DIY COLD PORCELAIN | BEST HOMEMADE FLEXIBLE AIR DRY CLAY | **ORIGINAL RECIPE**

Hi there! :)
Here’s a simple recipe to make the BEST air dry clay you’ll ever seen!
I’ve been trying to perfect cold porcelain for years, and this recipe is the best one I’ve created so far.
It can pick up fine details and it’s not sticky or hard like polymer clay.
Cooking it can extend its shelf life. No-cook recipes may lead to molding if you live in humid environments.
It dries hard & durable, it won’t break if you drop it or bang it. However, if you make it thin, it’ll show some flexibility.
I hope you like it and will try it out! :)

[@amandapons2235]

Me encanta.

[@milabelle6453]

Hi..will it be flexible after drying? I'm trying to make a flower

[@aFanofArttt]

yes, it is!☺️ However, the end product highly depends on the quality and viscosity of your glue of choice, have fun!!

[@ChyarasKiss]

How does the paper dissolve into the mixture?

[@aizahoney]

The water content in the white glue is quite high so the paper fiber can be easily broken down☺️I hope it helps!💓

[@LISA-gv5yo]

😂😂😂😂 Na hora de mostrar papel virar massa, ela pula, e mostra pronto.....não acredito.

[@aFanofArttt]

Lol🤣ikr, gotta skip it tho, aint nobody got time for that~🤣but i can tell u that it took me around 7 mins to mix that in, didn’t take that long🤣

[@kanwalkamran]

Is it usef for jewellery making?

[@aFanofArttt]

You sure can!🤩However, since it’s not waterproof like polymer clay, you may needa apply some waterproof varnish to protect it from outdoor use😊🫶🏻

[@oletaedwards1670]

Recipe???

[@aFanofArttt]

haha ya🤣a clay recipe for crafts😝

[@kott8949]

Shall I use regular A4 paper or kitchen paper etc costs any difference ?

[@aFanofArttt]

any paper that is like A4 papers will be strong enough and easy to mix into the mixture🫶🏻

[@cait4340]

Hi! do you use sea salt or table salt??

[@aFanofArttt]

any kind of salt will do the job😉

[@sujadutta]

@cait4340 any salt is ok because it is only used as a preservative to avoid fungus/ spoilage

[@sujadutta]

Too much wastage after cooking. I use this recipe with slight variations. Another 30 secs would have nicely brought together the complete dough without sticking to the bowl.

[@aFanofArttt]

Hi! Thanks for trying it out!😊I actually managed to get the rest out of the container off camera, it’s hard to show everything when you’re filming haha🤣

[@sujadutta]

@@aFanofArttt yeah.. thats true... Still, its a nice clay👍👌