Laura Vitale's Stuffed Mushrooms
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- Опубликовано: 4 апр 2023
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com
Instagram: / mrsvitale
Official Facebook Page: / laurainthekitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen 
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I am by no means a cook, but I decided to be somewhat adventurous; and I made your chicken parmesan for my parents on Sunday. I have to say that it was the best chicken parmesan I have ever had, my parents loved it. I surprised myself. Thank you, thank you, thank you.
Love love love to hear it!!
It made me vomit
My kids love when Laura comes on.
8:15 laura sounded drunk slurring “a shroom has never been so good” i can’t stop laughing 🤣😭
These were phenomenal. Made them last night, and the smells coming out of my oven were insane. Recommend these guys! I felt like I was at a wedding taking them off the appetizer trays. I will definitely make them again with a NY strip with the stuff mushrooms for a side.
I just made these last week and they were amazing! My whole family loved them, even my younger sister.
Thank you for this recipe Laura!! You are so wonderful
Awww thank you so much!!
Love all your recipes,and your sense of humor.ty for your recipes.
Ooooh, I am saving this for the summer. These would be AMAZING as a starter dish
Your stuffed mushrooms look absolutely delicious!! Can’t wait to make this recipe! I love mushrooms!!
Thanks Laura!!
I absolutely cannot wait to make these!!! My boyfriend & I are obsessed with mushrooms in any form. These will be devoured in no time. Thank you for this gem of a recipe :)
Looks incredible
Definitely gonna give this a try. Looks yummy and easy
Fantastic. Making these today and needed a refresher on the recipe. Happy thanksgiving!
Thanks for the recipe, I love mushrooms 😊😋👍🏼👍🏼⚘️
Wow... That looks delicious.Will definitely try it.
Easy and delicious recipe.
As an Italian I can honestly say e buonissimo !! Milk added to the meatballs is the only way to have soft succulent meatballs and the mutti passata is the best closest to homemade passata !!! Grazie mille Andy 😘
Definitely going try this one, Laura in the Kitchen always makes delicious, yummy stuff
⬆️⬆️🍄 he's got shrooms varieties
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This came out delicious thanks!
This looks insane! My mouth is WATERING! 🤤
Thanks for sharing, mouthwatering.👍❤️
Looks delicious!!!
Love it!
I've made stuffed mushrooms. The umanu is great.
Have the ingredients. I will try and do most of the prep on Saturday, cook on Sunday. Hope it will all work ahead of time.
Mmmmm que rica receta, mañana lo haré!!
Love your recipes!
You always do good videos thank you 👏🏻👏🏻👏🏻
Fantastici! Li ho appena fatti, grazie!!! Wonderful recipe!!! Must try!
Thanks will try cooking
In your recipe it didn't mention cream cheese or how much amount? And what is homemade breadcrumbs? What's in it? Pls give more details.
Laura, I love stuffed mushrooms one of my favorites ,thanks for sharing this recipe with us ❤❤❤❤
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Laura there not too many people that can cook ; especially people that share recipes! Who does that ? Wow you are just a great cook and a good person
Awww thank you!!
It's 2 in the morning here, and I'm now craving this!
They look great. I love your energy, just subscribed. Gonna check out more of your videos. 🥘♥️
A chef after my heart ♥!
That looks delicious
My sister had these and mac and cheese bites at her wedding. I ate one after another. You can get mac and cheese bites at Trader Joe's, I bought some today. I have two nephews now. I get to see them on Saturday for an Easter egg hunt. I'm making egg salad tonight. I love eggs and egg salad. I bought extra eggs for this weekend. I have a devilled egg container to take with me to my dad's possibly for brunch if I can pull it off.
Sounds delish!!!
The best
Thank you L
😊
They look delicious 🤤. Thank you Laura 😁
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We absolutely adore you!
Excellent 👌
Same as my mom's recipe without the provolone and we use Romano instead of parm.
I CANNOT even wait to make these 🍄🧅🧄🧀 💛💛💛!!! Girlfriend, what a GREAT IDEA 💡 👏 👍 😀
Made them they are awesome! I did cheat a little and melted some mozzarella cheese on top wow! Thank you Laura 💯
I love your recipes!!
