Sub-Eng,Esp l How to make Sundubu Jjigae l Quick & Easy Recipe by Chef Jia Choi

[@tomkarnes69]

Watched 100's of Sundubu Jjigae videos over the past 10 years, this is the best, love your ceramic pot

[@JiaChoiChef]

Thank you : ) !

[@lovenicole4246]

Another simple,healthy and delicious soup. Goes very well with Rice.
Thank you Chef Jia Choi.👍♥️🇸🇬🇰🇷

[@TanukiSC]

Just fantastic - so simple, but so elegant

[@catfish8883]

Thanks for your sharing 😊

[@edisutisna8463]

Thanks 👍👍👍❤

[@YuniqueChannel]

Thank you so much!!! I just cooked this dish and it's absolutely Delicious!!!! Restaurant quality! Tofu stew is my favourite Korean dish. So glad I watched your videos! 😊

[@JiaChoiChef]

Thanks for the comment! I am happy to know that you make it successfully! : )

[@Onlypeachy]

It looks delicious! I want to try this dish. Thank you for sharing.

[@connorleader7549]

I could watch these all day long💝

[@aurorarosacia6534]

It looks so delish❤️

[@eduardooramaeddie4006]

Really great Korean dishes 😋 👌 🌎✌🇰🇷☕😋🤤 thank you arigato

[@jayptri]

Drooling over this Ms Jia Choi. Right before lunch too. Hahaha. Move forward culinary diplomacy Indonesia-RoK

[@lovenicole4246]

With natural low carb. agrilcutural ingredients,easy preparation yet delicious. Good for those who prefer this dish by Chef JC to meats.
Thank you for showing your fan/readers this recipe 👍❤😋

[@JiaChoiChef]

Thank you for the lovely comment! : )

[@magdalenawolsleger7140]

It looks so yummy 😋
Thank you Chef for the recipe ❤

[@jeaniecanlas1618]

I will add this dish to one of my comfort food😊 thank you!

[@shanzooyu_plays]

I really love sundubu jeggae and all Korean food i really2x like your videos.
Shout out from lapu lapu city phillipines .maribago city a Korean town in Cebu.

[@saselbinehurtz8693]

Greetings from Germany, Thank you for your yummy recipe :)

[@filuy6780]

Hi Jia! I'm a huge fan. Can we substitute dried shiitake mushrooms instead of fresh shiitake mushrooms? Thanks!

[@JiaChoiChef]

Sure!😊 Dry shiitake mushrooms taste even better. But don”t use too many. It can overpower the stew