Eating the Cheapest Kobe Beef Teppanyaki Set Meal
HTML-код
- Опубликовано: 7 мар 2024
- Kobe Beef is one of the most expensive beef in the world
In this video we visited a Teppanyaki restaurant that has authentic Kobe beef sets starting from $50usd which is the cheapest we have ever seen
Royal Mouriya
Japan, 〒650-0012 Hyogo, Kobe, Chuo Ward, Kitanagasadori, 1 Chome−9−9 第１岸ビル 2F
You can tell this chef is experienced and very good at what he does.
You can also tell his old age is trying to interfere with his skills, but he won't let it.
so true! I love cooking
yes, it's beautiful
Omg really?!! Hontou???!!! Master please, where can I learn this power???
The chef looks like such a kind soul. Immediately when I saw him I just knew.
exactly
This chef puts so much care into his dining service it’s awesome to see!
also he's old and barely can hold the knife
I was impressed when he mopped the blood off her plate. That was nice of him.
@@shannondore that was honestly the whole reason I even posted this comment haha
Exactly what care did you see? He hacked up a live lobster and burned it before you on this video! That’s care?
@@sapphire5559 The real question is why is an over emotional vegan watching a Kobe beef video? Who do you work for, PETA?
I love the way he cooks. The ingredients and the display. A true artist. ❤
The Chef is delightful. That salad looked amazing. I was also amazed at the portion of beef. It looked very generous. And it was a good idea to top up the rice.
Overall, I would say the meal was reasonable, except the lobster. It is nice to see the different Kobe cuts being served too.
The Chef was absolutely adorable I could see a Pixar short being made about him
You can tell how well cared for his tools are. Sharp and precise with every cut. The simple preparations and flavor pairings were no doubt a treat and something I hope to experience some day
It's really amazing watching a master work
not really a master when most of the seasoning goes on the grill instead of the food. :/
@@ajelizalde I think that's just because he is old
@@ajelizalde really gotta be negative about it do you
@@ajelizaldeit's easy to said that when you're not doing the work isn't it?
@@ajelizalde ah yes because having 100 percent accuracy with a seasoning shaker is a requirement for being a master ☠
GREAT MORE JAPANESE TEPPANYAKI RESTAURANT THIS IS HEAVEN
Heaven is a place on earth Jonathanrice4207. Have a good day!
ok thats creepy watching the lobster twitch on the grill.. 😱
Yes didn't expect that
It's dead so 🤷 just nerve reactions.
Japanese can eat it alive
I love all your videos! I watch them to fall asleep, I finally ran out and then you posted this thank you🙏💕
Yay! Glad to be traveling with you again. Always so cool! Thanks!!! 😎😎😎
Ohhh, a new steel. That sound is distinctive. The ridges haven't been worn down yet. All chefs love that sound. You can hear the beveled edge being set.
I just love the art of teppanyaki. Its very pleasing to watch, especially if its done by someone who is clearly very skilled and experienced.
That kobe beef is much pricy in other teppanyaki restaurants, gladly you find a much cheaper yet the same quality of beef
Probably bcs they’re literally on the prefecture that produces kobe beef
@@Dia-ei3dlno it’s cause it’s for tourists
I wouldn't be able to afford this any time soon, but I can live vicariously through you two, and oh, did this look lovely. The presentation and the value for your money were on point throughout, and watching Chef Ina do his thing was a joy to behold, I agree with everybody else. As usual, Mrs. Bacons' pretty yum yum face was a most welcome sight!
I love watching the chefs cook, they always know exactly what theyre doing with each and every piece of the set meals!
Thanks for another awesome video, mate. Hope you're both doing well and living your absolute best lives. ❤
the way he cuts that beef is just *chef's kiss*
Lobster was $12.5 per bite for those folks not following closely...
Mrs. Dancing Bacon looks lovely this evening! ❤
the best thing about this channel, its like a 'muckbag'? but without watching people eat! tha t grosses me out.
Oh my God sorry but how cute and adorable is this Chef???!!!! ❤❤❤
Looks very delicious. The chef really knows what he is doing. Thanks.
A Master of Teppanyaki, skilled and graceful moments.
Everything looked great.
That chief knew what he was doing. It was relaxing watching him do his job. I rarely have said that about someone.
Another lovely vid, glad you both had a lovely time 😊
Chef Ina has such a sweet and beautiful smile
My God that looks good❤❤❤ I so absolutely love your channel
It's making want to visit your corner of the world 🗺 😊
I love Mrs Bacon’s happy nod after the first bite. She’s so cute 🤌🏻
shes getting chubby though
@@S-ib8yu that's super rude...
@@S-ib8yu Don't be rude
the chef has such a outstanding smile :]
I hope he has a way to see these comments some day! He deserves the compliments
It looks like a great dining experience and the food looks so delicious 😋
He looks so kind, and the food and service looks so good. Very lovely! :D
The most interesting salad I’ve ever seen.
Greetings from Maine, USA.. A most wonderful meal, and, a very experienced chef to care for you! Thank you ever so much for sharing!
That's a good amount of food for the price. The kobe beef looked really good and tasty. Complements to the chef.
Looks delicious❤
Perfect way for me to end a stressful day .. a new DancingBacon video 🎉
That looked so tasty!
I had to watch many videos on the cooking technique this dish is so worth the money, Local, pure beef!!!
