Soft Chocolate Chip Cookies|Apron
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- Опубликовано: 9 сен 2024
- Ingredients are here : ^^
Soft Chocolate Chip Cookies|Apron
Unsalted butter 110g|1/2cup
Brown sugar 100g|1/2cup
Whole egg 1 (55g+- an egg)
Vanilla extract 1tsp
All purpose flour 160g|1,1/8cup
Baking powder 1/2tsp
Baking soda 1/2tsp
Salt 1/2tsp
Chocolate chips 150g|1cup
Cashew nut 50g|1/3cup
Hello everyone!
Thank you for visiting my channel
Please turn on the caption for more details.
Thank you for watching the video.
Have a Happy Baking.^^
#cookies
Ingredients are here : ^^
Soft Chocolate Chip Cookies|Apron
Unsalted butter 110g|1/2cup
Brown sugar 100g|1/2cup
Whole egg 1 (55g+- an egg)
Vanilla extract 1tsp
All purpose flour 160g|1,1/8cup
Baking powder 1/2tsp
Baking soda 1/2tsp
Salt 1/2tsp
Chocolate chips 150g|1cup
Cashew nut 50g|1/3cup
Hello everyone!
Thank you for visiting my channel
Please turn on the caption for more details.
Thank you for watching the video.
Have a Happy Baking.^^❤
Thank you very much
God bless you and give you happiness
Thanks 😊
Looks yummy and tasty 😋😋😋
Very soft chocolate cookies, thank you for sharing this video ❤
Gracias por tus recetas ricas y deliciosas
Cookies enak sekali kesukaan keluarga
Ilove you apron❤ with you om Mohammed from Yemen 😍😍thanks a lot ❤❤❤❤❤
Oh this looks so yummy 😋 thanks 😊
Tudo é lindo muito bem explicado 😻💕 Portugal
Beautiful ❤❤❤❤
تسلم الايادي
Lovely recipe, pleased do not use single use plastic.
Birdy
Hi, How do you store the cookies to keep its soft at all time and how long to keep?, Thanks for sharing your cooking, I enjoy you video.0
Dans une boite métallique, se conserve 1 semaine
Do cashew nut need to be roasted first?
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Здравствуйте😀. Напишите пожалуйста диаметр ложки?
It seems to be maybe 2/ 2 and a half inches (5-6 cm)
The butter should not boil. Only melting with normal temperature 😊
If you pay atention at the video, you will see that Butter must be light brown, that's why it boils...
Es mantequilla tostada que tiene sabor a nueces
Some cookie recipe required lightly browned butter that gives a rich flavor to the taste.
The baker is not just melting the butter but in culinary term, its called “browning” the butter which gives it a nutty and bolder flavor. However, cool it first before adding eggs.
you used milk Chocolate chips ?
Any chocolate is fine.
How many numbers we will get in this measurement
8
The video clearly indicates EIGHT cookies.
Ciao,ma quindi il burro deve diventare bruno?😊 Solo sciolto non va bene? Grazie
@@ornellasciurti1193 it's because of the flavor that gives to the dough and the final result.
Ok grazie
ثاني😊
❤❤❤❤👌👌👌👌👌😋😋😋😋😋✅✅✅
👍❤️🇺🇦
اول