm trying these tonight... I plan to keep an eye on them once a minute... maybe 7 minutes max? I'll update here.
15 minutes!
What other cheeses work? Because Parmesan isn't vegetarian.
MRDEREVKO .....Dumbest Comment Ever
It’s vegetarian not vegan. Use a good melting vegan cheese
@@vinniewolfe3319 Parmesan contains animal rennet.
Bon Appetit really ended them
400 for 17 minutes
Ugh. I hate it when he uses that long s sound...twisssst, sssstraw, ssssteam, bissssquit.
And this is relevant to making cheese straws because, why?
it is very distracting
I suspect he is a bottom !
There is something so wrong about your comment and has no place here.
Annoying lispy voice.
Why? Your annoyance is on you not him.