How to make Pulled Pork in a Crock Pot
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- Опубликовано: 2 окт 2024
- This video shows how to make pulled pork in a crock pot or slow cooker.
Ingredients:
1 pork butt
1 2-liter Coke
1/2 sweet Vidalia onion
1 tsp liquid smoke
1 tbsp minced garlic
1/3 cup parsley
1/3 cup basil
1/3 cup oregano
olive oil to rub the pork butt
Cajun or creole seasoning
your favorite barbecue sauce
No Salt Rub Recipe:
1 cup dark brown sugar
2/3 cup white sugar
1/2 cup paprika
1/4 cup onion powder
2 tbsp coarse black pepper
2 tbsp chili powder
1/2 tsp all spice
1/2 tsp cayenne pepper
1/4 cup garlic powder
Special Thanks to:
Ill Dreams Media for directing/producing the video
Portfolio Link for Ill Media owner Daryl Smith II: www.darylsmithi...
Make sure to like our facebook page:
/ badbeastbbq
Songs Used:
"Sawdust" by Silent Partner
"Barton Springs" by Bird Creek
"Third Time" by Jingle Punks
"Bottomless Cup by Silent Partner
All Courtesy of the RUclips Audio Library
I am making a bunch of pulled pork for my daughters wedding reception and using your recipe! It’s turning out delicious! 10 pork roasts!!
Outstanding, hope everyone enjoyed the meal, thanks for the feedback, glad my video helped.
Bad Beast Barbecue it turned out wonderful! This was my first time cooking that much pulled pork! Thank you for your recipe and making it so easy!
Im going to try now ☝️ just was looking for a yummy recipe.
Kim, did your pulled pork taste like Coca-Cola when it finished cooking?
Fat people always cook the best...
Idk why but I instantly trust this guy. Like I think it would be fun to have a beer with him and just chill
i trust him even after he added soda
Same here!
Exactly what I thought ha ha
I wanna curl up on a cold day while he reads me stories.
Get in line
Used your recipe last night didn't change anything and it was great thank you so much. I really like how you explain what you're going to do and then you do it without much talking. Hope I don't sound like a jerk, but you're one of the cleanest chefs I've seen on the net.
how much Coke did you pour into the crock pot, didn't hear him mention how much???????? thanks
@@raylowery9466 i believe he said 3/4 of the way up in the crockpot.
Just have to add, I agree with this.. Perfect guide, and perfect hygiene.
Every other guide have people touching meat with bare hands, touching every spice bottle & everything in the kitchen etc. Disgusting.
Always happy to see the gloves come out!
@Palm Coast Adventures what is your point?
If I grab a piece of meat then proceed to grab every spice bottle that I own.. I am spreading bacteria.
If I use a clean glove to grab the meat, then throw the glove away, I am not spreading bacteria.
I just think it's nice to see someone take care of their hygiene and to keep a clean cooking space.
I agree. I like his outline first so we know what to expect.
A man that is not afraid to give a tutorial while jazz music is getting played in the background is a real man
You have some lucky Co-Workers Daryl!! That is some fine looking pork! I'm like you, I like real pulled pork BBQ, but Crock Pot BBQ is still EXCELLENT eats!
Larry
***** Thanks Larry! As usual they cleaned the pot, some folks had two sandwiches. LOL
TheWolfePit “
Whoaaahhh, it’s crazy running into a RUclipsr you watch all the time in the comments to me. Almost like seeing a teacher outside of school lol
I have been cooking this recipe for my husband for over four years and he still loves it 🥰. I know the recipe by heart but I always come back & watch the video before I prepare it again. Thank you for sharing.
Just finished cooking my first pork butt ever, using your recipe! It was awesome! My gf and I cheers’ed the first bite of our sandwiches... there was a moment of silence. Haha Thank you man! I’ll be sharing your video for sure!
Ok o
I am an eastern ky white man and this is a beautiful man with great talent for cooking. Thank you my friend you are the best!!!!!
You should teach food safe hygiene BECAUSE MAN. You are amazing at not cross contaminating anything!!
People wash their gloves less than they wash their hands. So they end up cross contaminating more with gloves on.
@@JayZoop ...who washes gloves? You throw them in the bin and you put on a fresh pair whenever you touch something different . If someone is washing and reusing their gloves thats a major no-no and likely a health code violation if you're in a restaurant setting.
This dude washed the meat
@@dehydratedculture9126 all black folks wash their meat!!!
I think most people wash meat off especially when you want the oil and seasoning to stick better.
