Это видео недоступно.
Сожалеем об этом.
Dhalpuri with Lentils (Lentil Puri, Lentil Roti, Lentil Flatbread)
HTML-код
- Опубликовано: 1 авг 2024
- I developed this delicious 'dhalpuri with lentils or lentil puri' recipe recently after running out of dhal! I was forced to use lentils but the end result was fantastic. I might like this better than dhalpuri!
The process required patience and skill but turned out well despite the challenges.
See for your self! Please like and share this video! Thanks!
Printable Recipe and list of ingredients:
cookingwithria.com/2023/04/le...
To boil lentils
1 lb lentils
10 cups water
1 tbs salt
To cook lentils:
6-8 cloves garlic
Hot Pepper
6-8 culantro leaves (or handful of cilantro)
1 tbs ground roasted cumin
3 tablespoons oil
To knead flour
4 cups all purpose flour
2 teaspoons baking powder
2 tsp brown sugar, optional
1 tsp salt
1 ¾ cups lukewarm water, or as required
Pinch Yeast, optional
Plus 1/2 cup vegetable oil, for cooking roti
00:00 Introduction
00:26 Boil Lentils
02:45 Knead Flour
06:11 Make Seasoning for Lentils
06:45 Grind Lentils
10:06 Fry Lentils and Season
11:50 Make Loyahs (Balls)
12:54 Make Lentil Balls
13:36 Fill Dough with Lentil Balls
15:39 Cook Roti
17:46 Squirrels Waiting for Roti
18:14 Final Product--See the inside!
FIND MY KITCHEN FAVORITES--including ingredients used HERE:
www.amazon.com/shop/cookingwi...
If you have made and enjoyed any of my recipes, please tag me on social media and leave your feedback under the respective video! That's the best compliment you can give me and, at the same time, it helps me understand the content you wish to see!
Your feedback is also what encourages me to create these video tutorials. If you wish to see more, please subscribe, give me a thumbs up and leave a nice comment below! Have a great day!
KEEP IN TOUCH FELLOW FOODIES!
Social Media:
Facebook: TriniCookingWithRia
Instagram: cookingwithria
TikTok: cookingwithria
Website for more inspiration and meal ideas: www.cookingwithria.com
Email: cookingwithria2011@gmail.com
WITH LOVE AND BEST DISHES,
RIA B.
I will surprise my hubby with this next week...he is obsessed with lentils 🤣 Looks so yum 🤤
Hope he enjoys! Thanks! 😀
Ria, I love your enthusiasm for not giving up. Congratulations on your end result. I have wondered if I fancied Dhalpuri with a difference what or how can i do this. Well you have inspired me for sure. Many thanks 💌 I wish you well 🌹
Hi Ria, maybe you can try frying the lentils in a dry pot over low heat to draw out any moisture from the lentil THEN process it. Works all the time with dhal for me. Nice recipe btw😊
Thanks for the tip!
Use a fork when mixing to prevent any more sticking together. Persistence is key. Great result.
Hi Ria, nice video! While I have not made this particular recipe, I can just share from a general experience with dals that if you are looking for a crumbly texture, then soak the dal first, then pulse in food processor until desired crumbly texture and then steam it in a steamer until cooked. This has worked in other recipes for me.
Hey Ria! I love the dexterity of you fingers. Everything you do is so highly skilled, and cleanly & decently prepared. I am Jamaican but I have Indian in my family. I have surfed different websites for this recipe but of all I have seen, yours is the best. I like how you take the time to explain each step. Have a nice day! Love you!
Thank you kindly. I'm sure going to make some ❤❤
Thank you so much 🤗
Interesting. That lentil purée looks like it would be a good 🍔 burger. Thanks for sharing
It's does make good burgers 🍔.
Yes it does make good vegan burgers.
Super healthy unique and delicious flat bread recipe ❤👍🌺
Looking very very nice thanks for sending that's awesome
I will try ❤
Looks super delicious and yummy yummy 😋
Thanks for sharing and have a bless day
Definitely trying this.
looks yammi and healthy salad tnx for sharing
I love this, I will give it a try, I will use red lentils. Thank you for all the do's and don'ts they are very helpful. Have a great weekend.
