🇻🇨St Vincent Dhalpuri/Rastafarian Style with Lentil and Chunks

Поделиться
HTML-код
  • Опубликовано: 6 окт 2020
  • This is a vegetarian version of dualpuri with lentil peas and chunks that the Rastafarians in St Vincent make.
    Dough Recipe
    1 1/2 cups of all purpose flour
    1 1/2 teaspoon yeast
    1/2 teaspoon salt
    Water for kneading
    Filling
    1 cup of lentil
    1/3 cup of onion, carrots, pumpkin, bell
    peppers and two cloves of garlic
    A handful of chunks
    1 teaspoon paprika
    1 teaspoon goya seasoning
    1/2 teaspoon salt
    1 tablespoon tomato ketchup
    1 tablespoon tomato sauce
    hot sauce
    About 4 1/2 cups of water.
    *Add seasoning to your preference and
    more salt if you need.
    *Let lentil cool down completely before placing in dough.
    *If your dough is too soft to work with add flour and knead it in some more.
  • ХоббиХобби

Комментарии • 78

  • @joemiliajackson8859
    @joemiliajackson8859 3 года назад +12

    Every recipe that I have tried from Sam has been excellent. She is amazingly talented and generous with bringing us these recipes. So want to say thank you Sam for all the hard work you put into your channel.
    BTW the coconut slice was beyond excellent!

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад +1

      Thank you so much Jo. I am so happy you are enjoying and trying the recipes. My pleasure and thank you for the love.😊

  • @susettefrancis2572
    @susettefrancis2572 3 года назад +1

    Thank you Sam. I always enjoy watching you cook.

  • @NeddFamily
    @NeddFamily 3 года назад +3

    I eat a lot of these in school love them thanks for sharing.

  • @MsCurly1976
    @MsCurly1976 3 года назад +2

    I love this women. Her recipes are so simple and amazing. God bless you.❤

  • @dianajackson9719
    @dianajackson9719 3 года назад +1

    Thank you so much for this recipe❤️

  • @chantala.2213
    @chantala.2213 3 года назад +3

    Sam you are teaching me so many different ways of making dough, I am very grateful .

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад

      You are welcome my friend!😊😊😊

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад

      @mommyAvetta Benjamin thank you so much and for the encouragement. I really appreciate it.😊😊

  • @alietheadickson427
    @alietheadickson427 3 года назад +1

    Looks delicious!

  • @zoedaflower9914
    @zoedaflower9914 3 года назад +5

    You're literally my favourite.

  • @CookingFoodSecrets9800
    @CookingFoodSecrets9800 3 года назад +1

    Very beautifull ❤️ recipe big like for you. ❤️ ❤️

  • @islandlady4471
    @islandlady4471 2 года назад +2

    🤤 can’t wait to make some I always love when my grandma use to
    Make them for me ❤️

    • @samsgiftedhands3998
      @samsgiftedhands3998  2 года назад

      They were the best! I love the plain flour ones and the whole wheat.

    • @islandlady4471
      @islandlady4471 2 года назад

      @@samsgiftedhands3998 same here

  • @PGTV101
    @PGTV101 3 года назад +2

    Keep the culture going

  • @ladyhbg8464
    @ladyhbg8464 3 года назад +3

    Looks yummy. I am a new subscriber. 🇻🇨

  • @TWC-MAD
    @TWC-MAD 3 года назад +1

    Hi Sam, that’s well packed. It’s worth your money. I’m sure it’s delicious💯👍🏽. Thank You💕

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад +1

      Em it is so delicious. One day you must try and put your favorite ingredients of your choice and let me know. You are welcome!

    • @TWC-MAD
      @TWC-MAD 3 года назад +1

      Sam's Gifted Hands: Morning Sam, I will. But I want to do the peanut cake first. It’s in on my mind💯. Thank you💕

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад

      @@TWC-MAD Good afternoon, no problem!😁

  • @NeddFamily
    @NeddFamily 3 года назад +1

    Sam about to try your recipe today am going to make some for my wife to try.

