Stir-fried frogs and shrimp with Cambodian lemongrass paste

Kangkeb Cha Kreoung- Stir-fried frogs with Cambodian lemongrass paste( Kreoung)
Bangkear Cha Kreoung- Stir-fried crispy shrimp with Cambodian lemongrass paste.

[@shenkel869]

this looks amazing. ive never had whole shrimp deep fried like that before. and I love frog legs too. thanks for sharing. love your videos :)

[@AngkorSpice]

+shenkel869 I am glad, thanks for dropping by. I feel like frog leg is a taste between chicken and fish, and it's as expensive as good steak in the US. :)