You are so welcome!
Well done thank you
Mouth watering recipe
Ooh that top crispy one 😊
Bye bye I'm going to try it thank you very much again
I love Roti with Curry chicken.This looks so Yummy. Thanks for sharing .God bless
Thank you so much!❤️
That’s a good texture for lentils patties.
Hi Ria,your lentil puri look so yum,thanks for sharing your recipe,I definitely will try your recipe,stay blessed.
👍👍
Looks delicious, will try making it.
Looks delicious
Yummy 😋
I admire your patience and tenacity and sense of culinary adventure. 👏 👏 👏
Thank you so much
Wow very delicious and well prepared 👌 😋 I like 💯❤❤❤
Wow🎉🎉 incredible
Lots of good tips. Very happy with video
Fantastic i love her
Looks delicious 👍🌻🌻🌻🌸🌻❤
So good
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👍👍
Delish. I will try the Lentils to make the roti filling . Nicee🙋
Hope you enjoy
They look delicious
EXCELLENT JOB..THANKS FOR THE TIP ❤
Good one Ria it all come together
Very nice 👍👍🙏🙌😊
Thank you so much
yummy
Amazing 👍😍
Tasty 😋😋💕
Thank you 😋
Looks so yummy and delicious
It was!
Great job, thank you.
Ria you are an inspir me very much because I love to cook. I will try this lentils puri. I have already cooked pigeon peas puri, chatine seeds puri. Seeds from the ripe chatine. Boil and mashed season the same way. Black eye peas puri and black beans puri. All turned out very good. 😊
😋😋😋
Well Ria you really went out on this one, never heard of lentil roti, so I think pigeon might be ok to try next. It was awesome to look at this one I truly enjoy listening to you and watching your cooking. Stay blessed.
I've been looking for west Indian roti/ love lentils!
Thanks!
Thanks so much
Hello from Brasil, I Love lentil, and here I have olny found the green splitpeas😅 but I will definitely try this lentil recipe. Thank you for sharing.
Amazing recipe.. thank you for sharing 😊
My pleasure 😊
I m obsessed with lentil..also good for diabetics....use lentils in yor curries rice or mke lentil dhall. In bryani it's a must
Looks delicious must try this samdaye Maharaj ❤❤❤❤❤❤❤
❤Very creative 🎉
Thank you! Cheers!
This looks soooo delishish
Thank you!
Looks very delicious 🤤
Thank you 😋
Great recipe!!!!
Thanks a lot
Very interesting recipe
Wow nice ❤
Hi RIA! It was so lovely reading about dhal puri. I am from Bengal and settled in Delhi. I love dalpuri as it's a regular Bengali item. We always have it with alurdam which is a flavoured potato curry. Sometimes, the dough balls are smaller and then they are rolled out into puris and deep fried in oil. Immensely tasty too. But nowadays people prefer the roti version more as it uses less oil. Thank you for your lovely recipe and for reminding me of home.❤
My pleasure 😊
ROTI!!!!!! Great video. My late grandmother made dal Roti for me growing up. I'm going to give it a shot, thanks for the video.
Hi,my name is Kali and first thing first; I watch lots of Trinity cooking being a man growing up being the only son in the family with one elder sister who go married early and moved to New York..Growing up my mom was a great cook, when the family had their religious services my mom was the head cook.
After l got married in 1968 the following year my wife & I moved to N.Y. where I learned to cook n help around the house. I am sure that almost everyone owns a Kitchen Aid. Well I invented a something to grind dhall or any type of grains,it works .The reason it is not marketed yet is because I am having it Patterned.
Very interesting, lovely
Thanks for watching
Lovely. Nice pace, good music, pleasant voice and the use of the bowl was a surprise. I have not used these ingredients before. I will buy some.
This was really fantastic to watch. You have amazing hands, patience, motivation, care and kindness as you prepare and cook.