  • @lannynoeljames9026
    @lannynoeljames9026 3 года назад +2

    I always want to kn how to make this , thx u so much 💗 💓 💖 💕 ❤ 💛

  • @delstep2255
    @delstep2255 2 года назад +1

    I thank you so much.

    • @samsgiftedhands3998
      @samsgiftedhands3998  2 года назад +1

      You are welcome! Feel free to use plain flour, whole wheat or a mixture of both, if you do not want the cornmeal in it.

  • @vandaanderson2461
    @vandaanderson2461 Год назад

    Nice

  • @shaneedavid7161
    @shaneedavid7161 3 года назад +1

    I am sure this was delicious 🤩🤩🤩

  • @WYOUT101
    @WYOUT101 3 года назад +1

    Am making some today thank again

  • @tishiliciousdrayton6228
    @tishiliciousdrayton6228 Год назад

    Thank yooou for this ☺️

  • @deomaharaj404
    @deomaharaj404 3 года назад +1

    Dhalpuri!!!!!!!! REALLY.......mus be ah VINCENTAIN TING.

  • @janjohnney4905
    @janjohnney4905 Год назад

    I love that it’s been stamped as a Vincy recipe. I can’t find it in any other country.

  • @monicajames784
    @monicajames784 2 года назад +2

    I'm so proud of you Vincy lady🇻🇨. I came across your channel earlier this month I've been enjoying it. Can you pls do the one with potatoes, I used to have it when I was small in Vincy, it will be greatly appreciated, tks🇻🇨🇨🇦

    • @samsgiftedhands3998
      @samsgiftedhands3998  2 года назад

      The one with the city potato and lentil peas? Thank you I appreciate it. Please let me know if that's the one, because I had plan to do it.

    • @monicajames784
      @monicajames784 2 года назад

      @@samsgiftedhands3998 not lentil and potato, just the potato. I've never seen it with both, but I like the potato better than the lentil, it would also be good to see it that way as well, tnk you so much🇻🇨🇨🇦

    • @samsgiftedhands3998
      @samsgiftedhands3998  2 года назад

      @@monicajames784 one more question. Is the potato curried and mashed, or cut in cubes and curried? I never had that one.

    • @monicajames784
      @monicajames784 2 года назад

      @@samsgiftedhands3998 it was curried(cubes)

    • @samsgiftedhands3998
      @samsgiftedhands3998  2 года назад

      @@monicajames784 ok! I'm not to sure about this one. Is it a roti or dualpri? I will need more explanation for this one.

  • @saritawilliams9685
    @saritawilliams9685 3 года назад +1

    My mom used to sell these put me through school my ma was the dhalpuri lady the Ras in Kingstown liver ,fish vegetarian 😊😊

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад

      I wonder if I know her. I used to buy so much dhalpuri around town.

  • @saffran5672
    @saffran5672 Месяц назад

    This is healthy

  • @Suzanne-qt7ug
    @Suzanne-qt7ug 2 года назад

    Hi Sam can you bake it instead of frying thanks

  • @coriphobic7913
    @coriphobic7913 Год назад

    Do you need cornmeal necessarily?

    • @samsgiftedhands3998
      @samsgiftedhands3998  Год назад

      No you can use plain flour. I have to make some plain flour ones.

  • @joranefarming4528
    @joranefarming4528 Год назад

    How long did the dough rest for?

  • @saffran5672
    @saffran5672 Месяц назад

    How to place order with you

  • @5paced_0ut
    @5paced_0ut 3 года назад +1

    Has anyone made this with split peas instead????

    • @samsgiftedhands3998
      @samsgiftedhands3998  3 года назад +1

      You can use spilt peas if you prefer I bet that will be delicious.

    • @5paced_0ut
      @5paced_0ut 3 года назад

      @@samsgiftedhands3998 awesome, thank you!

  • @JaM-si6nb
    @JaM-si6nb Год назад

    These are hand pies, not dhal pooriie. Looks delicious.

  • @SwatisRecipe
    @SwatisRecipe 3 года назад

    Nice