I love that you are a clean cook. I can't stand to see people cross contaminate. This recipe looks absolutely delicious. Will be making this.
love it. Where there´s smoke there´s fire, and if it´s fire, then damn it it just might be a BBQ :)Trying out this recipe later today here in Germany!
+Moizzo4 Let me know how it turns out!
I used this a few years ago before Covid… man it was awesome!!! I just watched the video again as a refresher. I’ll be starting it before I go to work on a Saturday morning and it will be ready by kickoff of the NOTRE DAME game!!! I cannot wait!!!
I just noticed, you don't have that many videos yet, you just started out not long ago. this channel is going places. great production, music, content. watching you here in Cleveland!
+Jeffery Williams Thanks for supporting the channel. We do our best with video editing and production. I am glad you are enjoying it. We just started but hope to be big one day. Thanks again!
Texas?
I tried this recipe and I swear this was the best flavored pulled pork I have ever had. The seasonings seem very heavy but just follow what he says. It is so good!!! Well done!
"Thumbs up" for waking up at 6am. You look tired as fuck.
cody vegas When theirs BBQ pulled pork to be had.....YOU GET UP lol
I left a comment 5 years ago on this same video, My mom asked me to make “my famous pork butt” for Sunday dinner tomorrow 🙌🏽. Got the recipe from you Unc 👏🏽👏🏽👏🏽
8 years later and I'm still making this
Me too!! I’ll be making it today! 😊
Oh god I teared up a bit when he took that bite. I CAN’T WAIT TO MAKE THIS!!!
I used your recipe. It’s good. The only change I mad was I added bbq sauce to the liquid from the crock pot and after shredding the pork mixed it back into that juice. It’s bomb digity like that.
Thank you. I just made my first pork roast in slow cooker. I watched your video before trying it and prepared it exactly the way you did, and it turned out perfect. You might be surprised to know that I've been apprehensive to recipes before trying yours. I can't thank you enough.
no nonsense
straight forward
bbq talk
Made it this past Sunday. My son said it was the most amazing thing I’ve ever cooked! Beyond delicious 😍
If your goal was to drive me absolutely nuts for a taste of that awesome looking pulled pork.........MISSION ACCOMPLISHED! Nice Job Daryl
Hey, this is Sascha, a guy from northern Germany. Thank you for sharing your cooking skills with us. I learned English at school an I think my listening comprehension is getting better day by day. I like watching Videos like yours. To make it easier to understand for foreigners, please set the volume of the music a little lower. It would be more fun to watch. Thank you!
Everyone who tried this at my party last night was absolutely in love! Thank you so much for this fantastic recipe!
I am glad everyone enjoyed the dish, we appreciate you watching and giving us feedback....thanks again
I made this today. The thing I changed was, I used smoked paprika because I didn’t have any liquid smoke and I didn’t have regular paprika. I also used less sugar. However, I did make less pork. Don’t know if it really made a difference. This recipe was great! My husband enjoyed it! Thank you!
I'm working in the wrong office
not myself
How you know he works in an office?
Hodor St. Louis bc he said he was going to take the bbq to the office
😂
I never cook pulled pork before. I did this recipe today, my family love it, thank you so much for sharing this.
Thank you for the great recipe. Did it just the way you said to do it. The family and I loved it.
I hope it isn't just me but love this gentleman. Thank you so much from my family. My son loved the bear claws.
My husband and I love this recipe! I've made it several times already, have one in the crockpot right now! Thanks Bad Beast!
Thanks for the support and watching the channel, I am happy the recipe is working out so well. I you would like to see us cook something specific, send us a suggestion and we will try to make it happen
Man I come back to this video every time I make pulled pork. Thank you pork sensei lol
I saw this video last year and followed the recipe - turned out great. My wife and daughter have been asking me to make this again so I woke up today and had to find this video. I love this recipe and the way Bad Beast shows us, easily, how to make an awesome pulled pork. Thanks for the video - Ben from Cleveland Ohio (Greatest location in the nation)
Thanks for the kudos Ben, I guess I should say "GO CAVS!"......I am glad this recipe is a hit, we are always happy to find out that our cooking videos are being helpful. Let us know if you would like to see anything we have not done yet.....
Where do you find the smoke liquid ? & where are the seasonings he used ?