I hope in the future when I have a decent job, I want to experience it too with my hard work❤
Me gustan estos videos....🥰
Merci de partager votre expérience. On a encore faim avec vous ❤😊
Can't wait for Henya to watch this vid. It looks super delicious.
Maybe 1 day a video he makes of a japanese restaurant will get her to leave her room and try the great food dayo
lol she did watch it
Mmmmm! Looks so delicious! 😋
This video got all my brain tingly ngl
Glad you came to my home town Kobe! Next time please try bifukatsu (beef cutlet) which is famous dish in Kobe.
That rice looks so delicious my mouth is watering 😋❤
It's amazing, I wonder if there's a teppanyaki that literally make's a wellington-like meat bread on the famous iron plated grill's blazing steel.
I watched until the end! That was a good price for teppanyaki.
So mouthwatering 🫧✨
Very hospitable to foreigners amazes me
it’s a place where you can have a full stomach when you go back, cozy place.
It's 1am and I'm getting a dancing bacon ..love from Canada
I see Canada I upvote!
I just had Kobe Beef sooooooooo delicious!!!!
The loving care the chef cooks the food is amazing & looks so delicious 😋🥢Thanks DancingBacons 🕺💃🏼🥓🤗
Delicious.❤
the lobster moving so much would've freaked me out a bit lol
Have you ever thought about coming to US & trying the foods at one of the big State Fairs?
Do you guys live in Japan? This food looks incredible!
Fantastic ❤
Love this channel, you two ladies are awesome ❤
Oh! I always thought it was a guy behind the camera! Bacon is also a lady?
@Nuggetlover96 most people assume she's a man, she is in fact a woman too, yes, both Ms Bacons :) really great channel 😁
$50? That's an awesome price for dinner and a show. 😊
3:01 that’s fresh.
What 😂
Chef is 100 level boss fight
Both of those including lobster actually look really good 6:29
Do you actually eat all of the items you get or does it go to waste? (No hate I love your videos) ❤
Yummy 😋😋😋
Did you do something to the editing? The video at 4k looks better than ever, super crisp
YT recently improved their encoding algorithm, that is what you see btw :) it upscales things much nicer now, I doubt they natively record in 4k, takes up way too much space for a content creator when upscaling when you upload a vid is easier than ever now by just uploading it
Ha I’m booked to be there for lunch next week!
signing the bill with a giant novelty pen made me laugh so hard
this girl is so lucky.
I love when the lady nods in gastronomic ecstasy.
😳
It all looked delicious! $230 US is pretty expensive. Aden Films has found cheaper Kobe beef restaurants.
Itadakimasu...
Also it's March so Hakkeyoi...!
yummy 🤤
Thx Mr Bacon!
I love the technique but I full just watching the amount of beef being eaten! 🤣🤣
Greetings from Mexico 👌
The chef's salt skills spoke for itself , the rest of the talking was done by the Kobe .💀💀💀💀😀😀😀😯😉😈😈😈😉😯
Steaks look tender
yum
Unintentional ASMR
Kobe beef very good
Nice
I want more veggies!
Yum yum 😋
i love everything about the plateing but id have to request the wasabi taken out lol i cannot do the wasabi at all lol
Putting their rather morbid tendency of presenting their seafood in varying degrees of aliveness aside, Japanese teppanyaki is surprisingly grounded. There are no unnecessary showmanship, excessive clanking of their metal tools, the chefs just get down to the very humble duties of cooking the food, and they are almost gentle in doing so. For some reason, Teppanyaki chefs of other countries unanimously take the showmanship to a whole new level. It’s curious to see how distinct teppanyaki is in its origin country than its counterparts. I’m not complaining though, both styles are rather enjoyable to me in their own ways. Cept for the live seafood thing perhaps.
Seafood has a tendency to go bad very fast once the thing is dead. That's why crabs are always brought alive.
@@johndorian473 Yes, but seeing them be cooked while still alive, or alive enough to be still moving is...rather disturbing. :-/
@@VulpisFoxfireit’s NOT ALIVE, istg if another person leaves a comment going “that poor lobster getting cooked alive like that even though it’s brain is in 2 pieces 😤😨😨😰😨😨😰😰😨😰😥😰😰😨😰😓😓😓😓😭😭😭😭😱😭😭😱😭😱😭😱” with NO understanding of what TWITCHING IS I’m gonna lose my shit
@@VulpisFoxfire stop crying please we do our food like that here
For this price let s go!
Awesome food,,😊 bit pricey tho
2:56 isn't me or that lobster's moving / yes the Chef very easy to understand very good English he must went to school to study food 10/10 the Chef 10/10
Yes it's moving, the heat made it's freshly dead muscles contract a lot, the inside of biological organisms is normally very warm as you know, the high heat from the flat top made it go into overdrive, just simple biology, I doubt it felt anything being bisected haha
That eggplant looks amazing. So does everything else but I love eggplant.
I could eat roasted eggplant all day, eggplant parm sandwiches, or with pasta, it's just so damn good!
@@undyingentropy6736 me too.
I know it's worth the price but I couldn't justify ordering something so expensive. Glad to see her smile though.
Treat yourself fam, It's not something you need to get all the time, but that amazing dinner and the show is something that should be experienced once at a special event, you're worth it!
8:50 me too LOL 🤣🤣
Do you tip the chef when he’s done or is that all included?
You got the grocery set on the tepanyaki .😀😀😯😉😈😈😈😉😎💀💀💖💙💙
🇧🇷😋😍 carnes suculentas
Is that my geography teacher?