The Best Smash Burger Tacos

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  • Опубликовано: 20 май 2024
  • Smashing doesn’t just have to be for burgers! Let’s revolutionize taco night instead. Chef Gavin unveils the simplicity and brilliance behind crafting these Birria-style Smash Tacos. Start with #CertifiedAngusBeef 75% lean ground beef to make your tacos smashing with flavor and perfect for impressing your guests any day of the week!
    Ingredients:
    2 pounds Certified Angus Beef ® ground beef, 75% lean, divided into 12 portions
    2 teaspoons coarse kosher salt
    2 teaspoons guajillo chili powder (or dark chili powder), divided
    1 teaspoon granulated garlic
    1 teaspoon granulated onion
    1/2 teaspoon cracked black pepper
    1 cup water
    1 teaspoon bouillon concentrate (or 1 bouillon cube)
    1 packet (5 grams) Sazon seasoning mix
    2 teaspoons hot sauce
    12 corn tortillas
    8 ounces shredded quesadilla cheese (or Monterrey Jack)
    1 small white onion, diced
    2/3 cup chopped cilantro
    Full recipe link: www.certifiedangusbeef.com/re...
    Grab your SMASH tool: shop.certifiedangusbeef.com/p...
    ~~ If it's not CERTIFIED, it's not the best. ~~
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Комментарии • 11

  • @NS2evil
    @NS2evil 2 месяца назад +1

    Ash-Lee...Ash-Lee...Ash-Lee!!! Gavin is nice, but there was room on that flat top for Chef Ashley to be there too!

  • @ZohreRahimi1983
    @ZohreRahimi1983 2 месяца назад

    Very good thanks for sharing 👍👍👍👍

  • @Mike_Greentea
    @Mike_Greentea 2 месяца назад +1

    Gringo Bandito hot sauce I love that stuff!

  • @Planet_Wax
    @Planet_Wax 2 месяца назад

    Loving the BBQ content. Especially since we're coming in to Summer here in Scotland, UK.

  • @kristenmccreary8692
    @kristenmccreary8692 2 месяца назад

    Oh my gosh, I'm SO hungry right now! 🤤

  • @borisdelatorre4255
    @borisdelatorre4255 2 месяца назад

    Yumm

  • @RebeccaCampbell1969
    @RebeccaCampbell1969 2 месяца назад

    Chopped tomatoes on top along the cilantro/onion... so a green salsa pairs well visually too.
    Fat from the meat helps to “cook” the corn tortilla, making them hard and crunchy... the 75/25 ground meat is ideal.
    Actually a dinner around these require a buffet of different salsas to combine the “picadillo tacos”
    Just planning, preparation and these work well. Nice, and thanks

  • @bruuuuhhh5918
    @bruuuuhhh5918 2 месяца назад

    Looks 🔥! I would've put a light layer of cheese between the meat & tortillas to help it stick to that tortillas & also put some of that flavor sauce on the taco after it was folded for that extra 🤌!
    Thanks for the inspiration!

  • @Aeirilion
    @Aeirilion 2 месяца назад

    Great recipe as always! I'd recommend lowering the music volume a bit so we can hear ur instructions better.

  • @108doublestitches
    @108doublestitches 2 месяца назад +1

    I don't have any guests.

  • @bigored1990
    @bigored1990 Месяц назад

    Bbq