Can you tell me the hand grater for your cheese?
You know it’s good when Laura bangs the cutting board! 🤭 I usually make mine with sage sausage but definitely another delicious recipe to try, thanks Laura!
I made your recipe! Yum! Happy Easter! 🙏🥰🌺💐🌷🐇🍫
Wow delish love to eat that now ❤
This looks so delicious Laura.
I made your cheeseburger sliders this past weekend, they were so good. My sister is obsessed with them. Your recipes are always the best ❤😊
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So happy to hear that!!❤❤
beauteous
wow looks so good can i try that thank you for sharing my friend ❤
Hope you enjoy them!
they look like a nice treat, can almost smell the flavor,( like your matching tattoos)
Great video Laura😊😊
Your hair color is gorg!!!! 😮❤❤
Hi Laura, I’ve been watching you for years. I love your channel ❤
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Yummy!!
❤ wow ...great one Laura. I have tried another Stuffed mushrooms receipe of yours ....few years back.
Can I use white fresh bread instead of breadcrumbs?
Yum
Oh My! Never mind wishing for smell -o-vision - I'd like taste-o-vision right now! One of my favorite appetizers are stuffed mushrooms and these look scrumptious! The other is Clams Oreganta - do you have arecipe for those? Another winner for my dinner. Happy Easter to you and yours. GOD Bless You..
Love stuffed mushrooms 🍄 ❤
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Dying for you to post this recipe to LITK! Making it for my family’s gathering.
Thanks! - Stuffed 'shrooms are an "open pallet" for flavor and texture!
They are excellent just how you made them, but adding crab meat brings them to the next level! - Cheers!
Hit up plug 🍄
WOW !
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Nothing beats a stuffed mushroom. I do a whole meal with the portobello mushrooms. Am I the only one who removed the outer skin of my mushrooms?
I think so….🫣 🤔
@@patricianorton3908 that’s what I thought🤦🏼♀cant help myself
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If I have time I also remove the skin!
You are normal.... Or we're both odd? Depending on mushroom freshness I skin them too, that's how my late mum taught me.
What do you set the oven on?
OMG so delicious 😋
Use a small ice cream scoop to put filling on the mushrooms. It will be easier
yummy
Laura I love your channel and to watch you cook. Those mushrooms to absolutely delicious. I love mushrooms and stuffed, but my boyfriend does not like them.
She’s so chic here let’s talk about that!!!
I love the Meg Ryan moment when you tasted the mushroom 😉
😂😂😂😂😂😂😂😂😂😂
Stuffed mushrooms ❤
Laura!!!
Can you freeze them after you make them
thats some huge ass garlic haha
Hi Laura!!
What's amount of bread crumbs
I am going to make these next week, never made stuffed mushrooms, almost everything else italian, maybe because my mother never made them, always stuffed artichokes, so will see what happens. 😮
Nothing beats this kind of mushrooms
I agree!!
You're so cute Laura!! 😂...you accidentally said "425 minutes" and then you said "shrooms have never been so good". Thanks for the recipe!❤
Actually, you likely meant 400 degrees for 25 mins. Doh!!! Still sounded funny 😄
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My brain 😂😂😂
That hair color is 😍 on her ❤....
Love aged provolone. Have to order it and it’s a bit pricey.
Ooh
😋😋😀😀❤❤❤
How much cream cheese?
Nope you can't take it back Laura! You said Shroom lol!!😉😉😆😆
Shroom as in magic shroom?
Where's everyone else's?
The spoon used on the non stick pan gave me horrific anxiety 😢😢😢
What language is no problemo?
When she pounded the table! LOL
They are that good!! Lol
I know. Like somebody had her from behind….
U r so so good
My favourite appetizer after 🐌 😅
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The stearns and foster mattress ads 🙄😂
I’m going to make these this weekend with portobello mushrooms. BTW, what happened to your forearm, looks like a bite mark 😲
Does she have a tattoo on the inside of her left arm?? ❤ her!
Are these you nonnas mushrooms?
Wow , she is so much into self praising
The recipe on your site is not the same….no cream cheese…..
I hate hearing the sound of people eating. Nauseating. Move you Mike further a way maybe?