I appreciate that!
Thank you so much. I Iike your method . You are a superb daal roti maker. :)
Love the recipe will try it soon.
Hope you enjoy
I think if you put the ground lentils in a wide cast iron frying pan, dry, on a low to medium heat, for long enough it would drive out the moisture.
Just discovered your channel it's such a joy to hear you explain the intricate process of making your lentilpuri love it gonna try it 😀
VERY interesting sidetalk. I loved it. EVERY component of the video is BEAUTIFULLY done.
Truly enjoyed viewing your presentation.
Thank You!
Look so delicioso rotti I😍 I't 😋😋 thanks for you video recept 👌🤗
Hi Ria here's a method to try put a damp towel under the bowl next time and that just stop it from sliding. I saw someone do that, maybe you could have toasted the before you put it in a food processor you should try that one day not for roti but just see how to lentils turn out
They look so good, can't wait to try them out thank you. All the very best frm England
Thanks 😊 Ria for that recipe.
My pleasure 😊
🤩
They look divine. Will definitely try with atta instead of maida
In 1983, my sister in Trinidad gave me a Tawas like that. It is discolored but in perfect shape.
Boy, that looks so good.
Just Lovely and Mouth watering!! ❤ Love your Recipe😂 thank you So Much!!
That looks so delicious! I always rinse my hands during bread making and other tasks that require touching food. It just feels better and I can get a better sense of the condition of the dough when I don't have shaggy dough bits or flour stuck to my fingers.😉
In other words... wash your hands😅
Ria, you've got this girl! My mouth is watering, salivating just hoping a lentil puri would be available right away for me to relish.
😀❤️
Good job love your determination to get to the finish keep up the good work God bless u & your family💕🙏🏻🌹
Thank you! You too!
Next time , just freeze the lentils or whatever and blend just out of the freezer
Im surprising my family with this! Thank you so much
You are most welcome. Hope they enjoy.
That is a fantastic tip filling the dough using the bowl!!! I learn so much from your videos.
I'm so glad!
Fantastic. Enjoyed your video immensely 😊
Hi Ria sister good afternoon I cannot make nothing but dhalpuri because my children won’t eat it but it really looks delicious enjoy your day bye.
Thanks a lot
This looks delicious. I will try it on Sunday.
Maybe you can keep it in the baking sheet and dry it out a little in the oven at 350 for 10 minutes.
Love yr creativity and confidence and most of all the love u add in preparing the nourishing food .❤❤❤❤
Thank you so much 😊
🤭💕
❤❤❤❤❤❤❤
Thanks for sharing this recipe.
Who else enjoyed watching this?
The drama made it interesting.😅lol
Seems so delicious. It's nice that you show that sometimes it can go wrong but you can always solve the problem. Thanks for sharing. God bless you 😘
wow looks delicious
Good afternoon ❤👌😁👍🏽💯❤🇬🇾🇬🇾🇬🇾
I really appreciate your cooking ❤
Thank you so much
Good morning Rita. You should mix your food processor very fast to make your paste fine. It works for me. Good Lock!
Amazing
Thanks
Look delicious ❤
Thank you 😋
Hey Ria your lentilpuri looks so delicious 😋...my grandmother made black eye (peas puri) and Trini (white yam puri) it was so good ..Continue to experiment different "purr's)
😊t6 gt55 y8ol😊
😮😮p
Hi Ria,
All the nutrients are in the water . Why put so much water to boil the lentils ( what is the name of the lentil). Put enough water to boil it , so the nutrients will be in the Lentil and not left in the water.
Thank you
love your voice
Very creative👌👌. Will go well with some stewed chicken and pumpkin 😊😊😊
Yes it will! Thanks!
That looks really good
So good
Thanks Ria...looks delicious. Take care.
Thank you! You too!
That is a common from my house and also chickpeas I use yellow Lentils all the time I have stopped using split peas. This is the first time I've seen a person using yeast in the dough.
Do you use the same ingredients except yeast?
Very nice and Testy recipe 👌👌👌
Thank you so much