A few tips for you. 1. After trimming the pork, ad the rub, heat a frying pan, use a few Tbsp. olive oil, when it is very hot, add the pork, turn it every minute so it browns all over. 2. Use that whole sweet onion. Add garlic. Make some better sauce than Sweet Baby .... it's mostly corn syrup. POW. Enjoy, Chef
Hi Daryl I'm a new subscriber the pull pork looks fantastic !! and I want to make this for a gathering I'm having I just have a question how much Cajun seasoning did you use at the end ? are you doing it to what you think is enough ? I just wanted to have everything down to the tee because I'm definitely making this I love your spirit and just wanted to say keep it up can't wait to see what other recipes you share
God Bless
I Just whipped this together thank you sir I've been working 12 hours on Easter the graveyard shift. Smells amazing substituted Coca-Cola for Dr pepper let's see what happens be safe and God bless
A couple weeks ago I made this for a carry-in lunch at work and also fed my family. Was a huge hit with everyone that tried it. Making it again tomorrow! Thanks!
I actually thought you were putting a lot of the herbs. But I had to give you props my dude. I bow to you Chef😂 my fam LOVES it
This will be eatin on super bowl sunday baby, thanks for putting this on!
I followed this recipe last week and i gotta say it was some of the best pulled pork i have ever had!!
Thanks for the video man!
I made this two weeks ago and it was outstanding. Best crockpot pulled pork I've ever made. Thanks!
Dang! This recipe is amazing! I just cooked up a pork loin and used your recipes, and wow it turned out amazing! Thank you for this video!
Dang, can I go work with you?!!! lol
You want that bbc
I could literally put away that whole tray. Fantastic!
I used this recipe few weeks back and of all the recipes I’ve tried this one was absolutely the best!!! Thank you
Thanks for sharing your recipe. I'm going to try and make your recipe, sounds so good. Impressed by the comments. 👍
It's wonderful food artists like u..!! that make being a mom and a girlfriend an awesome cook!! My mom passed away when I was in my teens and so alot of recipes I have to go to RUclips for and not just my mom's old cook book. But I want to say thx for Ur great tasty recipes..I pray mine turns out today.. I will forshore follow u and more of Ur recipes Hun God bless u and the ones u love and good dear to Ur 💓 heart..
add apple cider vinegar with bbq sauce. my restaurant does this and it's BOMB
how much apple cider vinegar did you use???????
Just finished prep work and got the crock pot started up. I got a little ahead of myself and put the seasoning on top of the onions instead of the pork but I’m hoping it still turns out okay. Will update when the finished product is ready.
Also I’m a complete beginner cook, so if this turns out good or better, HUGE props to you to walking a newbie cook through this process.
Let me know how it turns out and if you have any questions let me know.
Bad Beast Barbecue thanks a lot! Will do
Bad Beast Barbecue it turned out amazing! I will definitely be following this recipe again! My girlfriend said less cayenne pepper next time but I think it was absolutely perfect as is. Keep up your great work and maybe if I’m confident enough I’ll try another one of your recipes in the days not too far away. I’ll definitely share this with friends and family too. Again, great work you’re doing out here and have a blessed day.
You did a good job on this video, Daryl. Easy to follow instructions. Keep up the good work. Ray
I made this and it turned out a absolutely delicious. The herbs and rub applied gave it just the right flavor and zing! Highly recommend! Thank you for sharing! 🤛🏽 😁
Basically what I use EXCEPT I use a 16oz bottle of Dr. Pepper, Worcester sauce, and Brown Sugar !
Nice video ! 👍✌😁
I see that can of Zataran's Creole Seasoning !!
His rub has brown sugar in it if you check the recipe above. We made the rub and cooked it this way last night and it came out great!
Dr Pepper 👍👍
Mine is in the crockpot now cooking.. I fallowed your direction.. I have no doubt it’ll be amazing.. The only thing was that I had a little bit of a hard time hearing you.. I had to play back a few time to hear again.. But that was no big deal.. Thanks again for sharing your recipe.. Bon appétit !! 😉
Thank you for taking the time to teacher us this delicious recipe:)
Ahh! The smooth jazz. Love it
We were looking for a slow cook recipe and found it. Thanks! Subbed your channel.
Thanks for watching and checking us out. Welcome to the channel. Let me know how it turned out.
Bitch
Wow I’m only half way in you video and I’m already liking this recipe. I so gotta try it.
Awesome Recipe, have some slow cooking now (pork Loin) for dinner tonight!.. i can never find all spice but the recipe is still great without it.. also thank you for turning me onto Sweet baby ray's BBQ sauce i love it!
All Spice is in a tiny plastic bottle (maybe half the size of a regular spice bottle) and in our grocery it's usually by the cinnamon, nutmeg and such.
You’re that coworker everyone loves lol
What is the coke for?
+nancy kontos The coke has two purposes, the acid in the coke helps to tenderize the pork while it is slow cooking and it gives some added sweetness to the recipe. Thanks for watching!
I cannot believe how delicious this is. Thank you for the help!
Good work Bad Beast
Thanks for watching
Bad Beast Barbecue Thank You.
WELL....this is just great!! I'm going to use this recipe to make a BBQ Lasagna that I saw on Triple D...been wanting to do it for a long time now and with this recipe...I know I can do it! Thank You so much for putting this recipe up...I can't wait to make it! Deuces : )
the only thing I would recommend is to never use a wooden cutting board for raw meat, you can never get them fully cleaned and sanitized
maybe you should make a video on cutting board cleanliness. I think it would be much more popular than these silly pulled pork videos!
True, this was one of our early video, we have change from cutting raw meat on wooden cutting boards, thanks for the comments and thanks for watching.
So butchers for centuries have been wrong? Proper cleaning and oiling.
The average lifespan has greatly increased since the 'old days'. I never use wooden cutting boards.
ndrthrdr1 duh! They still use them.
Employee of the year! Thanks for the recipe.
Hope you enjoy
@ 1:05 Aint nobody got time for that!
Thank you. Perfect short Video. Very CLEAN kitchen . Thank you from Texas
IT IS INCREDIBLE THAT SOMETHING AS FOUL,NASTY AND FUNKY AS A PIG CAN TASTE SO SO DAMNED GREAT!
MIGHT HAFTA TRY THIS!
This video is such a vibe
Thanks bud , appreciate your time to help us out
just made the marinade and its in the fridge - smells legit - thank you.
On HIGH??....what
450
Putting it together right now, can’t wait to see the results....thank you for the recipe....
Iam going to start my crockpot Christmas eve having a pork roast for Christmas dinner just adding fresh herbs and a couple other ingredients. Good job love your music
This looks so good! Thank you for making this video! The camera work was well done.
I made this twice for people at my job and they loved it
Best video i've seen making pulled pork in. Crock pot. Thanks for sharing!!! I'll be making this
Making this right now. I did change it up with Dr. Pepper instead of Coke. Should be delicious.
Omg I’m eating crock pot pulled pork now! Thank you it’s delicious!
Pulled pork looks so delicious I'm have to try that put that on my list I can't wait to make mind's you doing a awesome job
I use the dough hooks of my hand mixer on low speed to shred the pork when I make mine liked and saved will try this recipe next time I make it awesome tutorial and fantastic end product.
Used this recipe twice, turned out great both times
Can u post the recipe I've been looking for it can't find it thank you
VERY easy instructions and delicious results!!! Thanks SO MUCH for posting!! Geaux Saints!!!!
I owed his recipe and I will only use his recipe to make this omg it was delicious.
Get this guy a show on Food Network. Great video and cool cut scene music!
8 hours on high? I thought it's supposed to be on low??? And is that rub recipe for 2 roasts or 1? It seems like a lot.
I’m trying this recipe! Looks delicious, and Coke is a good little secret to it! Thanks
Making it for dinner tonight, thanks! Didn't have the liquid smoke, so hopefully the flavor still turns out good.
Made this last night and it was delicious! Thank you!
Second time using this recipe thank you brother
I just did this recipe yesterday and it is a family hit thanks brother great video great recipe
Great to hear! Thanks for the support
Great video 👍👍I'm going to try your recipe tomorrow!!!
Thank you for sharing Daryl! Can’t wait to try tomorrow.
Looks wonderful! Thanks for showing me how.
Wow. That was super easy and looks delicious. Thanks for sharing.
I love Sweet Baby Rays. Great flavor. But i don't understand why you need to add all the other seasonings/spices. The SBRs will just cover it all up. I have done the same process but without all the extras and it was great. I do need some of those claws though.
Mr. Beast! This was fantastic- my first time making, and so delicious. TY.
Daryl, I really enjoyed watching your method. Adding the Coke Cola is a bit of cleverness that I will try next batch I make. By the way, you are right to warn folks about the liquid smoke. Too much of that and a man will be belching smoke for three days.
Omg! I'm going to try this tomorrow! Looks amazing. Thanks!
dang, that is a sharp knife! went through meat and the onion like butter! this looks so yummy, wish i could forget it is a,"pork butt!" lol
kerikins just so you know a pork butt isn't from the rear of the pig. It is actually the upper part of the front leg. Not sure how that cut of meat got its name but it is misleading.
James George hey there, you learn so ething new evey day!
Might have been nice if you lost the music. Couldn't hear you just the music. Looked good but I'll never know.